AIRFORCE SMART 60 Technical manual

Model : SMART 60
SMART 80
SMART90
MONTAGE- UND GEBRAUCHSANWEISUNG
D
INSTRUCTIONS ON MOUNTING AND USE
PRESCRIPTIONS DE MONTAGE ET MODE D’EMPLOI
MONTAGEVOORSCHRIFTEN EN GEBRUIKSAANWIIZING
MONTAJE Y MODO DE EMPLEO
ISTRUZIONI DI MONTAGGIO E D’USO
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Per tutte le operazioni di installazione e manutenzione utilizzare guanti da lavoro
Always wear work gloves for all installation and maintenance operations
Bei allen Installations- und Instandhaltungsarbeiten immer Schutzhandschuhe tragen.
Draag bij alle installatie- en onderhoudswerkzaamheden werkhandschoenen.
Todas las operaciones de instalación y mantenimiento se deben realizar utilizando guantes de trabajo.
Para todas as operações de instalação e manutenção, utilize luvas adequadas para este tipo de atividade
Πάντοτε να φοράτε γάντια εργασίας για όλες τις επεμβάσεις εγκατάστασης και συντήρησης.
Använd alltid skyddshandskar vid installation och underhåll.
Käytä asennus- ja huoltotöissä suojakäsineitä.
Ved alle installasjonsprosedyrer og alt vedlikehold av ventilatoren må man bruke arbeidshansker
Ved alle installations- og vedligeholdelsesindgreb skal der bæres arbejdshandsker.
Wszelkie czynności montażowe i konserwacyjne wykonywać w rękawicach ochronnych.
Při všech instalačních a údržbových pracích používejte pracovní rukavice
Pri všetkých inštalačných a údržbárskych prácach používajte ochranné pracovné rukavice.
Valamennyi üzembe helyezési és karbantartási művelethez használjon védőkesztyűt
за всички операции по инсталиране и техническо обслужване използвайте работни ръкавици.
Pentru toate operaţiile de instalare şi întreţinere utilizaţi mănuși de protecţie.
Для выполнения всех операций по установке и уходу используйте рабочие перчатки.
Kasutage paigaldus- ja hooldustöödel kaitsekindaid.
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10
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Electrical connection diagram
MODEL: SMART 90

11
Electrical connection diagram
MODEL: SMART 60
SMART 80

12
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FUNZIONAMENTO I
14
CLEANING AND MAINTENANCEGB
14
WARNINGS
T his instruction handbook is conserved together with the SMART for future consultation. If the
equipment is sold or transferred to another person, make certain the instruction handbook is
supplied together with it, so that the new user can become aware of the operation of the cooker
hood and related warnings. These warnings have been compiled for your safety and the safety
of others. Please take the time to read them carefully before installing and using the equipment.
Be sure to also consult the drawings in the front pages, including the alphabetic and numeric
references in the text descriptions. Closely follow the instructions in this manual. The manufacturer
declines all responsibility for any inconveniences, damage or res caused due to non-compliance
with the instructions in this manual. The installation and electrical connection must be provided
by a qualied service technician. The supplier is not liable for any warranty for damages caused
by improper installation or improper use of the appliance. Do not modify or seek to modify the
specications of this appliance.
T he cooking top must always be used within the limits of normal domestic use, not for
professional use, but simply to prepare and keep dishes warm. Any other use is not allowed. The
unit should not be left unsupervised during its operation.
T his appliance can be used by children from the age of 8 onwards, and by persons with
reduced physical, sensory or mental capabilities, or lack of experience and knowledge,
provided they are properly monitored, or if they have been instructed in the safe use of the
appliance and are aware of related dangers.
C hildren must not be allowed to play with the appliance. Cleaning and maintenance must not be
carried out by children without proper supervision.
M ake use of the locking device to prevent children from accidentally turning on the device, or
modifying its functions. The unit should not be left unsupervised during its operation.
D o not control the cooking top using a remote timer.
T he unit should not be left unsupervised during its operation.
Make certain children at home are prevented from toppling hot pots and pans to the oor. Turn
the handles and knobs of pots and pans to the side on the cooking top, so that they are above the
cooking top, and to prevent the risk of burns.
F or safety reasons, the cooking top must be used only after having been installed in its recessed
housing.
P rior to proceeding with the installation, check to make sure there are no visible signs of damage
Caution

ANWEISUNGEN
D
15
GB
15
WARNINGS
to the cooking top. Never start up a damaged unit, as it may pose a safety risk.
Do not seal the area between the glass and the worktop with silicone because should the cooktop
need to be replaced, the glass could break during removal.
The unit’s installation and electrical connection to the power grid must be carried out by qualied
service technicians only. The device’s electrical safety can be guaranteed solely if a regular ground
connection is provided for the cooking top. If in doubt, have the electrical system checked by a
qualied electrician. If the power cord is damaged, it must be replaced by a qualied service centre
or technician only.
Do not connect the cooking top to the mains using extension cords or multiple sockets, since they
will not guarantee the required safety (e.g. risk of overheating).
Prior to connecting the cooktop, compare the connection specications (voltage and frequency)
indicated on the unit’s identication nameplate with those of the mains electricity supply.
These specications must absolutely correspond, otherwise the unit may be subject to damage.
Contact an electrician if in doubt.
D isconnect the unit from the mains when carrying out installation work, maintenance or repairs.
Comply with all air discharge regulations.
CAUTION: If the surface is cracked, switch o the appliance to avoid the possibility of electric
shock.
Never open unit’s outer casing. Any contact with live parts or the modication of electrical or
mechanical parts can cause operating abnormalities.
The induction hob should not be used as a work surface.The rough underside of food containers
can scratch the surface of the cooktop.
Always keep the cooking areas and underside of food containers perfectly dry.
Oil and grease that are too hot will catch re quickly. Do not leave overheated oil or grease
unsupervised. If oil or grease should catch re, do not attempt to put out the ames with water.
Extinguish the ames with a lid or plate, or with a reproof blanket. Turn o the cooking zone.
Never place ammable items on the hob.
WARNING: Fire hazard: do not leave objects on the cooking surface.
Fire hazard

ANWEISUNGEND
16
WARNINGSGB
16
CAUTION: This appliance and its accessible parts become very hot during use. Pay attention to
avoid touching the heating elements. Keep children under 8 years of age away from the appliance,
unless they are continually monitored.
D o not place objects such as knives, forks, spoons or lids on the induction top, as they may
overheat.
D o not heat closed containers, such as tin receptacles, on the cooking top. The excess pressure
generated could blow up the container.
O nly ferromagnetic containers are suitable for induction cooking; the following receptacles, in
particular, are suitable: enamelled steel, cast iron, special dishes for induction cooking in stainless
steel.
Use only pots and pans with a smooth bottom. Do not introduce any objects between the bottom
of the pot and the glass ceramic surface, such as adapters.
Cooking zone Minimum diameter
(single) 110mm
(bridged mode) 220 mm
central 145 mm
A nother type of special receptacle exists for induction cooking, with a bottom that is not
entirely ferromagnetic.
Burn hazard
Suitable food containers

ANWEISUNGEN
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17
WARNINGS GB
17
N ever use recipients made of: normal negrained steel, glass, pottery, copper and
aluminium. Do not place empty containers on the cooking zone, as they may cause
damage.
D o not place hot recipients on the control panel, in the area of the pilot lights or on the edge of
the cooking top, as they may cause damage.
P ots from which liquids have completely evaporated can cause damage to the glass ceramic top,
for which the manufacturer does not assume any responsibility.
WARNINGS
T he appliance is equipped with a cooling fan. If a drawer is set under the recessed hob, a suitable
distance must be ensured between the contents of the drawer and the lower part of the unit, in
order to avoid compromising ventilation.
The worktop should be at and horizontal. The furniture should be cut to measure before
installing the appliance. Remove any chips to avoid compromising the operation of electrical
components.
Considering the ventilation of the cooktop, the following must be provided:
-a 20 mm space between the rear side of the furniture and kitchen’s wall (g.1-2).
-if the cooktop is installed above a drawer, leave a 65 mm space between the drawer and the top
of the cooktop (g.1).
Do not store small objects or sheets of paper in the drawer under the cooking hob, since such
objects may be aspirated and could break the fan, thus hindering the unit’s cooling; likewise, do not
store metal or inammable objects, which could become very hot or catch re.
I f the cooking hob is assembled behind a cabinet door, power it on only with the door left open.
Close the cabinet door only if the appliance and residual heat indicator lights are o.
I f the unit is assembled above an oven or an electric pyrolytic stovetop, it should not be operated
while the pyrolytic process is ongoing, as it can trigger the cooktop’s overheating protection.
The cooktop should not be installed above dishwashers because the steam released by the latter
may lead to faulty operation of the electronic circuit of the cooktop.
D o not make use of any steam devices, as steam can reach the appliance’s live parts and cause
a short circuit.
Non-suitable food containers
Danger of mishaps

ANWEISUNGEND
18
WARNINGSGB
18
A ny interventions or repairs on the unit during the warranty period must be carried out solely
by the manufacturer’s authorised service centre; conversely, the warranty will be is invalidated
and terminated immediately. The manufacturer will not recognise any warranties under any
circumstances for any problems subsequently encountered.
Replace any defective or damaged parts with original spare parts: only original spare parts can
ensure compliance with safety standards.
N otice to persons with pacemakers: keep in mind that an electromagnetic eld is generated in
the immediate vicinity of the unit while it is in operation.
The possibility that the pacemaker’s operation may be aected is very remote. If in doubt, contact
the pacemaker manufacturer or your doctor.
I nduction can generate slight noise emissions, which can vary depending on the material, type of
pot and power setting selected.
When the cooktop is used frequently, the cooling fan turns itself on to protect the electronics,
generating a buzzing sound: this is perfectly normal.
Noise emissions
First usage
Use a damp cloth to clean and dry the cooktop before using it for the rst time.
It is recommended to dry the appliance after having cleaned it with a damp cloth, in order to
prevent the build-up of limescale.
W hen the unit is powered on for the rst time, odours or fumes may be generated. The odour
will diminish with each subsequent use, until it disappears altogether. Odours and any fumes are
not caused by a faulty connection or damage to the appliance, and are not hazardous to health.

FUNZIONAMENTO I
19
OPERATION GB
19
Model: SMART 60
Model: SMART 80
Model: SMART 90
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YOUR INDUCTION HOB
Description
1. Cooking zone front le 210 x 190 mm / 2,1 kW (boost 3,0 kW)
2. Cooking zone rear le 210 x 190 mm / 2,1 kW (boost 3,0 kW)
3. Control panel
4. Cooking zone rear right 210 x 190 mm / 2,1 kW (boost 3,0 kW)
5. Cooking zone front right 210 x 190 mm / 2,1 kW (boost 3,0 kW)
6. Connected cooking zones 21 x 39 cm / 3.7 kW
7. Cooking zone central 250 Ø cm /2,3 kW (boost 3,0 kW)

FUNZIONAMENTO I
20
OPERATIONGB
20
YOUR INDUCTION HOB
Description
1. Pause key
2. Lock key
3. Keep warm key
4. Minute minder key
5. Timer display
6. Plus key timer
7. Minus key timer
8. Cooking zone key rear le (cooking zone display) and timer symbol
9. Cooking zone key central (cooking zone display) and timer symbol
10. Cooking zone key rear right (cooking zone display) and timer symbol
11. Cooking zone key front right (cooking zone display) and timer symbol
12. Cooking zone key front le (cooking zone display) and timer symbol
13. On/O key
14. Boost key
15. Slide control (from position 0 to position 9)