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  9. Whirlpool GW395LEGT5 User manual

Whirlpool GW395LEGT5 User manual

I ° [ °
9758570
e
Tip Over Hazard
A child or adult can tip the range and
be killed.
Connect anti-tip bracket to rear
range foot.
Reconnect the anti-tip bracket, if the
range is moved.
Faimure to follow these instructions can
result in death or serious burns to
children and adults.
Quick Reference
TabJe of Contents:
Pages
%-%
[]
Before vou start
Product dimensions
Cabinet dimensions/requirements
Gas supply requirements
Electrical requirements
nstaiiation steps
f range does not operate
f you need assistance, service
Moving the range
www.whirlpool.com
Beadandsa_ethese
iMPORTANT:
installer: Leave Installation
Instructions with the homeowner,
Homeowner: Keep Installation
instructions for future reference,
Save Installation instructions for local
electrical inspector's use, Part No. 9758570
Before you start...
Your safety and the safety of
others are very important.
We have provided many important
safety messages in this manual and on
your appliance. Always read and obey
al! safety messages.
This is the safety alert
symbol.
This symbol alerts you to
potential hazards that can kill or hurt you
and others.
All safety messages wil! follow the safety
alert symbol and either the word
'DANGER" or 'WARNING". These words
mean:
You can be killed or seriously injured
if you don't foJJow instructions.
All safety messages will tell you what
the potential hazard is, tell you how to
reduce the chance of injury, and tell you
what can happen if the instructions are
not followed.
IMPORTANT: Observe aii governing
codes and ordinances.
Do not obstruct flow of combustion and
ventilation air.
in the State of Massachusetts, the
following installation instructions
apply:
o Installations and repairs must be
performed by a qualified or
licensed contractor, plumber, or
gasfitter qualified or licensed by
the State of Massachusetts.
o if using a ball valve, it shall be a
T-handle type.
oA flexible gas connector, when
used, must not exceed 3 feet.
WARNING: Jf the
information in this manua_
is not followed exactly, a
fire or expRosion may result
causing property damage,
persona_ injury or death.
m Do not store or use
gasoline or other
flammable vapors and
_iquids in the vicinity of
this or any other
appmiance.
WHAT TO DO JFYOU
SMELL GAS
o Do not try to _ight any
appliance.
o Do not touch any
eRectrica_ switch.
oDo not use any phone in
your building.
oimmediately call your
gas supplier from a
neighbor's phone. Follow
the gas suppmier's
instructions.
oJf you cannot reach your
gas supplier, call the fire
department.
JnstalJation and service
must be performed by a
qualified installer, service
agency or the gas
supplier.
The floor-mounted anti-
tip bracket must be
installed.To install the
anti-tip bracket shipped
with the range, see Page
7 and the anti-tip
Bracket template/instruction sheet.
This installation must conform with all
local codes and ordinances, in the
absence of local codes, installation must
conform with American National
Standard, National Fuel Gas Code ANSi
Z223.1 -- latest edition .×.or CAN/CGA--
B149 -- latest edition _ installation codes.
it is the customer's responsibility:
*To contact a qualified electrical installer.
*To assure that the electrical installation
is adequate and in conformance with
National Electrical Code, ANSJ/NFPA 70 -
latest edition __, or CSA Standard C22.1,
Canadian Electrical Code, Part 1 - latest
edition _, and all local codes and
ordinances.
Cabinet opening dimensions shown must
be used. Given dimensions are minimum
clearances.
To eliminate the risk of burns or fire by
reaching over heated surface units,
cabinet storage space located above the
surface units should be avoided. Jf
cabinet storage is to be provided, the risk
can be reduced by installing a range
hood that projects horizontally a
minimum of 5 inches beyond the bottom
of the cabinets.
Proper installation is your responsibility.
A qualified technician must install this
range. Make sure you have everything
necessary for correct installation. Jt is the
installer's responsibility to comply with
installation clearances specified on the
gas information labeLThe gas
information label and model/serial rating
plate are located on the oven frame
behind the storage drawer panel.
Grounded electrical supply is required.
See "Electrical requirements;" section.
Proper gas supply connection must be
available. See "Gas supply
requirements;' section.
MobiJe home instaJJation
The installation of this range must
conform to the Manufactured Home
Construction and Safety Standards, Tide
24 CFR, Part 3280 (formerly the Federal
Standard for Mobile Home Construction
and Safety, Tide 24, HUD, Part 280); or
when such standard is not applicable, the
Standard for Manufactured Homes
installations (Manufactured Home Sites,
Communities and Setups), ANSI
A225.1/NFPA 501A*% or with local codes.
Jn Canada, the installation of this range
must conform with the current standards
CAN/CSA-Z240 -- latest edition _, or with
local codes.
When this range is installed in a mobile
home, it must be secured to the floor
during transit. Any method of securing
the range is adequate as long as it
conforms to the standards listed above.
Copies of the standards listed may be
obtained from:
_ CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
x-_National Fire Protection Association
One Batterymarch Park
Quincy, Massachusetts, 02269
Tools needed
AssemMe the required toois and parts
before starting installation. Read and
follow the instructions provided with any
tools listed here.
" ievei
flat-Nade screwdriver
,3/8" drive ratchet
,3/8" and 5/16"' nut driver
, hand or electdc drill
, channel lock pliers
, measuring tape or ruler
, wood floors: 1/8" drill bit
, concrete/ceramic floors: 3/16"' carbide-
tipped masonry drill bit (Hammer may
be needed for anchors.)
Parts supplied:
Not shown:
literature pack
ftoopmounted
anti-tip bracket
alastic anchors
(#10 x 1-1/2"}
Product dimensions
/
30-3/4" (78.1 cm}
cooktop width
36" (91.4 cm)
cooktop height
with leveling
legs lowered
1-1/2 turns
22-1/2"
(57.1 crn)_
30" (76.2 cm)
width
Brackets must be securely mounted to
sub-floor, Thickness of flooring may require
longer screws to anchor bracket to sub-floor.
Longer screws are available from your local
hardware store,
Countertop
preparation
The cooktop sides of the slide-in range fit
over the cutout edge of your countertop.
If you have a square finish (flat}
countertop and the opening width is 30-
3/8" (77.2 cm}, no countertop preparation
is required.
Formed front-edged countertops: Must
have molded edge shaved flat 1/4" (0.64
cm) from each front corner of opening.
Tile countertops may need trim cut back
1/4" (0.64 cm} from each front corner
and/or rounded edge flattened.
If countertop opening width is greater
than 30-3/8" (77.2 cm), adjust the 1/4"
(0.64 cm) dimension.
Countertop must be level. Place level on
countertop, first side to side; then front
to back. If countertop is not level, range
will not be level Oven must be level for
satisfactory baking conditions.
Formed or flied countertop trimmed 1/4"
(0.64 crn} back at front corners of countertop
opening.
14
0/,'64 cm
s0-7/8" /
(78.4 cm} "
/
Cooktop sides of range
fit over edges of
countertop opening.
Cabinet dimensions/requirements
Check iocafion where range will be installed.The range shouid be
bcated for convenient use in the kitchen, Recessed installations
must provide compbte encbsure of the sides and rear of range.
AH openings in the wall or floor where range is to be installed
must be seaHed.
IMPORTANT: Some cabinet and building matedaHs are not
designed to withstand the heat produced by the oven for baking
and self-cleaning, Check with your builder or cabinet supplier to
make sure that the materials used will not discolor, deHaminate or
sustain other damage.
_'al[ outlet to be
located within the
18" x 10"
(45.7 cm x 25.4 cm)
shaded area.
Gas Iine opening
to be located within
either 2-1/2" x 24"
(6.4 cm x 61 cm)
shaded area. m
Hootgastine - ., m
opening if d[recdy
below re(
13" (33 cm) max.
upper cabinet d_
30" (76.2 cm) rnin.
_-_--_ ca binet opening
w dth
]2_
](57.1 era)
m
30-3/8" (77.2 cm)
width
6" (15/2 cm)
(22.9 cm)
For minimum
clearance to the
top of the cooktop,
see NOTE. ÷ 18" <45.7 cm}
upper side
cabinet to
countertop
See NOTE _÷
(25.4 cm}
2-1/2"
(G.4cm)
*÷ NOTE
4" (10.2 cm) rain.
clearance from
both sides of
range to side
wall or other
combustible
materiai
between upper
cabinet and
countertop
. 3-3/8"
-_ _"_'\ " "-\_ (85.7 am)
2" 2-!/2"
(51 crn) (6,4 crn) (61 crn)
7/8" (2,2 cm) rain, between
cabinet opening and cabinet
door or hinge
Do not pinch the power supply
cord between the range and the
wail.
Do not seal the range to the side
cabinets.
25" (63.5 cm) countertop depth
24" (61 crn) base cabinet depth
36" (91.4 cm) countertop height
When installed in a 24" (61 cm}
base cabinet with 25" (63.5 cm)
countertop-- front of oven door
protrudes 1-7/8" (4.8 cm) beyond
24" (61 crn} base cabinet.
NOTE: 24" <61 cm} rain. when
bottom of wood or metal cabinet
is protected by not less than 1/4"
(0.64 cm} flame retardant millboard
covered with not less than No. 28
MSG sheet steel, 0.015" (0.4 ram)
stainless steel, 0.024" (0.6 mm)
aluminum or 0.020"(0.B ram}
copper.
30" (76.2 cm) min. clearance
between the top of the cooking
platform and the bottom of an
unprotected wood or metal cabinet.
Contact a quaiified floor covering
installer to check that the floor
covering can withstand at least
200°F (93°Ch
Use an insulated pad or 1/4"
(.64 cm) plywood under range if
installing range over carpeting.
Back cover trim piece instaflation
if your c_untert_p cutout matches the cutouts shown, you need to instaii the back cover trim piece. (See Step 10.)
No backspiash across
countertop cutout
The back cover trim piece wilI fit flush to
countertop and extend to back watl,
Backsplash installed across
countertop cutout
The back cover trim piece wiil fit flush to
countertop and underneath backsplash.
Gas supply requirements
Explosion Hazard
Use a new AGA or CSA approved gas
supply Hne.
Instal[ a shutoff valve.
Securely tighten all gas connections.
[f connected to LP, have a qualified
person make sure gas pressure does
not exceed 14" (35.6 cm) water column.
Examples of a qualified person
include:
licensed heating personnel,
authorized gas company
personnem, and
authorized service personnel.
Failure to do so can resumt in death,
explosion, or fire.
Observe aii governing codes and
ordinances.
This installation must conform
with local codes and ordinances, in the
absence of local codes, installations must
conform with American National
Standard, National Fuel Gas Code ANSi
Z22&1 - latest edition x-or CAN/CGA-B149
- latest edition x- installation codes.
[] input ratings shown on the
model/serial rating plate are for
elevations up to 2,000 feet (609.6 m). For
elevations above 2,000 feet (609.6 m),
ratings are reduced at a rate of 4% for
each 1,000 feet (304.8 m) above sea
level. (Not applicable for Canada.)
This range is equipped for use
with Natural gas. it is design-certified by
international Approval Services (LA.S.)
for Natural and LR gas with appropriate
conversion. Conversion to LR gas can be
made using the kit included in the
literature package.The model/serial
rating plate, located on the oven frame
behind the storage drawer panel, has
information on the type of gas that can
be used. if this information does not
agree with the type of gas available,
check with your dealer.
Provide a gas supply line of 3/4"
(1.9 cm) rigid pipe to the range Iocatiom
A smaller size pipe on long runs may
result in insufficient gas supply. Pipe-
joint compounds appropriate for use
with LR gas must be used. With L.R gas,
piping or tubing size can be 1/2" (1.3 cm)
minimum. LR gas suppliers usually
determine the size and materials used on
the system.
[]
if local codes permit, a new A.G.A./C.S.A.
design-certified, 4-5 foot (122 -152.4 cm}
long, 1/2" (1.3 cm} or 3/4"' (1.9 cm) i.D.,
flexible metal appliance connector is
recommended for connecting this range
to the gas supply line. Do not kink or
damage the flexible tubing when moving
the range. A 1/2"' (1.3 cm) male pipe
thread is needed for connection to
pressure regulator female pipe threads.
The supply line shall be equipped
with an approved shutoff valve.This
valve should be located in tile same
room, but external to the range, and
should be in a location that allows ease
of opening and closing. Do not block
access to shutoff valve.
shutoff vabve ._ _f_.,_g_
"open" pos_t_on .,__
gas supply line
ge
[] if rigid __
pipe is used as a gas -- -_t
supply line, a combination of pipe _I t
fittings must be used to obtain an in-
line connection to the range. All strains
must be removed from the supply and
fuel lines so range will be level and in
Hne.
[] The regulator setting must be
checked at a minimum of 1 inch water
column above the manifold pressure.The
inlet pressure to the regulator should be
as follows for operation:
Natural gas:
Manifold pressure -- 5 inches
Maximum pressure -- 14 inches
LR gas:
Manifold pressure -- 10 inches
Maximum pressure -- 14 inches
Line pressure testing:
Testing above 1/2 psi (gauge).
The range and its individual shutoff valve
must be disconnected from the gas
supply piping system during any
pressure testing of that system at test
pressures greater than
1/2 psig (3.5 kPa).
Testing at 1/2 psi (gauge) or lower.
The range must be isolated from the gas
supply piping system by closing its
individual manual shutoff valve during
any pressure testing of the gas supply
piping system at test pressures equal to
or less than
1/2 psig (&5 kPa).
Copies of the standards listed may be obtained from:
_CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575

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