Willz WTSSA20817AM User manual

Thank you for your purchase of this Willz electric kettle. To confirm correct operation and your
safety, please read this manual carefully before use and retain it for future reference.
AIR FRYER OVEN
INSTRUCTIONS FOR USE
Model：WTSSA20817AM
Only for household use
Distributed by Galanz Americas Co., Ltd.
All Rights Reserved. Willz Is a Registered Trademark of Galanz
55 Challenger Rd. Ridgefield Park NJ 07660
Customer Service Call: 1-800-562-0738

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Package Contents
Specifications
Important Safeguards
Components
Before First Use
Using Your Air Fryer Oven
Cleaning Your Air Fryer Oven
Storing Your Air Fryer Oven
Before Requesting Service
01
TABLE OF CONTENTS
PACKAGE CONTENTS
1 x Original Toaster Oven
1 x Baking and Roasting Pan
1 x Air Fry Rack
1 x Oven Rack
1 x Crumb Tray
1 x User Manual
SPECIFICATIONS
Power Supply AC 120V, 60Hz
1700W
Rated Power
Capacity 0.8 cu.ft. / 22L

0302
When using electrical appliances, basic safety precautions should always be followedincluding the
following:
IMPORTANT SAFEGUARDS
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
17.
18.
READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGSBEFORE USING THIS
APPLIANCE.
DO NOT touch hot surfaces. Use handles or knobs.
Unplug from outlet when not in use and before cleaning. Allow to cool beforeputting on or
taking off parts.
To protect against electrical shock, DO NOTimmerse the appliance in water or anyother
liquids.
DO NOT operate this appliance if the cord or plug is frayed or damaged. It shouldalso not
be operated after it malfunctions, is dropped or has been damaged in anymanner.Take this
appliance only to the nearest Authorized Service Center forexamination, repair or
adjustment.
DO NOT use attachments not recommended by the manufacturer; they may causefire,
electric shock or personal injury.
DO NOT use outdoors.
Use this appliance only for its intended use as described in this manual. DO NOT use this
appliance for other than its intended use.
DO NOT let the cord hang over the edge of a tabletop or countertop or touch hotsurfaces.
DO NOT place the appliance on or near a hot gas or electric burner, or in a heatedoven.
Extreme caution must be used when using containers constructed of material other than
metal or glass in the oven.
A fire may occur if the air fryer oven is covered or touching flammable materials,including
curtains, draperies, walls, etc., when in operation, DO NOT store anyitems on top of the
appliance when in operation.
When using the oven, pull the unit out a minimum of 15 cm (6 inches) away from walls on all
sides. Remove cords from other products from behind the oven.
DO NOT use the cavity for storage purposes. DO NOT store any materials, otherthan
manufacturer's recommended accessories, in this unit when not in use.
DO NOT place any flammable materials in oven, such as paper, cardboard, plasticor any
materials that may catch fire or melt.
DO NOT cover the oven with metal foil. This will cause overheating of the appliance.
Oversized foods or metal utensils must not be inserted in the appliance as they maycreate a
fire or risk of electrical shock.
DO NOT clean with metal scouring pads. Pieces can break off the pad and touchelectrical
parts resulting in a risk of electrical shock.
19.
20.
21.
22.
23.
24.
25.
When broiling, extreme caution should be exercised when removing tray ordisposing of hot
grease.
The door and the outer surface may get hot when appliance is used.
To turn this appliance off, set all controls back to the off position.
This appliance is not intended for use by persons (including children) with reducedphysical,
sensory or mental capabilities, or lack of experience and knowledge,unless they have been
given instruction concerning use of the appliance by a personresponsible for their safety.
Children should be supervised to ensure that they do notplay with the appliance.
Close supervision is necessary when any appliance is used by or near children.
This appliance is are not intended to be operated by means of an external time knob
orseparate remote-control system.
This appliance is intended for household use only.
a) A short power-supply cord (or detachable power-supply cord) is provided to reducethe
risk of becoming entangled in or tripping over a longer cord.
b) Longer detachable power-supply cords or extension cords are available and maybe used
if care is exercised in their use.
c) If a longer detachable power- supply cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least asgreat
as the electrical rating of the appliance;
2) The cord should be arranged so that it will not drape over the countertop or
tabletopwhere it can be pulled on by children or tripped over unintentionally;
3) If the appliance is of the grounded type, the cord set or extension cord should be
agrounding-type 3-wire cord.
This appliance has a polarized plug (one blade is wider than the other). As a safety feature,
this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet,
reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to
defeat this safety feature.

0504
COMPONENTS
A.
B.
C.
D.
E.
F.
G.
H.
I.
J.
K.
L.
Door Handle
Heating Element
Control Panel
Housing
Temperature Knob
Function Knob
Time Knob
Induction Light
Air Fry Rack
Food Tray
Air Fry Rack
Crumb Tray
During initial start up you may detect a slight smell and/or smoke, this isnormal. Turn the
temperature to max and let run for approximately 5 minutes.
NOTE:
When Air Fryer Oven is in use or cooling down, please be sure there is a6-inch clearance
between the Air Fryer Oven and any other surface includingcords. Be sure the cord is not resting
against the back of the Air Fryer Oven.
WARNING:
BEFORE FIRST USE
USING YOUR AIR FRYER OVEN
1.
2.
3.
4.
5.
6.
7.
Remove any stickers from the surface of the oven.
Open oven door and remove all printed documents and paper from inside the Air Fryer Oven.
Clean the rack and pan with hot water, a small amount of dishwashing liquid and
anonabrasive cleaning pad.
DO NOT immerse the body of the unit in water.
Dry the unit thoroughly before using.
Select a location for the Air Fryer Oven. The location should be in an open area on aflat
counter where the plug will reach an outlet.
Plug the Air Fryer oven into the appropriate electrical outlet.
1.
2.
3.
4.
5.
6.
7.
8.
Temperature Control Knob - Adjust the knob to the desiredtemperature. (See Figure 1)
Function Selector Knob - Select cooking function by turning knob todesired setting. (See
Figure 2)
Time Knob with Audible Signal - Set cooking time up to 60minutes. Oven will automatically
turn off "0" at the end of the cookingtime. (See Figure 3)
Tempered Glass Door -For easy monitoring of the cooking process.
Removable Crumb Tray-For crumbs or fallen food particle collection.Pulls out for easy
cleaning.
Removable Wire/Broil Rack - Use for all your broiling needs.
Baking Pan and Cookie sheet in one - Use for all your baking needs.
Air Fry/Dehydration Rack – Used for healthy air fried and dehydrated food.
If you are using your Air Fryer Oven for the first time, please be sure to:
A
B
C
F
G
H
IJ
KL
D
E

BROIL FUNCTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the middle or top layer of the chamber.
Put food that needs to be defrosted on the food tray or air fry rack.
Use the Temperature knob to set the desired temperature.
Set the function to Broil.
The indicator light will be on when the power is on. Use the Timeknob to set the baking
time in a clockwise direction.
Take the food out when cooking is finished and the timer rings a bell.
BAKE FUNCTION WITH CONVECTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the middle or bottom layer of chamber.
Put the prepared food on the food tray or air fry rack.
Use the Temperature knob to select the desired temperature.
Turn the Function knob clockwise to Bake.
The indicator light will be on when the power is on. Use the Time knob to set the
baking time in a clockwise direction.
Take the food out when cooking is finished and the timer rings a bell.
• AIR FRY FUNCTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the top layer of the chamber.
Put the food on the food tray or air fry rack (also for the food that requires the rotisserie
or bake cage).
Use the Temperature knob to set the desired temperature.
Turn the function knob clockwise to Airfry.
After the power is on, turn the Time knob clockwise to set the baking time, and the
power indicator will be on.
Take the food out when cooking is finished and the timer rings a bell.
DEHYDRATE FUNCTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the middle or top rack.
Put food on the food tray or air fry rack.
Use the Temperature knob to set the desired temperature.
Turn the Function knob clockwise to Dehydrate.
The indicator light will be on when the power is on. Use the Time knobto set the baking
time in a clockwise direction.
Take the food out when cooking is finished and the timer rings a bell.
BROIL FUNCTION WITH CONVECTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the middle or top layer of the chamber.
Put the prepared food on the food tray or air fry rack.
Use the Temperature knob to select the desired temperature.
Turn the Function knob clockwise to Broil.
The indicator light will be on when the power is on. Use the Time knob to set the
baking time in a clockwise direction.
Take the food out when cooking is finished and the timer rings a bell.
TOAST FUNCTION
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Step 6.
Put the food tray or air fry rack on the middle or bottom layer of chamber.
Put the prepared food on the food tray or air rack.
Use the Temperature knob to select the desired temperature.
Turn the Function knob clockwise to Toast.
The indicator light will be on when the power is on. Use the Time knob to set the
baking time in a clockwise direction.
Take the food out when cooking is finished and the timer rings a bell.
The dehydration time should be adjusted depending on the temperature and size of the food.
Frozen and chunky foods generally take longer to bake.
NOTE:
0706
Figure 1 Figure 2 Figure 3

15-17 minutes
Types of Food Temperature inside Cooking Time
Steak 10-15 minutes
20-30 minutes
450℉
450℉
Ribs
Prawn
Sausages
• Cooking Guide
1.
2.
3.
Cooking time varies according to the temperature, quality and weight of the food. Please
refer to the recipe for adjustment.
For continuous cooking, since the starting temperature insidethe cavity is high, it takes
shorter time than starting cooking cycle from cold cavity. Please make adjustment
according to the actual food.
When the heating temperature in the oven is too high, the built-in thermostat will
automatically disconnect and the heating tube will stop working. After cooling, the oven will
return to work.If the food is taken out during this time, it might not be cooked enough.
Allow the appliance to cool completely before storing. If storing the Air Fryer Oven for long
periods of time make certain that the Air Fryer Oven is clean and free of food particles. Store the
Air Fryer Oven in a dry location such as on a table or countertop or cupboard shelf. Other than
the recommended cleaning, no further user maintenance should be necessary.
See below before calling for service, as most problems can easily be remedied by following the
below recommendation:
Step 1.
Step 2.
Step 3.
Step 4.
Step 5.
Turn all knobs to off position and remove plug from electricalOutlet. Allow to cool
completely.
Wipe unit down with damp cloth. DO NOT IMMERSE INWATER. Make sure to only
use mild, soapy water. Abrasivecleaners, scrubbing brushes and chemical cleaners will
damagethe coating on this unit.
Remove crumb tray by pulling it out of the air fryer oven.
Shake off crumbs from crumb tray. Cleaning the crumb tray often will avoid any crumb
accumulations.
Remove wire rack and clean with damp cloth or place in top rack
of dishwasher.
CLEANING YOUR AIR FRYER OVEN
STORING YOUR AIR FRYER OVEN
BEFORE REQUESTING SERVICE
0908
Beef cake
Egg tart
Doughnut
Chips
Toasts
Chicken wings
355℉
355℉
450℉
450℉
450℉
450℉
450℉
450℉
10-12 minutes
12-15 minutes
Overcooked
/ undercooked foods.
Burnt smell
Unit is unplugged.
Timer was not turned past
10 minutes mark.
Function setting selection
determines which heating
element will operate.
Heating elements will cycle
ON and OFF to maintain
proper heat.
Oven does not turn ON.
Only one heating element
is heating up.
Heating elements do not
stay ON.
Incorrect temperature or
time setting.
Food build-up inside oven,
on heating elements or in
crumb tray.
You may have to adjust the time and temperature to
yourdesired taste.
Because your oven is smaller than your regular oven, it
will heat up faster and generally cook in shorter periods
of time.
Refer to “CLEANING YOUR TOASTER OVEN” Section.
Plug the toaster oven into appropriate electrical outlet.
Set timer knob and temperature knob to the desired
setting Both must be turned on to operate the toaster
oven.
When toasting, make sure the oven is not set to broil
setting.
Adjust temperature knob as needed.
18-20 minutes
7-10 minutes
25-30 minutes
5-8 minutes
15-18 minutes
DO NOT IMMERSE IN LIQUIDS.
HELPFUL TIPS / TROUBLESHOOTING
PROBLEM POTENTIAL CAUSE SOLUTION