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  9. Viking Professional VGGT240SS User manual

Viking Professional VGGT240SS User manual

PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
All models include
• Drip tray with roll r b aring glid s and
two-quart drip pan
Griddle includes
•24”W. th rmostatically controll d st l
griddl /simm r plat (s parat
burn rs/controls for l ft and right sid s)
Char-Grill includes
• 24”W. grill with flavor g n rator plat s
and automatic ignition/r -ignition
(s parat burn rs/controls for l ft and
right sid s)
Wok Top/Cooker includes
• On 27,500 BTU porc lain/cast iron
burn r with automatic ignition/r -ignition
• 20” st l wok with top—standard
• H avy-duty two-pi c porc lain/cast-
iron grat
•Exclusive ag ncy-c rtifi d c nt r triv t
allows us of larg stock pots
VGGT2 0*
2 ”W. Double Griddle
Rangetop
• All units ( xc pt whit ) hav black knobs.
• Whit units hav whit knobs.
• Stainl ss st l drip tray pull and landing
l dg .
• Brass Trim Option (BR)—drip tray pull,
nam plat , knob b z ls, and grat
support sid trim. Brass compon nts
hav a durabl prot ctiv coating for
maint nanc -fr normal us
FINISH DETAILS FOR ALL MODELS
• Stainl ss St l (SS), Black (BK), Whit
(WH), M tallic Silv r (MS), Graphit Gray
(GG), Ston Gray (SG), Taup (TP), Biscuit
(BT), Cotton Whit (CW), Oyst r Gray
(OG), Gold n Mist (GM), L monad (LE),
Sag (SA), Mint Jul p (MJ), S a Glass
(SE), Irid sc nt Blu (IB), Viking Blu (VB),
Pumpkin (PM), Racing R d (RR), Appl
R d (AR), Burgundy (BU), Plum (PL),
Chocolat (CH), and Cobalt Blu (CB).
o Finish d signat s color of nam l
control pan l.
• All units hav black porc lain grat s and
grat supports (wh r applicabl ).
VGQT2 0*
2 ”W. Double Char-Grill
Rangetop
VGWT2 0*
2 ”W. Wok/Cooker
Rangetop
Standard Features & Accessories
Model Options
COOKING
Professional Built-In Gas 24”W. Rangetop
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First sp cify mod l numb r, and th n color cod (VGGT240SS). If ord ring optional brass trim, sp cify cod at nd (VGGT240SSBR).
If ord ring optional LP conv rsion, sp cify cod at nd (
VGGT240
SSBRLP).
COOKING
Professional Built-In Gas 24”W. Rangetop
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E

Please see
Installation Notes &
Accessories
for important
installation
information,
including backguard
and island trim.
24”
(61cm)
25-3/4”
(65.4 cm)
27-3/4”
(70.5 cm)
23-7/8”
(60.6 cm)
7-7/8”
(20 cm)
13-7/8”
(35.2 cm)
All models
Overall w dth 23-7/8” (60.6 cm)
Overall he ght (from bottom)
To cook ng surface 7-7/8” (20.0 cm)
To top of sland tr m 8-7/8” (22. cm)
To top of 6” backguard 13-7/8” (3 .2 cm)
To top of h gh-shelf 31-3/8” (79.7 cm)
Overall depth (from rear)
To end of s de panel 24” (61.0 cm)
To end of control panel 2 -3/4” (6 .4 cm)
To end of knobs 27-3/4” (70. cm)
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS
ALL MODELS
VGGT2 0
2 ”W. Double Griddle
Rangetop
VGQT2 0
2 ”W. Double Char-Grill
Rangetop
VGWT2 0
2 ”W. Wok/Cooker
Rangetop
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
COOKING
Professional Built-In Gas 24”W. Rangetop
18”min.
(45.7cm)
42”min.*
(106.7cm)
24”min.
(60.9cm)
36”
(91.4 cm)
13”max.
(33.0cm)
A
A
VGWT 6” (15.2 cm)
VGGT 6” (15.2 cm)
VGQT 9” (22.9 cm)
7-5/8”
(19.4cm)
Minimum clearances from adjacent
combustible construction
• Cooking surfac and b low, i. ., 36”
(91.4 cm) and b low
o Sid s—0”
o R ar
•0” with backguard or high-sh lf
•0” with island trim and non-
combustibl r ar wall
•6” (15.2 cm) with island trim and
combustibl r ar wall
o Top grat support—3/8” (1.0 cm)
abov count rtop
• Abov cooking surfac , i. ., abov 36”
(91.4 cm)
o Sid s
o VGWT/VGGT—6” (15.2 cm)
o VGQT—9” (22.9 cm)
o Within th sid cl aranc , wall
cabin ts no d p r than 13” (33.0
cm) must b minimum 18” (45.7 cm)
abov cooking surfac .
• Wall cabin ts dir ctly abov product
must b minimum 42” (106.7 cm)
* This minimum h ight r quir m nt do s
not apply if a rang hood is install d
ov r th cooking surfac .
Do not install two or more units
side-by-side.
Dimensions & Specifications
CLEARANCE DIMENSIONS
24”
(60.9 cm)
2-1/4”
(5.7cm)
24”
(60.9cm)min.
25-3/4”
(65.4 cm)max.
3”
(7.6 cm)
3/4”
(1.9 cm)min.
7-1/2”
(19.1 cm)
24”
(60.9 cm)
2-1/4”
(5.7cm)
24”
(60.9 cm)min.
25-3/4”
(65.4 cm)max.
3”
(7.6cm)
4”
(10.2cm)*min.
7-1/2”
(19.1 cm)
16”
(40.6 cm)
4”
(10.2 cm)** min.
COOKING
Professional Built-In Gas 24”W. Rangetop
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
UTILITY
REQUIREMENTS
GAS
o Shipp d natural
gas standard;
conv rt to
LP/propan with
standard
conv rtibl
r gulator
o Acc pts standard
r sid ntial 1/2”
(1.3 cm) ID gas
s rvic lin
o Gas manifold
pr ssur
o Natural gas 4.0”
W.C.P.
o LP/Propan
10.0" W.C.P.
ELECTRICAL
• Four-foot (121.9
cm) cord includ d
with rang top
• Thr -wir with
ground/thr -
prong plug
• 120 V/60 Hz
• Maximum amp
usag —
o GT—7.2
o QT—0.5
o WT—0.08
PLUMBING
Not applicabl
Installation Requirements
VGGT2 0 VGQT2 0 VGWT2 0
Cutout w dth 24” (61.0 cm)
Cutout he ght 7-1/2” (19.1 cm)***
Cutout depth 24” (61.0 cm) min. to 2 -3/4” (6 .4 cm) max.
Surface burner rat ng
Two gr ddles (each) 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
Two gr lls (each) 15,000 BTU Nat. (4.4 kW)/
14,000 BTU LP (4.1 kW)
One grated wok burner 27,500 BTU Nat./LP (8.1 kW)
***Top of grate support should be 3/8” (0.95 cm) above countertop.
VGGT2 0
2 ”W. Double Griddle
Rangetop
VGQT2 0
2 ”W. Double Char-Grill
Rangetop
VGWT2 0
2 ”W. Wok/Cooker
Rangetop
ACCESS REQUIREMENTS
*
*
*120 VAC/60 Hz within 48” (121.9 CM) of right r ar unit
**This ar a must r main op n for v ntilation
VGWT/VGGT
VGQT
6”H. Backguard
• Stainl ss St l (SS)
•Coordinat s with all finish s
Island Trim
• Stainl ss St l (SS)
• Coordinat s with all finish s
• For island/p ninsula installation
• Can r plac backguard if wall is non-combustibl
High-shelf
• Stainl ss St l (SS)
• Coordinat s with all finish s
• Sh lf com s attach d to a 24”H. backguard
Countertop Side Trim
• Stainl ss St l (SS)
• Coordinat s with all finish s
• Installs on sid of unit; ov rlaps count rtop
• On pair of trim
LP/Propane Conversion Kit
• Allows for fi ld conv rsion of rang from natural gas to LP
Compliance Information
WARRANTY INFORMATION*
• On -y ar full warranty—compl t product
• Fiv -y ar limit d warranty—surfac burn rs, griddl burn rs, and grill burn rs
• Nin ty-day limit d warranty—cosm tic parts such as glass, paint d, and d corativ it ms
* For compl t warranty s Use & Care Guide. Warranty valid on Viking products shipp d within th Unit d Stat s and Canada.
COOKING
Professional Built-In Gas 24”W. Rangetop
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
R E V I S E D 3 / 2 9 / 1 0
© 2 0 1 0 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
Installation Notes & Accessories
A backguard or island trim must b us d for all installations
Model Description Approx. ship wt. lbs. (kg)
T24BG6 Backguard 14 (6.3)
Model Description Approx. ship wt. lbs. (kg)
T24TII Island tr m 9 (4.1)
Model Description Approx. ship wt. lbs. (kg)
T24CST S de tr m for wok/cooker 2 (0.9)
TE24CST S de tr m for gr ddle/gr ll 2 (0.9)
Model Description Approx. ship wt. lbs. (kg)
LPKPDR Natural to LP/propane convers on k t 2 (0.9)
Model Description Approx. ship wt. lbs. (kg)
T24HS24 24”W. h gh-shelf 40 (18.0)

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