Victory VBCF5-45P User manual
INSTALLATION AND OPERATING INSTRUCTIONS
for all
VBCF Models
3779 CHAMPION BLVD, WINSTON-SALEM, NC 27105
Phone: (888) 845-9800 | Fax: (800) 253-5168 | Web: victoryrefrigeration.com
809-206A Rev. A. 02/08/2023 SEE BACK COVER FOR
WARRANTY REGISTRATION
User Manual for VBCF Victory
Rev. 02/23Victory2
WELCOME
CONTENTS
Safety ........................................................................................................................................................................ 3
Important Information .......................................................................................................................................... 6
Product Information ...............................................................................................................................................7
Installation ............................................................................................................................................................... 8
Assembly .................................................................................................................................................................10
Operation................................................................................................................................................................20
Electrical..................................................................................................................................................................21
Control Panel .........................................................................................................................................................22
Set Point...................................................................................................................................................................31
Maintenance and Cleaning .................................................................................................................................34
Methods For Cleaning Stainless Steel.............................................................................................................35
Troubleshooting ....................................................................................................................................................36
Dismantling and Disposal................................................................................................................................... 37
For The Service Tech - Wiring Diagrams.........................................................................................................38
For The Service Tech - Technical Data..............................................................................................................45
Limited Warranty .................................................................................................................................................62
Limited Warranty (continued)...........................................................................................................................63
Important Information
• PLEASE READ THESE INSTRUCTIONS CAREFULLY
BEFORE INSTALLING OR USING, IF RECOMMENDED
PROCEDURES ARE NOT FOLLOWED, WARRANTY
CLAIMS MAY BE DENIED.
• Your warranty registration information is located
within this manual. Please complete the card and
submit it to Victory Refrigeration within TEN days of
installation. Failure to properly register equipment
may limit or void the warranty.
• Victory Refrigeration reserves the right to
change specications and product design without
notice. Such revisions do not entitle the buyer to
corresponding changes, improvements, additions, or
replacements for previously purchased equipment.
• THE MANUFACTURER DECLINES LIABLITY FOR
NON-DECLARED USE OF THE PRODUCT. THE
REPRODUCTION OF THIS MANUAL OR ITS PARTS
THEROF, IS PROHIBITED.
Thank you for purchasing a Victory cabinet. This series
has passed our strict quality control inspection and meets
the high standards set by Victory Refrigeration! You have
made a quality investment that with proper maintenance
will give you many years of reliable service!
Please read the following installation and maintenance
instructions before installing or using your unit. If you
have any questions, Please call our Technical Service
Department at (800) 684-1199. 8:00 AM to 5:00 PM EST.
User Manual for VBCF Victory
Rev. 02/23 Victory 3
SAFETY
This appliance has been designed with your safety in mind. It has many features to keep you from being harmed. However,
safe operation and maintenance are your responsibilities.
Use: When using this unit, please:
• Move it carefully. If on casters be sure the casters do
NOT run over the power cord.
• Lock the casters when in use.
• Seek help. This machine is heavy! Be sure to move with
enough help to avoid tipping or dropping the cabinet.
• Prevent children from playing in or on the cabinet. Persons
unable to use this product must be prevented access.
• Follow all instructions. There are many safety labels and
directions on the unit. Heed them.
• Watch your ngers. There may be pinch points near the
door hinges.
Maintenance
Do NOT:
• Clean a frozen evaporator with a sharp object
• Clean a dirty condenser with a sharp object.
• Store gasoline, kerosene or any other ammable material
near the cabinet.
Do ALWAYS
• Use a Victory recommended technician certied to repair
R404 equipment.
• Use ONLY Victory factory service parts. Use of non OEM
parts can be dangerous because of the design changes
needed to safely use R404.
• Wear gloves to perform maintenance on the motor
components or the evaporating unit inside the machine.
Observe the Caution and Warning notices. They are indicators of
important safety information. Keep this manual for future reference.
Important Information to Add
Record the model number, serial number and the date of installation here for future reference. The model and serial
numbers are on the unit's serial number dataplate, which is located on the left inside wall.
Model Number
Serial Number
Date of Installation
Purchased From
CAUTION
WARNING
CAUTION
CAUTION
User Manual for VBCF Victory
Rev. 02/23Victory4
The manufacturer declines all liability:
1) for any operation performed on the
machine in
disregard of the instructions provided in this
manual
2) for non-declared use of the product.
:
• Before connecting the machine to the power supply,
ensure that the voltage and frequency correspond to
those indicated on the specications plate.
• Always connect the machine to an appropriate high
sensitivity dierential magnet circuit breaker switch
(30 mA).
• Before performing any cleaning or maintenance operation
disconnect the machine from the power supply by:
1) Positioning the master switch on OFF
2) Remove the plug
• Wear gloves to perform maintenance on the motor
compartment or on the evaporating unit positioned inside
the machine.
• Do not insert screwdrivers or other devices between the
guards (fan, evaporator, protections, etc.).
• Do not handle electrical parts with wet hands or without
shoes.
• Ensure good functioning of the compressor unit and
evaporator by never obstructing the air inlets.
• In the case of machines tted with wheels, check that the
rest surface is at and perfectly horizontal.
• For machines tted with locks and keys, it is
recommended to keep the keys out of the reach of
children.
• Use is only reserved for suitable, trained personnel.
Installation routine and extraordinary maintenance (for
example, cleaning and maintenance of the refrigeration
system), must be performed by specialized and
authorized technical personnel with a sound knowledge
of the refrigeration and electrical systems.
, :
• The refrigerator equipment has been designed and
manufactured with the appropriate devices to guarantee
the health and safety of the user and does not contain
dangerous edges, sharp surfaces or protruding elements.
• The stability of the machine is guaranteed even when the
doors are open. DO NOT PULL DOWN OR HANG ON THE
DOORS.
• For units with drawers, do not open more than one
drawer at a time and do not lean or sit on an open
drawer in order to avoid overturning or damaging the
refrigerator.
• Units with glass doors, do not extract more than one
basket or rack at a time in order to avoid compromising
the stability. When adding items, gradually add starting
from the bottom upwards; similarly, remove items
starting from the top downwards.
• THE MACHINE WAS NOT DESIGNED TO BE INSTALLED
IN AN ATMOSPHERE WITH RISK OF EXPLOSION. Do
not store explosive substances, such as pressurized
ammable propellant containers, inside the appliance.
• MAXIMUM LOAD (UNIFORMLY DISTRIBUTED) PER
BASKET, DRAWER, OR RACK = 40 KG (88 LBS).
Risks caused by moving parts:
The only moving part is the fan, which presents no risk as it is
isolated by a protection grill secured with screws. If the
protection grill needs to be removed, disconnect the
machine from the power supply before doing so.
Risks caused by low/high temperatures:
Warning labels indicating "TEMPERATURE WARNING" are
located in the proximity of areas which constitute low/high
temperature dangers.
Risks caused by electrical power:
Electrical risks have been eliminated by designing the elec-
trical system in accordance with IEC EN 60204-1 and IEC EN
60335-1. Warning labels indicate "high voltage" areas which
may present electrical risks.
In order to avoid any risks, damaged power supply cables
must be replaced by the manufacturer, by an approved
technical support center, or by a qualied individual.
CAUTION
User Manual for VBCF Victory
Rev. 02/23 Victory 5
Risks caused by noise:
<70 dB (A) at the nosiest point at 1 m in operating conditions
<130 dB (C) at 1m in operating conditions
Residual Risks:
Any liquids emanating from food or cleaning products are
prevented from leaking outside by a drain
positioned at the bottom of the unit. During cleaning
operations, remove the plug and place a collection tray under
the machine (Hmax=100mm or 4 inches).
IT IS HIGHLY IMPORTANT THAT THE PLUG IS REFITTED INTO
THE HOLE PROPERLY. IF THE MACHINE DOES NOT HAVE A
DRAIN, THE UNIT MUST BE CLEANED
THOROUGHLY ON A DAILY BASIS TO PREVENT THE
STAGNATION OF LIQUIDS
Safety Devices:
( ,
, .)
-
Appliances with wheels:
When moving, take care not to forcefully push the unit in
a way that avoids overturning and damage. Also, note any
unevenness of the surface on which the refrigerator is being
pushed. Appliances tted with wheels cannot be leveled,
therefore, ensure that the surface on which they rest is
perfectly horizontal and level.
ALWAYS BLOCK THE WHEELS WITH THE STOPS PROVIDED.
Routine and programmed maintenance:
The information contained in this chapter addresses suitable,
trained personnel in the case of routine maintenance; while
specialized and authorized personnel is addressed for
extraordinary and/or programmed maintenance.
• Before performing any intervention, disconnect the
machine plug from the electrical power supply.
• In routine maintenance operations, the removal of
protections/safety devices (grills, warning labels, etc.) is
prohibited.
Instructions in case of re:
DO NOT USE WATER IN THE CASE OF FIRE.
USE CO FIRE EXTINGUISHER (CARBON DIOXIDE) AND COOL
THE MOTOR COMPARTMENT AREA AS QUICKLY AS
POSSIBLE
WARNING
User Manual for VBCF Victory
Rev. 02/23Victory6
IMPORTANT INFORMATION
This unit is intended to be used in a commercial application. That includes bars and restaurants.
If installed in a residence some commercial service companies may not be able to service it on site.
The manufacturer has designed and produced this machine with the nest in materials. The manufacturer assumes no
liability for units that have been altered in any way. Alterations or part substitutions will void the warranty.
Limitations
The machine is designed for use indoors in a controlled
environment. It must be kept dry, not overheated or
subjected to excessive cold. May only be connected to
a dedicated electrical circuit. Extension cords are not
permitted.
Minimum Maximum
Voltage 208 240
Room Air Temp 60º F 104º F
Air Flow
Agency Approvals
These marks appear on the dataplate or serial tag, located
in the inside of the left wall. The dataplate also contains
the model and serial numbers as well as electrical
requirements.
ROOM AIR INWARM AIR OUT
Air flow
User Manual for VBCF Victory
Rev. 02/23 Victory 7
Model
Cabinet
Dimensions
w x d x h (Inches)
Door
Count
Full
Load
Amps
Compressor
HP
Refrigerant
Charge R-404
(g) / (oz)
BTU/Hr
(113°F/-13°F)
Heat
Rejection
(W) (14°F/95°F)
Hashare
Voltage NEMA
Plug
Reach In (Self Contained)
VBCF5-45PU 33.46 X 29.92 X 33.46 1 6.6 1 1/2 999 / 33.77 2731 3105 208-240/60/1 6-15P
VBCF8-70PU 33.46 X 33.46 X 51.97 1 10.1 1 1/3 1199 / 40.52 4548 5398 208-240/60/1 6-15P
VBCF12-100PU 33.46 X 33.46 X 70.87 1 9.0 2 1603 / 54.18 10318 10342 208-240/60/3 15-20P
VBCF16-140PU 33.46 X 33.86 X 76.77 1 13.2 2 1/2 2102 / 71.07 10208 11062 208-240/60/3 15-20P
VBCF12-200PU 43.31 X 34.85 X 70.87 1 24 4 4004 / 135.38 24551 22820 208-240/60/3 15-30P
Roll In Models (Remote)
VBCF20-175P 47.24 X 46.26 X 87.80 1 2.5 N/A N/A 21598 N/A 208-240/60/1 N/A
VBCF20-230P 47.24 X 46.26 X 87.80 1 5.7 N/A N/A 24551 N/A 208-240/60/1 N/A
VBCF40-350P 59.06 X 54.13 X 87.80 1 9 N/A N/A 38611 N/A 208-240/60/3 N/A
VBCF40-465P 59.06 X 54.13 X 87.80 1 9 N/A N/A 46736 N/A 208-240/60/3 N/A
VBCF80-660P 59.06 X 93.50 X 87.8 1 17 N/A N/A 54898 N/A 208-240/60/3 N/A
VBCF80-925P 59.06 X 93.50 X 87.80 1 17 N/A N/A 70933 N/A 208-240/60/3 N/A
VBCF120-1000P 59.06 X 132.87 X 87.80 1 26 N/A N/A 70933 N/A 208-240/60/3 N/A
VBCF120-1350P 59.06 X 132.87 X 87.80 1 26 N/A N/A 123979 N/A 208-240/60/3 N/A
Roll Thru Models (Remote)
VBCF20-175P-2P 47.24 X 51.77 X 87.80 1 2.5 N/A N/A 21598 N/A 208-240/60/1 N/A
VBCF20-230P-2P 47.24 X 51.77 X 87.80 1 5.7 N/A N/A 24551 N/A 208-240/60/1 N/A
VBCF40-350P-2P 59.06 X 59.65 X 87.80 1 9 N/A N/A 38611 N/A 208-240/60/3 N/A
VBCF40-465P-2P 59.06 X 59.65 X 87.80 1 9 N/A N/A 46736 N/A 208-240/60/3 N/A
VBCF80-660P-2P 59.06 X 99.02 X 87.80 1 17 N/A N/A 54898 N/A 208-240/60/3 N/A
VBCF80-925P-2P 59.06 X 99.02 X 87.80 1 17 N/A N/A 70933 N/A 208-240/60/3 N/A
VBCF120-1000P-2P 59.06 X 138.39 X 87.80 1 26 N/A N/A 70933 N/A 208-240/60/3 N/A
VBCF120-1350P-2P 59.06 X 138.39 X 87.80 1 26 N/A N/A 123979 N/A 208-240/60/3 N/A
Height includes legs.
PRODUCT INFORMATION
• **RAMPS ARE NOT INCLUDED IN THE PURCHASE OF THE UNITS, AND MUST BE REQUESTED
AT THE TIME OF THE ORDER**
• Blast Chilling Cycle rapidly lowers the temperature of the contents from 194°F to 37°F in 90 minutes
• Shock Freezing Cycle lowers the temperature from 194°F to 0°F in 240 minutes
• ALWAYS REFERENCE YOUR EQUIPMENT DATA PLATE AMPS, REFRIGERANT AND REFRIGERANT CHARGE FOR THE
MOST UP TO DATE AND ACCURATE VALUES.
User Manual for VBCF Victory
Rev. 02/23Victory8
:
• The machine must be transported using suitable handling
equipment and never manually.
• If lifting systems are used, such as a forklift or trans
pallet, take particular care that the load is balanced.
• Normally the packaging is in expandable polystyrene on
wood pallets, secured to the bottom of the equipment for
greater safety during transport and handling.
• After removing the packaging from the machine, it is
advisable to verify the integrity of the machine and the
absence of damage due to transport. Any damage must
be communicated to the carrier immediately. Damaged
machines cannot be returned to the manufacturer under
any circumstances unless prior notice and written
authorization is received.
• Warnings are printed on the packaging, representing
the instructions to be complied with to ensure that no
damage is caused during loading, unloading, transport,
and handling.
•
• Warnings printed on our packaging:
•
•
•
• The user must dispose of the packaging in accordance
with the laws in force in the applicable country.
• When storing or transporting the machine, the maximum
stacking limit is two machines, unless otherwise indicated
with an appropriate adhesive label.
• SINCE THE CENTER OF GRAVITY OF THE MACHINE DOES
NOT CORRESPOND TO ITS GEOMETRIC CENTER, BE
AWARE OF INCLINATIONS DURING HANDLING.
• DURING HANDLING, DO NOT PUSH OR DRAG THE
MACHINE TO PREVENT OVERTURNING OR DAMAGE TO
PARTS (E.G. FEET).
• NEVER LEAN THE MACHINE ON THE DOOR SIDE.
(
):
• Provide a high sensitivity dierential magnet circuit
breaker switch (30mA).
• Provide a wall socket with grounding that meets the
requirements of the country where the machine is being
operated.
• Verify that the surface on which the machine rests is
level.
• In the case of water-cooled machines or with equipment
with direct humidity control, provide connection to a
water system.
:
Before connecting the machine to the power supply,
ensure that the voltage and frequency correspond with
those indicated on the specications plate.
A variation of +/-10% of the normal voltage is permitted.
It is of utmost importance that the machine is connected
to an ecient grounding connection.
Grounding the machine is a mandatory safety measure that is
required by law:
In order to protect the machine from any electrical overload
or short circuit, the connection to the power supply is through
a high sensitivity dierential magnet circuit breaker switch
(30 mA) with a manual re-set and with sucient power.
For dimensioning the protection device, consider the
following:
Blast Chillers with Washing Kits:
The appliance must be connected to the water supply
network using the supplied exible pipe, suitable for high
temperatures and pressure and with 3/4" GAS attachment.
To prevent the excessive deposit of lime scale and therefore
decrease maintenance, the use of a water softener is
recommended.
To increase eciency the recommended water temperature
must be between 40-60°C (104°F - 140°F). The optimum
network pressure must be between 2-5 bar for the rotor to
rotate regularly. If the water pressure should fall below 0.5
bar, a safety pressure switch will intervene that will
immediately block the function with a signal on the alarm
display
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• A machine with wheels cannot be leveled, therefore,
ensure that the surface on which it rests is perfectly
horizontal and level.
•
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• THE MACHINE HAS NOT BEEN DESIGNED TO BE
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• DURING HANDLING AND POSITIONING DO NOT PUSH
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ATTENTION TO UNEVENNESS OF SURFACES, NEVER
LEAN THE MACHINE FROM THE DOOR SIDE
• IF THE MACHINE HAS WHEELS, ALWAYS LOCK THE
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-:
If re-installation is required, proceed as follows:
• Position the power supply switch to OFF
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the cable
• Remove all contents from the interior of the cabinet and
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• Re-pack the machine, taking care to re-position the
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order to prevent damage during transport
• Proceed as previously described for new position and
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User Manual for VBCF Victory
Rev. 02/23Victory18
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User Manual for VBCF Victory
Rev. 02/23Victory20
Applications, purpose, unauthorized use, declared and
non-declared use:
• These appliances are agri-food machines (EC regulation
No. 1935/2004), intended for food related items.
• The machines are designed with the appropriate
equipment to guarantee the health and safety of the user.
• They are not suitable for storing pharmaceuticals,
chemicals, or any other non food products.
• Avoid appliance misuse. Do not place live animals,
objects that aren't related to food, or corrosive products
inside the unit.
Application of the Blast Chiller-Shock Freezer:
The blast chiller-shock freezer is a machine which rapidly
lowers the temperature of cooked or raw foods, in order to
maintain the organoleptic properties (chemical, physical, and
nutritional) of these foods unaltered.
COOLING OR FREEZING TIME IS A PARAMETER THAT IS
DIFFICULT TO ESTABLISH WITH ANY PRECISION, SINCE THIS
MAY VARY DEPENDING ON THE TYPE OF FOOD AND THE
TYPE OF DISH USED FOR STORAGE.
THE DECLARED PERFORMANCE LEVELS WERE OBTAINED
BY USING 25MM (1 INCH) THICK POTATO PUREE IN SHELF
ALUMINUM TRAYS GN1/1 H=40MM (1 1/2 INCH)
Blast Chilling temperature cycle:
• This cycle enables rapid lowering of the temperature
of the cooked food (from +90°C/194°F to +3°C/37.4°F
in 90 minutes) to avoid it remaining within the critical
temperature range of +10°C/50°F to +65°C/149°F.
• The cooked and blast chilled food can then be stored in
the refrigerator for up to 5 days.
Shock Freezing temperature cycle:
• Shock freezing (from +90°C/194°F to -18°C/0.4°F) prevents
the formation of macro crystals of ice on the food which
•
• would result in a loss of liquids and vitamins. This cycle is
suitable for cooked and raw food and then conserves the
food for up to 2 months and 12 months respectively.
Conservation cycle:
• At the end of every blast chilling or shock freezing cycle
the machine envisions a conservation cycle during which
the equipment functions as a normal refrigerator and the
duration of which is at the user's discretion.
FOOD STORAGE:
For the best performance of the appliance, the following
indications should be observed.
Blast Chilling/Shock Freezing cycle:
• do not open the door once the cycle has commenced, wait
until the cycle is complete
• avoid wrapping, protecting, or closing containers with lids
or insulating lms
• do not use trays or containers taller than 65mm (2.5
inches)
• do not stack items
• use aluminum or stainless steel containers
Conservation cycle:
• do not introduce hot foods or uncovered liquids inside the
machine
• wrap or protect food, particularly if they contain aromas
• arrange the food inside in a way that does not limit air
circulation, avoiding placing papers, cartons, boards, etc.
on the racks that may obstruct the passage of air
• avoid opening the door frequently or for lengthy periods
of time
OPERATION
This manual suits for next models
20
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