Zanussi FM5611 Operating and safety instructions

INSTRUCTIONS FOR
THE USE AND CARE OF
ZANUSSI
BUILT - IN OVEN

Warnings - Built-in ovens
It is most important that this instruction hook should be retained with the
appliance for future reference. Should the appliance be sold or transferred to
another owner, or should you move house and leave the appliance, always ensure
that the book is supplied with the appliance in order that the new owner can be
acquainted with the functioning of the appliance and the relevant warnings.
THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY. YOU MUST
READ THEM CAREFULLY BEFORE INSTALLING OR USING THE APPLIANCE.
This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with
the product
Any installation work must be
undertaken by a qualified electrician or
competent person.
It is dangerous to alter the specifications
or modify the product in any way.
This product should be serviced by an
authorized Zanussi Network Service
Centre, and only genuine Zanussi spare
parts should he used.
Cookers become very hot with use, and
retain their heat for a long period after
use. Children should be supervised at all
times and should not be allowed to touch
the hot surfiices or be in the vicinify
when in use or until the appliance has
cooled after use.
Always ensure that the control knobs are
in the «off» position when not in use.
For hygiene and safely reasons, this
appliance should be kept clean at all
times. A build-up of &ts or foodstuffs
could result in a fire.
This appliance has been designed for
cooking edible foodstu^ only, and must
not be used for any other purposes.
Never line any part of the oven with
aluminium foil.
Easy clean liners should never be
cleaned with any other than soapy water
(see cleaning instructions).
Before any maintenance or cleaning work
is carried out on the appliance, always
turn off the isolator switch at tiie cooker
point, and allow to cool.
Ensure that the anti-tip oven shelves are
put in place in the correct way (see
instructions).
Under no circumstances should you
attempt to repair the appliance yourself.
Repairs carried out by inexperienced
persons may cause injury or
serious malfunctioiung. Refer to your
local Zanussi Service Centre. Always
insist on genuine Zanussi spare parts.
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Contents
When the oven is first installed
Page 5
Use and care
Page 6
Using the oven
Page 7
Electronic programmer
Page 9
Cleaning
Page 12
What happens if something goes wrong Page 16
Zanussi guarantee conditions Page 17
Important: The installation of the oven and electricity connection must always be
done by competent installers to standards and regulations currently in force.
4

When the oven is first installed
Once the oven is installed it is important
to remove the protective materials which
were put on in the factory.
Remove from these parts the plastic film,
then wipe with a cloth dipped in
methylated spirit
Switch the oven control to MAX and
leave it to run empty for 30 minutes to
bum off any other protective materials.
This will also remove any unpleasant new
smells.
The oven is evenly heated throughout.
A fan in the back wall distributes heated
air round the food during cooking so that
everything cooks in approximately the
same time regardless of where it is
placed in the oven.
Foods of different types, provided they
require the same cooking temperature
can be cooked together and there is little
possibility of flavour transference.
Cooling fan
The cooling fan is designed to cool the
walls and the components of the oven
itself.
The fan switches on automatically when
the oven control knob is turned on.
Warm air is blown out through the
aperture near the oven door handle.
Technical data
Model Number: FM 5611 - FM 9611
Recess dimensions
Height
Width
Depth
Oven capacity
580 mm
560-570 mm
550 mm
1.9 cu.ft
Internal oven dimensions
Height 32 cm
Width 42 cm
Depth 39 cm
Oven ratings
Traditional system 2.0 kW
Convection system 2.5 kW
Convection fan 25 W
Grill element 2.0 kW
Double grill element 3.0 kW
Oven lamp 15 W
Cooling fan 25 W
Total rating 3.040 kW
5

Use and care
a - Electronic/programmer
b - Oven temperature light
c - Oven control knob
d - Dial
e - Oven/grill temperature
control knob
f - Grill
g - Interior light
h - Removable oven liner panels
i - Fan
j - Removable grease filter
k - Grill or roasting pan
1 - Reversible grill pan insert
m - Removable handles (2 Off.)
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Using the oven (Multifunction)
The multifunction oven makes it possible
to carry out various types of cooking,
depending on the nature of the food
and its volume.
All cooking must be done with the oven
door closed.
The oven light remains on with all
cooking functions.
The oven control knob symbols are listed
together with a brief description of the
functions (a more detailed explanation of
the functions and how to use them are
given in the «Art of Cookery» book).
Oven control knob (Fig. l)
By turning this control knob, you can
select any of the following functions:
Oven light, this will come on
whenever the oven is in use.
m Traditional cooking, uses the top and
bottom element; this function will
enable you to use your favourite
recipes without having to adapt the
Fig.l
temperatures. It is necessary to pre¬
heat the oven in this instance.
Q Top oven element only, enables you
to finish off dishes on the top only.
Q Bottom oven element only, enables
you to finish off dishes on the
bottom only.
0 Inner grill element only for grilling
small quantities.
0 Inner and outer grill elements
together for a full width grill.
® Ventilated grilling, gives a spit roast
effect to all joints. Using this system
eliminates the need to turn food
during cooking, although large food
items may require to be turned half
way through the cooking time.
@ Cuisinair cooking; this fan ducted
system will allow you to roast or
bake at the same time with very
little flavour transference, and on
any shelf. For this function the
circular element and fan behind the
back wall of the oven are used.
Defrost setting (N.B: This is NOT a
cooking position). This position is
intended to assist thawing of frozen
foods.
Caution
Do not place pans, dripping pans, biscuit
pans or aluminium foil on the oven bottom.
This could cause a heath build-up which
would affect the baking results and damage
the oven enamel.
7

Electric grill
To switch on the grill turn the oven
control knob to ( 0 ) or ( Q ) then turn
the thermostat loiob to the required
temperature setting.
On this oven, the grill has two elements.
In this case turning the oven control knob
to ( 0 ) symbol operates the inner
eleihent only, when the oven control knob
is turned to ( 0 ) symbol both the inner
and outer elements operate. The result of
the latter provides a larger grilling area.
This is known as a dual element.
Foods to be grilled should be placed on
the wire trivet in the grill pan. The trivet
can be positioned either way up to give
the required distance from the element
Caution
The appliance must never be left
unattended whilst grilling.
Fig. 2
Note:
We recommend that you wipe fat
splashes off the grill element when it is
cold in order to prevent smoking from
the fat as it bums off when the grill is
next used.
Important
Your oven is fitted with hinges, giving
two door positions, fully open or fully
closed.
When grilling, the oven door must be
closed.
Grilling with the door open could cause
areas of the oven and surrounding
furniture to become excessively hot as
well as reducing the performance,
efficiency and economy of the grill.
Thermostat control knob (Fig. 2).
By turning the thermostat control knob
clockwise you select the cooking
temperature. Temperature selection
starts at 50 °C and is marked in 25 °C
increments up to maximum, where the
temperature at the centre of the oven
will reach approximately 250 °C. The
thermostat controlling the temperature is
totally variable so it is possible to select
temperatures between those marked. The
MAX setting is particularly suitable for
grilling. Once the oven temperature has
been selected, the temperature light will
come on and remain on until the oven
has reached the correct setting; after that
it will come on and off with the
thermostat showing how the temperature
is being maintained.
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During cooking the oven door should be
opened as little as possible to avoid heat
loss and so excessive electricity
consumption.
Safety thermostat
Should the main oven thermostat fail, the
oven is protected by a safety thermostat
which will operate if the temperature
within the oven reaches too high a level.
Once the temperature has returned to a
safe level the main oven thermostat will
function.
In cases where there is a permanent
failure it is necessary to contact the
Zanussi Network Service Engineer.
Electronic programmer (Fig. 3).
The programmer performs the following
functions: presetting of cooking time
when using the oven; displaying the
correct time of the day.
Symbol Reference Function
a
A
Setting of the minute minder
and display.
To stop the buzzer.
©
B
Setting and visualizing of the
cooking period.
©
C
Setting and visualizing of the
end time of the cooking period.
a
D Manual operation
'O*
E
Setting of the times
(forward/backward)
Operation pilot lamps
The lighting up of a pilot lamp indicates
that the relevant function is operating.
Pilot
lamp
Reference Control
•
1
General functioning
2
Programme functioning
ini'
Manual operation
0
3
Automatic functioning
9

Use
Current time setting
The clock is preset to show the hours
from 1 to 24 and the minutes from 0 to
60. When first connecting the apphance
to the power supply, the numbers of the
display and the pilot lamp [j] will flash
indicating that tiie clock needs to be set
To enter the cmrent time proceed as
follows:
simultaneously depress pushbuttons
C (A) 0 (B) and turn knob
- + (E) as required until the correct hour
and minutes are entered.
The electronic clock starts when you
release pushbuttons 0 (A) and
O (B) (pilot lamp ^ off and lamp a
switched on).
For further resetting repeat the above
sequence.
Setting the minute minder with
sound signal (buzzer)
The minute minder can be used only
with the programmer set on manual
operation (knob (D) depressed).
The maximum programmable time for
the buzzer is 23 hrs. and 59 mins.
Proceed as follows to set the minute
minder:
depress knob (D) (pilot lamp [H
switches off and lamp S switches on);
depress pushbutton 0 (A) and at the
same time turn knob - + (E) and set the
desired time period.
Release pushbutton (A).
When the programmed time is up, the
buzzer will ring for 2 minutes uidess it is
switched off by depressing pushbutton
0 (A).
The minute minder, even though
signaling other functions, will always
buzz for a maximum of 2 minutes unless
interrupted by depressing pushbutton
0 (A).
Semi-automatic operation
of the oven
It is possible to start cooking
immediately and to programme the
period of the cooking process.
The maximirai programmable cooking
period is of 23 hrs. and 59 mins.
Place the food to be cooked into the
oven, turn the selector and thermostat
knobs (Fig. 1 and 3) to the desired
setting and proceed as follows:
depress pushbutton 0 (B) and, keeping
it depressed, enter the required cooking
period with knob - + (E); when you
release pushbutton 0 (B) pilot lamps [[)
and CT will remain switched on
indicating that the programme is
operating. At the end of the cooking
process the buzzer will ring. At the same
time pilot lamp S switches off and
pilot lamp d] flashes; to switch it off
depress pushbutton (D), lamp S
switches on.
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