Zanussi easyPlus User manual

ZANUSSI
P R O F E S S I O N A L
CONVECTION LW 10 GN 2/1-ELECTRIC
easyPlus OVENS
239203
Supply voltage 400 V, 3N, 50/60
Net weight - kg. 175
electric 25
cooking chamber 24
auxiliary 1
Power - kW
height 736
depth 855
width 640
Internal dimensions - mm
height 1058
depth 1065
width 1208
External dimensions - mm
Automatic cleaning system l
Meat probe l
Convection l
air-convection 300
Cooking cycles - °C
Runners pitch - mm 65
Number of grids 10;
Power supply Electric
FCZ102ECA2
239203
CHARACTERISTICS MODELS
TECHNICAL DATA
RANGE
COMPOSITION

ZANUSSI Professional easyPlus blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easyPlus range offers a choice
of different models, providing a high degree
of automation and an extensive range of
accessories. The easyPlus convection ovens
with direct steam are designed to form
complete cook&chill systems together with
easyChill blast chillers/freezers, therefore,
any installation can be tailored to meet the
needs of the caterer.
The easyPlus ovens detailed are 10 GN 2/1
electric models.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
� Convection cycle (max. 300 ºC) with
humidifier (11 settings): 0 no additional
moisture (browning, au gratin, baking,
pre-cooked food); 1-2 low moisture (small
portions of meat and fish); 3-4 medium-low
moisture (large pieces of meat, reheating,
roasted chicken and proving); 5-6 medium
moisture (roasted vegetable and first step of
roasted meat & fish); 7-8 medium-high
moisture (stewed vegetables); 9-10 high
moisture (poached meat and jacket potatoes).
� easyPlus ovens can cook by controlling
either the cooking time or the product's core
temperature through a single-sensor probe.
� Fan speeds: full and PULSE (pulse
ventilation for baking and low temperature
cooking). The "PULSE function" is also
perfect for keeping food warm at the end of
the cooking cycle and for low temperature
cooking of large pieces of meat.
� Exhaust valve electronically controlled to
eliminate excess humidity.
� Automatic cleaning system: 4 different
pre-set cycles to clean the cooking cell,
according to the actual requirements. The
cleaning system is built-in (no need for
add-ons). Semi-automatic cleaning cycle also
available.

CONVECTION LW 10 GN 2/1-ELECTRIC
easyPlus OVENS
LBA030 2013-10-03 The Company reserves the right to alter technical specifications without prior notice.
www.zanussiprofessional.com
ZANUSSI
P R O F E S S I O N A L
WHEEL KIT FOR BASE OF 6&10X1/1 & 2/1 LW 922003
WATER FILTER FOR OVENS 0.8 L/MIN. 922186
TROLLEY FOR SLIDE-IN RACK 10 GN 2/1-LW 922042
TRAY SUPPORT FOR OVEN BASE 10 GN 2/1-LW 922041
TRAY RACK+WHEELS 8X2/1GN,80MM PITCH-LW 922045
TRAY RACK+WHEELS 10X2/1GN,65MM PITCH-LW 922043
THERMAL COVER FOR 10 GN 2/1-LW 922048
SLIDE-IN RACK WITH HANDLE-10 GN 2/1-LW 922047
RESIN SANITIZER FOR WATER SOFTENER 921306
PASTRY 8X(400X600)RACK+WHLS-80MM,10X2/1 922067
PAIR OF 2/1 GN AISI 304 S/S GRIDS 922175
PAIR OF 1/1GN AISI 304 S/S GRIDS 922017
OVEN GRILL (ALUMINIUM) GN 1/1 922289
OPEN BASE+TRAY SUPPORT FOR 10GN2/1 LW 922198
NON-STICK U-PAN GN 1/1 H=60 MM 922092
NON-STICK U-PAN GN 1/1 H=40 MM 922091
NON-STICK U-PAN GN 1/1 H=20 MM 922090
KIT INTEGRATED HACCP FOR OVENS 922275
KIT 4 ADJUSTABLE FEET 922012
KIT 1 SKEWER RACK+6 SHORT SKEWERS-LW+CW 922325
HOT CUPB.BASE+TRAY SUPP-10 GN 2/1 LW 922260
HOLDER FOR DETERGENT TANK ON OPEN BASE 922212
HEAT SHIELD FOR 10 GN 2/1 OVENS 922252
FAT FILTER FOR OVENS 10X1/1-2/1 922178
EXTERNAL SIDE SPRAY UNIT 922171
EXTERNAL REVERSE OSMOSIS FILTER FOR OVEN 922316
EXTERNAL CONN. KIT FOR DETERG./RINSE AID 922169
EXHAUST HOOD WITHOUT FAN FOR 10GN2/1-LW 640793
EXHAUST HOOD WITH FAN FOR 10 GN2/1-LW 640794
EGG FRYER FOR 8 EGGS - GN 1/1 922290
DRAIN KIT (D=50MM) OVENS 6&10 GN 1/1-2/1 922283
DOUBLE-CLICK CLOSING CATCH FOR OVEN DOOR 922265
CUPB. BASE+TRAY SUPP-10 GN 2/1 OVENS LW 922236
CONTROL PANEL FILTER-10 GN2/1 OVENS-LW 922247
BASKET FOR DETERGENT TANK-WALL MOUNTED 922209
BANQUET RACK-51PLATES-75MM PITCH-10GN2/1 922052
BAKING TRAY FOR BAGUETTE GN 1/1 922288
AUTOMATIC WATER SOFTENER FOR OVENS 921305
6 SHORT SKEWERS 922328
2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID) 922036
2 FRYING BASKETS FOR OVENS 922239
1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG) 922266
FCZ102ECA2
239203
ACCESSORIES MODELS
OPTIONAL ACCESSORIES
� Quick cooling: useful when passing to a
type of cooking that requires a lower
temperature than the previous one. It works
automatically and manually.
� Manual injection of water in the cell.
� Perfect eveness: blows fresh air from
outside through the bi-functional fan, which
pulls the air in from the backside of the oven,
after it is pre-heated and therefore
guaranteeing the evenness of the cooking
process.
� Single-sensor food probe.
� Stainless steel 304 throughout, with
seamless joints in the cooking cell.
� Double thermo-glazed door equipped with
drip pans to catch condensate and prevent
slippery floor for maximum security and four
holding positions allowing easier loading and
unloading manoeuvres.
� Halogen lighting in the cooking cell.
� Access to main components from the front
panel.
� IPX5 water protection.
� easyPlus ovens meet IMQ safety
requirements.

CONVECTION LW 10 GN 2/1-ELECTRIC
easyPlus OVENS
LBA030 2013-10-03 The Company reserves the right to alter technical specifications without prior notice.
www.zanussiprofessional.com
ZANUSSI
P R O F E S S I O N A L
WIC - Cooling water inlet 3/4";
EI - Electrical connection 400 V, 3N, 50/60
D - Water drain 1"1/4
CWI - Cold water inlet 3/4"
FCZ102ECA2
239203
LEGEND
239203