Ultrean AF01 User manual

ULTREAN
User Manual
Qusetions?
Email: [email protected]

Package
Specifications
Safeguards
AirFryer contents
Before First Use
Setting up
Test run
Using tips
Preheating
Air Frying
Clearning
Cares
Troubleshooting
Warranty information
Customer support
Contents
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Package Contents
1.
2.
3.
4
4.2QtAir Fryer
Recipe Book
User Manual
Warranty Card
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Specifications
Power Supplu AC 120V,60Hz
Rated Power 1500W
Capacity 4.2Qt/ 4L
Temperature Range |180-400°F
Time Range up to 30 mins
Dimensions 14.2x13.2x13in
Weight 10.3 pounds

Important Safeguards
DO not touch hot surface
Don’t Obstruct Air Vent
& keep your hands away
when air fryer operates.

General Safety
¢ Gently wipe the exterior with a damp
cloth or paper towel. Do not inmmerse
the air fryer housing or plug in water or
any liquids.
Children must be supervised and should
not be left alone with any appliance during
operation.
Unfilug when not in use. Before cleaning,
make sure that the Air Fryer Oven is off,
unplugged and cooled to room temperature.
Do not use your air fryer if it is damaged,
not working, or if the cord or plug is
damaged. Contact Customer Support.
Do not use outdoors.
Never operate the air fryer oven, or any
appliance,on a gas or electric stove top,
even if the stovetop is off and completely
cool.
Do not clean with metal scouring pads.
Metal fragments can break off the pad
and touch electrical parts, creating a risk
of electric shock.
¢ Not for commercial use. Household use only.
While Air Frying
* An air fryer works with hot air only.
Never fih’ the baskets with oil or fat.
Do not place oversized foods or metal
utensils into your air fryer.
.
Do not place paper, cardboard,
non-heat-resistant plastic, or similar
materials, into your air fr¥er. You may
use parchment paper or foil.
.
Never put baking or parchment paper
into the air fryer without food on top.
Air circulation can cause paper to lift
and touch heating coils.
.
Always use heat-safe containers. Be
extremely cautious when using
containers that aren’t metal or glass.
Immediately turn off and unplug your
air frger if you see dark smofie coming
out. Food is burning. Wait for smoke to
clear before pulling the baskets out.
Do not leave your air fryer unattended
while in use.

Know your Air Fryer
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A. LCDDisplay F. PanHandle
B. Temperature Control Dial G. Detachable cooking pot
C. Timer
D. Power on Knob/ Cancel Knob
Nonstick Fryer Basket

BEFORE FIRST USE
Setting Up
1. Remove all packing materials and stickers
inside and outside N
2. Place the air fryer on a stable, level,
heat-resistant surface. Keep away from areas
that can be damaged by steam
(such as walls or cupboards).
Test Run
A test run will help you become familiar /:Sin/‘lélcm
with your air fryer, make sure it's working
correctly, and clean it of possible residues
in the process. ~
Plug in the air fryer and put a lemon or
lemon peel in.
Turn the Temperature to 400°F & Timer 10mins.
Push the power button.
When the air fryer has finished, it will tell you with bip sounds.
Pull out the baskets and let them cool for 5 minutes. aos
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Then, place the empty baskets back in the air fryer.
6. Repeat 2-5steps.

TIPS WHEN USING
Preheat
We recommend preheating for 3 minutes before placing food inside the
air fryer unless your air fryer is already hot. Food will get a more crispy exterior
after preheating.
Plug in
Turn the Temperature to 200F & Timer 3mins.
Push the Power Button.
. Once the Air Fryer finished preheating, It will beep sounds.
Air Frying
-Do not place anything on top of your air fryer. This disrupts airflow and causes
poor air frying results.
-Do not fill the basket will oil/ frying fat or any liquid.
rons
1. Preheat your air fryer.(Not necessary)
2. Put the food in basket after preheating( Be careful of the hot steam & hot basket.)
3. Adjust Temperature & Time that the food needs then push the power button
to start frying.
4. You can Pull out the basket anytime when frying. The Air Fryer will pause and
you can shake, mix, or flip the food. Put it back in to resume the remaining
cooking time.
5. The Air Fryer will make a beeping sound when finished. (Air Fryer will automatically
shut off)
6. Take the baskets out of the air fryer, be careful of hot steam & surface.
Put out the food from the basket.
8. Make sure the Air Fryer is already cooled before cleaning.
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Note: You can stop the Air Fryer anytime by pushing the power button when
frying.
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Cleaning
1. Turn off and unplug the air fryer. Allow it to cool completely before cleaning.
Pull out the basket for faster cooling.
2. Pull out the basket and the rack. The basket & rack are dishwasher safe.
You can also wash the basket and rack with hot, soapy water and a
non-abrasive sponge. Soak if necessary.
3. Wipe the outside of the air fryer with a moist cloth, if necessary.
4. For stubborn grease:
a.In a small bowl, mix 2 cup of baking soda and a few tablespoons of
water to form a spreadable paste.
b.Use a sponge to spread the paste on the baskets and scrub. Let the
baskets sit for 15 minutes before rinsing.
c.Wash the basket & rack.
5. Clean the inside of the air fryer with a slightly moist, non-abrasive sponge
or cloth. Do not immerse in water. Clean the heating coil, if needed, to
remove food debris.
6. Dry before using.

Cares
Over ?l"lng
If the basket is overfilled, food will not cook evenly.
Food should not be filled over “MAX" line of the inner basket.
DO NOT use the air fryer with any food in package.
Cleaning
Always clean the air fryer baskets and interior after every use.
Lining the inner basket with Foil or Parchment paper may make the cleanup easier.
The basket has a non-stick coating. DO NOT use the metal utensils and abrasive
cleaning materials.
Cooking Time
Please note that the cooking time and temperature varies depending on the quality
and quantity of the food that you cook. You may find resources online to check on
the suggested temperature or time to cook a certain food but use it as a guide only.
LESS QUANTITY REQUIRES LESS COOKING TIME.
We recommend that you use a conservative/safe setting or less cooking time if
you are not sure and just add more minutes if the food is not yet well cooked after
the time has elapsed. We suggest you check the food halfway through cooking to
see if it will need more time and also to flip or shake the food to make sure all parts
are cooked well.
IF you have any issue or suggestion, lease feel free to contact with us.
Email: [email protected]
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Troubleshooting
Problem possible Solution
The air fryer can not turn on.
Make sure the air fryer is plugged in and the power source is fine.
Make sure the basket securely closed inside the unit
Food not completely cooked
Put smaller batches of ingredients in the basket or increase cooking
temperature or time. (Smaller batches are fried move evenly)
Food are fried unevenly in the AIR FRYER
Ingredients that are stacked on top of each other or close to each
other need to be shaken or flipped during cooking.
Foods are not crispy after air frying.
Spraying or brushing a small amount of oil on foods can increase
crispiness
Can not slide the basket into air fryer
Make sure the basket is not overfilled beyond the MAX indication.
Make sure there are no obstructions inside the i fryer.
White smoke is coming out of the air fryer or air
vent.
The air fryer may have some white smoke for the frst time use.
Make sure the basket and the inside of the air fryer are cleaned
properly and not greasy every time before using.
Cooking greasy foods or too much fat will cause too much oil. This oil
will produce white smoke, and the basket may be hotter than usual.
This is normal, and should not affect cooking.
Dark smoke is coming out of the air fryer.
Immediately unplug your air fryer. Food is burning. Wait for smoke to
clear before pulling the baskets out.
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