Weceleh WE-KX159T-EU User manual

Air Fryer Oven
User Manual
Model: WE-KX159T-EU
Note: Before use please read this manual carefully.
Thanks for using our air oven. Please kindly read this user manual carefully before use it, and
please well-keep the user manual for future reference. We believe the excellent performance will
make your life easier and more comfortable.
As we are continuously improving our products, so if there is any change to technical specifications
without prior notice.

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SAFETY PRECAUTIONS
When using electrical appliances, basic safety precautions should always be followed:
1. Keep the box and packing material for storage.
2. Do not immerse the cord, plug, or any part of the appliance in water or any other
liquids to avoid electric shock or damage to the oven.
3. Keep all the food in the basket to prevent any contact from heating elements.
4. Do not cover the air inlet and air outlet when the appliance is operating.
5. Do not touch the inside of the appliance while it operating.
6. Do not use the appliance if there is any damage to the plug, power cord or other
parts.
7. Do not go to any unauthorized person to replace or fix the appliance.
8. Keep the power cord away from hot surfaces.
9. Do not plug the appliance in or use the appliance with wet hands.
10. Make sure that the appliance is plugged into the wall socket properly.
11. Keep the cord and the appliance out of the reach of children.
12. Do not connect the appliance to an external timer switch.
13. Do not place the appliance on or near combustible materials, such as tablecloth
or curtain.
14. Do not place the appliance against a wall or any other appliances while in
operation. Leave at least 5 inches of free space on the back, sides, and above the
appliance to keep air inlet/outlet clear.
15. Do not place anything on top of the appliance during operation.
16. Do not use the appliance for any other purposes than described in this manual.
17. Do not leave the appliance unattended while it is operating.
18. During hot air frying, hot steam is released through the air outlet openings. Keep
your hands and face at a safe distance from the steam and from the air outlet
opening. Be careful of hot steam and air when you remove the basket from the
appliance. Any accessible surfaces may become hot during use.
19. Immediately unplug the appliance if you see dark smoke coming out of the
appliance, wait for the smoke emission to stop before you remove the basket
from the appliance.
20. Ensure that the appliance is placed on a horizontal, flat, and stable surface.
21. This appliance is designed for household use only. It is not safe to use in
environments, such as staff kitchens, farms, motels, and other non-residential
environments.
22. The warranty is void if the appliance is used for professional or semi-professional
purposes, or it is not used according to instructions.
23. Always wait 30 minutes for the appliance to cool down before handling or
cleaning it.
24. If the power cord is damaged, it must be replaced by the manufacturer or its
service agent or a similarly qualified person in order to avoid danger.
25. This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and

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knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved. Children shall
not play with the appliance. Cleaning and user maintenance shall not be made by
children unless they are old than 8 and supervised.
26. Keep the appliance and its cord out of reach of children less than 8 years old.
SPECIFICATIONS
Product Name: Digital Air Fryer Oven
Model No.: WE-KX159T-EU
Rated Voltage: 220V-240V
Rated Frequency: 50/60Hz
Rated Power: 1700W
Capacity：15L
Net weight/Gross weight: 8.7KG/11.5KG
Before use
1. Remove all packaging materials, labels and pendants.
2. Clean the tray accessories with hot water, soap and a non-abrasive sponge.
3. Wipe the device inside and outside with a clean cloth.
NOTE: The device works with hot air; it is not necessary to fill the tray with oil.
OPERATING INSTRUCTION
1.Plug in the power cord. The buzzer will sound indicating the air oven is now in
standby mode.
2.Touch the ON/OFF button to power up the air fryer.
3.Timer:
The timer ranges from 1 minute to 60 minutes. Touch the TIMER button and then
touch / to decrease or increase the time.
4.Temp.:
The temperature can be selected from 65℃to 200℃. Touch the TEMP. button and
then touch / to decrease or increase the temperature.
5.Menu:-
There are 10 built-in smart programs that you can use with this air oven. They all
have a preset time and preset temperature. You can select the cooking mode by
touching the program icon. If you decide to cook with a different temperature or

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time, you can increase or decrease the time or temperature accordingly.
Characters
Name
Description
Default
Setting
Unfreeze
Unfreeze or preheat the food
200℃-15min
French fries
Prepare fries and chips with fresh potatoes
200℃-15min
Roast chicken
The use of a roasting fork allows a more even frying of
the chicken (the maximum weight of the chicken is 1.5
kg)
190℃-30min
Chicken wing
Roasted chicken thighs (if you fry thighs or wings in
smaller sizes, reduce the time accordingly)
180℃-20min
Steak
Cook steak or meat
180℃-15min
Fish
Grilling of fish, such as fish pieces, whole fish
180℃-15min
Shrimp
Roasting shrimp, grilling shrimp
180℃-15min
Pizza
Use pizza pans (pizzas up to 9 inches)
180℃-15min
Cake
Cake up to 8 inches
175℃--30min
Dried fruits
Using a rotisserie cage results in better results.
(Depending on the type of dried fruit, you need to set
different times and temperatures).
60℃-8 Hours
6. The product will automatically starts after selected the cooking program.
(Note: If the ambient temperature is too low, please always add a few minutes to
preheat the device and the food will be better result).
7. When the cooking time is finished, the timer bell indicates. Remove and place the
food on a heat-resistant base.

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8. Turn off the device by ON/OFF button.
WARNING: Heating tube and other accessories are very hot during cooking, please
don’t touch. Use oven gloves and suitable handles/holders to remove ingredients.
Always place them on a heat-resistant surface or grill, not directly put on the
worktop or table.
TIPS
Note: Please keep in mind that because food differ in size, shape, brand, and origin,
we can not guarantee that this is the best setting for the food you have. Rapid Air
Fryer Technology reheats the air inside the fryer instantly, so pulling the basket out of
the fryer for a brief period of time will not interrupt the cooking process.
. Small food usually have a short cooking time than larger food.
. Adding a very little amount of oil to fresh potatoes and frying will give a crispy
result.
. Do not prepare extremely greasy food, such as sausages in the air oven.
. The recommended amount of cut potatoes to prepare crispy fries is 500 grams.
. Pre- made dough requires shorter cooking time than home-made dough.
Material
Min. and
Max.（g）
Duration（Min）
Temperature
（°C）
Rolling
Remark
Potatoes and fries
Thin frozen fries
300-700
9-16
200°C
YES
Thick frozen fries
300-700
11-20
200°C
YES
Homemade Fries
(8x8mm)
300-800
10-16
200°C
YES
Cooking
oil
Homemade
mashed potatoes
300-800
18-22
180°C
YES
Cooking
oil
Homemade
potato cubes
300-750
12-18
180°C
YES
Cooking
oil
Rosti
250
15-18
180°C
YES
Potato buffer
500
15-18
200°C
YES
Meat and chicken
Steak
100-500
8-12
200°C
Turn
Pork chops
100-500
10-14
180°C
Turn
Hamburger
100-500
7-14
180°C

7
Sausage rolls
100-500
13-15
200°C
Turn
Chicken legs
100-500
18-22
180°C
Turn
Chicken
100-500
10-15
180°C
Turn
Snack
Spring Rolls
100-400
8-10
200°C
YES
Preheat
the oven
Chicken Nuggets
100-400
6-10
200°C
YES
Preheat
the oven
Frozen fish
100-400
6-10
200°C
Preheat
the oven
Frozen bread
and cheese
snacks
100-400
8-10
180°C
Preheat
the oven
Vegetable cake
100-400
10
160°C
BACKING
Cakes
300
20-25
160°C
Soufflé
400
20-22
180°C
Muffins
300
15-18
200°C
Desserts
400
20
160°C
CLEANING AND MAINTENANCE
1. Clean the oven after every use. Unplug the oven.
ALWAYS WAIT AT LEAST 30 MINUTES FOR THE OVEN TO COOL DOWN BEFORE
CLEANING IT.
NOTE: Do not clean the accessories and inside of the air oven with any metal
kitchen utensils or abrasive cleaning materials because this may damage the
coating.
2. Wipe the outside of the oven with a moist cloth.
3. Clean the accessories with hot water, soap, and a non-abrasive sponge. You can
remove any remaining food debris by using degreasing liquid soap.
Tip: If there is food debris stuck to the basket or fry pan, soak it in hot water and
soap for about 10 minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
NOTE: Be sure not to get too much water inside the appliance, you are just
wiping it down to get rid of any food debris and grease.
5. Clean the heating element with a cleaning brush to remove any food debris.

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TROUBLESHOOTING
PROBLEM
POSSIBLE REASON
SOLUTIONS
The air oven does not work
The ovenis not plugged in.
Plug the oven into an outlet.
The cooking time was not
set.
Touch the timer control to set the lead time
needed to open the device
The ingredients cooked with the
air oven are not done.
The oven is too full.
use smaller batches of ingredients as they fry
more evenly.
The set temperature is
too low.
set temperature and set time is too low /
increase the temperature
The ingredients are fried
unevenly
Certain types of
ingredients need to be
shaken halfway through
the cooking time.
Ingredients that lie on top of or across each
other, for example fries, need to be shaken
halfway through the cooking time.
Fried snacks are not crispy when
they come out of the air oven.
The type of snack used
was meant to be prepared
in a traditional deep fryer.
Use oven snack or lightly brush some oil onto
the snacks for a crispier result.
I can not close the door into the
appliance properly
The oven is too full.
Do not fill the oven beyond the "MAX"
capacity
White smoke is coming out of
the oven
You are preparing greasy
ingredients.
When greasy ingredients are fried in the air
oven, a large amount of oil will leak into the
pan, the oil produces white smoke and the
pan may heat up more than usual. This does
not affect the oven or end result.
The pans still contains
grease residues from
previous use.
white smoke is caused by grease heating up
in the pan. Make sure you clean the pan
properly after each use.
French fries are fried unevenly in
the air oven
Wrong type of potato was
use
Use fresh potatoes and make sure that they
stay firm during the frying
Potato sticks were not
rinsed properly.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
French Fries are not crispy when
they come out of the air oven.
The crispiness the fries
depends on the amount
of oil and water in the
fries.
Make sure to dry the potato sticks before
adding the oil.
Cut the potato sticks smaller for a crispier
result.
Add slightly more oil for a crispier result.