Vollrath 69505 User manual

Item No. 23462-1 en Rev 06/14
ENGLISH
Operator’s Manual
FOODSERVICE INDUCTION RANGES
Thank you for purchasing this Vollrath Induction Range. Before operating the unit, read and familiarize yourself with the following operating and safety
instructions. SAVE THE ORIGINAL BOX AND PACKAGING. Use this packaging to ship the unit if repairs are needed. SAVE THESE INSTRUCTIONS FOR
FUTURE REFERENCE.
Item Description Voltage HZ Watts Plug
69504 Countertop – Single 208 - 240 50/60 3000 - 3500 6-20P
6950402 Countertop – Single 208 - 240 50/60 3000 - 3500 Schuko CEE7-7
6950403 Countertop – Single 208 - 240 50/60 3000 - 3500 UK-15P (BS546)
6950405 Countertop – Single 208 - 240 50/60 3000 - 3500 AU2-15P
6950480 Countertop – Single 208 - 240 50/60 2400 - 2800 6-20P
69505 Drop-in – Single 208 - 240 50/60 3000 - 3500 6-20P
6950502 Drop-in – Single 208 - 240 50/60 3000 - 3500 Schuko CEE7-7
6950503 Drop-in – Single 208 - 240 50/60 3000 - 3500 UK-15P (BS546)
6950505 Drop-in – Single 208 - 240 50/60 3000 - 3500 AU2-15P
69507 Countertop – Dual, Front-to-Back 208 - 240 50/60 3000 - 3500 6-50P
69508 Drop-in – Dual, Front-to-Back 208 - 240 50/60 3000 - 3500 6-50P
69520 Countertop – Single 208 - 240 50/60 2500 -2900 6-20P
69521 Drop-in – Single 208 - 240 50/60 2500 -2900 6-20P
6952105 Drop-in – Single 208 - 240 50/60 2500 -2900 AU2-15P
69523 Countertop – Dual, Side By Side 208 - 240 50/60 2500 -2900 6-30P
69522 Countertop – Dual, Front-to-Back 208 - 240 50/60 2500 -2900 6-30P
69524 Drop-in – Dual, Front-to-Back 208 - 240 50/60 2500 -2900 6-30P
6954301 Countertop – Single 208 - 240 50/60 2200 - 2500 6-20P
6954302 Countertop – Single 208 - 240 50/60 2200 - 2500 Schuko CEE7-7
6954303 Countertop – Single 208 - 240 50/60 2200 - 2500 UK-15P (BS546)
6954304 Countertop – Single 208 - 240 50/60 2200 - 2500 China
6954305 Countertop – Single 208 - 240 50/60 2200 - 2500 AU2-15P
6954702 Countertop – Dual, Front-to-Back 208 - 240 50/60 3300 - 3800 Schuko CEE7-7
6954703 Countertop – Dual, Front-to-Back 208 - 240 50/60 3300 - 3800 UK-15P (BS546)
6954704 Countertop – Dual, Front-to-Back 208 - 240 50/60 3300 - 3800 China

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Safety PrecautionS
To ensure safe operation, read the following statements
and understand their meaning. This manual contains safety
precautions which are explained below. Please read carefully.
WARNING
Warning is used to indicate the presence of a hazard that can
cause severe personal injury, death, or substantial property
damage if the warning is ignored.
CAUTION
Caution is used to indicate the presence of a hazard that will or
can cause minor personal injury or property damage if the caution
is ignored.
NOTE
Note is used to notify people of installation, operation, or
maintenance information that is important but not hazard-related.
For Your Safety!
These precautions should be followed at all times. Failure to follow
these precautions could result in injury to yourself and others.
To reduce risk of injury or damage to the unit:
Plug only into grounded electrical outlets matching the
nameplate rated voltage. Each induction unit should have a
separate circuit.
Do not use an extension cord with this equipment. Do not plug
this equipment into a power strip or multi-outlet power cord.
As a precaution, persons using a pacemaker should stand
back 12” (30 cm) from an operating unit. Studies have shown
that the induction element will not disrupt a pacemaker.
Keep all credit cards, driver liscences and other items with a
magnetic strip away from an operating unit. The unit’s magnetic
eld will damage the information on these strips.
The heating surface is made of a strong, non-porous material.
However, should it crack or break, stop using and immediately
unplug the unit.
Do not leave an empty pan on an operating unit.
Unit should only be used in a at, level position.
Unplug unit and let it cool before cleaning or moving.
Do not touch the cooking surface. It remains hot after the unit
is turned off.
Do not spray controls or outside of unit with liquids or cleaning
agents.
Unplug when not in use.
Keep unit and power cord away from open ames, electric
burners or excessive heat.
Do not heat sealed cans or containers as they may explode.
Do not operate unattended. Closely supervise units operating
in public areas and/or around children.
Do not operate if unit has been damaged or is malfunctioning
in any way.
Do not place any objects inside the air intake or exhaust
panels.
Do not place weight on the control knob.
function and PurPoSe
This unit is intended to be used with induction-ready cookware (see
below) with a at, ferrous base measuring 4-1/2” (11.4 cm) to 10-1/4”
(26 cm) wide. This unit is intended for use in commercial foodservice
operations only. It is not intended for household, industrial or laboratory
use.
InductIon Ready cookwaRe
Ferrous stainless steel
Iron
Cast iron
unsuItable cookwaRe
Cookware with a base less than 4-1/2” (11.4 cm)
Pottery, glass, aluminum, bronze or copper cookware
Cookware with any type of footed base
inStallation
This unit is to be used on a at, level surface.
couteRtop
NOTE:
This unit is not designed to be inclosed or built into any area.
There must be a minimum of 4” (10 cm) of space between the
rear of the induction range and any surrounding surface.
There must be 3/4” (2 cm) between the bottom of the induction
range and any surrounding surface.
Sufcient airow must be allowed around the unit. Blocking the
airow could cause the unit to overheat.
1. Place the induction range/warmer on a at stable surface.
2. Plug the power cord into a grounded electrical outlet with the
matching nameplate rated voltage.
NOTE:
Using a voltage other than the nameplate rated voltage will
cause damage to the unit. Incorrect voltage, modication to
the power cord or electrical components can damage unit and
will void the warranty. Induction units are to use a separate
dedicated circuit.
dRop-In
1. Choose a at, level countertop for the mounting surface.
NOTE:
There must be a minimum of 3” (7.6 cm) of space between all
four sides of the induction range and any surrounding surface.
There must be 12” (30.5 cm) between the bottom of the
induction range and any surrounding surface.

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OperatOr’sManual
Sufcient airow must be allowed around the unit. Blocking the
airow could cause the unit to overheat.
2. Measure the area for the cutout, including the countersink area. The
unit is designed to be countersunk. The depth of the surface around the
cutout must be reduced to allow for the countersink. See the illustration
below.
NOTE:
Exposed wood or particle board edges must be sealed with an
appropriate waterproong material. Seal the edge between the
glass and the countertop with silicone or similar material. Failure
to do so may result in damage to the countertop.
Top View Front View
C
A
B
E
F
D
Cutout Dimensions - Models 69505 and 69521
Dimension Size
A
N/A
B
16¼” (41.3 cm)
C
15¼” (38.7 cm)
D
N/A
E
N/A
F
Countertop
Cutout Dimensions Models 69508 and 69524
Dimension Size
A
N/A
B
15-13/16” (40.1 cm)
C
26-1/3” (66.8 cm)
D
N/A
E
N/A
F
Countertop
Control Cutout Dimensions (Models 69508 and 69524 require two)
Dimension Size
A
N/A
B
7-3/8” (18.7 cm)
C
3-13/16” (9.7 cm)
D
N/A
E
N/A
F
Countertop
3. Seal the joint between the induction warmer and countertop.
4. Plug the power cord into a grounded electrical outlet with the matching
nameplate rated voltage.
NOTE:
Using a voltage other than the nameplate rated voltage will cause
damage to the unit. Incorrect voltage, modication to the power
cord or electrical components can damage unit and will void the
warranty. Induction units are to use a separate dedicated circuit.

OperatOr’sManual
4
ENGLISH
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the
inside of the unit. Liquid inside the unit could cause
an electrical shock.
Electrical Shock Hazard!
If liquid spills or boils over onto the unit, immediately unplug the unit
and remove cookware. Wipe up any liquid with a padded cloth.
1. Place the induction-ready cookware containing food in the center
position of a hob.
NOTE:
Do not pre-heat empty cookware. Because of the speed and
efciency of the induction range, cookware can very quickly
overheat and be damaged.
NOTE:
Do not drop cooking utensils or other objects onto the cooking
surface. The strong, non-porous surface can break. The
warranty does not cover this type of abuse.
2. Press the ON/OFF button. The power level display will light. The
power level LED will light. When an induction ready cookware pan is
placed on the heating surface, the display will remain on, indicating
the unit is heating.
WARNING
Burn Hazard.
Do not touch cookware, heating surface, food, or
liquid while heating.
Burn Hazard!
Hot food and liquids can burn skin. Induction heating surfaces heat very
rapidly. Use caution when adding pre-heated oil, liquid or other food
already in the cookware.
The unit is equipped with an “over-heating protection” feature. If the
temperature of the cooking surface becomes too hot, the unit will turn off.
The display will ash “F2” to indicate the unit is in “over-heating protection”
mode. After the unit has cooled, turn the cooking surface on and if “F2” is
not displayed, then cooking can resume.
The display window should remain constant during operation. If the
display is ashing, see the Troubleshooting section in this manual.
Removing cookware from the cooking surface for more than ve minutes
will cause the unit to automatically turn off. Removing cookware for less
than ve minutes will not interrupt operation of the unit.
The unit will start in Power Control Mode when it is turned on rst time.
oPeration
B
A
ED
C
Control Panel Example
REAR POWER FRONT POWER
2 X 3500 WATT @ 240V
2 X 3000 WATT @ 208V
B
A
ED
C
B
A
ED
C
Control Panel Example
POWER
TEMP TIMER
B
A
ED
CH
G
F
Control Panel Example
AEI
Item 6950480 Front Control Panel
AON/OFF button. Press to turn unit on. An LED above the
control will illuminate when switched on (except for item
6950480).
BPOWER mode LED light. Illuminates when the power level is
displayed.
CUP button. Used to increase the power level or time
depending upon the mode selected and model.
DDOWN button. Used to decrease the power level or time
depending upon the mode selected and model.
I

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OperatOr’sManual
troubleShooting
Problem It might be caused by Course of Action
The unit turned off after 1, 5, or 10
minute(s) depending upon the unit.
There is not a pot/pan on the induction range or
the pot/pan is not induction-ready cookware. The
induction range turned off. This is normal.
Make sure the pot/pan is induction ready. See the
FUNCTION AND PURPOSE section of this manual.
The unit is on, but not heating. The cookware may be too small or may not be
induction-ready.
Make sure the pot/pan is induction ready. See the
FUNCTION AND PURPOSE section of this manual.
The digital display lights are ashing. The overheat-protection feature may have activated. Remove cookware. Let cooking surface cool.
The unit suddenly stopped working. The unit may be too close to an external heat source
or the air intake may be restricted.
Relocate the unit away from any external heat
source. Clear any obstructions to the air intake.
EDISPLAY panel. Displays the power level, temperature set, or
time depending upon the mode selected and model.
FPOWER/TEMP button. Used to change the mode and display
panel from power to temperature.
GTEMPERATURE LED light. Illuminates when the unit is in the
temperature mode. This light is constant or blinks depending on
the model.
HTIMER button. Used to switch on and start the timer function.
IPOWER LEVEL buttons (item 6950480). When an appropriate
pan is placed on the range, the display will remain “steady on”
with a value “1” indicating the unit is heating at preset “25%”
power level. Press the “2” or “3” buttons to select 50% or “80%”
cooking power levels.
Adjusting the Power and Temperature
1. Press the ON/OFF button to turn on the unit. The Power LED will
illuminate. When induction-ready cookware is placed on the range, the
display will remain “steady on” with a value. This indicates the unit is
heating. Models with two heating surfaces will have separate ON/OFF
buttons for each heating surface.
2. Press the POWER/TEMP button (some models) to choose a cooking
power level (1 – 100) or an approximate temperature (100° – 400° F)
or (60° – 210° C).
3. Press the UP button or DOWN button to increase or decrease the
power level or temperature.
Activating the Timer
1. Press the TIMER button. The display will show “1” with a ashing dot in
the lower right corner.
2. Press the up or down arrow to set the timer from 1 to 180 minutes.
3. When the timer cycle is complete, the unit will turn off.
4. To cancel the timer, press the ON/OFF button or POWER/TEMP
button. The timer will turn off and the unit will return to the power or
temperature mode.
cleaning
To maintain the appearance and increase the service life, clean your
induction range daily.
WARNING
Burn Hazard.
Do not touch cookware, heating surface, food, or
liquid while heating.
Burn Hazard!
Hot food and liquids can burn skin. Induction heating surfaces heat very
rapidly. Allow the heating surface to cool before handling.
WARNING
Electrical Shock Hazard.
Keep water and other liquids from entering the
inside of the unit. Liquid inside the unit could cause
an electrical shock.
Electrical Shock Hazard!
Do not spray water of cleaning products. Liquid could contact the
electrical components and cause a short circuit or an electrical shock.
1. Unplug the unit and let it completely cool.
2. Wipe the unit exterior with a clean damp cloth.
3. Do not use abrasive materials, scratching cleansers or souring pad to
clean the unit. These can damage the nish.
4. Thoroughly wipe off any mild soap or chemical cleaners. Residue
could corrode the surface of the unit.

The Vollrath Company, L.L.C.
1236 North 18th Street
Sheboygan, Wisconsin
53081-3201 USA
Main Tel: [phone]
Main Fax: [phone]
Service Tel: [phone]
Service Fax: [phone]
Vollrath Europe BV
Beneluxbaan 7
5121 AD RIJEN
The Netherlands
[phone]
Vollrath of China
Vollrath Shanghai Trading Limited
29D, 855 South Pu Dong Road
Shanghai, China 200120
Tel: [phone]
Vollrath de Mexico S. de R.L. de C.V.
Periferico Sur Edicio 2-C
Col. Santa Maria Tequepexpan
45601 Tlaquepaque, Jalisco Mexico
Tel: [phone]
Tel: [phone]
Fax: [phone]
www.vollrath.com
Item No. 23462-1 en Rev 6/14
Service and rePair
There are no user serviceable parts within this appliance. To avoid serious injury or damage, never attempt to repair the induction range or replace a damaged power
cord yourself. Do not send units directly to The Vollrath Company LLC. Please contact Vollrath Technical Service from the list below.
VOLLRATH Induction Repair Service • 1-800-825-6036 (USA) or 1-920-457-4851
• Email: [email protected]
When contacting Vollrath Technical Service, please be ready with the item number, model number (if applicable), serial number, and proof of purchase showing the
date the unit was purchased.
Warranty Statement for the vollrath co. l.l.c.
This warranty does not apply to products purchased for personal, family or household use, and The Vollrath Company LLC does not offer a written warranty to
purchasers for such uses.
The Vollrath Company LLC warrants each of its products listed below against defects in materials and workmanship for the applicable period provided below. All
other products manufactured or distributed by The Vollrath Company LLC are warranted against defects in materials and workmanship for a period of one year. In
all cases, the warranty runs from the date of the end user’s original purchase found on the receipt. Any damages from improper use, abuse, modication or damage
resulting from improper packaging during return shipment for warranty repair will not be covered under warranty.
Ultra, Ultra Fajita, Mirage® Pro and Professional Induction Ranges – The warranty period is 2 years.
For complete warranty information, product registration and new product announcement, visit www.vollrath.com.