Adesso LW-805C User manual

Non-sck electric frypan
LW-805C
instrucon manual
12
MONTH
WARRANTY

LW-805C
INDEX
IMPORTANT SAFETY INSTRUCTIONS ......................... 1
CONTROLS AND FEATURES........................................... 4
UNPACKING...................................................................... 5
INTRODUCTION................................................................ 5
PLACEMENT ..................................................................... 5
Placement cautions:................................................... 5
OPERATION....................................................................... 6
First use ........................................................................ 6
Which food items can be cooked? .......................... 6
Preparing meat items................................................. 6
Preparing fish .............................................................. 6
Preparing vegetables................................................. 6
Assembly...................................................................... 7
Cooking oil.................................................................... 7
Pre-heating the pan.................................................... 7
Frying in the pan.......................................................... 8
Braising or stewing in the pan.................................. 8
Cooking temperature and times ............................... 9
Serving food............................................................... 10
After use..................................................................... 10
Please keep your sales docket, including cash register receipt, in
a safe place as the docket will prove the commencement of the
period of this warranty. If you wish to make a claim specifically
under this manufacturer’s warranty, you will be required to
provide proof of purchase, preferably your sales docket.
CARE AND CLEANING .................................................. 11
Pan .............................................................................. 11
Exterior and handles ................................................ 11
Glass lid ...................................................................... 11
SPECIFICATIONS............................................................ 12
WARRANTY..................................................................... 13

PAGE 1
LW-805C
IMPORTANT SAFETY INSTRUCTIONS
Please read these instructions carefully before
using the appliance for the first time.
Always use the appliance from a power outlet•
of the same voltage (A.C. only) marked on the
appliance.
The appliance plug includes an earthed pin and•
must be used with a power outlet with earthed
connection.
Always turn the power off at the power outlet•
before you insert or remove the plug. Remove
by grasping the plug - do not pull on the cord.
The appliance must only be used with the•
control probe provided.
Turn the power off and remove the plug•
when the appliance is not in use and before
cleaning.
Do not use the appliance with an extension•
power board.
The appliance shall not be operated by means•
of an external timer or separate remote control
system.
Remove the control probe before cleaning the•
appliance.
Do not immerse the control probe or pan in•
water or any other liquid.
Do not clean the unit in a dishwasher as it is•
not dishwasher safe.
Do not clean with metal scouring pads.•
After cleaning the appliance, ensure that the•
control probe inlet area is completely dry
before using again.
When using a plastic spatula, ensure it is a•
heat-resistant type and do not leave in the
appliance when it is hot.
Always switch the power off and unplug the•
cord while the appliance is NOT in use.

LW-805C
PAGE 2
IMPORTANT SAFETY INSTRUCTIONS
If the supply cord is damaged, it must be•
replaced by the manufacturer or its service
agent or a similarly qualified person in order to
avoid a hazard.
Do not let the power cord of the appliance hang•
over the edge of a table or bench top or touch
any hot surface.
Do not place the appliance on or near a hot gas•
flame, electric element or on a heated oven. Do
not place on top of any other appliance.
Do not use the appliance near flammable•
material such as curtains, draperies and
wallpaper.
For additional protection, it is recommended to•
use appliance with a residual current device
(safety switch) with a tripping current not
exceeding 30mA in the power socket which
supplies power to the appliance.
Do not leave the power cord near the edge of a•
bench top where children may touch or pull it.
Children should be supervised to ensure they•
do not play with the appliance.
Do not touch the surface of the appliance when•
in use as it is hot.
This appliance is not suitable for use by•
persons (including children) who have limited
physical, sensory or mental abilities, or by
persons who have a lack of experience and/or
lack of knowledge unless they are supervised
by a person in charge for their security or
receive instructions by them on how to use the
appliance.
Do not move the appliance while switched on.•
The use of accessories or attachments•
not supplied with the appliance is not
recommended.

PAGE 3
LW-805C
IMPORTANT SAFETY INSTRUCTIONS
Always operate the appliance on a flat, level•
surface.
Allow a clearance of at least 100mm around•
the appliance when in use.
Do not stand the appliance on a heat-sensitive•
surface.
Do not use the appliance for any purpose other•
than its intended use.
Do not leave the appliance unattended during•
use.
Do not use outdoors.•
Do not touch the metal frypan - always use the•
handles.
The metal frypan will get hot during use and•
will remain hot for a period of time after use.
Always use plastic, rubber or wooden utensils•
when cooking or serving. If using metal utensils,
be careful not to scrape the non-stick finish.
Do not use this appliance to defrost food.•
Always allow this appliance to cool before•
moving, cleaning or disconnecting the
thermostat control unit.
Disconnect mains power before inserting or•
removing the control unit.
When removing the control unit, do not touch•
the metal temperature probe. It may be very
hot.
Use oven gloves to remove the lid and be careful•
to avoid scalding from escaping steam.
Check the glass lid to make sure there are no•
signs of cracks or damage prior to each use.
Do not allow the glass lid to have sudden•
temperature changes such as running or
soaking in cold water when it is still hot. This
may result in damage to the lid.

LW-805C
PAGE 4
a
bc
d
a
e
h
g
f
Pan handles1.
Lid vent control2.
Lid handle3.
Glass lid4.
Temperature control5.
Pan6.
Controller7.
Power/temperature indicator8.
CONTROLS AND FEATURES

PAGE 5
LW-805C
UNPACKING
Unpack the frypan from the carton.
Retain the carton and packing for future use. If you have to
dispose of the carton and packing, please do so responsibly.
The carton should contain -
1 x LW-805C Electric frypan.
1 x Glass lid
1 x Controller.
1 x Owner’s handbook.
INTRODUCTION
Your electric frypan features a deep, bowl-shaped non-stick
pan with variable temperature controller. The glass lid prevents
splashing and has an adjustable vent to regulate steam flow
from the lid.
The temperature controller is detachable for easier cleaning.
PLACEMENT
Place the appliance securely on a table or work-surface•
within easy reach of a power outlet.
Placement cautions:
Ensure that the appliance is located out of the reach of
children.
Never place the appliance under a cupboard or overhanging
surface. Exposure to heat from the appliance may damage the
surface or cause a fire hazard.
If the frypan is standing on a heat-sensitive surface, a heat-proof
mat will be necessary.
Ensure that no combustible items such as paper towels etc are
placed near the appliance when operational.
Fat and oil may spray from the food while cooking. Choose a
location where this will not be a problem.

LW-805C
PAGE 6
OPERATION
First use
Before cooking food on your frypan you should clean the pan
and lid to remove any manufacturing residue.
Wipe the cooking surface of the pan with a cloth dampened•
with a dilute detergent solution.
Now wipe the pan with a damp cloth to clean off the•
detergent.
Dry the pan.•
Wipe the cooking surface of the pan with a little cooking oil•
before using the appliance for the first time.
NOTE: When first used there may be a little smoke and a hot
smell from the appliance. This is normal and will subside with
further use.
Which food items can be cooked?
You can fry breakfast items (such as bacon, sausages and egg),
steaks, chops, fish (fillets and steaks), hamburgers, vegetables
(such as potatoes, tomatoes and mushrooms), also pancakes
and sandwiches.
You can also brown, braise or stew meat in the frypan.
Preparing meat items
For best results, use boneless meat or poultry. Meat with•
bones may not cook thoroughly close to the bone.
Preparing fish
Clean, bone and fillet the fish as necessary.•
Preparing vegetables
Wash, peel and chop the vegetables as necessary.•

PAGE 7
LW-805C
OPERATION
Assembly
Check that the control unit is disconnected from mains power•
and the Temperature control is set to the ‘Off’ position.
The Power/Temperature indicator is the pointer for the
Temperature control.
Push the control unit fully into the socket on the end of the•
pan with the control knob facing upwards.
Connect the power cable to a mains outlet.•
Cooking oil
The pan surface is non-stick so only a little or no oil will be
required.
If you are using oil, pour the oil into the pan before starting•
to cook.
If you are not using oil, wipe the surface of the pan with some•
kitchen paper dampened with cooking oil.
Pre-heating the pan
Always pre-heat the pan before use.
Set the Temperature control to the heat setting you want to•
use.
Set between 1 (minimum heat) and 5 (maximum heat).
The Power/Temperature indicator will switch off when the
pan reaches working temperature. Once the pan is heated,
the Power/Temperature indicator will switch on and off as the
thermostat maintains the temperature.

LW-805C
PAGE 8
OPERATION
Frying in the pan
Using tongs or a spatula, place the food you want to cook•
onto the surface of the pan.
Never use fingers to place or remove food.
The food will start to cook.
The lid can be used to cover the pan and prevent splashing.
Turn the vent control to the ‘OPEN’ position if using the lid when
frying.
Monitor the cooking process and turn the food occasionally•
to cook it on all sides.
Some suggested cooking temperatures and times are shown on
the next page as a guide.
When the food is cooked, remove it with tongs or a spatula.•
If you are not sure when food is cooked through, remove it
from the pan and cut it open or use a thermometer to check the
temperature in the centre of the food.
Braising or stewing in the pan
You can also braise or stew in the pan.
Prepare your meat and/or vegetables for braising/stewing.•
Follow the instructions in the previous section if you want to•
fry any of the ingredients first to brown and seal them.
When the ingredients are browned, add the remaining•
ingredients including any stock or water and cover the pan
with the lid.
Turn the vent control to the ‘CLOSED’ position to retain the•
liquid in your cooking.
Reduce the temperature to the lowest setting and leave the•
ingredients to cook.
If there is too much liquid remaining in the pan when the•
ingredients are cooked, increase the temperature setting
and set the vent control to the ‘OPEN’ position to reduce the
liquid.
Monitor the liquid level carefully during this cooking phase so
that you can stop cooking when necessary.