Vinotemp VT-6TEDS User manual

W W W . V I N O T E M P . C O M
A P R O U D H E R I T A G E O F E X P E R I E N C E & Q U A L I T Y
O W N E R ’ S M A N U A L
W i n e C e l l a r
V T - 6 T E D S ( 6 b o t t l e )

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YOUR WINE CELLAR
This unit can be used for Storage and/or Service. The unit has a glass
door and soft interior light that you can use to elegantly display your
wine.
SERVING WINES
Storing wines at the proper temperature is important. To preserve
them as long as possible wine should be stored at approximately 55°
Fahrenheit. However the chart below suggests the optimal drinking
temperature for the different styles of wine.
°C °F Wine St le
19 66 Armagnac Brandy Cognac
18 64.5 Full Bodied Red wines Shiraz
17 62 Tawny Port
15 59 Medium Bodied Red Wines
14 57 Amontillado Sherry
13 55.5 Light Bodied Red Wines
12 53.5 Full Bodied White Wines
11 52 Medium Bodied White Wines
10 50 Rosé Light Bodied White Wines
9 48 Vintage Sparkling
8 53.5 Fino Sherry
7 44.5 Non Vintage Sparkling

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TABLE OF CONTENTS
GENERAL OPERATING INSTRUCTIONS....................... 4
IMPORTANT SAFETY INSTRUCTIONS ......................... 4
ELECTRICAL CONNECTION ...................................... 5
CABINET AND CIRCUIT DIAGRAM............................. 6
TECHNICAL DATA................................................... 7
INSTALLATION INSTRUCTIONS ................................ 8
OPERATING YOUR WINE CELLAR .............................. 8
CARE AND MAINTENANCE ....................................... 9
PROBLEMS WITH YOUR WINE CELLAR......................10
TERMS OF SALE AND WARRANTY ............................11

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GENERAL OPERATING INSTRUCTIONS
Remove all external and internal packaging from your wine cellar. Be
sure that all parts have been included before discarding any
packaging materials. You may want to keep the box and packing
materials for use at a later date.
Upon receipt and inspection of unit the supply cord must be replaced
if it is damaged. Contact our customer service at 1-800-777-8466 or
[e-mail].
READ ALL INSTRUCTIONS BEFORE USING THIS WINE CELLAR
-Save these instructions-
IMPORTANT SAFETY INSTRUCTIONS
To reduce the risk of fire electrical shock or injury when using your
appliance follow these basic precautions:
•Do not use if supply cord is damaged. If damaged it must be
replaced by the manufacturer or a similarly qualified person in
order to avoid hazard.
•Ensure the cellar is always unplugged before cleaning.
•To clean the cellar use only mild detergents or glass cleaning
products. Do not use harsh detergents or solvents.
•Do not store food in wine cellar as interior temperature may not
be cool enough to prevent spoilage.
•Keep appliance away from any heat source or direct sunlight.
•For stability the appliance must be placed on a solid flat surface.
It should not be laid on any soft material.
•Do not place any other appliance on top of the wine cellar.
•The wine cooler is an electrical appliance. To avoid injury or
death from electrical shock do not operate the wine cooler with
wet hands while standing on a wet surface or in other wet
conditions.
•When positioned or if moving the appliance ensure that it is not
set horizontally positioned at an angle of more than 45° or
turned upside down.

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•Never lift or carry the wine cellar by the cord.
•Keep the cord away from heated surfaces.
•This wine cellar is for household use only. Designed for indoor
use. Any other use will void the warranty.
•Do not plug into the power socket before set up is completed.
•Always unplug an appliance from outlet when not in use. Never
pull cord to remove plug from outlet. Grasp plug and pull to
disconnect.
•WARNING: Risk of child entrapment. Junked or abandoned
appliances are still dangerous. Before ou throw awa an old
wine cellar: Take off the door and leave the shelves in place so
that children may not easily climb inside or take other action to
ensure the cellar is harmless.
•Never allow children to operate play with or crawl inside the
appliance.
•Never clean appliance parts with flammable fluids. The fumes
can create a fire hazard or explosion.
•Do not store or use gasoline or any other flammable vapors and
liquids in the vicinity of this or any other appliances. The fumes
can create a fire hazard or explosion.
ELECTRICAL CONNECTION
For your protection this unit is
equipped with a 3-conductor
cord set that has a molded
3-prong grounding-type plug
and should be used in
combination with a properly
connected grounding-type
outlet.
It is not recommended to use
this cellar with an extension cord or power board. Please ensure that
the appliance is plugged directly into the electrical outlet.

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CABINET DIAGRAM
1.
REAM COVER 7. TEMPERATURE CONTROL KNOB
2.
LIGHT 8. LIGHT SWITCH
3.
FAN MASK 9. MAGNETIC SEAL
4.
SHELF 10.
GLASS
5.
FOOT 11.
DOOR HANDLE
6.
WATER BOX 12.
DOOR FRAME
CIRCUIT DIAGRAM

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TECHNICAL DATA
Model No. VT-6TEDS
Capacity 16L / 6 Bottles
Voltage 110V
Current 1A (77°F)
Protection Class I
Frequency 60Hz
Climate Class SN;N
Input Power 70W
Power Consumption
kW · h/24h 0.5 (@59°F)
Temperature Range 44-66°F
Approx. Net Weight 25 Lbs
Approx. Gross Weight 30 Lbs
Approx. Unit Size
10.13”Wx19.75"Dx14.88"H
Approx. Packing Size
12"Wx22"Dx16"H

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INSTALLATION INSTRUCTIONS
Before Using Your Wine Cellar:
•Remove any exterior and interior packing material.
•Check to be sure the following parts are included:
♦2 slide out shelves
♦1 instruction manual
•Before connecting the appliance to the power source let it stand
upright for approximately 2 hours. This will reduce the possibility
of a malfunction in the cooling system from handling during
transportation.
•Place your appliance on a floor that is strong enough to support
the appliance when it is fully loaded.
•To level your appliance adjust the front legs at the bottom of the
appliance.
•Designed for freestanding installation only away from direct
sunlight and sources of heat (stove heater radiator etc.). Direct
sunlight may affect the acrylic coating and heat sources may
increase electrical consumption. Several inches clearance must
be given at rear for proper air circulation.
•Clean the interior surface with lukewarm water using a soft cloth.
OPERATING YOUR WINE CELLAR
It is recommended that you install the wine cellar in a place where
the ambient temperature is between 50-80°F. If the ambient
temperature is above or below recommended temperature the
performance of the unit may be affected. Placing in extreme cold or
hot conditions may cause interior temperature to fluctuate. The
range of 44-66°F may not be reached. Not intended for garage or
basement installs. The temperature may fluctuate depending on
whether or not the interior light is on or off or whether the bottles are
located on the upper/middle or lower section. Close the cellar door
immediately after putting in any items so the inside temperature will
not rise dramatically.

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Using the Buttons on the Displa Panel
You can set the temperature by pushing the control buttons.
There are two buttons on the panel “ + ” and “ - ” to adjust the
temperature by 1°F increments from 44-66°F. You can turn the
interior light on or off by pressing the light button.
CARE AND MAINTENANCE
Cleaning Your Wine Cellar
Unplug the wine cellar and remove the bottles.
Wash the inside with a warm water and baking soda solution.
The solution should be about 2 tablespoons of baking soda to a
quart of water.
The outside of the wine cellar should be cleaned with mild
detergent and warm water.
Unscrew the water box at the bottom and wash it.
Wipe dry with soft cloth.
Moving Your Wine Cellar
Remove all the bottles.
Securely tape down all loose items inside your wine cellar.
Turn the leveling legs up to the base to avoid damage.
Tape the door shut.
Be sure the wine cellar stays in the upright position during
transportation.

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PROBLEMS WITH YOUR WINE CELLAR
You can easily solve many common wine cellar problems saving you
the cost of a possible service call. Try the suggestions below to see if
you can solve the problem before contacting Vinotemp at
[e-mail].
TROUBLESHOOTING GUIDE
PROBLEM POSSIBLE CAUSE
Wine cellar does
not operate
•Not plugged in
•Using wrong voltage
•The circuit breaker tripped or a fuse is blown
Wine cellar is not
cold enough
•Check the temperature control setting as
external environment may require a higher
setting
•The door is opened too often
•The door is not closed completely
•The door seal does not seal properly
•The wine cellar does not have the correct
clearances to operate efficiently safely and
correctly
Light does not
work
•Call the service center
Vibrations •Check to assure that the wine cellar is level
Wine cellar seems
to make too much
noise
•The wine cellar is not level
•Check the fans inside and at the back of unit
Door will not close
properly
•The wine cellar is not level
•The doors were not properly installed
•The seal is weak
•The shelves are out of position
Temperature LED
display is blank
•Main control board does not work
•The Power Control Board is not functioning
•There is some problem with the plug (no
power supply)
Temperature LED
display error
•Display has suffered too much wear and tear
•Temperature sensor has been cut off
Buttons are not
functional
•Temperature controller panel is damaged

TERMS OF SALE AND WARRANTY
Vinotemp International (“Seller”) and the person or entity that acquires these goods from
Seller (“Purchaser”) hereby fully agree to the following terms and conditions of the sale:
Shipping fees are the responsibility of the Purchaser whether freight prepaid or freight
collect. Seller assumes no responsibility for the goods sold to the Purchaser once the goods
have left the Seller’s premises including but not limited to late delivery or for events
caused by any difficulty carrier incurs in attempting to fit the goods into the Purchaser’s
place of business or residence. Purchaser assumes all responsibility for delivery payment
of freight access measurement installation hook-up wiring moving and storage of the
goods. Transportation of all goods is subject to the terms and conditions which the moving
carrier imposes on Purchaser including but not limited to additional charges imposed per
flight of stairs. Any claim for damages incurred during shipment by the carrier of the goods
are insured and handled directly with the carrier. Any damages due to manufacture defects
will be handled directly with Vinotemp International subject to the limited warranty.
All sales are final and unless authorized in writing by the Seller Purchaser may not return
the goods under any circumstance. If Purchaser refuses to accept the goods under any
circumstance the Purchaser is liable for the return and cost of freight both ways and if
Seller does take back the goods there will be a restocking charge that is 35% of the
purchase price of the goods. Purchaser must notify Seller of non-conforming goods within
four days of delivery after which time all goods are deemed accepted. Finance charges
begin the date of invoice. Title to the goods does not pass until payment is received in full
by Seller and Seller retains a security interest in the goods until they are paid for in full.
LIMITED WARRANTY: Seller warrants that the goods will be free of defects in materials
and workmanship as follows for Thermoelectric Units: Parts ninety days from the date of
sale. Removal and re-installation of unit is not included in warranty. There is no warranty
on parts purchased separately. Purchaser’s exclusive remedy is limited at Seller’s option;
to repair or replace defective part[s] with either new or factory reconditioned part[s].
Purchaser is responsible for shipping the unit pre-paid to designated facility and Seller will
pay return shipping charges in the continental United States for items repaired under
warranty within three months from date of sale. Improper placement of the unit will void
the warranty. This limited warranty does not cover damage due to such things as accident
misuse abuse mishandling neglect acts of God fires earthquakes floods high winds
government war riot or labor trouble strikes lockouts delay of carrier unauthorized
repair or any other cause beyond the control of the Seller whether similar or dissimilar to
the foregoing. Seller is not responsible for any damages caused to Seller’s property
resulting from the goods. This limited warranty applies only inside the Contiguous US.
(Alaska Puerto Rico and Hawaii are not warranted.)
Purchaser understands and acknowledges that the goods sold here are wine cellars or
other similar units. Purchaser assumes all risk of using these units including risk of
spoilage humidity variations temperature variations leaks fire water damage mold
mildew dryness and similar and any other perils that might occur.
Seller is not responsible for incidental or consequential damages and there are no
warranties expressed or implied which extend beyond the Limited Warranty described
above. The implied warranties of merchantability and of fitness for a particular purpose are
hereby expressly disclaimed. Some states do not allow the exclusion of incidental or
consequential damages or a waiver of the implied warranties of fitness and/or
merchantability so the above limitations may not apply to you. This warranty gives you
specific legal rights and you may also have other rights which vary state to state.
In the event of any dispute between Seller and Purchaser arising out of or relating to these
terms and conditions or to the goods sold generally Purchaser must first file a written
claim with Seller within ten days of the occurrence giving rise to the claim and wait an
additional thirty days for a response before initiating any legal action. The sale and all
terms are subject to California law. Any legal proceeding arising out of or relating to these
terms and conditions or to the goods sold generally shall be brought solely and exclusively
in the County of Los Angeles. In no event may Purchaser initiate any legal proceeding more
than six months after the occurrence of the event giving rise to the dispute.
The above terms and conditions are the only ones governing this transaction and Seller
makes no oral representations of any kind. These Terms and Conditions can only be
modified in writing signed by both Purchaser and Seller. 2008

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SERVICE & IMPORTANT NOTICE
Upon receipt and inspection of unit the supply cord must be
replaced if it is damaged. Contact customer service at
1-800-777-8466 or [e-mail].
The manufacturer has a policy of continuous improvement on its
products and reserves the right to change materials and
specifications without notice.
WARNING:
Please do not place the unit within reach of children.
For adult use only.
17621 S. Susana Road
Rancho Dominguez CA 90221
www.vinotemp.com
Vinotemp is a registered trademark of Vinotemp International. All products features and
services are subject to change without notice. We cannot guarantee the accuracy of the contents
of this document. We disclaim liability for errors omissions or future changes.
© 2008 Vinotemp International. All rights reserved.