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Read all Instructions before Installing & operating this range hood
1. The installation in this manual is intended for qualified installers, service technicians or persons with
similar qualified background. Installation and electrical wiring must be done by qualified professionals
and in accordance with all applicable codes and standards, including fire-rated construction.
2. DO NOT attempt to install this appliance yourself. Injury could result from installing the unit due to
lack of appropriate electrical and technical background.
3. Due to the size and weight of this range hood, two people installation is recommended.
4. Range hood may have very sharp edges; please wear protective gloves if it is necessary to remove any
parts for installing, cleaning or servicing.
WARNING - To reduce the risk of fire, electric shock, or injury to persons:
1. For general ventilating use only. DO NOT use to exhaust hazardous or explosive materials and vapors.
2. Ducted fans MUST always be vented to the outdoors.
3. Use only metal ductwork.
4. Old duct work should be cleaned or replaced if necessary to avoid the possibility of a grease fire.
5. Check all joints on duct work to insure proper connection and all joints should be properly taped.
6. The combustion air flow needed for safe operation of fuel-burning equipment may be affected by this
unit’s operation. Follow the heating equipment manufacturer’s guideline and safety standards such as
those published by the National Fire Protection Association (NFPA), and the American Society of
Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
7. Sufficient air is needed for proper combustion and exhausting of gases through the duct to prevent back
drafting.
8. Clean grease laden surfaces frequently. To reduce the risk of fire and to disperse air properly, make sure
to vent air outside. DO NOT vent exhaust into spaces between walls, crawl spaces, ceiling, attics or
garages.
9. When cutting or drilling into wall or ceiling, be careful not to damage electrical wiring or other hidden
utilities.
10. All electrical wiring must be properly installed, insulated and grounded.
11. Before servicing or cleaning unit, switch power OFF at service panel and lock service panel to prevent
power from being switched ON accidentally.
12. Use this unit only in the manner intended by the manufacturer. If you have questions, contact the
vendor.
WARNING - To reduce the risk of a stove top grease fire:
1. Always turn range hood ON when cooking at high heat or when cooking flaming foods.
2. Use high settings on cooking range only when necessary.
3. Never leave surface units unattended at high settings. Boil over cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings.
4. Keep all fan, baffle, spaces, filter, grease tunnel, oil container and grease-laden surfaces clean. Grease
should not be allowed to accumulate on fan, baffle, spaces, filter, grease tunnel and oil container.
5. Clean ventilating fan frequently.
6. Always use appropriate cookware and utensils size.
7. Always use cookware appropriate for the size of the surface element.
Disclaimer: The manufacturer and/or distributor/reseller decline all responsibility in the event of failure to ob-
serve the instructions provided for installation, maintenance and suitable use of the product. The manufacturer
and/or distributor/reseller shall NOT be responsible for any injury due to negligence and the warranty of the
unit shall automatically be voided due to failure to observe proper safety and installation procedures.
The manufacturer and/or distributor/reseller will not be held responsible for any damages to personal property
or real estate or any bodily injuries whether caused directly or indirectly by the range hood.