Table Of Contents
GENERAL INFORMATION................................................................................ 5
1.1 INTRODUCTION ................................................................................................................................... 5
1.2 ELECTRONIC CONTROL SYSTEM/SMARTPLATE (ECS/SP) .................................................................... 6
1.2.1 Control Box Assembly................................................................................................................... 7
1.2.2 Feed-Forward Temperature Sensors............................................................................................ 8
1.2.3 Outlet Temperature Sensors ........................................................................................................ 8
1.2.4 Boiler Water Inlet/Outlet Temperature Sensors .......................................................................... 8
1.3 SMARTPLATE PIPING ASSEMBLIES ...................................................................................................... 9
1.4 ELECTRONIC CONTROL VALVE, MXG-461............................................................................................ 9
INSTALLATION................................................................................................11
2.1 INTRODUCTION .................................................................................................................................11
2.2 RECEIVING AND UNPACKING SMARTPLATE......................................................................................11
2.3 SITE SELECTION AND PREPARATION .................................................................................................12
2.3.1 Installation Clearances................................................................................................................ 12
2.3.2 Setting the Unit........................................................................................................................... 13
2.3.3 Repositioning ECS/SP Control Box.............................................................................................. 14
2.4 HEATING FLUID AND DOMESTIC HOT WATER (DHW) PIPING...........................................................15
2.5 SMARTPLATE ELECTRICAL WIRING CONNECTIONS...........................................................................16
2.6 ADDITIONAL COMPONENT INSTALLATION ....................................................................................... 21
FUNCTIONAL DESCRIPTION..........................................................................23
3.1 INTRODUCTION .................................................................................................................................23
3.2 MECHANICAL OVERVIEW .................................................................................................................. 23
3.3 ELECTRONIC CONTROL OVERVIEW ...................................................................................................24
3.4 OVER-TEMPERATURE CONTROL AND SAFETY FEATURES ................................................................. 24
ADJUSTMENT..................................................................................................27
4.1 INTRODUCTION .................................................................................................................................27
4.2 SMARTPLATE 3-WAY CONTROL VALVE, MXG-461 ADJUSTMENT ..................................................... 27
4.2.1 Control Valve Calibration and Status Indications ....................................................................... 27
4.2.2 Manual Control of 3-Way Valve –Removable Handwheel to Hamper Tampering.................... 30
4.2.3 Setpoint Temperature Adjustment ............................................................................................ 31
4.2.4 Over-Temperature Alarm Limit Adjustment .............................................................................. 34
OPERATION.....................................................................................................37
5.1 INTRODUCTION .................................................................................................................................37
5.2 PRE-OPERATIONAL CHECKS & PROCEDURES ....................................................................................37
5.3 INITIAL START-UP ..............................................................................................................................38
5.4 CHECKING MIXED INLET TEMPERATURE...........................................................................................39
5.5 SHUTTING DOWN THE SYSTEM......................................................................................................... 39
SCHEDULED MAINTENANCE.........................................................................41
6.1 INTRODUCTION .................................................................................................................................41
6.2 BOILER WATER DIFFERENTIAL PRESSURE GAUGE CHECK ................................................................. 42
6.3 PLATE PACK LEAKAGE CHECKS (DOUBLE-WALL MODELS ONLY)....................................................... 43
6.4 OVER-TEMP SWITCH CHECK..............................................................................................................43
6.5 STRAINER INSPECTION AND CLEANING ............................................................................................44
6.6 CONTROL VALVE OPERATIONAL CHECK............................................................................................44
6.7 TEMPERATURE SENSOR CHECKS ....................................................................................................... 44
6.8 RECIRCULATION PUMP CHECK .......................................................................................................... 45