MN-28627 • Rev 1 (07/13) • ED2(SYS)/2s Series Operation & Care Manual • 3
INSTALLATION
SITE INSTALLATION
1. Care must be taken when moving this unit into
place because of its glass components.
2. DO NOT install this appliance in any area where
it may be affected by any adverse conditions
such as steam, grease, dripping water, high
temperatures, or any other severely adverse
conditions.
3. DO NOT install a heated display case near a cold
air source such as a freezer, air conditioning vents,
or in any area where outside air fluctuation can
affect performance.
4. The appliance must be installed on a stable and
level surface.
5. In order to maintain established National
Sanitation Foundation standards, all stationary
floor models must be sealed to the floor with a
R.T.V. or silastic meeting N.S.F. requirements or
have 6" (152mm) unobstructed clearance beneath
the unit.
6. This appliance must be kept free and clear of
any obstructions blocking access for maintenance
or service.
METAL PARTS OF THIS EQUIPMENT
BECOME EXTREMELY HOT WHEN
IN OPERATION. TO AVOID BURNS,
ALWAYS USE HAND PROTECTION
WHEN OPERATING THIS APPLIANCE.
IMPROPER INSTALLATION,
ALTERATION, ADJUSTMENT,
SERVICE, OR MAINTENANCE COULD
RESULT IN SEVERE INJURY, DEATH,
OR CAUSE PROPERTY DAMAGE.
READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR SERVICING
THIS EQUIPMENT.
TO PREVENT PERSONAL INJURY,
USE CAUTION WHEN MOVING OR
LEVELING THIS APPLIANCE.
MINIMUM CLEARANCE REQUIREMENTS
Counter and table units must be mounted
on legs of a sufficient 4" (102mm) height to
provide minimum unobstructed space beneath
the unit. These legs are supplied with the unit.
Warranty will become null and void if these
directions are not followed.
A number of adjustments are associated with
initial installation and start-up. It is important
that these adjustments be conducted by a
qualified service technician. Installation and
start-up adjustments are the responsibility of the
dealer or user. These adjustments include but
are not limited to thermostat calibration, door
adjustment, leveling, electrical hook-up and
installation of optional casters or legs.
LEVELING
Level the appliance from side-to-side and
front-to-back with the use of a spirit level.
We recommend checking the level periodically
to make certain the floor has not shifted nor the
appliance moved.
NOTE: Failure to properly level this appliance
can cause improper function.
LIFT THE UNIT FROM THE BOTTOM
DO NOT LIFT THE UNIT FROM THE GLASS
