VOX electronics EHT614 User manual

ENG
СРБ
SLO
МАК
OPERATING INSTRUCTIONS FREE STANDING COOKER EHT614
УПУТСТВО ЗА УПОТРЕБУ САМОСТОЈЕЋИ ШПОРЕТ EHT614
УПАTСТВА ЗА РАКУВАЊЕ САМОСТОЕН ШПОРЕТ EHT614
NAVODILA ZA UPORABO SAMOSTOJNI ŠTEDILNIK EHT614
UPUTE ZA UPORABU SAMOSTOJEĆI ŠTEDNJAK EHT614
ЕГХЕIРIΔI0 ХРНΣТН ΚΟΥΖΙΝΑ ΕΛΕΥΘΕΡΗΣ ΤΟΠΟΘΕΤΗΣΗΣ EHT614
ENG
СРБ
МАК
SLO
HRV
GRE

EN Free StandingCooker /User Manual
EHT614
EHT614

Thank you for choosing this product.
This UserManual contains importantinformation on safetyandinstructions intended to
assistyou in the operation andmaintenance ofyourappliance.
Pleasetake the timeto readthis UserManualbefore using your applianceandkeepthis
bookfor future reference.
CE Declarationof conformity
We declare thatour products meetthe applicable European Directives,
Decisions andRegulationsandthe requirementslisted inthestandards
referenced.
Disposal of your old machine
The symbol onthe productoron its packagingindicates thatthis product
maynot betreated as household waste.Instead itshall behandedoverto
the applicable collectionpointforthe recycling of electrical and electronic
equipment.Byensuring this productis disposed ofcorrectly,you will
help prevent potential negative consequences fortheenvironmentand
humanhealth,which couldotherwise becaused byinappropriate waste
handlingofthis product.For more detailed information aboutrecycling of
this product,pleasecontactyour local city office, your household waste
disposal service orthe shop whereyou purchased the product.
Icon
Type
Meaning
WARNING
Serious injury or death risk
RISK OF ELECTRIC SHOCK
Dangerous voltage risk
CAUTION
Injury or property damage risk
IMPORTANT
Operating the system correctly

CONTENTS.........................................................................3
1. SAFETYINSTRUCTIONS...........................................................................................................4
1.1. General SafetyWarnings.........................................................................................................4
1.2. Installation Warnings.................................................................................................................6
1.3. During Usage.............................................................................................................................7
1.4. During Cleaning and Maintenance.........................................................................................8
2. INSTALLATION AND PREPARATIONS FOR USE...............................................................10
2.1. Instructions for the Installer...................................................................................................10
2.2. Installation of the Cooker.......................................................................................................10
2.3. Electrical Connection and Safety...........................................................................................11
2.4. Anti-tilting kit.............................................................................................................................12
2.5. Adjusting the feet....................................................................................................................12
3. PRODUCT FEATURES..............................................................................................................13
4. USE OF PRODUCT....................................................................................................................14
4.1. Control of Hob..........................................................................................................................14
4.2. Control of Oven........................................................................................................................14
4.3. Use of Mechanical Minute Minder........................................................................................15
5. CLEANING AND MAINTENANCE...........................................................................................16
5.1. Cleaning....................................................................................................................................16
5.2. Maintenance............................................................................................................................18
6. TROUBLESHOOTING&TRANSPORT....................................................................................19
6.1. Troubleshooting.......................................................................................................................19
6.2. Transport..................................................................................................................................19

EN - 4
1. SAFETYINSTRUCTIONS
•Read these instructions carefully and completely
before using your appliance and keep them in a
convenient place for reference when necessary.
•Your appliance may not have some of the features
described in this manual. Pay particular attention
to any figures while you are reading the operating
manual.
1.1. GeneralSafetyWarnings
•This appliance can be used by children aged from
8 years and above and persons withreduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made
by children without supervision.
•WARNING: The appliance and its accessible
parts become hot during use. Care should be taken
to avoid touching heating elements. Keep children
less than 8 years of age away unless they are
continuously supervised.
•WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water,but switch
off the appliance and then cover flame e.g. with a lid
or a fire blanket.
•WARNING: Danger of fire: do not store items on
the cooking surfaces.
•WARNING: If the surface is cracked, switch
off the appliance to avoid the possibility of electric
shock.

EN - 5
•Clean any spillages off the lid before using and
allow the Cooker to cool before closing the lid.
•Do not operate the appliance by means of an
external timer or separate remote-control system.
•WARNING: Toprevent
the appliance tipping, the
stabilizing brackets must
be installed. (For detailed
information refer to the
anti-tilting kit set guide.)
•During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
•During use handles held for short periods in normal
use may get hot.
•Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass and other
surface. They can scratch the surface which may
result in shattering of the glass or damage to the
surface.
•Do not use steam cleaners for cleaning the
appliance.
•WARNING: Toavoid the possibility of electric
shocks, make sure that the appliance is switched off
before replacing the lamp.
•CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from
the appliance when it is in use.
•Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
•Maintenance and repair work must only be carried

EN - 6
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way.Inappropriate hob guards can cause accidents.
•Before connecting your appliance, make sure
that the local distribution conditions (electricity
voltage and frequency) and the specifications of
the appliance
are compatible. The specifications for this appliance
are stated on the label.
•CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. Itshould not be used for any
other purpose or in any other application, such as
for non-domestic use or in a commercial
environment or room heating.
•Do not use the oven door handles to lift or move
the appliance.
•All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
•Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
•Do not let children climb on the oven door or sit on it
while it is open.
1.2. InstallationWarnings
•Do not operate the appliance before it is fully
installed.

EN - 7
•The appliance must be installed by an authorised
technician. The manufacturer is not responsible
for any damage that might be caused by defective
placement and installation by unauthorised people.
•When the appliance is unpacked, make sure that it
is has not been damaged during transportation. In
case of any defect do not use the appliance and
contact a qualified service agent immediately. The
materials used for packaging (nylon, staplers,
styrofoam, etc.) may be harmful to children and they
should be collected and removed immediately.
•Protect your appliance against atmospheric effects.
Do not expose it to effects such as sun, rain, snow,
excessive humidity etc.
•The material around the appliance (cabinet) must be
able to withstand a minimum temperature of 100°C.
1.3. DuringUsage
•When you first use your Oven you may notice a
slight smell. This is perfectlynormal and is caused
by the insulation materials on the heater elements.
We suggest that before using your Oven for the
first time you leave it empty, and set at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
•Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
•Do not put flammable or combustible materials in or
near the appliance when it is operating.
•Always use oven gloves to remove and replace food
in the oven.
•Do not leave the cooker unattended while

EN - 8
cooking with solid or liquid oils. They may catch fire
under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch
the cooker off and cover the pan with its lid or a fire
blanket.
•Always position pans over the centre of the
cooking zone, and turn the handles to a safe
position so they cannot be knocked or grabbed.
•If the product will not be used for a long period of
time, turn the main control switch off. Also when not
using a gas appliance, turn the gas valve off.
•Make sure the appliance control knobs are always in
the “0” (stop) position when it is not used.
•The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the
ovens.
•Do not place anything on the oven door when it is
open. This could disrupt the balance of the oven or
damage the door.
•Do not place heavy items or flammable or ignitable
items (e.g. nylon, plastic bag, paper, cloth, etc.)
into the drawer. This includes cookware with plastic
accessories (e.g. handles).
•CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in
use. Avoid touching the inside surface.
•Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4. DuringCleaningandMaintenance
•Always turn the appliance off before operations
such as cleaning or maintenance. You can do it after
plugging the appliance off or turning the main
switches off.

EN - 9
•Do not remove the control knobs to clean the control
panel.
•Tomaintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
in case of need.

EN - 10
2. INSTALLATIONAND
PREPARATIONS FOR USE
WARNING: This appliancemustbe
installed byanauthorised service
person orqualified technician,
according to the instructionsinthis guide
andin compliance withthe currentlocal
regulations.
•Incorrect installationmaycauseharm
anddamage,forwhich the manufacturer
accepts noresponsibilityandthe
warrantywill notbe valid.
•Prior to installation,ensure thatthe local
distribution conditions (electricityvoltage
andfrequency) andthe adjustments of
the applianceare compatible.The
adjustmentconditions forthis appliance
are stated on the label.
•The laws,ordinances,directives and
standards inforceinthe country ofuse
are to befollowed(safetyregulations,
properrecycling in accordancewiththe
regulations,etc.).
2.1. Instructions for theInstaller
General instructions
•After removing the packaging material
from the applianceandits accessories,
ensure thatthe applianceis not
damaged.Ifyou suspectanydamage,
do notuse it andcontact an authorised
service person orqualified technician
immediately.
•Make sure thatthere are no flammable
or combustible materialsinthe close
vicinity, such as curtains,oil,clothetc.
which maycatchfire.
•The worktop andfurnituresurrounding
the appliancemustbemadeof
materials resistantto temperatures
above 100°C.
•The applianceshould notbeinstalled
directly above a dishwasher,fridge,
freezer, washing machineorclothes
dryer.
•The appliancecanbeplaced close to
otherfurniture oncondition that inthe
area where the applianceis setup,the
furniture’s heightdoes notexceed the
heightof the cooktop.
2.2. Installation of the Cooker
•If the kitchen furniture is higherthan the
cooktop, the kitchen furniture mustbe
at least10cm awayfrom the sides of
applianceforaircirculation.
•There should beaminimum 2cm blank
space around the applianceforair
circulation.
•If a cookerhoodor anycupboard is to
be installed above theappliance,the
safetydistance between cooktop and
anycupboard/cookerhoodshould be as
shownbelow.
A (mm)
420
B (mm) Cooker Hood/Cupboard
650/700
C (mm)
20
D (mm)
Product Width
E (mm)
50

EN - 11
A B C C
D E
2.3. Electrical Connection and Safety
WARNING: The electrical connection
of this applianceshould becarried out
by anauthorised service person or
qualifiedelectrician,according to the
iinstructionsinthis guide andin
compliance withthecurrent local
regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
•Before carrying outthe connection to
the powersupply,the voltage rating
of the appliance(stampedonthe
applianceidentificationplate)mustbe
checked for correspondenceto the
available mainssupplyvoltage, andthe
mains electricwiringshould becapable
of handling the appliance’s powerrating
(alsoindicated ontheidentification
plate).
•During installation,please ensure
that isolated cablesare used.An
incorrectconnection mightdamage
your appliance.If the mains cable is
damagedandneeds to bereplaced
this should bedonebya qualified
personnel.
•Do notuse adaptors,multiple sockets
and/orextension leads.
•The supplycord should bekeptaway
from hot parts of appliance andmustnot
be bentor compressed.Otherwisethe
cord maybedamaged,causingashort
circuit.
•If the applianceis notconnectedto the
mains withaplug,a multi-poleisolator
switch(withatleast3 mm contact
spacing)mustbeused inorderto meet
the safetyregulations.
•The applianceis designed fora power
supplyof 220-240V~. If your supplyis
different,contact the authorized service
personnelorqualified electrician.
•The powercable (H05VV-F) mustbe
longenoughto beconnected to the
appliance.
•The fusedswitchmustbeeasily
accessible once theappliance hasbeen
installed.
•Ensureallconnections areadequately
tightened.
•Fix the supplycable in the cableclamp
andthen closethe cover.
•The terminalboxconnection is placed
on the terminal box.
N
PE
N PE
4 5 4 5
3
2 1 3 2 1
L3 L2 L1 L

EN - 12
2.4. Anti-tilting kit
The documentbagcontains ananti-tilting
kit. Looselyattachthe anti-tilting bracket(1)
to the wall using thescrew (2)anddowel
(3), following the measurements shownin
the figure andtable below.Adjusttheheight
of the anti-tilting bracketsothatit lines up
withthe sloton the cookerandtighten the
screw.Pushthe appliancetowardsthe wall
making sure thatthe anti-tiltingbracketis
inserted intothe slotonthe appliance.
2.5. Adjusting the feet
Yourproductstands onfouradjustable
feet. For safeoperation,itis importantthat
your applianceis safeandbalanced.Make
sure the applianceis levelpriorto cooking.
To increasethe heightofthe appliance,
turn the feet anti-clockwise.Todecrease
the heightof the appliance,turnthe feet
clockwise.
It is possible to raisethe heightofthe
appliance30mmbyadjusting the feet.The
applianceis heavyand we recommend that
a minimumof2peopleliftit. Never drag the
appliance.
Product Dimensions
(Width X Depth X Height) (Cm)
A (mm)
B (mm)
60x60x85
309.5
64
1
Anti-tilting
Bracket
(x1) (will be
attached to the
wall)
2
Screw (x1)
3
Dowel (x1)
A
Wall Anti-
tilting
bracket
B

EN - 13
3. PRODUCT FEATURES
Important: Specifications forthe productvary andthe appearanceofyourappliance
maydifferfrom that shown inthe figures below.
List of Components
1. Cooktop
2. Control Panel
3. Oven DoorHandle
4. Oven Door
5. Adjustable Feet
flap drawer
Control Panel
6. Timer
6 7 8 9 9 9 9
7. Oven FunctionControl Knob
8. ThermostatControl Knob
9. Hob ControlKnob

EN - 14
Circular Saucepan
Base
Small Saucepan Saucepan base that
Diameter has notsettled
4. USE OFPRODUCT
4.1. Control of Hob
Control of the hotplate
The hotplateis controlled bya 6position
switch.
The hotplatecan be operated byswitching
the control knob to one of these positions.
Neareach hobcontrol knob,there is a
small symbol thatshowswhich hotplate is
controlled bythat knob. The on/offlighton
the control panelshows which hotplatesare
in use.
•When a hotplateis inoperation,make
sure that the panis centered correctly
on it.
•Never useapan witha smalleror larger
diameter than thatof the hotplateas this
will waste energy.
•If possible,always place lidsonthe
pans.
•The temperature ofaccessible parts
maybe highwhenthe applianceis
operating.It is imperative to keep
children andanimals wellawayfrom
the hobduring use anduntil ithas fully
cooled afteruse.
•If you notice acrack on the cook top
itmustbe immediatelyswitched off
andreplaced byan authorized service
personnelortechnician.
WARNING:
•When operating thehotplateforthe
first time orwheneverit has not been
usedfora prolongedperiodoftime,it
is necessaryto eliminateanyhumidity
which mayhave accumulated around
the electrical elementsofthe plate.
To dothis, operatethe hotplateonits
lowestsetting forabout20minutes.
•Never operatea hotplatewithoutpans
on.
•Only useflat-bottomed pans withthick
bases.
•Make sure thebottom of the panis dry
before placingiton a hotplate
4.2. Control of Oven
Oven function control knob
Turn the knob to the corresponding symbol
of the desired cooking function.Forthe
details ofdifferentfunctions see ´Oven
functions`.
Oven thermostat knob
After selecting acooking function,turnthis
knob to set the desired temperature.The
oven thermostatlightwilllightwhenever
the thermostatis inoperation to heatupthe
oven or maintain the temperature.
Knob
Positio n
Function
0
Off position
1
To melt butter etc. and towarm small
quantities of liquid
2
To warm bigger quantities of liquid. To
prepare creams and sauces
3
To defrost food for cooking
4
To cook delicate meat and fish
5
To roast meat and steak
6
To boil big quantities of liquid or tofry

EN - 15
Oven Functions
* The functions ofyour oven maybe
differentdueto the model ofyour product.
Defrost Function: The
oven’s warning lights
will beturned onand
the fan starts
operating.Tousethe
defrostfunction,take
your frozen food and
place itinthe oven ona shelfinthe third
slotfrom the bottom.It is recommended
that you placean oven tray underthe
defrosting food,to catchthe water
accumulated due to melting ice.This
function will notcook orbake your food, it
will only help to defrostit.
Turbo Function: The
oven’s thermostatand
warning lights willbe
turned on andthe ring
heating elementand
fan willstartoperating.
The turbo function
evenly disperses the heatinthe oven.All
food onallracks willbe cooked evenly.It is
recommended thatyou pre-heatthe oven
for about10 minutes.
Static Cooking
Function: The oven’s
thermostatand
warning lights willbe
turned on andthe
lowerandupper
heating elements will
startoperating.The
staticcooking function emits heat,ensuring
even cooking of the food.This is ideal for
making pastries,cakes,baked pasta,
lasagne and pizza.Prehating the oven for
10 minutes is recommendedanditis best
to cook ononlyone shelfata timein this
function.
such as pizza, evenlyin a shortperiodof
time.While the fan evenly dispersesthe
heatof the oven, the lowerheating element
bakes the food. Grilling Function: The
oven’s thermostatand
warning lights willbe
turned on, the grill
heating elementwill
startoperating.This
function is used for
grilling andtoasting foods.Usethe upper
shelves ofthe oven. Lightlybrush the wire
grid withoil to stop foodsticking andplace
food inthe centre ofthe grid.Always place
a tray beneaththe food to catch anydrips
of oil or fat. It is recommended thatyou
pre-heatthe oven for about10minutes.
Warning:When grilling,the ovendoor
mustbeclosed andthe oven
temperature should be adjusted to
190°C. Grill and Fan
Function: The oven’s
thermostatand
warning lights willbe
turned on. The grill
heating elementand
fan willstartoperating.
This function is ideal
for grilling thickerfood.Use the upper
shelves ofoven. Lightlybrush the wire grid
withoil to stop foodsticking andplace food
inthe centre of the grid.Always place a tray
beneaththe food to catch anydrips of oilor
fat. Warning:When grilling,the ovendoor
mustbeclosed andthe oven
temperature should be adjusted to
190°C.
4.3. Use of Mechanical Minute Minder
Fan Function: The
Oven’s thermostatand
warning lights willturn
on,the upperand
lowerheating elements
andfan will start
operating.Thisfunction
is very goodwhen baking pastry.Cooking is
carried out by the lowerandupperheating
elementswithin the oven and by the fan,
which provides aircirculation,giving a
slighlygrilledeffectto the food. It is
recommended thatyou pre-heatthe oven
for about10 minutes.Thefan andlower
heating function is ideal forbaking food
Set the desired cooking time byturning
the timerknobclockwise.When the timer
reaches zero, anaudiblewarning will
sound,butthe oven willcontinue working.
To turn the oven offswitchoffthe oven
control.
Deep Tray
The deeptray is used when cooking stews.
To locatethe tray correctly inthe cavity, put
it to any rack and push it up to the end.
Function Description
0..........100
Operating by adjusting the
timer

EN - 16
Flap Drawer
Yourappliancehas adrawerto store
accessorrieslike trays,shelves,grids,small
pots andpans.
WARNING: The inside surface of
drawermaybecomehotduring use.
Do notstore any food, plasticor
inflammable materialsinthe drawer.
WARNING: The wiregridis used
when grillingorprocessingfood in
othercontainers.
5. CLEANING AND
MAINTENANCE
Shallow Tray
The shallow trayis usedwhen baking
pastry,such as flans,etc.
To locatethe tray correctly inthe cavity, put
it to any rack andpushitup to the end.
Wire Grid
The wire gridis usedwhen grilling or
processing food inothercontainers.
5.1. Cleaning
WARNING: Switchoff the appliance
and allow itto cool downbefore
cleaningyour appliance.
General Instructions
•Checkwhetherthe cleaningmaterials
are appropriateandrecommended by
the manufacturerbefore using onyour
appliance.
•Use cream cleaners orliquidcleaners
which donotcontain particles.Donot
usecaustic(corrosive)creams,abrasive
cleaning powders,roughwire woolor
hard tools as they maydamage the
cookersurfaces.
•Donot use cleaners thatcontain
particles,as theymightscratchthe
glass,enameled and/orpainted
parts of your appliance.
•Should anyliquids overflow,cleanthem
up immediatelyto avoid parts becoming
damaged.
•Donot usesteam cleanersfor
cleaning anypart of the appliance.

EN - 17
Cleaning the inside of the Oven
•The inside ofenamelled ovens are best
cleaned whentheoven is warm.
•Wipe the oven with a soft clothsoaked
insoapywaterafter each use.Then
wipe the oven over againwitha wet
cloth andthen dry it.
•Youmayneedto usea liquidcleaning
material occasionallyto completely
clean the oven.
•Donot leave vinegar,coffee,milk,
salt,water,lemonortomatojuice
onthe stainlesssteel foralong
time.
Removal of Oven Door
Before cleaning theoven doorglass,you
mustremovethe oven dooras shown:
1. Open the oven door.
2. Open the saddle bracket(a)(withthe aid
of a screwdriver)upto the end position.
Cleaning the Hotplate Heater
•Clean thehotplateheaterona regular
basis.
•Wipe the hotplatewith asoft cloth
soaked inonlywater.Thenrun
the hotplatefor a shorttimeto dry
completely.
Cleaning the Enamelled Parts
•Clean theenamelled parts ofyour
applianceonaregularbasis.
•Wipe the enamelled partswitha soft
cloth soakedinsoapywater.Then wipe
them over againwitha wet cloth and
then dry them.
•Do notwash the enamelled parts
when they arestillhotfrom
cooking.
•Donot leave vinegar,coffee,milk,
salt,water,lemon ortomatojuice
onthe enamel fora longtime.
Cleaning the Stainless Steel Parts (If
avaliable)
•Clean thestainlesssteel partsofyour
applianceonaregularbasis.
•Wipe the stainlesssteel parts withasoft
cloth soakedinonlywater.Then dry
them thoroughlywith a drycloth.
•Do notwash the stainlesssteel
parts when theyare still hotfrom
cooking.
3. Closethe dooruntilitalmostreachesthe
fully closed position andremove the door
by pullingittowards you.
a

EN - 18
5.2. Maintenance
WARNING: The maintenanceofthis
applianceshould becarriedoutbyan
authorised serviceperson orqualified
technician.
Change of Oven Lamp
WARNING: Switchoff the appliance
and allow itto cooldown before
cleaning your appliance.
•Removethe glass lense andthen
removethe bulb.
•Insertthe newbulb (resistantto 300°C)
to replace the bulbthat you removed
(230 V, 15-25Watt, Type E14).
•Replace the glass lens,then your oven
is readyfor use.
The lamp design is designed specifically
for use in household cooking
appliances. It is not suitable for
household room illumination.

EN - 19
6. TROUBLESHOOTING&TRANSPORT
6.1. Troubleshooting
After checkingthesebasictrouble shooting,ifyou have still problem withyour
appliance,please contactwithanauthorised service person orqualifiedtechnician.
Problem
Possible Cause
Solution
The hob or cooking zones
cannot be switched on.
There is no power supply.
Check the household fuse for the appliance.
Check whether there is a power cut by trying
other electronic appliances.
The hob produces an odour
during the first cooking
sessions.
New appliance
Heat a saucepan f ull of water on each
cooking zone f or 30 minutes.
Oven does not turn on.
Power is turned off.
Check whether there is power supplied.
Also check that other kitchen appliances are
working.
Noheat or ov en does not
warm up.
Oven temperature control is
incorrectly set.
Oven door has been left open.
Check the oven temperature control knob is
set correctly.
Cooking is unev en within the
oven.
Oven shelves are incorrectly
positioned.
Check that the recommended temperatures
and shelf positions are being used.
Donot frequently open the door unless you
are cooking things that need to be turned.
If you open the door often, the interior
temperature will be lower and this may affect
the results of your cooking.
Oven light (if av aliable) does
not operate.
Lamp has failed.
Electrical supply is disconnected
or switched off.
Replace lamp according to the instructions.
Make sure the electrical supply is turned on
at wall socket outlet.
The oven fan (if avaliable) is
noisy.
Oven shelves are vibrating.
Check that the oven is level.
Check that the shelves and bakeware are
not vibrating in contact with the oven back
panel.
6.2. Transport
If you needto transportthe product,use the original productpackaging andcarryitusing
its original case.Follow the transportsigns onthe packaging.Tapeallindependentparts to
the productto prevent damaging the productduring transport.
If you donot have the original packaging;prepare a carriage boxsothat the appliance,
especiallythe external surfaces ofthe product, areprotected againstexternal threats.