American Range PERFORMER Series User manual

INSTALLATION MANUAL, USE AND CARE AND WARRANTY FOR
ICONICA DUAL FUEL RANGES
DESIGN CLASS FUNCTION
CUISINE
ARR305DF
PERFORMER
ARROB486GRDF
Shown with optional leg caps.
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
CUISINE
SEALED
TOWER BURNERS
(Model Numbers
on page 12)
PERFORMER
OPEN BURNERS
(Model Numbers
on page 13)
RETAIN THIS MANUAL FOR FUTURE REFERENCE
This manual is divided into several sections: (Model numbers for Cuisine Burner Ranges page 12 and Performer Burner Ranges page 13)
Important Safety Instructions informs you about signicant safety precautions when installing and operating your new appliance.
THIS IS A MUST READ SECTION OF THE MANUAL.
Installation Section describes how to unpack the unit, what to save and what to discard, installation dimensions, gas and electrical
connections and how to identify the primary parts of the product so you can better understand what’s going on “under the hood.”
How to Operate Your Range Section shows you how to light the burners, set the range for broil or bake and how to
use convection to speed cooking times and improve the quality of your baked and roasted dishes.
Care and Cleaning discusses how to keep your product in good operating condition, how to identify what might be going wrong
with the unit, and how to communicate your observations with authorized eld service technicians.
Troubleshooting describes how to troubleshoot common issues.
Iconica Model and Parts Identication shows available parts for your range.
Warranty
BEFORE USING YOUR APPLIANCE, PLEASE READ THIS MANUAL, PAYING SPECIAL ATTENTION TO THE
IMPORTANT SAFETY INSTRUCTIONS LOCATED IN THE NEXT SEVERAL PAGES
ABOUT THIS MANUAL
2
7
24
30
30
31
32
!
WARNING
NEVER OPERATE THE TOP SURFACE COOKING SECTION
OF THIS APPLIANCE UNATTENDED.
»Failure to follow this warning statement could result
in re, explosion, or burn hazard that could cause
property damage, personal injury or death.
»If a re should occur, keep away from the
appliance and immediately call your re
department.
DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER.

2
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FOR YOUR SAFETY!
Do not store or use gasoline or other ammable vapors or
liquids in the vicinity of this or any other appliance.
FOR
YOUR
SAFETY
FOR
YOUR
SAFETY
IMPORTANT – PLEASE READ AND FOLLOW!
Instruction to be followed in the event the user smells gas must be posted in a prominent location.
This information must be obtained by consulting the local gas supplier.
WARNING!
Improper installation, adjustment, alteration, service or
maintenance can cause property damage, injury or death.
Read the installation, operating and maintenance instructions
thoroughly before installing or servicing this equipment.
WARNING
IMPROPER
INSTALLATION
WARNING
IMPROPER
INSTALLATION
»Before beginning, please read all the instructions carefully.
»DO NOT remove permanently axed labels, warnings, or plates from product. This may void the warranty.
»All local and national codes and ordinances must be observed, installation must conform with local codes.
»The Installer must leave these instructions with the consumer who must retain for local inspector’s use and for future reference.
»Installation and service must be performed by a qualied installer, service agency or gas supplier.
»Please ensure that the product is properly grounded.
»In the Commonwealth of Massachusetts, installation must be performed by a licensed plumber or gas tter.
Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your
appliance. Always read and obey all safety messages.
Hazards or unsafe practices which will result in severe personal injury or death.
Hazards or unsafe practices which may result in severe personal injury or death.
Hazards or unsafe practices which may result in minor personal injury or property damage.
This is the SAFETY ALERT SYMBOL. This symbol alerts you to hazards which will result in severe injury or death.
CA PROPOSITION 65: The burning of gas cooking fuel generates some chemical by-products which
are on the list of substances known by the State of California to cause cancer, birth defects and/or
reproductive harm. To minimize exposure to these substances, always operate this unit according to the
Owners Manual, ensuring to provide proper ventilation.
This is a vented appliance. The appliance is not to be installed in conjunction with an air curtain, range
hood, or ventilation systems which operates by blowing air downward towards the appliance. This type of
ventilation system may cause ignition and combustion problems with the gas cooking appliance resulting in
personal injury or unintended operation.
IMPORTANT SAFETY INSTRUCTIONS
!
WARNING
!
DANGER
!
WARNING
!
WARNING
!
!
CAUTION

3
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
A ground fault interrupter (GFI) shall be used as required by NFPA-70 (National Electric Code), Federal / State / Local
laws or local ordinances.
»The required use of a GFI is normally related to the location of the receptacle to its proximity to signicant sources of water or
moisture.
»American Range will not warranty any problems resulting from GFI outlets which are not installed properly or do not meet
the requirements below.
IF THE USE OF A GFI IS REQUIRED, it must be:
»The receptacle type (breaker type or portable type not recommended).
»Used with permanent wiring only (temporary or portable wiring not recommended).
»On a dedicated circuit (no other receptacles, switches or loads in the circuit).
»Connected to a standard breaker or appropriate size (GFI breaker of the same size not recommended).
»Rated for class (5mA + 1mA trip current) as per UL 943 standard.
»In good condition and free from any loose-tting gaskets (if applicable in outdoor situations).
»Protected from moisture (water, steam, high humidity) as much as reasonably possible.
To prevent possible damage to cabinets and cabinet nishes, use only materials that will not discolor or delaminate
and will withstand temperatures up to 194ºF (90ºC). Heat resistant adhesive must be used if the product is to be
installed in laminated cabinetry, check with your builder or cabinet supplier to make sure that the materials meet
these requirements.
The use of cabinets for storage above the oven may result in potential re or burn hazard.
To avoid risk of electrical shock, personal injury or death; verify your appliance has been
properly grounded in accordance with local codes, or in absence of codes, with the National Electrical Code (NEC),
ANSI/NFPA 70 latest edition, or in Canada, to Canadian electrical codes, CSA, C22.2.
Do not use the handle or oven door to lift the oven, remove pull down door before installation to ensure that it is
not used to lift the unit. Make sure pins are inserted into hinges before removing door to prevent injury to hands
and / or ngers. (See installation instructions)
The misuse of the oven door(s) (e.g.; stepping, sitting, or leaning on them) can result in hazard or injuries and damage
to the product.
This appliance must not be used for space heating. This information is based on safety considerations.
MOVING HAZARD: To avoid risk of severe personal injury; this appliance requires two or more personnel while
handling and moving. Use of moving device is recommended.
IMPORTANT SAFETY INSTRUCTIONS
!
WARNING
!
WARNING
!
WARNING
!
WARNING
!
WARNING
!
WARNING
!
DANGER

4
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
IF THE INFORMATION IN THIS MANUAL IS NOT FOLLOWED EXACTLY, A FIRE OR EXPLOSION MAY RESULT CAUSING
DAMAGE, PERSONAL INJURY OR DEATH
INSTALLATION AND SERVICE MUST BE PERFORMED BY A CERTIFIED / LICENSED INSTALLER, SERVICE AGENCY OR THE
GAS SUPPLIER
»Do not store or use gasoline or other ammable vapors or liquids in the vicinity of this or any other appliance.
»Please observe all local and national codes and ordinances.
»Do not remove any permanent warning labels or plates from this product.
»Please ensure that this product is electrically grounded.
»Consumers must retain these instructions for local inspectors and for future use.
WHAT TO DO IF YOU SMELL GAS
»Do not try to light any appliance
»Do not touch any electrical switch
»Do not use any phone in your building
IMPORTANT SAFETY INSTRUCTIONS
PRECAUTIONS
SHIPPING DAMAGE CLAIM PROCEDURE
The equipment is crafted and inspected carefully by skilled personnel before leaving the factory. The transportation company assumes
full responsibility for the safe delivery upon acceptance of the equipment.
If you receive a damaged product, immediately contact your delivery company, your dealer, your builder or installer. Do not install or
attempt to operate a damaged appliance.
1. Note on the freight bill or express delivery any visible loss or damage and have the note signed by the person making the delivery.
2. File claim for damages immediately regardless of the extent of damages.
3. For damage noticed after unpacking (concealed loss or damage), notify the transportation company immediately and le a
“Concealed Damage” claim with them. This must be done within fteen (15) days from the date that delivery is made to you.
Retain the shipping container for inspection.
Check your local building codes for proper installation methods. In the absence of local codes, this appliance must be installed in
accordance with the National Fuel Gas Code No. Z223.1 current issue, and the National Electrical Code ANSI/NFPA No. 70 current
issue, or the CAN – B149 Installation Codes for Gas Burning Appliances, and C22.1 Canadian Electrical Code Part 1.
Verify the type of gas supplied to the location, being sure that the appliance is connected to the type of gas for which it is certied.
Models come from the factory certied for use with Natural Gas (NG) or Liquid Propane (LP) gas. Your product, shown on the rating
label and the supplied gas type must be the same. Upon opening your product, the rating label can be located on the front panel. If it is
a cooktop, the rating label can be found on the side panel underneath the left burner.
If connecting this appliance to propane gas, make certain the propane gas tank is equipped with its own high-pressure regulator – in
addition to the pressure regulator supplied with this product when applicable. The maximum propane gas pressure to this appliance
must not exceed 14.0 inches of water column (34.9 millibar) from the propane gas tank to the pressure regulator.
Your appliance must be installed by a qualied gas installation technician. Have the technician show you the exact location of the gas
shut-o valve on the incoming gas line so you know how to turn o the gas if necessary.
»Using a neighbor’s phone, immediately call your gas company
»Follow the gas supplier instructions
»If you can not reach your gas supplier, call the Fire Department
!
CAUTION
!
WARNING

5
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
This appliance must be connected to a properly grounded and polarized electrical power
supply. The customer is responsible for supplying the 4-prong electrical receptacle, plug
and power supply cord, to be installed by a licensed electrician. The gas burner re-ignition
system depends on a sound electrical ground connection for a safe reliable operation.
»DO NOT or remove the ground prong.
»DO NOT use an adaptor plug.
»DO NOT use an extension cord.
»DO NOT use a supply cord that is frayed or damaged.
IMPORTANT SAFETY INSTRUCTIONS
To avoid the possibility of explosion or re, do not store or use combustible, ammable or explosive liquids (such as gasoline) or vapors
inside or in the vicinity of this or any other appliance. Keep items that could explode, such as aerosol cans, away from the product. Do
not store explosive or ammable materials in nearby cabinets or areas. Keep the oven door closed during cooking. Be careful when
opening the oven door during cooking as heated air will escape. When door is opened, DO NOT touch the heating element, inside
walls and surfaces, racks and rack supports, oven door liner and glass as they are hot enough to cause burns. The heat deector which
deects heat away from the control panel and the oven door side will also be hot during use.
POWER FAILURE WARNING: DO NOT attempt to light or operate the range top surface burners and grills during a power failure.
The safety system on these burners will not function during a power failure. Rotate the burner knobs to the OFF position during a
power failure and ensure that they remain in the OFF position when not in use.
“NEVER OPERATE THE TOP SURFACE COOKING SECTION OF THIS APPLIANCE UNATTENDED
To reduce the risk of appliance tipping, it must be secured to the wall with a properly installed anti-tip bracket. To make sure the bracket
has been installed properly, inspect behind the range using a ashlight.
»Anti-tip devices are supplied where applicable and are necessary for range products.
»This range can tip causing personal injury
»See Installation Instructions supplied with the range and install the anti-tip device packaged with the range
»If the anti-tip device cannot be located, contact American Range Customer Service by calling 818.897.0808 or by contacting us at
www.AmericanRange.com
Do not store items of interest to children above or near the appliance. Children, as well as adults, must never be allowed to sit, stand or
climb on any part of the appliance. Serious personal injury may occur.
Always DISCONNECT the electrical plug from the wall outlet power source before servicing the unit. It is recommended that a
dedicated electrical circuit be used for this appliance. Always turn gas shut-o valve to OFF position before servicing unit.
The California Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65) requires the Governor of California
to publish a list of substances known to the State of California to cause cancer or reproductive harm, and requires businesses to warn
customers of potential exposures to such substances. Users of this appliance are hereby warned that when the oven is operated, there
may be some low-level exposure to some of the listed substances including carbon monoxide. Exposure to these substances can be
minimized by properly venting the oven to the outdoors using approved overhead ventilation equipment or by opening the windows
and/or doors in the room where the appliance is located. This appliance must not be operated without a properly sized and functional
ventilation hood.
!
CAUTION
!
DANGER
!
WARNING
!
WARNING
!
WARNING
!
WARNING
!
DANGER
PLUG
CORD
RECEPTACLE
DO NOT CUT

6
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and
overheating of the appliance. Do not use the range top or oven as a food or kitchen item storage area.
Never block or cover any slots, holes or passages located anywhere inside or outside the range. These structures are important to safe
operation of the appliance and doing so may block airow through the oven or cooktop possibly causing carbon monoxide poisoning
or re. Routinely keep all slots free of grease and other materials.
This appliance has been tested for safe performance using conventional cookware. DO NOT USE any device or accessory not
specically recommended in this guide. DO NOT USE pan or pan covers on surface units, grills or griddles. These devices can create
serious safety hazards including personal injury, create performance problems and may damage the appliance. Do not store or use
corrosive chemicals, vapors, ammables or non-food products in or near this appliance. It is specically designed for use when heating
or cooking food. The use of corrosive chemicals while heating or cleaning could result in personal injury or damage to the appliance.
Purchase a kitchen re extinguisher for your home and store it in close proximity to your appliance. Should an uncontrolled re occur,
never use water on grease res. Never pick up a aming pan. The oven door interior and exterior, especially the glass can get hot
during operation. Do not touch the glass – use the door handle to open or close the range door.
The push-to-turn gas valve knobs on the appliance are designed to be child-safe, however, they are not a guarantee of operation.
Children must not be left alone or unattended in the kitchen while the appliance is in use. Never leave the appliance unattended during
use. Boil-overs may occur, causing spills which may ignite.
Never wear loose tting or long sleeved apparel while cooking. Never wear garments made of ammable materials. Clothing may
ignite or catch utensil handles. DO NOT drape towels or other items on door handles. These items could ignite and cause burns.
If your product is a range or oven ALWAYS place oven racks in the desired position before you start cooking and while the oven is
cool. Always use dry and sturdy pot-holders to carefully slide the oven rack out to add or remove food.
If your product is a range or cooktop located near a window, be certain window curtains or other ammable objects do not blow over
or near the range burners; the items could catch on re.
If operating the surface burners, the ame must be adjusted to just cover the bottom of the pan or pot. Excessive high ame settings
may cause scorching of the nearby counter-top surface, as well as the outside of the utensil and handles.
ALWAYS turn the appliance o at the end of cooking.
When dehydrating food items, periodically check during the process to ensure that they do not catch on re.
If you are “aming” liquor or other spirits under an exhaust, TURN THE FAN OFF. The draft from the fan could cause the ames to
spread out of control.
Care must be exercised if your appliance is equipped with a high-shelf. During heavy or continuous use, this shelf may be come hot. Do
not place combustible materials or plastic items on the shelf.
Turn the knobs to the OFF position prior to removing them from the valve stems for cleaning.
IMPORTANT SAFETY INSTRUCTIONS
!
CAUTION
!
WARNING

7
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
CUISINE and PERFORMER RANGES 30" MODELS 36" MODELS 48" MODELS 60" MODELS
A) Overall Depth 30" (762) 30" (762) 30" (762) 30" (762)
B) Overall Width 29-7/8" (759) 35-7/8" (911) 47-7/8" (1216) 59-7/8" (1521)
C) Overall Height (top of side panels) 36" (914) 36” (914) 36” (914) 36” (914)
D) Overall Height (top of grates) 37-3/4" (959) 37-3/4" (959) 37-3/4" (959) 37-3/4" (959)
Leg Adjustment 1" (25) 1" (25) 1" (25) 1" (25)
Oven Interior Width 25-3/4" (654) 31-3/4" (806) 25-3/4" (654) / 13-3/4" (349) 25-3/4" (654) / 25-3/4" (654)
Oven Interior Height 16-1/2" (419) 16-1/2” (419) 16-1/2” (419) 16-1/2” (419)
Oven Interior Depth 20-1/2" (521) 20-1/2" (521) 20-1/2" (521) 20-1/2" (521)
Oven Volume 5.0 CU. FT. 6.2 CU. FT. 5.0 / 2.7 CU. FT. 5.0 / 5.0 CU. FT.
Electrical Requirements 240 VAC, 60 Hz Single Phase
Max Amp Usage 30 AMP 50 AMP 60 AMP 60 AMP
GAS REQUIREMENTS Natural Gas 7" W.C. 7" W.C. 7" W.C. 7" W.C.
Liquid Propane *11" W.C. 11" W.C. 11" W.C. 11" W.C.
GAS MANIFOLD
PRESSURE
Natural Gas 5" W.C. 5" W.C. 5" W.C. 5" W.C.
Liquid Propane *10" W.C. 10" W.C. 10" W.C. 10" W.C.
RANGETOP BURNER RATING
Cuisine – Sealed Burner
Large 25,000 BTU
Medium 18,000 BTU
Small 13,000 BTU
RANGETOP BURNER RATING
Performer – Open Burner
Large 25,000 BTU
Medium 18,000 BTU
Small 12,000 BTU
Griddle Burner Rating N/A 20,000 BTU
(5.86 kW)
20,000 BTU (5.86 kW) 20,000 BTU (5.86 kW)
Grill Burner Rating N/A 15,000 BTU (4.3
kW)
15,000 BTU (4.3 kW) 15,000 BTU (4.3 kW)
Approximate Shipping Weight (Cuisine) 370 lbs
(168 kg)
390 lbs
(177 kg)
505 lbs
(229 kg)
763 lbs
(346 kg)
Approximate Shipping Weight (Performer) 370 lbs
(168 kg)
390 lbs
(177 kg)
505 lbs
(229 kg)
763 lbs
(346 kg)
DIMENSIONS, SPECIFICATION, GAS and ELECTRICAL REQUIREMENTS
INSTALLATION
A: Overall Depth
B: Overall Width
C: Overall Height (top of side panels)
D Overall Height (top of grates)
DIMENSIONS (see chart above)
IMPORTANT: Use and complete the installation
checklist provided in this manual to ensure proper
installation and to validate the warranty.
*Make certain that the propane gas tank is
equipped with its own high-pressure regulator in
addition to the pressure regulator supplied with
this product.

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4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
RANGE LOCATION:
The location for the range must meet the following criteria. If any of these criteria are not met, select another location.
CABINET PREPARATION:
1. The range is a free standing appliance. If the range is to be adjacent to cabinets, the clearances shown below, and on the next
page, are required.
2. This range may not be recessed into the cabinets. The rear of the door must be beyond the edge of the front face of the
adjacent cabinet.
3. The gas and electrical supplies should be located in adjacent right cabinet.
4. Any openings in the wall behind the range and in the oor under the range must be sealed.
5. Always keep the appliance clear and free from combustible materials, gasoline, or other ammable vapors and liquids.
6. Do not obstruct the ow of combustion and ventilation air to the unit.
For optimal performance, the range must be installed away from drafts that may be caused by doors,
windows, fans, heating and air conditioning outlets.
ELECTRICAL SERVICE:
A 240 VAC, 60Hz separately grounded circuit that is protected by a circuit breaker or time delay fuse must be supplied to the appliance.
GAS SUPPLY:
Be certain the appliance being installed is correct for the gas service being provided. Refer to the appliance data plate for the gas supply
requirements.
»Minimal natural gas supply pressure required is 7" water column.
»Minimal liquid propane (LP) gas supply pressure required is 11" water column.
A manual gas shut-o valve must be remotely installed and easily accessible in the adjacent cabinet. The regulator inlet is for 3/4" gas line.
The appliance ships with a 1/2" to 3/4" adapter connected to the regulator.
VENTILATION
Proper ventilation is required for safe, ecient operation of this appliance. The range/cooktop must be installed under an appropriate
canopy ventilation hood. The hood must be at least as wide as the appliance.
Especially in newer homes which are better sealed against the outdoors, a powerful exhaust fan can create a vacuum in the room. To
avoid this condition, have a qualied contractor match the appropriate hood to the specic cooktop/range. A balanced ventilation system
will factor the size of the range, size of the hood and power of the exhaust fan. It is recommended that the exhaust fan be powerful
enough to move a minimum of 300cfm.
The maximum depth of the overhead cabinets installed on either side of the hood is 13".
INSTALLATION
Do not use an extension cord with this appliance. Such use may result in re, electrical shock or other
personal injury.
The appliance is heavy. Use extreme care when handling.
Do not use the handle or oven door to lift the oven, remove pull down door before installation to ensure
that it is not used to lift the unit. Make sure pins are inserted into hinges before removing door to prevent
injury to hands and / or ngers. (See installation instructions)
»Do not remove protective packaging until you are ready to perform the installation.
»Do not remove the protective wrapping from the product control panel until the product is installed.
»Use proper equipment to move products.
»Any openings in the wall and in the oor behind or under the appliance must be sealed.
!
CAUTION
!
WARNING
!
WARNING
!
WARNING
!
WARNING

9
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
A
8" MIN.
24" MIN TO
NON-COMBUSTIBLE MA
TERIAL
30" MIN TO
COMBUSTIBLE MATERIAL
A
18" MIN.
13" MAX
36"
CABINET DEPTH
10" 6-7/8"
3-1/2"
ELECTRICAL & GAS
SUPPLY LOCATION
EG
Range Width “A” Dimension Electrical Supply
29-7/8" (759mm) 30" (762 mm) 30 AMP
35-7/8" (911mm) 36" (914 mm) 50 AMP
47-7/8" (1216 mm) 48" (1219 mm) 60 AMP
59-7/8" (1521 mm) 60" (1524 mm) 60 AMP
CLEARANCE DIMENSIONS
RANGE "A"
WIDTH DIMENSION
29-7/8"
35-7/8"
47-7/8"
59-7/8"
30"
36"
48"
60"
3-1/2"
ELECTRICAL & GAS
SUPPLY LOCATION
E
G
MIN
ELECTRICAL
SUPPLY
30 AMP
50 AMP
60 AMP
60 AMP
3-1/2"
CLEAR SPACE FOR
GAS SUPPLY CONDUIT AND
POWER SUPPLY CORD
CHECK LOCAL CODES FOR MINIMUM
HEIGHT LOCATION OF ELECTRICAL
RECEPTACLE TO FLOOR
6"
30"
66" min.
TO
72" max.
30" min.
TO
36" max.
66" min.
TO
72" max.
30" min.
TO
36" max.
24"
6"
30"
66" min.
TO
72" max.
30" min.
TO
36" max.
66" min.
TO
72" max.
30" min.
TO
36" max.
24"
CLEARANCE DIMENSIONS
INSTALLATION INSTRUCTIONS
The installation of the appliance must be performed by a qualied, certied, and
licensed installer.
»Products are anchored to the wooden shipping pallet using metal straps that are
screwed to the bottom of the product and the pallet.
»To remove the packaging, rst remove the staples located at the bottom
perimeter of the corrugated cover.
»Remove the corrugated cover by lifting it o the product and remove the inner packing.
»Detach the product from the metal anchor strip by removing the attachment screw.
»Conrm available access to adequate power and gas. (See Specications, Gas and Electrical Requirements table.)
»Fill out the front page and installation checklist of this installation manual with requested data. Model number and serial number
can be found on the nameplate located underneath the control panel on the front of the appliance.
Use protective gloves
and safety glasses.
Keep any packaging materials away from children.
Ask for assistance when lifting heavy objects.
Dispose of all packaging materials properly.
!
WARNING
Island InstallWall Install

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4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
Push Lever Down And In
Slow Closing Lever
Push Lever Down And In
Slow Closing Lever
INSTALLATION
STEP 1
Open the oven door completely. The left door hinge is equipped with a slow
closing lever. The lever should be pushed down to release the hinge clip.
STEP 2
Rotate the hinge clip towards you until it completely stops. Repeat on the right
door hinge.
STEP 3
Slowly close the door until the left and right door hinge bodies are engaged
with the hinge clips and door tops momentarily.
STEP 4
Continue to close the door and you will feel a slight lift. Hold the door rmly
along the sides and lift slowly until the left and right door hinge arm unhooks
from the hinge receivers. Pull the door away from the oven.
TO INSTALL DOOR
Refer to steps above [reversely].
1. Holding the door rmly on both sides, slowly move the door towards the hinge receiver opening and hook the hinge arms into the
hinge receivers. Check for alignment. DO NOT move the hinge clips until the hinge arm is properly seated into the hinge receivers.
2. Open the door completely.
3. Push levers towards the oven until stop.
4. Close door. Observe that the door will close slowly at the top end.
REMOVAL AND INSTALLATION OF THE OVEN DOOR (Steps is repeated for models with 2 doors)
Note that the oven door has a Slow Close feature. Incorrect door installation may result in the non-operation of this feature.
Removal of the door is necessary to facilitate the moving and installation of the appliance, especially in heavier models.

11
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
LEVELING THE APPLIANCE
The appliance was designed to be installed in a 36" high cabinet with countertop.
The appliance is equipped with legs and casters which can be adjusted up to 1" high.
Measure the countertop, approximately at the 4 positions, shown below.
Similarly, measure the appliance at the approximate positions and adjust the legs accordingly.
Move/push the appliance into the installed position and check for level.
Pull/move the appliance out and adjust accordingly.
It is recommended to install the Anti-tip bracket prior to replacing appliance.
It is also recommended that the protective plastic lm on the stainless steel parts be removed
or peeled-o after all connections are completed, and appliance is ready for install into cabinet.
LEVELING THE APPLIANCE
The appliance was designed to be installed in a 36" high cabinet with countertop.
The appliance is equipped with legs & casters which can be adjusted up to 1" high.
Measure the countertop, approximately at the 4 positions, shown below.
Similarly, measure the appliance at the approximate positions and adjust the legs accordingly.
Move/push the appliance into the installed position and check for level.
Pull/move the appliance out and adjust accordingly.
It is recommended to install the Anti-tip bracket prior to replacing appliance.
It is also recommended that the protective plastic film on the stainless steel parts be removed
or peeled-off after all connections are completed, and appliance is ready for install into cabinet.

12
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
CONNECT GAS and ELECTRICAL SUPPLY
SCREWS (2)
ACCESS COVER
GAS CONNECTIONS
Move appliance to the desired installation area.
Locate the gas connection access cover.
Remove the (2) screws and access cover.
90 ELBOW
1/2"NPT
BLACK IRON
REGULATOR
GAS SUPPLY PIPE
1/2"NPT X 25" L
BLACK IRON
90
ELBOW
1/2"NPT
BLACK IRON
GAS CONNECTIONS
The appliance is supplied with a regulator and (1) 1/2"NPT 90 Elbow,
already installed.
Connect a 25" [min] long gas pipe with 1/2"NPT on both ends.
Use nylon tapes [suitable for gas pipe connections] on the threaded ends
of the gas supply pipe.
Connect a 1/2"NPT 90
elbow at the bottom end.
Replace access cover and screws after passing gas leak tests.
The appliance is supplied with a
regulator and (1) 1/2"NPT 90° elbow,
already installed.
Connect a 25" [minimum] long gas pipe
with 1/2"NPT on both ends.
Use nylon tapes [suitable for gas pipe
connections] on the threaded ends of
the gas supply pipe.
Connect a 1/2"NPT 90° elbow at the
bottom end.
Replace access cover and screws after
passing gas leak tests.
GAS CONNECTIONS
Move appliance to the desired installation area.
Locate the gas connection access cover.
Remove the (2) screws and access cover.

13
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
A. 1/2" NPT Gas supply pipe, threaded both ends.
B. 1/2" NPT 90° Elbow.
C. Adapter (must have 1/2" male pipe thread).
D. Flexible connector.
E. Manual gas shuto valve.
F. 3/4" or 1/2" gas supply.
G. Use pipe-joint compound.
To avoid risk of electrical shock, personal injury or death; leak testing of the appliance must be conducted
according to the manufacturer’s instructions. Before placing appliance in operation, always check for gas
leaks with soapy water solution.
DO NOT USE AN OPEN FLAME TO CHECK FOR GAS LEAKS
The electrical service in the building must be equipped with a properly grounded four-prong receptacle,
in accordance with local codes, or in the absence of local codes, with the National Electrical Code, ANSI/
NFPA 70, or in Canada – to Canadian electrical codes, CSA C22.2.
DO NOT CUT OR REMOVE THE GROUNDING PRONG FROM PLUG
!
WARNING
!
DANGER
G Use pipe-joint compound.
F 3/4" or 1/2"gas supply.
E Manual gas shutoff valve.
B 1/2"NPT 90° Elbow
C Adapter (must have 1/2" male pipe thread).
D Flexible connector
G
A
C
DC
E
F
G
B
A 1/2"NPT Gas supply pipe, threaded both ends
All items below shall be supplied by the customer:
TYPICAL GAS CONNECTIONS
GAS CONNECTIONS (continued)
Connect to gas supply.
IMPORTANT: Before placing appliance into operation, always check for gas leaks.
This must be performed by your dealer, a qualified licensed plumber, or the gas company.
G Use pipe-joint compound.
F 3/4” or 1/2”gas supply.
E Manual gas shuto valve
All items below shall be supplied by the customer:
CONNECT TO GAS SUPPLY.
IMPORTANT: Before placing appliance into operation, always check for gas leaks.
This must be performed by your dealer, a qualied licensed plumber, or the gas company.

14
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
POWER SUPPLY CORD
CONNECTOR
TERMINAL BLOCK L1
TERMINAL BLOCK N
TERMINAL BLOCK L2
TIGHTEN NUT
TO SECURE CONNECTOR
& SUPPLY CORD TO BRACKET
GROUND SCREW
ELECTRICAL CONNECTIONS LABEL
INSTALLATION
Insert conduit connector into the supply cord.
Insert supply cord with conduit connector through the hole on support bracket.
Refer to label to connect the black, white, red, and green wires.
Turn connector nut to secure supply cord and connector to bracket.
Replace access cover and (3) screws.
ELECTRICAL CONNECTIONS
Move appliance to desired installation area.
Locate access cover and remove the (3) screws.
REMOVE (3) SCREWS
REMOVE ACCESS COVER

15
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION CUISINE BURNERS
INSTALL THE BURNERS AND GRATES
CUISINE:
Step 1) Assemble D-Tower Burner Cap; C-Tower Burner Caps [3x] and D-Dual Burner
Inner (1) and Outer (1) Heads and Beauty Ring
ARR488DF ARR486GDDF ARR486GRDF ARR4842GDDF ARR4842GRDF ARR484GDGRDF
ARR305DF
ARR606GDGRDF ARR6062GDDF ARR6062GRDF
SML
SMLMED
LRG
SMLSML
MED LRGSML
MED SMLSML
MED LRG
MED
SML
SMLSML
MED LRG
SMLSML
MED LRG
SMLSML
MED LRG
MEDSML
MED
MED
LRG SML
SML
SML
SMLSML
MED LRG
MED
SML
SMLSML
MED LRG
MED
SML
SMLSML
MED LRG
MED
SML
ARR364GRDF ARR364GDDF
ARR366DF
MED SML MED
SML LRG SML
SMLSML
MED LRG
SMLSML
MED LRG
Grill Double Griddle Double Grill Grill Griddle
Grill Griddle
Griddle
Double GriddleGriddleGrill Double Grill
CUISINE BURNER CONFIGURATIONS and MODEL NUMBERS
ARR6010DF
MED SMLSML
MED
MED SML
SMLSML LRG MED
25
18 13
13 13 25
18 13
13
18
13 25
18
13
13
25
18
13
13
25
13
18
13
18
13 18
13 25
18 13
13
18
13
25
13
18
13
25
18 13
13
18
13
25
13
18
13
25
13
18
13
18
13 25
13
18
13 13
25
13 18
13
18
13
18
13 25
13
18
13 18
13 25
13
18
13
SML
13
1818
Step 2) Assemble Cooking Grates.
BURNER CAP [MED]
BURNER CAP [SML]
INNER BURNER HEAD
OUTER BURNER HEAD
BEAUTY RING

16
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
LARGE MEDIUM SMALL
ARROB488DF ARROB486GDDF ARROB486GRDF ARROB4842GDDF ARROB4842GRDF ARROB484GDGRDF
ARROB304DF
ARROB606GDGRDF ARROB6062GDDF ARROB6062GRDF
SML
MEDLRG
LRG
MEDLRG
SML LRGMED
LRG MEDLRG
SML LRG
LRG
MED
MEDLRG
SML LRG
MEDLRG
SML LRG
MEDLRG
SML LRG
MEDLRG
SML
MED
MED LRG
LRG
LRG
MED
LRG
SML LRG
LRG
MED
MED
LRG
SML LRG
LRG
MED
MED
LRG
SML LRG
LRG
MED
ARROB364GRDF ARROB364GDDF
ARROB366DF
MED LRG MED
LRG SML LRG
MEDLRG
SML LRG
MED
LRG
SML LRG
Grill Double Griddle Double Grill Grill Griddle
Grill Griddle
Griddle
Double GriddleGriddle
Grill Double Grill
PERFORMER BURNER CONFIGURATIONS AND MODEL NUMBERS
ARROB6010DF
MED LRG LRG
SML
MED LRG
LRG
LRG MED SML
IMPORTANT: FINAL PREPARATION PRIOR TO USE
1. Verify all plastic protective lm has been removed from stainless steel.
2. All stainless steel body parts should be wiped with hot soapy water and with liquid cleaner designed for this material.
DO NOT USE ABRASIVE CLOTHS, CLEANERS OR POWDERS! Scratches are almost impossible to remove.
3. The interior of the oven should be washed thoroughly with hot, soapy water to remove lm residues and installation debris
before being used for food preparation, then rinsed and wiped dry. Solutions stronger than soapy water are rarely needed.
25
18
12
18
25 25
25 18
12 25
25 18
12 25
25
18 18
18
12
25 25
25
18
18
12
25 25
25
18
12
25
25
18
18
12
25 25
25
18
12
25
25
18
12
25
25
25
18
12 25
18
12
25 25
18
25
25
18
12
25 25
18
25
18
12
25 25
18 25
18
12
25 25
18
25
18
12
INSTALLATION PERFORMER BURNERS
INSTALL THE BURNERS AND GRATES
PERFORMER:
Step 1) Cut and Remove Plastic Straps Which Holds the Burners to the Burner Sup-
ports.
25
CUT AND REMOVE
PLASTIC STRAPS
Step 2) Assemble the (2) Cooking
Grates and (1) Center Top Grate.

17
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
REMOVING AND REPLACING RACKS (Standard Rack)
STEP 1
Place rack on the desired position as shown.
STEP 2
Tilt the rack front side slightly to clear the rack stop and slide towards the rear.
STEP 3
Lower the rack and push until it stops.
NOTE:
To remove rack during or after cooking, use dry oven mitts or pot
holders. Hold the front side of the rack, and slide rack towards front
until the rack stops hit the rack support rod. Slightly lift the rack front
side, enough so that the rack stops clear the frame rods and continue
to slide the rack towards front.
To replace rack or change rack position, follow steps above.

18
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
STEP 1
Extend the left and right glides at the same length, and hold rack and glides,
one on each side. Choose rack position and locate rear hang tabs on the left
and right glides and place on the left and right rack side supports.
STEP 2
Push rack assembly in until the front hang tabs hit the front rods of the side
supports. Slightly lift the front of the rack assembly, and slide in further until the
rods are in between the openings on the front hang tabs. Push the front of the
rack assembly down until the rack assembly is in-place.

19
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
Before doing any maintenance, disconnect power to the appliance and wait until the oven is cool.
!
CAUTION
INSTALLATION
Handle the cover glass and halogen bulb carefully to avoid breaking. Broken glass may cause injury.
!
CAUTION
Any maintenance on appliances with French doors must be performed by a qualied service technician. Improper
handling and replacement of the doors may result in improper oven operation, door breakage and personal injury.
Always wait until the oven has cooled down before any cleaning and maintenance. Care must be taken when removing the Chef door as it is heavy
and constructed with stainless steel front, glass and door liner with porcelain enamel nish.
Grasp along the sides [TOP-LEFT & TOP-RIGHT] of the oven door when lifting. DO NOT lift using the door handle as the door may swing in your
hand and cause injury.
Place the oven door on a at surface away from a busy area. Use a clean rug or board to protect the door parts.
!
CAUTION
STEP 1
Remove the #6 Screw using a Phillips head Screwdriver.
STEP 2
Remove the holding clips and glass cover to expose the halogen bulb.
STEP 3
Pull the halogen bulb from its socket and replace bulb using a clean dry cloth.
The halogen bulbs are available from local hardware and retail stores. Use 25W
120V halogen bulbs.
STEP 4
Replace the holding clips back into the light receptacle and insert cover glass
until seated properly. Replace the screw and connect power back to the
appliance.

20
4580 N. Walnut Rd., N. Las Vegas, NV 89081 |13592 Desmond St., Pacoima, CA 91331 |tel: [phone] |888.753.9898 |www.AmericanRangeHome.com
INSTALLATION
Follow all safety instructions in this manual.
Failure to do so may result in re, electrical shock, personal injury and death.
It is recommended that electrical connections and wire sizes are adequate and in conformance with the National Electrical Code, ANSI/
NFPA 70-latest edition or C22.1 Canadian Electrical Code Part1.
The oven must be connected to a main power supply with proper electrical voltage and amperage as specied in the Electrical Re-
quirements or model/serial number rating plate. The junction box located near the oven must be checked by a certied electrician or
approved service technician for proper grounding and connections.
!
WARNING
Disconnect power before installation or servicing. Check for proper grounding.
Failure to follow safety instructions can result in re, electrical shock and death.
Ovens are heavy and may need 2 or more people to move and install into the cabinet cutout. Appliance mover, with wheels or casters,
is recommended to facilitate movement of the appliance and prevent damage to oor surface.
Failure to follow safety precautions can result to back or other injury.
!
WARNING
Ovens are heavy and may need 2 or more people to move and install into the cabinet cutout. Appliance
mover, with wheels or casters, is recommended to facilitate movement of the appliance and prevent
damage to oor surface.
Failure to follow safety precautions can result to back or other injury.
!
WARNING
Follow all safety instructions in this manual.
Failure to do so may result in re, electrical shock, personal injury and death.
It is recommended that electrical connections and wire sizes are adequate and in conformance with the National Electrical Code, ANSI/
NFPA 70-latest edition or C22.1 Canadian Electrical Code Part1.
The oven must be connected to a main power supply with proper electrical voltage and amperage as specied in the Electrical Re-
quirements or model/serial number rating plate. The junction box located near the oven must be checked by a certied electrician or
approved service technician for proper grounding and connections.
!
WARNING
Disconnect power before installation or servicing. Check for proper grounding.
Failure to follow safety instructions can result in re, electrical shock and death.
Ovens are heavy and may need 2 or more people to move and install into the cabinet cutout. Appliance mover, with wheels or casters,
is recommended to facilitate movement of the appliance and prevent damage to oor surface.
Failure to follow safety precautions can result to back or other injury.
!
WARNING