Town Food Service Equipment RiceMaster 56816 User manual

© Town Food Service Equipment Company, Inc. No part of this booklet or it’s illustrations may be copied or reproduced
without written authorization from Town Food Service Equipment Co., Inc.
REVISED AUGUST, 2012
72 Beadel Street Brooklyn, NY 11222
718/388-5650 outside New York State 800/221-5032
facsimile 718/388-5860
www.townfood.com
WARNING
THIS UNIT IS FOR DOMESTIC USE ONLY. COMMERCIAL USE VOIDS WARRANTY.
IMPORTANT
KEEP THIS MANUAL FOR FUTURE REFERENCE.
THIS EMERGENCY INFORMATION MUST BE PROMINENTLY DISPLAYED.
COMPLETELY READ AND UNDERSTAND THESE INSTRUCTIONS PRIOR TO USING
THIS UNIT.
QUESTIONS
ANY QUESTIONS REGARDING THE USE OF THIS UNIT SHOULD BE DIRECTED TO
YOUR DEALER OR OUR CUSTOMER SERVICE DEPARTMENT AT 718/388-5650
MONDAY - FRIDAY 9AM TO 5PM EST.
FOR DOMESTIC USE ONLY
HOUSEHOLD AUTOMATIC ELECTRIC RICE COOKER
OWNER’S MANUAL
56816 10 CUP, 120V AC
4/2017

Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
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56816
Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
2
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PARTS IDENTIFICATION
________________________________________________
1 LID
2 CONTROL PANEL
3 COOK LIGHT
4 HOLD LIGHT
5 COOK SWITCH
6 6 oz. RICE CUP
7 RICE PADDLE
8POWER CORD
(not pictured)
Congratulations on your purchase of a RiceMaster Electronic Rice Cooker!
It is the most advanced and best supported electric rice cooker available.
Each rice cooker carton has been carefully inspected and includes the items
listed below.
RECORD OF OWNERSHIP
For your records, please record the following information.
It will be required if is service is needed.
DATE OF PURCHASE_____________________ MODEL ________________
SERIAL NUMBER _________ DEALER’S PHONE NUMBER _____________
DEALER’S ADDRESS _____________________________________________
6
When using the rice cooker, basic safety precautions should always be followed:
•Readallinstructions.
•Donottouchhotsurfaces.Useknobsorhandles.
•Toprotectagainstelectricalhazardsdonotimmersecord,plugs,orrice
cooker in water or any other liquids. Only the lid and pot should
be immersed.
•Closelysupervisechildrennearanyappliance.
•Unplugfromwalloutletwhennotinuseorbeforecleaning.Allowtocool
before putting on or taking off parts.
•Donotoperatethisricecookerwithadamagedcordorplug,orafterit
malfunctions, or has been damaged in any matter. Return unit to your
dealer. Request a Return Goods Authorization (RGA) number to return the
rice cooker to the factory for examination, repair or adjustment.
•Theuseofanynonfactorysuppliedaccessoriesorattachmentsisnot
recommended and may cause damage.
•Donotuseoutdoors.
•Donotallowcordtohanginanywayortouchhotsurfaces.
•Donotplaceon,near,orinheatedappliances.
•Donotattempttomoveordrainunitwhenitcontainsanyhotliquids.
•Besurepowerisoffbeforeremovingplugfromwalloutlet.
•Donotusethisapplianceforanyotherusenotintendedbythe
manufacturer.
•Save these instructions.
IMPORTANT SAFEGUARDS
________________________________________________
5
6
7
1
2
34

Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
5
56816
Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
4
1) Rinse the rice with warm water to remove starch. This will prevent rice
from sticking to the bottom of the rice pot. Be sure the inner pot and
lid have been sanitized. They must be clean and dry before use.
2) Use the scale marked on the inside of the rice pot to measure the proper
ratio of rice to water (2:1). Proportions can be adjusted depending on
the consistency of the rice preferred. The measurements are based on a
6 oz. Asian cup, opposed to a 8 oz. American measure. Place the pot
into the body and turn it slightly to the right and left making sure it comes
into full contact with the heater plate.
3) Close the lid securely to ensure the maximum cooking efficiency.
4) Attach the power cord to the rice cooker and plug into a properly wired
wall outlet.
5) Press the cook switch down and the cook light will come on.
6) When the rice is done cooking the cook switch will pop up and the
hold light will come on. The hold light will remain on until the unit is
unplugged.
7) After the switch pops up, leave rice to cure for another 10 minutes.
8) Mix the rice well with the provided rice paddle and serve.
9) The temperature of the rice will be held within the range of 165˚F -200˚F.
Do not leave cooked rice in the pot for more than 8 hours.
10) Unplug after use. Pulling the cord may damage the plug.
OPERATING INSTRUCTIONS
___________________________________________
5
Left over rice
Cold rice can be sauteed with vegetables and/or meat to create delicious
fried rice!
Rice sticking to the bottom of the rice pot
A very light coating of cooking oil on the bottom of the pot will prevent the
cooked rice from sticking to the surface.
Be creative—frozen vegetables, sauteed onions or garlic and mushrooms
can be added for flavorful rice. Avoid using acidic sauces—they will
damage the pot. Clear chicken broth or bouillon may be used instead of
water for a flavorful change of pace.
Rice comes in many varieties—from long grain, short grain, wild, brown
and more. The ratio of water to rice will vary depending on the type of rice
selected. Brown rice and wild rice require a bit more water than
other varieties.
COOKING TIPS FOR YOUR HOUSEHOLD RICEMASTER
_______________________________________________
Clean the rice pot, cup and rice paddle after each use.
If rice sticks to the bottom of the pot, remove the pot from the body and
allow the pot to soak in warm soapy water.
Do not use metal utensils to scrape the rice pot. They will damage the
surface of the rice pot. Use the plastic rice paddle provided.
Be careful not to dent the bottom of the pot; this will cause poor results.
Keep the heater plate clean! Food particles and residue can easily be
removed by gently cleaning surface with a small piece of steel wool.
Carefully wipe and dry the heater plate thoroughly.
USE AND CARE
_______________________________________________

Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
7
56816
Town Food Service Equipment Company, Inc.
718/388-5650 outside New York State 800/221-5032
6
POWER SUPPLY |120V AC
WATTS |650
AMPS |5.5
HERTZ |60
COOK TIME1|28 minutes
RAW RICE CAPACITY2|3¼ lbs. (10 cups)
COOKED RICE CAPACITY2|7 lbs. (20 cups)
NET WEIGHT |6 lbs.
SHIP WEIGHT |24 lbs
SIZE (DIAMETER3x HEIGHT) |10½”x 10¼”
CARTON SIZE |12½” x 24” x 22½” (3.9 cu. ft.)
CORD LENGTH |72”
1 allow 10 additional minutes for rice to cure after cooking
2 capacities are approximate
3 13” with handles
SPECIFICATIONS FOR MODEL 56816
________________________________________________ RICE COOKER LIMITED WARRANTY
Town Food Service Equipment Co., Inc. (Town) warrants it’s rice cookers and warm-
ers to be free of defects in materials and workmanship, subject to the terms specified
below. This warranty is limited to parts replacement and does not include any labor
allowance. Any service charges or charges for parts replacement are the customer’s
responsibility.
Commercial electric RiceMaster is warranted for a period of (2) years.
Household rice cookers not used for commercial applications and rice
warmers are warranted for a period of (6) months. The warranty period for all elec-
tric and gas rice cookers shall commence at time of shipment from Town. The war-
ranty period may be extended, at Town’s option, if proof of installation (specifying
model and serial number) at a later date, but in no case shall warranty be extended
beyond (9) months after date of shipment from Town.
Parts and labor are covered for the warranty period for properly packed units
returned to Town prepaid. Town cannot be responsible for shipping damages to
any unit returned with improper packaging. Parts that have failed due to defec-
tive materials or workmanship will be replaced at no charge. Units repaired under
warranty will be returned freight prepaid. Warranty for the new parts will be for the
remainder of the original warranty period. Freight will be added to the invoice for
nonwarranty repairs. There will be no credit for defective units returned.
Customers are requested to clean units before returning them for service. Units re-
turned in abused or unsanitary condition will not be serviced without the customer’s
consent to pay an appropriate labor charge for labor to clean and repair the rice
cooker. If the customer does not agree, the unit will be returned without cleaning or
repair. This warranty does not cover any failures or operating difficulties due to ac-
cident, abuse, misuse, alteration, misapplication, improper installation or improper
maintenance or service. Town does not authorize any person or company to assume
on it’s behalf any obligation or liability in connection with the unit in any manner
whatsoever. If warranty service becomes necessary, bring the unit to the dealer
where the rice cooker was purchased. The unit must be carefully packed. Town will
charge for repairs to units returned and damaged due to abuse for any reason.
The returning agency is entitled to request from the purchaser the costs of shipping
and handling charges to return the unit. Before any unit is returned, call Town at
718/388-5650 and request a Return Goods Authorization (RGA). Be advised this
RGA is only authorization to return your unit for evaluation. No credit of any kind
may be taken arising from an RGA. Your unit will be inspected to verify the difficulty
for which it was returned. Once the difficulty is verified, it will be repaired and the
unit returned at no charge if due to faulty materials and/or workmanship. If defective
for any other reason, the unit will be repaired and the customer charged for the cost
of the labor and materials for the repair plus return delivery costs.
If unit must be returned to Town, carefully pack (preferably in the original carton),
send prepaid, adequately insured, and with the RGA clearly marked on the outside
of the package.
11½” x 11½” x 10” (¾ cu. ft.)

Other products from the company with over 80 years of
Chinese food service experience.
Please ask your dealer for details.
Small Wares
Gas and Electric
Rice Cookers and Warmers
72 Beadel Street Brooklyn, NY 11222
718/388-5650 outside New York State 800/221-5032
facsimile 718/388-5860
www.townfood.com
Wok Ranges and
Mongolian Barbecues
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