Ambiano ATSC25SS User manual

User Guide
Manual
del usuario
TRIPLE SLOW COOKER
WITH LID RESTS
OLLA TRIPLE DE COCCIÓN LENTA
CON SOPORTES PARA TAPAS
English.... 02
Español... 15
3124629
CONFORMS TO
UL STD. 1026

Contents
Pack Contents and Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
General Informaon .....................................5
Use and Storage of the User Manual . . . . . . . . . . . . . . . . . . . . . .5
Intended Use .........................................5
Emphasis Used ........................................5
Safety .................................................6
Explanaon of Symbols .................................6
Important Safety Instrucons . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Prong and Cord Instrucons .............................8
Electric Circuit.........................................8
Parts and Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Before the First Use .....................................10
Use ..................................................11
Operang Instrucons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Temperature Sengs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Slow Cooking Tips ................................... 11
Care and Cleaning ......................................13
Cleaning ........................................... 13
Storage ............................................ 13
Specicaons ..........................................14
Technical Data....................................... 14
Environmental Protecon ............................. 14
Warranty Card .........................................31
Warranty Condions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

3
7
A
Pack Contents and Parts
1 3 4 5
6
2

4
Pack Contents and Parts
1Tempered Glass Lid (3)
2Lid Handle (3)
3Lid Rest (3)
4Ceramic Crock (3)
5Spoon Rest (3)
6Power Base (1)
7Temperature Control Probe (3)
Pack Contents and Parts

5
General Informaon
Use and Storage of the User Manual
Inside this user manual you will nd informaon on how to use and maintain your Triple
Slow Cooker properly, including but not limited to, safety instrucons and precauons,
assembly and use instrucons, frequently asked quesons, and warranty condions.
Please store this user manual in an easily-accessible locaon for future reference.
Intended Use
Your Triple Slow Cooker has been designed for food preparaon as described in this user
manual. DO NOT use this appliance for any other purpose. This product is intended for
household use only. The Triple Slow Cooker comes equipped with a two-year parts and
labor warranty. Please contact our Aer Sales Support team toll-free at 1-888-775-0202
for more informaon or to request warranty service.
Emphasis Used
Words in italic small caps refer to sengs on the temperature control knob (e.g., ON
and OFF).
General Informaon

6
When using your Triple Slow Cooker, basic safety precauons should always be followed.
1. Read all instrucons before using the Triple Slow Cooker.
2. This product is for household use only. DO NOT use outdoors.
3. This unit should NEVER be operated by children and extreme cauon should be
used when children are present.
4. DO NOT use slow cooker for anything other than its intended use.
5. DO NOT place explosive materials in the slow cooker.
6. DO NOT place any part of the unit on or near a hot gas or electric burner.
7. DO NOT place any part of the unit in a heated oven.
8. DO NOT operate the unit on an unstable surface.
9. DO NOT operate unit near water or re.
10. DO NOT expose the unit to direct sunlight.
11. NEVER operate the unit on ammable materials, such as newspapers or paper
plates.
Explanaon of Symbols
Recognize these symbols:
Hazards or unsafe pracces which COULD result in severe personal injury or death.
Hazards or unsafe pracces which COULD result in minor personal injury.
Read and understand all safety precauons. Failure to follow all instrucons described
in this user manual may result in electric shock, re and/or serious personal injury.
The warnings, cauons and instrucons discussed in this user manual cannot cover all
possible condions and situaons that may occur.
Safety
THIS PRODUCT IS INTENDED
FOR HOUSEHOLD USE ONLY
Important Safety Instrucons
Safety

7
12. DO NOT immerse cord, plug, or slow cooker base in water. Allow slow cooker to
cool completely before cleaning the ceramic crocks or lids in water.
13. Keep cord away from heated surfaces.
14. DO NOT let cord hang over the edge of tables or counters.
15. Make sure the control panel knobs are in the OFF posion before plugging the
cord into the wall outlet or removing the cord from the outlet.
16. Make sure to use the correct control knob if only using one or two ceramic crocks.
17. DO NOT operate this appliance if it has a damaged cord or plug.
18. Unplug appliance from outlet when not in use, before removing parts, and before
cleaning.
19. If any part of the unit is damaged, DO NOT use unl it has been repaired by a
competent service technician.
20. Only authorized personnel should repair the unit to reduce the risk of re and
electric shock.
21. NEVER use unauthorized accessories or replacement parts, since they may cause injury.
22. To reduce the risk of electrical shock, cook only in the provided
removable ceramic crock.
23. DO NOT touch hot surfaces. Use handles or knobs.
24. DO NOT touch the outer surface of the slow cooker when it is running or before it cools.
25. Use handles when liing the lids. Use an oven mi or cloth when removing the lid
or handling the ceramic crocks.
26. Handle the ceramic crocks and lids with care.
27. DO NOT use metal scouring pads to clean the slow cooker. Parts of the pad can
break o, touch electrical parts, and create a risk of electrical shock.
28. Never cook directly in the slow cooker base. Always use the ceramic crocks provided.
29. DO NOT turn the slow cooker on if the ceramic crocks are empty.
30. DO NOT move slow cooker if it is on, warm, plugged in, or contains food. Use extreme
cauon when moving the ceramic crocks if they contain food, liquid, water, or oil.
31. DO NOT use the lid or ceramic crock if it is cracked or chipped.
32. DO NOT ll the cooking crock(s) more than ¾ of the way with food or liquid.
33. This appliance can be used by persons with reduced physical, sensory, or mental
capabilies, or lack of experience and knowledge if they are under the supervision
of a responsible person or have been given proper instrucon.
Safety
SAVE THESE INSTRUCTIONS
FOR FUTURE REFERENCE

8
Prong and Cord Instrucons
A short power supply cord is provided to reduce the risk of becoming entangled in or
tripping over a longer cord. If an extension cord is used with this product the marked
electrical rang must be at least 20 amps and 120 volts. Arrange the extension cord
so that it will not drape over the countertop or tabletop where it can be tripped over
or pulled. DO NOT alter the plug of the appliance or any extension cord used with this
appliance.
This appliance has a 3-prong polarized plug (one blade is wider than the other). This
plug is intended to t into a polarized outlet only one way. If the plug does not t fully
in the outlet, reverse the plug. If it sll does not t, contact a qualied electrician. Do
not aempt to modify the plug or outlet in any way.
Electric Circuit
Your appliances may not operate properly if the electric circuit is overloaded. Appliances
should be operated on separate electrical circuits from one another.
For your safety, the warnings below must be followed:
1. DO NOT leave your slow cooker unaended when it is connected to an electrical
outlet.
2. DO NOT operate or place the slow cooker near a heat source or near water.
3. Always use the lid handle to avoid burns.
4. DO NOT operate the unit on an unstable surface.
5. DO NOT pull on the supply cord to unplug the unit.
6. Always unplug the slow cooker:
a. When emptying or lling the ceramic crocks
b. When removing or inserng the ceramic crocks
c. Aer each use
d. If it appears to be damaged
e. Before any sort of cleaning or maintenance
7. Use extreme cauon when moving the slow cooker if it contains hot food, liquid,
water, or oil.
SAVE THESE INSTRUCTIONS
Safety

9
• Control knobs: Separate control knobs for each ceramic crock so you can select the
appropriate temperature to suit your needs. (Refer to gure B.)
• Spoon rest: Convenient spoon rest on each ceramic crock allows for easy serving.
(Refer to gure C.)
• Lid holder: Oers a spot for each lid to rest while serving. (Refer to gure D.)
Parts and Features
Parts and Features
B C D

10
1. Carefully unpack the slow cooker and remove all parts and packaging from the
box. There should be 3 lid rests, 3 glass lids, 3 ceramic crocks, the base, and the
Instrucon Manual.
2. Place the slow cooker on a level surface. Make sure the slow cooker base is at least
4 inches away from any cabinets, walls, or other objects on all sides.
3. Clean all parts of the slow cooker with a damp cloth or sponge, and then dry
with another cloth. This will ensure there is no dust that may have seled during
packaging.
4. Place the ceramic crocks in the base. Insert the lid rests into the holes on the base
behind each ceramic crock.
5. It is essenal to operate the slow cooker one me before cooking food in there. Pour
4 cups of water into each ceramic crock. Then place a lid on each ceramic crock.
6. Plug the slow cooker into a 120V AC outlet. Turn each knob on the control panel to
HIGH and allow it to heat for about 30 minutes. There will be a slight odor which is
normal and will dissipate.
7. Turn each knob to the OFF posion and unplug the unit.
8. Allow the unit to cool for at least 20 minutes. Use oven mis to remove each lid,
carefully remove the ceramic crocks, and pour the water out.
9. Wash all 3 ceramic cooking crocks and lids in warm soapy water, then rinse and dry.
10. Return the ceramic crocks and lids to the base for storage.
Before the First Use
Before the First Use

11
Operang Instrucons
• This appliance gets hot during use.
• DO NOT preheat before adding ingredients.
• DO NOT ll the cooking crock(s) more than ¾ of the way with food or liquid.
• DO NOT operate unit on an unstable surface.
• DO NOT move slow cooker if it is on, warm, plugged in, or contains food. Contents
can become very hot.
• DO NOT touch hot surfaces. Use handles or knobs.
• Make sure the control panel knobs are in the OFF posion before plugging the
cord into the wall outlet or removing the cord from the outlet.
• DO NOT turn the slow cooker on if the ceramic crocks are empty.
1. Place the ingredients in the ceramic crock(s) and then place the crock in the base.
Place the lid on top.
2. Plug the power cord into the outlet. Turn the control knob to LOW, HIGH, or KEEP
WARM.
3. When the cooking me is complete, turn the knob to OFF and unplug the power
cord from the outlet.
NOTE: You may also turn the knob to KEEP WARM or LOW to keep food warm or
for serving.
4. To remove the lids, use oven mis and li the lid slightly away from you. This
allows the steam to escape before removing the enre lid. Place the lid on the lid
rest.
5. For serving, use oven mis to slide ceramic crocks so that the spoon rests are in
the front.
6. Allow the ceramic crocks to cool before cleaning. See Cleaning Instrucons for
further detail.
Temperature Sengs
LOW HIGH KEEP WARM
250 °F 300 °F 200 °F
Slow Cooking Tips
• For best results, do not remove the lid during cooking. This will allow the slow
cooker to build up heat and maintain a constant cooking temperature.
• Most recipes with meat and vegetables cook for 8-10 hours on LOW or 4-6 hours
on HIGH.
Use
Use

12
• Arrange vegetables in the lower half of the ceramic crock because vegetables take
longer to cook than meat.
• All food should be cooked using a liquid, gravy, or sauce.
• Foods that are cut in small, uniform pieces will cook quicker and more evenly.
• Once cooking is complete, turn the knob to OFF. Leaving the lid on will keep the
food warm for 30 minutes. If you need to keep the food warm longer, turn the
control knob to KEEP WARM.
• If there is too much moisture/liquid aer slow cooking, remove the lid and change
the seng to HIGH. Aer 30 to 45 minutes, the liquid will be reduced.
• For best results, the slow cooker should be at least half full.
• Meats will not brown during slow cooking. Brown the meat before placing it in the
ceramic crock. Browning meats will seal in the juices and add avor.
• Do not use frozen poultry or meat unless it is thawed completely.
• When cooking meat, keep it in the lower 2/3 of the ceramic crock and add some
sort of liquid. If necessary, cut into two pieces and use mulple crocks. The meat
weight should be no more than 2 pounds for one of the 2.5 qt. ceramic crocks.
• Certain ingredients are not appropriate for slow cooking. Seafood, pasta, milk,
cream, and cheese should be added towards the end of the cook me.
• When cooking soups, leave at least 2 inches of head space to allow for simmering.
• When storing in the refrigerator, allow the ceramic crock and lid to come to room
temperature before refrigerang. Also, before placing the crock and lid in the base
from the refrigerator, allow both to come to room temperature, about 45 minutes.
Make sure it is completely dry before placing it in the slow cooker base.
• Never use the ceramic crock on the stove.
• This slow cooker can be used like a buet to keep cooked foods warm.
Use

13
Care and Cleaning
Cleaning
• DO NOT immerse cord, plug, or slow cooker base in water.
• Always unplug unit from the power outlet before performing any maintenance or
cleaning.
• Allow slow cooker to cool completely before submerging the ceramic crocks or lids
in water, or before storing the unit.
1. Unplug unit from outlet and allow it to cool completely.
2. The crock and glass lid are both dishwasher safe. To clean by hand, wash the
ceramic crocks, glass lids, and lid rests in warm, soapy water.
3. If food is stuck to the ceramic crock, ll it will warm, soapy water and allow to
soak, but do not soak enre crock in water. Rinse and dry thoroughly.
4. Use a so, moistened cloth with a mild soap to clean the base. Never use abrasive
cleaners or scouring pads to clean the base, as it may damage the surfaces.
Storage
• Be sure all parts of the slow cooker are clean and dry before storing.
• Store slow cooker in its box or in a clean, dry place.
• Do not store slow cooker if it is dry or wet.
• Do not place any heavy items on the slow cooker during storage, as it may damage the
unit.
• Make sure the cord is stored away from metal objects. Before using, make sure there
are no metal items aached to the plug.
• Never wrap the cord ghtly around the appliance, keep it loosely coiled.
• To store the slow cooker, place the ceramic crocks in the base. Place the lid rests
inside the crocks and put the lid on top of the crock. To protect the glass lid, it may be
wrapped in a so cloth and placed upside down over the crocks.
Care and Cleaning

14
Specicaons
Technical Data
Width 29 in.
Height 10.9 in.
Depth 8.7 in.
Weight 20.1 lbs.
Rang Voltage 120V, 60 Hz
Nominal Power 390 Wa
Capacity 3 - 2.5 Qt.
Environmental Protecon
If the slow cooker no longer works and cannot be repaired, please make sure that it is
disposed of in an environmentally friendly way.
Specicaons

Contenido
Contenido del paquete y piezas . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Información general. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Uso y almacenamiento del manual del usuario . . . . . . . . . . . 18
Uso indicado . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Énfasis ulizado ..................................... 18
Seguridad .............................................19
Signicado de los símbolos . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Instrucciones importantes de seguridad . . . . . . . . . . . . . . . . . 19
Instrucciones del cable y las clavijas .................... 21
Circuito eléctrico . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Piezas y funciones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Antes del primer uso ....................................24
Uso ..................................................25
Instrucciones de funcionamiento . . . . . . . . . . . . . . . . . . . . . . . 25
Ajustes de la temperatura . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Consejos para una cocción lenta ....................... 26
Cuidado y limpieza......................................28
Limpieza ........................................... 28
Almacenamiento . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Especicaciones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Datos técnicos ...................................... 29
Protección del medio ambiente . . . . . . . . . . . . . . . . . . . . . . . . 29
Tarjeta de garana ......................................33
Condiciones de la garana ...............................34

16
Contenido del paquete y piezas
1Tapa de vidrio templado (3)
2Asa de la tapa (3)
3Soporte para tapa (3)
4Contenedor de cerámica (3)
5Soporte para cuchara (3)
6Base con motor (1)
7Sonda de control de temperatura (3)
Contenido del paquete y piezas

17
Contenido del paquete y piezas
7
A
1 3 4 5
6
2

18
Información general
Información general
Uso y almacenamiento del manual del usuario
Dentro de este manual del usuario encontrará información sobre el uso y mantenimiento
de la olla triple de cocción lenta, incluidos, entre otros, las instrucciones y advertencias
de seguridad, las instrucciones de armado y uso, las preguntas frecuentes y las condiciones
de la garana. Por favor, guarde este manual del usuario en una ubicación de fácil acceso
para referencia futura.
Uso indicado
La olla triple de cocción lenta se diseñó para la preparación de alimentos que se
describe en este manual del usuario. NO use este aparato con ningún otro propósito.
Este producto está diseñado solamente para uso domésco. La olla triple de cocción
lenta incluye una garana de dos años para piezas y mano de obra. Contacte a nuestro
equipo de Servicio posventa a través de la línea gratuita 1-888-775-0202 para más
información o para solicitar servicio por garana.
Énfasis ulizado
Las palabras en mayúscula cursiva hacen referencia a los ajustes de la perilla de control
de temperatura (p. ej., ON y OFF).

19
Seguridad
ADVERTENCIA
Siempre respete las precauciones de seguridad básicas cuando ulice la olla triple de
cocción lenta.
1. Lea todas las instrucciones antes de usar la olla triple de cocción lenta.
2. Este producto está diseñado solamente para uso domésco. NO ulice el aparato
al aire libre.
3. La unidad NUNCA debe ser operada por niños y debe tener mucho cuidado cuando
haya niños presentes.
4. NO ulice la olla de cocción lenta para otro propósito que no sea su uso previsto.
5. NO coloque materiales explosivos en la olla de cocción lenta.
6. NO coloque ninguna parte de la unidad sobre o cerca de una hornilla caliente de
gas o eléctrica.
7. NO coloque ninguna pieza de la unidad adentro de un horno caliente.
Signicado de los símbolos
Se ulizan estos símbolos:
ADVERTENCIA
Peligros o práccas inseguras que PODRÍAN provocar lesiones graves o la muerte.
PRECAUCIÓN
Peligros o práccas inseguras que PODRÍAN provocar lesiones menores.
ADVERTENCIA
Lea con atención todas las advertencias de seguridad. Si no se siguen las instrucciones
descritas en este manual del usuario se pueden producir choques eléctricos, incendios
y/o lesiones graves. Las advertencias, precauciones e instrucciones detalladas en
este manual del usuario no cubren todas las condiciones y situaciones posibles que
podrían suceder.
Seguridad
ESTE PRODUCTO ESTÁ
DESTINADO EXCLUSIVAMENTE
PARA USO DOMÉSTICO
Instrucciones importantes de seguridad

20
Seguridad
8. NO opere la unidad sobre una supercie inestable.
9. NO opere la unidad cerca de fuentes de agua o fuego.
10. NO exponga la unidad a la luz solar directa.
11. NUNCA opere la unidad sobre materiales inamables, como periódicos o platos
desechables.
12. NO sumerja el cable, el enchufe o la base de la olla de cocción lenta en agua.
Espere a que la olla de cocción lenta se enfríe por completo antes de limpiar los
contenedores de cerámica o las tapas con agua.
13. Mantener el cable de alimentación lejos de las supercies calientes.
14. NO deje que el cable cuelgue del borde de una mesa o mostrador.
15. Asegúrese de que las perillas del panel de control estén en la posición OFF antes
de conectar o desconectar el cable del tomacorriente de la pared.
16. Asegúrese de ulizar las perillas de control correctas si solo uliza uno o dos
contenedores de cerámica.
17. NO opere este aparato si el cable o el enchufe están dañados.
18. Desconecte el aparato del tomacorriente cuando no lo uliza, antes de quitar
piezas y antes de limpiarlo.
19. Si una pieza de la unidad se ha dañado, NO la ulice hasta que la haya reparado un
técnico calicado del servicio técnico.
20. Solo el personal autorizado debe reparar la unidad para reducir el riesgo de incendio
o descarga eléctrica.
21. NUNCA ulice accesorios o piezas de repuesto no autorizados debido a que
pueden provocar lesiones.
22. Para reducir el riesgo de descarga eléctrica, cocine solamente en
el contenedor de cerámica extraíble incluido.
23. NO toque las supercies calientes. Ulice las asas o agarraderas.
24. NO toque la supercie externa de la olla de cocción lenta durante el uso o antes de
que se enfríe.
25. Ulice las asas para levantar las tapas. Ulice guantes de cocina o un paño para
rerar la tapa o manipular los contenedores de cerámica.
26. Manipule los contenedores de cerámica y las tapas con cuidado.
27. NO ulice esponjas ásperas de acero para limpiar la olla de cocción lenta. Es
posible que se desprendan pedazos del estropajo, entren en contacto con piezas
eléctricas y generen un riesgo de descarga eléctrica.
28. Nunca cocine directamente en la base de la olla de cocción lenta. Siempre ulice
los contenedores de cerámica incluidos.
29. NO encienda la olla de cocción lenta si los contenedores de cerámica están vacíos.
PRECAUCIÓN