5 Vacuvita manual www.vacuvita.com
Proper use
• VacuvitaHomeBaseandotherVacuvitaproductsarenotasubstitute
for refrigeration or freezing. Perishables still need to be kept in the
refrigerator or freezer. Vacuum packaging is not a substitute for
canning.
• DonotuseanyaccessoriesotherthanVacuvitaaccessories,asthey
are specifically designed to be used with our high performance
vacuum equipment.
• During the vacuum packaging process or while using the vacuum
adapter, small amounts of liquids, crumbs or food particles may be
sucked into the adapter. Clean the adapter after each use. Regularly
clean the filter of the Home Base.
• Avoidoverfilling;neverfillthevacuumbagsorVacuvitacontainers
beyond the “maximum” fill mark.
• Donotchange,adjustormechanicallyalterthevacuumbags,orthe
sealing or valves of the Home Base or the containers. These products
are manufactured with special care to guarantee best results and
maximum safety. Tampering with these products may influence
performance or result in injuries or damage.
• Whenvacuumpackaging itemswith sharp edges(e.g. dried pasta
or skewered products) in Vacuvita bags, protect the bag from
punctures by wrapping items in soft cushioning material, such as a
paper towel. You may want to use a Vacuvita container instead of a
bag.
• Important: Do not store fresh onions, garlic, soft cheeses or
mushrooms in Vacuvita Home Base or Vacuvita accessories.
• Beefmayappeardarkeraftervacuumpackagingduetotheremoval
of oxygen. This is not an indication of spoilage.
• When using a Vacuvita vacuum bag, make sure that the zip is
properly closed before starting the vacuum process. Gently stretch
the bag flat before closing the zip or using the vacuum adapter.
• Do not place crisp, dry foods and humid products in the same
Home Base, container or bag. Moisture will migrate from the humid
products to the dry ones and may cause them to turn soft or soggy.
• Foods with strong flavour and/or smell should be kept separately
from other products to avoid transferring of their taste or odor to
other foods.
• Some foods, such as tomatoes, saffron or pepper-based soups
and sauces may cause staining of the plastic surfaces. This is not a
malfunction and has no effect on the operation of the containers.
• Never use empty Vacuvita containers in the microwave. Never
microwave the containers with the lid on to allow hot air to escape
and prevent ruptures, damage to the container or injuries from
exposure.
• You can heat cooked foods, such as leftovers, in a Vacuvita bag
using a microwave. The bag should not be used to microwave raw
foods. Always open the bag prior to putting it in a microwave to let
the steam escape. Avoid microwaving foods containing oil, as it will
get hot very quickly and could cause the side of the bag to stick
together. Vacuvita vacuum bags cannot be re-used or re-selealed
after being used in a microwave.