Wilbur Curtis CB User manual

1
Important Safeguards/Conventions
This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an
authorized service technician.
 •DoNOTimmersetheunitinwateroranyotherliquid
 •Toreducetheriskofreorelectricshock,doNOTopentoporfrontpanel.Nouserserviceablepartsinside.
 •Keephandsandotheritemsawayfromhotpartsofunitduringoperation.
 •Nevercleanwithscouringpowders,bleachorharshchemicals.
Symbols
WARNINGS–Tohelpavoidpersonalinjury
ImportantNotes/Cautions–fromthefactory
SanitationRequirements
YourCurtisComboBrewerisFactoryPre-SetandReadytoGo…RightoutoftheBox.
FollowingaretheFactorySettingsforyourCoffee/TeaBrewingSystem:
 •BrewTemperature=204°F
 •BrewVolume=Settodispensingvesselrequirements(2.2liters)
GenerallytherewillneverbeareasontochangetheG3/GoldCupSeriesdefaultsettings.However,shouldyouneedtomakeslight
adjustmentstomeetyourbrewingneeds,programminginstructionsareprovidedlaterinthismanual.
 SystemRequirements:
  •WaterSource20–90PSI.Minimumowrateof½gpm(1gpmpreferredowrate).
  •Electrical:Seeattachedschematicforstandardmodelorvisitwww.wilburcurtis.comforyourmodel.
Equipmenttobeinstalledtocomplywithapplicablefederal,state,orlocalplumbing/electricalcodeshavingjurisdiction.
SETUP STEPS
Theunitshouldbelevel(lefttorightandfronttoback)andlocatedonasolidcountertop.Connectawaterlinefromthewaterltertothe
brewer.
NOTE:Awaterltrationsystemmustbeusedtohelpmaintaintrouble-freeoperation.Air must be purged from the
cartridge prior to connection to equipment.Inareaswithextremelyhardwater,wehighlyrecommendtheuseofaCurtis
approvedwaterlter.Forourfulllineoflters,pleaselogontowww.wilburcurtis.com.
1.A1/4”Flarehasbeensuppliedforwaterlineconnection.Usetubingsizedsufcientlytoprovideaminimumof½gpm(1gpmis 
 preferred).
2.Connecttheunittoanappropriateelectricalpowercircuit.
3.Turnonthetoggle(STANDBY/ON)switchbehindtheunit.Theheatingtankwillstarttoll.Whenthewaterlevelinthetankrises 
 tothecorrectvolume,theheatingelementwillenergizeautomatically.WiththeG3/GoldCupSeriesthereisnodangerofelement 
 burnoutduetoanunlledheatingtank.
4.Theheatingtankwillrequire20to30minutestoreachoperatingtemperature(204°F)asindicatedbytheREADY-TO-BREW 
 LCDreadout.
5.Important:RunonefullTEAbrewcyclerst,beforerunningacoffeebrewcycletopurgewaterlinesandvalvesofair.Five 
 secondsofpulsingdilutionwateratthebeginningofeachTEAbrewcycleisnormalpre-programmedoperatingbehavior.
NSFInternationalrequiresthefollowingwaterconnection:
1.Aquickdisconnectoradditionalcoiledtubing(atleast2xthedepthoftheunit)sothatthemachinecanbemovedforcleaning
underneath the unit.
2.Thisequipmentistobeinstalledwithadequatebackowprotectiontocomplywithapplicablefederal,stateandlocalcodes..
3.Waterpipeconnectionsandxturesdirectlyconnectedtoapotablewatersupplyshallbesized,installedandmaintainedin
accordancewithfederal,state,andlocalcodes.
CAUTION:Pleaseuse
this setup procedure
before attempting to use
thisbrewer.Failuretofollowthe
instructionscanresultininjuryorthe
voidingofthewarranty.
CAUTION:DONOT
connectthisbrewertohot
water.Theinletvalveis
notratedforhotwater.
IMPORTANT:After
setup,runafullTEA
cyclerstbeforerunning
aCOFFEEcycle.Placeanempty
teacontainertocatchbothhotwater
fromthebrewconeanddilution
waterfromspoutonthefrontcover.
Models:
 •CB
 •CBP
WARNINGHOTLIQUID,
Scaldingmayoccur.
Avoid splashing.
4. Pourground
coffee into
brewcone
marked
COFFEE
6.Pressthe
COFFEE
Brewbutton.
5. Position
lledbrew
cone into
brewrails.
BREWING INSTRUCTIONS – COFFEE
1.Ready-to-BrewshouldbedisplayedontheUCMscreen.
2.Makesurethatthefoldingairpotdeckisintheproperpositiontoaccommodateyourairpot.Placeaclean,emptyairpotonthedeck.
3. Placeanewpaperlterintothebrewcone.
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM
ISO 9001:2008 REGISTERED
WILBUR CURTIS CO., INC.
6913 West Acco Street
Montebello, CA 90640-5403
For the latest information go to
www.wilburcurtis.com
Tel: [phone]
Fax: [phone]
ServiceManual–CB&CBP
Wilbur Curtis Co., inC.

2
Program Menus
Tea Recipes
ProgramMenus
ContinuedonPage3
Your Curtis G3/Gold Cup Series is Factory Pre-Set for Optimum Performance.
Afterconnectiontowaterandpower;thereartoggleswitchmustbeon.Youwillhearabeepsound,indicatingpowerisavailabletothe
controller.
Thecontroldisplays  .PressON/OFFbuttonandthescreenwilldisplay  .Afterthreeseconds, 
is displayed.
Thetheheatingtankwillllinapproximatelytwotothreeminutes,dependingonwaterowrate.
Whentheproperlevelisreached  willappearonthescreen.Ittakesapproximately20minutestoreachsetpointtem-
peratureof204°F.
Controlwilldisplay   whentemperaturereachesthesetpoint(204°F).Unitisnowreadytobrew.
Brewing Instructions – Tea
1. BrewershouldbeON(Conrmatreartoggleswitch,thenpressON/OFFbutton)andReady-to-Brewdisplayed.
2. Makesuredeckisfoldeddownandteacontainerisinplace.
3. Placelterin
brewbasket.
Pourteainto
basketmarked
ICEDTEA.
4. Slidebrew
cone into rails.
Placetea
container under
brewcone.
Programming
Turnoff(darkdisplay)bypressingON/OFFbutton(yellow).PressandholdBREWbutton4(green)andthenpressandreleaseON/OFFbutton(yellow).
ContinueholdingBREWbutton.Displaywillread  ,waituntil  isdisplayedEnterthe4-digitaccesscode,thedigits1-4corre-
spondtothebuttons(seeillustrationbelow).
Thedefaultcodesetatthefactoryis1-2-3-4.Then  willbedisplayed.
Allprogrammingselectionsareperformedwiththethreecenterbuttons.
Thesymbolsbelowthebuttonsare:
 ScrollLEFT
 SELECTIONorENTERtosavenewparameter
  ScrollRIGHT
431 2
SelectingBrewbyVolumeorBrewbyTimedependsonwhetheryouknowyourbrewtimebeforestarting.
FromProgram Menuspress>displaywillnowshowthenextfeature.
Tea Recipes (Factorysetting,Standard–PurpleFull,Standard–PurpleHalf)
PresstoSelect.Press<or>totogglebetweenStandard-Gray,Standard-Purple,Tropical-Gray,Tropical-
Purple,76/308-Grayand76/308-Purple.Setandexitprogrammingbypressing.
5. Pressthe
teabrew
button to begin
brewingtea.

3
TeaDilut.Volume
TeaDilut.Time
TeaDilut.Delay
TeaByVolume
TeaByTime
Tea by Volume
ScrolluntilBrewbyVolumeisdisplayed.PresstoSelect.ThedisplaywillreadSelectBrewButton!Oncethedesired
brewbuttonisselected(COFFEEorTEA),thedisplaywillreadPressBREWtoStart0:00Time.PresstheFULLBREW
buttonandhotwaterstartsdispensing.Whenthedesiredvolumeisreached,pressFULLBREWagaintostoptheow.
Thebrewvolumehasnowbeenset(HALFBREWwillalwaysbehalfoftheFULLBREWvolume).WhenEXITisdis-
played,Presstoselectandexittheprogrammingmode.Pressing>buttonwilldisplaythesubsequentmenufeatures.
Tea by Time:(Factorysetto5:52FullBrew,2:56HalfBrew)PresstoSelect.Press<or>toincreaseordecrease
time.TeabyTimehasarangeof0:00to9:59(Incrementsareminutesandseconds).TheHALFBREWbuttonwillbeset
athalfthebrewtime.
Dilution Delay: (Factorysetto30secFullBrew,30secHalfBrew)PresstoSelect.Press<or>totogglebetween
Standard-Gray(30sec),Standard-Purple(30sec),Tropical-Gray(9min),Tropical-Purple(9min),76/308-Gray(4min)
and76/308-Purple(4min).Rangeisfrom0seconds,1minuteto10minutes.
Dilution Volume:PresstoSelect,DisplaywillnowshowPushSTARTToBegin...PresstheBREWbuttonthenwater
startsrunning,whendesiredvolumeisreachedpressBREWbuttonagaintostoptheow.Nowthevolumehasbeenset.
Pressing>buttonwilldisplaythesubsequentmenufeatures.
Dilution Time: (Factorysetto4:05Full,2:02Half)PresstoSelect.Press<or>totogglebetweenStandard-Gray
(4min-5sec),Standard-Purple(4min-5sec),Tropical-Gray(4min-26sec),Tropical-Purple(4min-26sec),76/308-Gray
(4min-55sec)and76/308-Purple(4min-55sec).DilutionTimeisfrom30secto9min,59sec.
Tea Dilution Stir: (FactorysettoStandard–PurpleOn).
PresstoSelect,press<or>forachoiceofStandard-Gray:On,Standard-Purple:On,Tropical-Gray-Off,Tropical-
Purple-Off,76/308-Gray-Offand76/308-Purple-Off.DilutionStirappliesonlytotheDilutioncycle,bypulsingthedilution
time45secondson,5secondsoff.
Tea Pulse Brew (FactorysettoOFF).
PresstoSelect,press<or>tochooseON/OFForD(manualprogramming).Dwillgiveyouapulsingsprayof1-20
pulsesonandoffat5secondincrements,dependingonthetotaltimesetforbrew(seeTeabyTime).
Tea Fast Brew(FactorysettoOFF).
PresstoSelect,press<or>tochooseONorOFF.SelectingONwillstarthotwatersprayinginthebrewconerst
andthen1minutelaterthedilutionwaterwillstarttoow.
Tea Half Batch(FactorysettoON)
WhenthisfeatureisON,ahalfbatchbuttononthecontrolpanelactivates.PresstodisplayONorOFF.Pressing<or
>willchangethisfeatureofforon.
Tea Drip-out (FactorysettoOFF)
PresstoSelect.Press<or>tomovetodesiredtime.SettingsareOFF,5secondsto15minutes(in5secondincre-
ments).PresstoSelecttime.
Coffee by Volume: (Factorysetto60ozFullBrew,30ozHalfBrew)PresstoSelect,DisplaywillnowshowPush
STARTToBegin...PresstheFULLBREWbuttonthenhotwaterstartsrunning,whendesiredvolumeisreachedpress
FULLBREWbuttonagaintostoptheow.Nowthevolumehasbeenset(HALFBREWwillalwaysbehalfoftheFULL
BREWvolume).
Coffee by Time(Factorysetto2:25FullBrew,1:12HalfBrew).
PresstoSelecttochangethebrewtime.Displaywillnowshowthecurrenttime.Bypressing<or>youcantoggle
backandforthfromminutestosecondstoexit(ex).Changethetimeorsetandexitbypressing.
TeaDilutionStir
TeaPulseBrew
TeaFastBrew
Continued on Page 4
TeaHalf-Batch
TeaDrip-out
CoffeeByTime
CoffeeByVolume
Program Menus

4
Pre-Infusion(FactorysettoOFF)
PresstoSelect.Currentsettinginsecondsisdisplayed<todecreaseorselect>toincrease(rangefromOFFto10
through60seconds),to set.
IfPre-infusionisselected(ON),ColdBrewLockissettoDelta1within5ºFofsetpointandColdBrewLockdisappears
fromthelistofprogramselections.WhenPre-infusionisON,PulseBrewdisappearsfromthelistofprogramselections.
Pulse Brew (FactorysettingOFF)
Presstoselect,<or>toselectOFForoneofvepulsepatterns(AtoE).
GuidelinesforPulseBrew:
Thisfeatureallowstuningofthecoffeeavor.ThisoptionshouldonlybeusedwiththestandardGrayorPurpleAFS
sprayheads.ThepotlevelshouldalwaysbesetrstwiththisoptionOFF.Dependingonyourgrindproleandwater
conditions,thethreePulseBrewoptionshelp“tune”orchangethecoffeeavor.FilterPacktypecoffeestypicallyextract
betterwiththeAandBpulsesetting.DecafcoffeestypicallyextractbetterwiththeBpulsesetting.High-Yieldcoffeestypi-
callyextractbetterwiththeCpulsesetting.Ofcourse,anyoftheA,BorCsettingsmaybeusedtosuityourtasteprole.
SettingsDandEaremanualpulsecounts.IfPulseBrewisselected(ON),ColdBrewLockissettoDelta1within5ºFof
setpointandColdBrewLockdisappearsfromthelistofprogramselections.
WhenPulseBrewisON,Pre-infusiondisappearsfromthelistofprogramselections.
Coffee Drip-out (Factorysetto2minutes)
PresstoSelect.Press<or>tomovetodesiredtime.SettingsareOFF,1,2,3,4and5minutes.PresstoSelect
time.
Safety Sw On/Off (FactorysettoOFF)
Presstodisplay.Pressing<or>willturnthisfeatureofforon.
Temperature(Factorysetto204°F)
PresstoSelect.Press<or>tomovetodesiredtemperatureandthento set. Temperature is programmable from
170ºFto208ºFin2-degreeincrements.
Energy Save Mode(FactorysettoOFF)
PresstoSelect,<or>ON,OFForON140ºF,toset.WheninON,unitwillautomaticallyshutoff4hoursfrom
lastbrew.WhenfeatureisOFF,unitdoesnothavetheenergysavingmode.
IntheON140ºFposition,temperaturegoesdownto140ºF,ifunithasnotbrewedin4hours.Thisfeaturewillsave
energybymaintainingalowertemperatureinthetankinperiodsofnon-operation.
Brew Count Odom
Presstodisplaytotalbrewcycles.PressexorReset
Brew Count Total
PresstoSelect,Showstotalgallonsandtotalbrewcyclesontheunit.Cannotbereset.
Cold Brew Lock ...(Factorysetto5º)
Presstoselect,<or>toselectdesiredsetting(CBL5,15orOFF),to set.
TheColdBrewLockfeatureallowsthebrewertobrewatthreedifferenttemperaturelevelsfromtheactualsetpoint.The
rstsettingiswithin5degreesofsetpoint,nextiswithin15degreesofsetpoint,OFFiswithin30degreesofsetpointfor
theReadytoBrewmessage,however,itwillbrewatanytemperature.
Master Reset
PresstodisplayAreYouSure?
Then<forYes,>forNo.Whenreset,thebrewerresumesbacktothefactorydefaults.
Service Call(PhonenumberFactorysetto1-800-000-0000)
Presstodisplaynumberandchangenumberor<tomoveplaceandEXtoexitwhencomplete.Thisnumberwillbe
displayedduringaHeatingsystemSENSORERRORorduringaWATERERROR.
EnergySaveMode
Coffee
Drip-out
Temperature
ServiceCall
MasterReset
ColdBrewLock
BrewCountOdom
BrewCountTotal
Continued on Page 5
SafetySWOn/Off
CoffeePre-infusion
CoffeePulseBrew
Program Menus

5
BeeperOn/Off
P-Maintenance
BannerName
AccessCode
Access Code (Factorysetto1-2-3-4)
Presstodisplaynumberandchangenumber,(thenumbercanbechanged1to4)or<tomoveplaceandextoexit
whencomplete.
Banner Name(FactorysettoCurtis)
Presstodisplaylettersandchangelettersor<tomoveplaceandEXtoexitwhencomplete
Thisfeatureallowsupto14letterstobeprogrammedforcompanynameorregionalname.Programmingallblanks
disablesBannerName.Ifprogrammed,BannerNameisdisplayedevery5sec.onandoff.
P-Maintenance(FactorysettoOFF)
PresstoSelect,SetgallonsbrewedtoindicateP-Maintenance.Press<or>toadjustfromOffto3000gallons.Press
toexit.
Beeper On/Off (FactorysettoON)
PresstodisplayONorOFF.Pressingeither<or>togglesbetweenonandoff.toset.WhenON,thisfeatureallows
you to hear a short beep each time a button is pressed.
Quality Timer(FactorysettoOFF)
PresstoSelect,OFForON,or0to10hoursin5secondincrements.Anaudiblealarmsoundswhentimehasexpired;
atthesametime,thescreenwillashoffandonwiththewords“BrewFreshTea”.Thisfeatureisformodelsbuiltafter
1/2015).
Displ. Brew Time (FactorysettoON)
PresstodisplayONorOFF.Pressingeither<or>togglesbetweenonandoff.
Displ. Messages (FactorysettoON)
PresstodisplayONorOFF.Pressingeither<or>togglesbetweenonandoff.Whenon,thisfeaturedisplays“Rinse
ServerBeforeBrewing”alternately,with“ReadytoBrew”.
Model Select(FactorysettoCOMBO)
PresstoSelect.Pressing<or>willlistmodelsavailable:TEA/IC-1BATCH,TEA/IC-2BATCH,TEA/IC-3BATCH,TEA/
IC-4BATCH,TEA-SWEET,DUAL-DILUTION,DUAL-SWEET,COMBO,COMBO/IC,COMBO-SWEET.Pressto select
andexit.
Exit
Presstoselect,exitsprogrammodeandreturnsunittooperation.Pressing>returnsyoutoBrewByVolume.
Exit
Displ.BrewTime
Displ.Messages
QualityTimer
ModelSelect
Program Menus
Error Message
WiththeG3/GoldCupSeriesbrewers,therearethreeerrormessagesthatcanappearonthescreentoadvisetheuserofamalfunction.Ifoneof
theseerrormessagesappear,thebrewerwilllockupandstopfunctioninguntiltheerroriscorrected.Anerrormessagewilloccurunderthefollowing
conditions:
1.Waterlevelllerrororoverow.Thiserrormessageoccurswhentheinletvalvesolenoidhasbeenonformore
than10minutes.Thiserrormessagealsooccurswhenthevalveisrellingthetankduringabrewcycleformore
than1½minutes.
2.Watertemperaturecontrolsystemerror.Anopenprobeorabreakinthetemperaturecontrolcircuitisdetected.
This error message indicates there is an overheating problem. The sensor is reading that temperature in the heat-
ingtankhasrisenabove210ºF.
3.Usuallythescreenwilldisplayaservicecallphonenumber.Onceamalfunctioniscorrected,theerrormessage
mustbecleared.Toresetthecontrolpanelandreturntonormaloperation,pressthebutton for 5 seconds.

6
10
9
11
14
14A
13
29
29A
15
27
16
28
1
5
2
3
5A
4
18
19
22
21
23
24
25
26
8
6
7
30
31
14B
32
33
34
12
12A
Illustrated Parts

7
37
42
38
36
39
40
41
1
2
2A
3
4
4A
4B
5
5A
6
7
8
9
10
11
12
12A
13
14
14A
15
15A
16
18
19
21
21A
WC-58117
WC-889*
WC-860
WC-2977-101K*
WC-37184*
WC-390162
WC-37418
WC-3417
WC-3398*
WC-61709*
WC-4538
WC-1809
WC-43134
WC-29025*
WC-66079
WC-8556*
WC-6193-0
WC-37255
WC-61716-101
WC-61717-101
WC-102*
WC-103
WC-3518*
WC-5853-102
WC-43062*
WC-6277
WC-6290-101
COVER,TOPBREWER
VALVE,DUMPLEFT120V12W
VALVE,DUMPLEFT220V12W(EXPORTONLY)
KIT,FITTINGSPRAYHEADPLASTIC
KIT,LABEL&UCMCBSCURTIS
LABEL,UCMOVERLAYCBP/CBSCURTISLOGO
KIT,UCM&LABELCBS/CBP220V(EXPORT)
BREWCONE,ASSYW/SPLASHPOCKETBROWNCOFFEE
BREWCONE,ASSYSTDTEANON-METALW/BLUGUARD
SHELF,SSCBS
SCREW,SHOULDER8-32X.25x3/16LGTHRDS.S.
FAUCET,HOTWATER
O’RING,.426X9/16O.DX.070WALLEDPMTCTS
SPRAYHEAD,PURPLEADVANCEFLOW
SPOUTASSY,DILUTIONPLASTIC
HEATSINKASSYDV
TRIAC,40A600V
KIT,DUALVALVEWATERINLET
COVER,FRONTTOPCBS
COVER,FRONTBOTTOMNOSWITCHHOLE
SWITCH,TOGGLENON-LITSPST15A125VacRESISTIVE
SWITCH,TOGGLEDPST25A125/250VACRSTV(EXPORT)
LEG,GLIDE3/8”-16STUDSCREW
COVER,TOPHEATINGTANKGENUSE
GASKET,TANKLID
TANKASSY,COMPLETETEABREWER
TANK,COMPLETEW/WC-934-01ELMNT(EXPORTONLY)
DESCRIPTIONPART№ITEM№
22
23
23A
24
25
26
26A
27
28
29
29A
30
31
32
33
34
35
36
36A
36B
36C
37
38
39
40
41
42
WC-5527K*
WC-904-04*
WC-934-04
WC-4394
WC-1438-101*
WC-523*
WC-522
WC-5231*
WC-5310*
WC-895-105
WC-878-102
WC-8531
WC-3503*
WC-85008
WC-39550
WC-3528
WC-3763*
TCO308A000
TCO417A000
TCO419A000
TCO421A000
WC-5683
WC-38471
WC-1803
WC-3707*
WC-1805*
WC-37260*
KIT,PROBEWATERLEVELO-RING&NUT
ELEMENT,HEATING1.6KW120VW/JAMNUTS
KIT,HEATINGELEMENT2.5KW220V(EXPORTONLY)
SHOCKGUARD,HEATINGELEMENT
SENSOR,TEMPERATURETANK
THERMOSTAT,MANUALRESET120/220V25A220ºFMAX
THERMOSTAT,HILIMITDPST277V40A(EXPORTONLY)
COMPOUNDSILICONE5OZ
TUBING,5/16”IDX1/8”WSILICONE
VALVE,INLETDUAL120V10W2GPMX.5GPM
VALVE,INLETDUAL220V1.0GPM5GPMDLTN(EXPORT)
RAIL,BASETCTD
LEG,3/8”-16STUDSCREWBUMPER
SUPPORT,DECKEXTENDEDSS(CBPONLY)
LABEL,BOTTOMCPB
LEG,4”ADJUST3/8-16THRDITAL-STYLE(CBPONLY)
KIT,VALVEREPAIRUSEONWC-889(NOTSHOWN)
TEACONTAINEROVAL3GAL8½”(INCLDW/PTTBRWR)
TEACONTAINEROVAL4GAL17”(SOLDSEPARATELY)
TEACONTAINEROVAL4GAL19”(SOLDSEPARATELY)
TEACONTAINEROVAL4GAL21”(SOLDSEPARATELY)
LIDASSY,TCO
LABEL,FRONTTCOICEDTEAGENERIC
FAUCET,SPB
KIT,REPAIRSPBFAUCET
SEATCUP,FAUCETS’
KIT,FAUCETW/ADAPTERCOMPLETE
*Recommendedpartstostock
DESCRIPTIONPART№ITEM№
Parts List
Illustrated Parts List
TCOTeaServer

8
4
1
2
10
7
8
9
53
6
1
2
3
4
5
6
7
8
9
10
WC-56052
WC-38471
WC-1803
WC-37260
WC-3707
WC-1805
WC-38163
WC-5686
WC-3531
WC-3289
LID,BREWTHROUGHASSY
LABEL,FRONTTCNGENERIC
FAUCET,SPB
KIT,FAUCETW/ADAPTERCMPLT
KIT,REPAIRSPBFAUCET
SEATCUP,FAUCETS’
LABEL,CURTISSWPCLR/WHT
DRIPTRAY,OCTAGONSTYLE
LEG,PLASTICGLIDETCN
HANDLE,GASKET
DESCRIPTIONPART№ITEM№
Illustrated Parts List
TCNTeaServer
Tea Tips
1. Storeteabagsinadark,coolanddryplaceawayfromstrongodorsandmoisture.Donotrefrigerate.
2. Neverholdnishedbrewedteaformorethaneighthoursatroomtemperature.Discardanyunusedteaaftereighthours
3. Brewonlyenoughteathatyoureasonablyexpecttosellwithinafewhours.
4. Toprotectteaavorandtoavoidbacterialcontaminationandgrowth,cleanandsanitizeteabrewing,storageanddispensingequipmentatleast
once a day.
WARNINGDONOTrefrigerateunusedteaovernightforlaterconsumption.

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Electrical Schematic

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Cleaning the Brewer
Regularcleaningandpreventivemaintenanceisessentialtokeepyourcoffeebrewerlookingandworkinglikenew.
CAUTION –Donotusecleansers,bleachliquids,powdersoranyothersubstancecontainingchlorine.Theseproductspromotecorro-
sionandwillpitthestainlesssteel.USEOFTHESEPRODUCTSWILLVOIDTHEWARRANTY.
1. Wipeexteriorsurfaceswithamoistcloth,removingspillsanddebris.
2. Slidethebrewconeoutandcleanit.Cleanthesprayheadareawithamoistcleancloth.
3. Rinseanddrythebrewcone.
4. Rubastainlesssteelpolishontheoutsidesurfacestoprotectthebrewer.
Cleaning the Tea Containers
1.Washtheteacontainerandtopcover.Useadetergentsolutionandasoftbristledbrushtocleaninsidethecontainer.Wipetheexterior
surfaceswithaspongeanddetergentsolution.Rinsethoroughly.
2.Cleanthefaucetassembly.Unscrewthehandleassemblyfromthefaucetandremove.Cleanthefaucetshankwithagageglassbrush
(circularbristle)bypushingthebrushthroughtheshank.Usingthesamebrushcleanthefaucetbodyinletandoutlet.Cleanthefaucet
cap and silicone seat cup.
3.Afterthecleaning,placetheparts(sprayhead,brewconeandbasketandfaucetparts)rinsethepartsinhotwatertoremovetracesof
detergent.
Rough-In Drawing

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To Sanitize the Disassembled Parts:
Wear rubber gloves for protection.
1.Placethecleanedpartsintoasink.
2. ImmersethemincommercialBarTabs/Sani-TabssanitizingsolutionThesolutionmustbewarm(75°F.)Allowthepartssoakinthesanitizerforat
least one minute.
3. Removethepartsfromthesanitizerandairdry.
4.Aftercleaning,sanitizinganddrying,assemblethepartstakenfromtheteacontainer.
Cleaning Airpots:
1. Inacontainer,mixamilddetergentsolutionforcleaningyourairpots.
2. Discardanyoldcoffeefromtheairpot.
2. Wipetheexteriorsurfaceswithaspongemoistenedwiththedetergentsolution,removingwater
spots and coffee.
3. Removeandcleanthesyphontube/funnelwithadetergentsolution.
3. Cleaninsidetheairpotswithaspongebrushsoakedindetergentsolution.
4. Aneasywaytocleanremovemineraldepositsfromthebrewconeandairpot,istousecoffee
equipmentcleaningtablets.
 a.Placeatabletintothebrewcone.
 b.Placetheairpotontothebrewdeckandopenthelid.
 c.StartacoffeebrewcyclebypressingtheBrewbuttononthecontrolpanel.
 d.Oncethebrewcyclehasnished,allowthecleaningsolutiontositintheairpotfora 
minute.Discardtheusedcleanerfromtheairpot.
 e.Rinsetheairpotandbrewconewithrunningwater.Boththebrewconeandairpotshouldbe
clean and ready to use.
Airpot Precautions:
 Donotimmerseairpotsinwater.
 Donotplaceindishwasher.
 Donotuseharshpowdersorcleanserscontainingchlorine.
 Donotuseawirebrushorpotscourtocleaninsideliner.
Liquid Level Probe
Cleaningintervalsfortheprobearetobedeterminedbytheuserortheservicetech,basedonwaterconditions.Theuseofwaterlters,orthetype
ofwaterlterthatisbeingusedcanimpacttheserviceinterval.Intervalscanbefromonemonthtoseveralyears,however,replacingratherthan
cleaning the probe is preferable.
WARNING:Electricshockhazard.Disconnectelectricalpowerbeforeremovingaccesspanels.
CAUTION: ScaldingandBurnhazard.Hotwaterandhotsurfaces.Allowunittocoolbeforeworking.
1. Unplugthepowercordandshutoffthewaterline.
2. Removethetopcoveroftheteabrewer.Locatetheheatingtankandremovethetopcover.
3. Drainthetanktoalevelabout3”belowthetipoftheprobe.
4. Allowsometimefortheheatingtankandliquidlevelprobetocooldownbeforeproceeding.
5. CleanthetipoftheprobeusingaScotch-Brite™ scuff pad.
6. Ifawhiteresidueisstillvisibleontheprobe,removetheprobeandsoakitinvinegarorascaleremoving
chemical. Repeat this step until the probe is clean.

EDR9267.1/9/15@8º.revNC
FOR THE LATEST SPECIFICATION INFORMATION GO TO WWW.WILBURCURTIS.COM
Printed in U.S.A. 1/2015 F-4011 Rev NC
WILBUR CURTIS CO., INC.
6913 Acco St., Montebello, CA 90640-5403 USA
Phone: [phone] Fax: [phone]
Technical Support Phone: [phone] (M-F 5:30A - 4:00P PST) E-Mail: [email protected]
Web Site: www.wilburcurtis.com
ProductWarrantyInformation
TheWilburCurtisCo.,Inc.certiesthatitsproductsarefreefromdefectsinmaterialandworkmanshipundernormaluse.Thefollowinglimitedwar-
rantiesandconditionsapply:
3 Years,PartsandLabor,fromOriginalDateofPurchaseondigitalcontrolboards.
2 Years,Parts,fromOriginalDateofPurchaseonallotherelectricalcomponents,ttingsandtubing.
1 Year,Labor,fromOriginalDateofPurchaseonallelectricalcomponents,ttingsandtubing.
Additionally,theWilburCurtisCo.,Inc.warrantsitsGrindingBurrsforForty(40)monthsfromdateofpurchaseor40,000poundsofcoffee,whichever
comesrst.StainlessSteelcomponentsarewarrantedfortwo(2)yearsfromdateofpurchaseagainstleakingorpittingandreplacementpartsarewar-
rantedforninety(90)daysfromdateofpurchaseorfortheremainderofthelimitedwarrantyperiodoftheequipmentinwhichthecomponentisinstalled.
Allin-warrantyservicecallsmusthavepriorauthorization.ForAuthorization,calltheTechnicalSupportDepartmentat1-800-995-0417.Effectivedate
ofthispolicyisApril1,2003.
Additionalconditionsmayapply.Gotowww.wilburcurtis.comtoviewthefullproductwarrantyinformation.
CONDITIONS & EXCEPTIONS
Thewarrantycoversoriginalequipmentattimeofpurchaseonly.TheWilburCurtisCo.,Inc.,assumesnoresponsibilityforsubstitutereplacementparts
installedonCurtisequipmentthathavenotbeenpurchasedfromWilburCurtisCo.,Inc.TheWilburCurtisCo.,Inc.willnotacceptanyresponsibilityif
thefollowingconditionsarenotmet.Thewarrantydoesnotcoverandisvoidunderthefollowingcircumstances:
1) Improper operation of equipment: The equipment must be used for its designed and intended purpose and function.
2) Improper installation of equipment: This equipment must be installed by a professional technician and must comply with all local electrical,
mechanical and plumbing codes.
3) Improper voltage: Equipment must be installed at the voltage stated on the serial plate supplied with this equipment.
4) Improper water supply: This includes, but is not limited to, excessive or low water pressure, and inadequate or uctuating water ow rate.
5) Adjustments and cleaning: The resetting of safety thermostats and circuit breakers, programming and temperature adjustments are the respon-
sibility of the equipment owner. The owner is responsible for proper cleaning and regular maintenance of this equipment.
6) Damaged in transit: Equipment damaged in transit is the responsibility of the freight company and a claim should be made with the carrier.
7) Abuse or neglect (including failure to periodically clean or remove lime accumulations): Manufacturer is not responsible for variation in
equipment operation due to excessive lime or local water conditions. The equipment must be maintained according to the manufacturer’s recom-
mendations.
8) Replacement of items subject to normal use and wear: This shall include, but is not limited to, light bulbs, shear disks, “0” rings, gaskets,
silicone tube, canister assemblies, whipper chambers and plates, mixing bowls, agitation assemblies and whipper propellers.
9) Repairs and/or Replacements are subject to our decision that the workmanship or parts were faulty and the defects showed up under normal
use. All labor shall be performed during regular working hours. Overtime charges are the responsibility of the owner. Charges incurred by delays,
waiting time, or operating restrictions that hinder the service technician’s ability to perform service is the responsibility of the owner of the equipment.
This includes institutional and correctional facilities. The Wilbur Curtis Co., Inc. will allow up to 100 miles, round trip, per in-warranty service call.
RETURN MERCHANDISE AUTHORIZATION:AllclaimsunderthiswarrantymustbesubmittedtotheWilburCurtisCo.,Inc.TechnicalSupport
Departmentpriortoperforminganyrepairworkorreturnofthisequipmenttothefactory.Allreturnedequipmentmustberepackagedproperlyinthe
originalcarton.Nounitswillbeacceptediftheyaredamagedintransitduetoimproperpackaging.NO UNITS OR PARTS WILL BE ACCEPTED
WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA). RMA NUMBER MUST BE MARKED ON THE CARTON OR SHIPPING LA-
BEL. Allin-warrantyservicecallsmustbeperformedbyanauthorizedserviceagent.CalltheWilburCurtisTechnicalSupportDepartmenttondan
agent near you.