YS VS66 User manual

http://www.ysvacuumsealer.com
1
Vacuum Sealer VS66
220-240V~50Hz
140W
USER'S MANUAL

http://www.ysvacuumsealer.com
2
Important Points for your Safety
Read and fully understand all instructions and warnings prior to using
this machine. Your safety is most important !
1. Read the instructions carefully.
2. Do not allow the appliance to be used as a toy.
3. This appliance should not be operated by children.
4. Do not operate the appliance with a damaged power cord or plug.
5. Do not use the appliance on a wet or hot surface, or near a heat
source.
6. Always use the appliance on a level surface.
7. Do not immerse any part of the appliance, power cord or plug into
water or other liquid.
8. To disconnect, unplug the power cord from the electrical outlet. Do
not disconnect by pulling on the cord. Always unplug the appliance
before cleaning and when not in use.
9. Do not operate the appliance if it malfunctions or is any way
damaged. If the cord or the machine is damaged, please return it to
our after-sales department for proper service, replacement or
repair.
10. Close supervision is required when this product is used near
children.
11. The appliance is not for commercial use. If sealing more than 20
bags continuously, wait at least 25 minutes before resuming use of
your appliance.
12. Keep the upper lid of the appliance unlocked when not in use.

http://www.ysvacuumsealer.com
3
This appliance is for HOUSEHOLD USE ONLY.
Do not attempt to service this product. Service should be performed by
an authorized service representative.
A short power-supply cord is provided to reduce the risk resulting from
becoming entangled in or tripping over a longer cord. Extension cords
are not prohibited from being used when care is exercised in their use.
When an extension cord is used the marked electrical rating of the
extension cord shall be no less than the marked electrical rating of the
appliance. The longer cord shall be arranged so that it does not drape
over the counter-top or tabletop where it is capable of being tripped
over, snagged, or pulled on unintentionally, especially by children.
Key Features of your New Vacuum Sealer
Most compact design ever.
Wide sealing line prevents air leakage and keeps high vacuum
degree for a longer time.
Press the left and right side of lid at the same time to make
vacuum
Press the button in the middle to release/open the lid after
vacuum&seal
Pre-seal the vacuum bag any time when vacuuming.
Sealing width : MAX 22cm.
Main Parts of your New Vacuum Sealer

http://www.ysvacuumsealer.com
4

http://www.ysvacuumsealer.com
5
A
LID
Press the left and right side at the same time to make
vacuum&seal.
B
RELEASE BUTTON
When vacuum&seal is done, press this button to release and
open lid then bag can be tanken out.
C
SEAL BUTTON
Is used when pre-sealing is needed. When user is vacuumizing
delicate foods or food with liquid, press this button with your
thumb while pressing the lid to stop vacuumizing and seal the
bag immediately.
D
INDICATOR LIGHT
1. When the machine is vacuummizing, the blue indicator light
is on.
2. When the machine is sealing, the blue indicator light blinks.

http://www.ysvacuumsealer.com
6
How to Make Custom Sized Bags
1. Pull enough bag material to hold item to be vacuum packaged, plus
2 inches. With a pair of scissors or sharp knife, cut desired bag
length from bag roll. Make sure to cut in a straight line. Plug in
power cord.
2. Open lid. Place one end of cut bag onto sealing bar, please make
sure this end is not on or inside the sealing foam ring area.
3. Close lid by pressing down on both sides. Now keep pressing until
the goes off or you can use your left thumb to press the seal button
E
SEALING BAR
Do not tear the high-temperature resistant tape away.
F
SEALING FOAM RING
Make sure the open end of bag is inside this area when
vacuumizing.
G
CIRCUIT SWITCH
When the lid touches this switch, the machine starts to
vacuummizing. Please do not touch this switch when the lid is
open.
H
SEALING FOAM
I
SEALING SILICONE
J
POWER CORD STORAGE
Dimensions
260*160*55mm
Voltage and Power
220-240V~ 50Hz 140W
Vacuum Degree
-0.4~-0.60 bar

http://www.ysvacuumsealer.com
7
to make an instant sealing.
4. The machine is sealing the bag when the blue indicator light blinks.
5. Once completed the indicator light will turn off ; hands off and press
the release button to open the lid. The custom sized bag is now
ready for vacuum sealing.
CAUTION : Make sure you give the appliance time to cool down. Wait
at least 20 seconds between seals. Under very heavy usage, appliance
will shut off automatically to prevent overheating. If it does, wait 25
minutes to allow appliance to cool off.
How to Vacuum Seal with the Vacuum Bags
1. Place the item(s) to be sealed into the pre-cut or custom sized bag.
Leave at least 2 inches between the contents and the top of the
bag to allow for bag contraction.
2. Open lid and place the open end of the bag down into the vacuum
chamber.
3. Close lid by pressing down on both sides. Keep pressing both side
of lid to make vacuumizing and sealing.
4. Once the indicator light has turned off, hands off, press the
release button to open lid and take out the bag with food well
packed.
How to use the seal button
This buttn is used when vacuum packing delicate food or food with
liquid or in any other cases that pre-sealing is needed. While the
machine is vacuumizing the bag, press this button with your left

http://www.ysvacuumsealer.com
8
thumb while your hands are still pressing both sides of lid. Then the
machine stops vacuumizing and starts sealing, at this time, the
blue indicator lights blinks. When the light goes off, hands off the lid
and the pre-sealing is done.
Care & Cleaning
1. Always unplug the unit before cleaning.
2. Do not immerse in water.
3. Do not use abrasives to clean the unit.
4. Wipe the outer surface with a soft, damp cloth and soap.
5. To clean the inside of the unit, wipe away any food or liquid with a
paper towel.
6. Dry all parts thoroughly before you plug in and operate the unit
again.
7. Vacuum chamber may trap liquids that were drawn from the bag ;
use a mild dish washing soap and a warm, damp cloth to wipe
away any left behind liquid from the vacuum chamber. Dry
thoroughly.
8. Keep the upper lid of the appliance unlocked when not in use.
Trouble Shooting
Nothing happens when I press both sides of the lid to make
vacuum.
Make sure the power cord is correctly plugged into the electrical
outlet.
Make sure the power cord is not damaged in any way.
Make sure the electrical outlet is operative by plugging in another

http://www.ysvacuumsealer.com
9
appliance. If it’s not, please check the circuit breakers or fuses in
your home.
Make sure the bag is positioned correctly down in the sealing
foam chamber.
Wait 25 minutes to allow appliance to cool off, and then try using
again.
Air is not vacuumed from the bag:
Check that there are no gaps, folds, wrinkles or holes in the
pre-sealed bags.
Check for loose, worn or cracked Upper and Lower sealing
gaskets.
Foods with high liquid contents may prevent the bag from sealing
properly. Cut bag open and wipe top inside of bag and reseal.
Check to see if bag is properly inserted into the sealing foam
chamber.
Make sure you’ve placed the bag in the proper place. When
making a bag from a roll, make sure end of cut piece is on the
sealing bar.
Bag melts:
The sealing strip may have been too hot during the sealing
process. Allow the unit to cool for 20 seconds between uses. If the
bag continues to melt, allow unit to cool with the lid in the upright
position for 25 minutes before using.
Air has seeped back into the vacuumed bag:

http://www.ysvacuumsealer.com
10
Check the seal of the bag. There may be a hole or wrinkle that is
allowing air to reenter the bag. Carefully cut the bag open and
re-seal it, or use an entirely new bag.
Make sure there is no moisture or loquid from the food present
within the bag seal. You may need to cut open the bag and re-seal
it, or use an entirely new bag. Partially freeze foods with excess
liquids, prior to vacuum sealing.
Make sure there are no food otems with sharp edges that may
have punctured the bag. If you find a puncture hole, seal the item
in an entirely new bag.
Make sure no liquids were drawn to the sealing strip area.
Check for loose, worn or cracked Upper and Lower sealing
gaskets.
Moisture of foods with high liquid content will prevent the bag from
sealing properly. Cut bag open and wipe top inside of bag and
reseal.
Bag will not seal:
Check that there aren’t any gaps, folds, wrinkles or holes in
pre-sealed edges.
Moisture of foods with high liquid content will prevent the bag from
sealing properly. Cut bag open and wipe top inside of bag and
reseal.
Make sure you’ve placed the bag in the proper place. When
making a bag from a roll, make sure end of cut piece is on the
sealing strip.
Make sure you’ve given the appliance time to cool down. Wait 20
seconds between seals.

http://www.ysvacuumsealer.com
11
Service Instructions
1. Do NOT attempt to repair or adjust any electrical or mechanical
functions on this unit. Doing so will void the warranty.
2. If you have any questions or comments regarding the unit’s
operation or believe any repair is necessary, please contact our
after-sales department.