ATAGO PAL-BXISALT User manual

N Calibration automatically recognizes 2.50%, 9.00%, 15.00%.
3.
Press the
ZERO button
2. Press the
START button
L L L
20.4
℃
Brix
0.0 0 Salt
0 0 0 Brix
0.0 Brix
0.0 0 Salt
20.4
℃
20.4
℃
0 0 0 Salt
20.4
℃
- - -
2. Apply the
sample.
3. Measurements
6.
Brix and Salt measurements
[１]Input the true value
4. Low Sodium
index
Parts
Measurement Principles
Preparation① Zero-setting
Creating User Scales
Preparation
Brix and Salt Measurements
Measurement : not 0.00%
Measurement : 0.00%
Flash Light up
Flash Light up
Std
USr1 (Ur1)
USr2 (Ur2)
USr3 (Ur3)
USr4 (Ur4)
USr5 (Ur5)
Soup
NPerform after Select a Scale Number
N
No operation for 5 minutes.
Automatic power off.
N Do not use alcohol.
N
The Salt meter, which measures electrical
conductivity, requires dilution for foods with Brix
(Brix) 6% or higher. If the undiluted solution is
measured as it is, it will be lower than the actual Salt
value.
The PAL-BX | SALT + 5 user scale enables salt
measurement of undiluted products.
Measure Brix and Salt at the same time.
Creating User Scales
・Brix：Sample not enough.
・Temperature：Below the range.
L L L
・Brix：Zero-setting with other than water.
・Salt：Calibration with other than reference
solution.
A A A
H H H
・Creating user scales error.
E r r
・Brix ：Too Bright. Shade the sample stage
with your hand.
・Above the measurement range.
n n n
・Low sodium index error.
o o o
・The battery is low.
Lo
Error Messages
0.0 61
20.4
℃
Ｒａｔｉｏ
Press
the START
button
Press the Heart
button
Low Sodium index
Results
---Flash
25.3
0.8 7 Salt
20.4
℃
- - - Brix
Salt
Brix
- - -
- - -
Brix
Salt
Std
Std display
Std display
2. Clean with a
mild soap, and rinse
well with water.
3.Dry the area with
tissues thoroughly.
1. Wipe off the
sample.
Cleaning
00.00
Ur1
１. Press the START and heart
buttons simultaneously.
2. True value setting
A undiluted solution
B dilution 1
Brix / Salt between A and B
C dilution 2
Brix 6% or less
Salt 1-2%
Automatic calculation of true value Input the true value
Making Dilutions （Example of 10-fold dilution）
Sample Brix （Ａ>Ｂ>Ｃ）
2. Add water
1.Place of sample. 3. Gently stir.
Dilute by weight
00.00
Ur1
10g of
sample.
90g of
water.
std Usr2
sEt
USr1
Ur display
For [１]
For [１]
[4]Measurement of Dilution 2 sample. (C) Creating User Scales
C
Ur1
3. Measurement and
Creating User Scales
5.20
0.9 4 Salt
Ur1
Brix
L L L
E r r
Ur1
Brix
E r r
Ur1
Brix
E n d
Ur1
User scale completed
Not Brix Ａ>B>C
Measurement error
[3]Measurement of Dilution 1 sample. (B)
8.25
1.14 Salt
Ur1
b
Ur1
2. Apply the
Dilution 1
sample.
3. Measurement
1. Clean the
sensor
2. Apply the
Dilution 2
sample.
1. Clean the
sensor
Brix
Confirm the
dilution 1
sample.
[2]Measurement of undiluted solution (A)
32.5
2.00 Salt
Salt
Ur1
A
Ur1
2. Apply the
undiluted
sample
3. Measurement:
1. Clean the
sensor
0.6mL
以上
Brix
Confirm the
undiluted
sample.
5.3
1.2 7 Salt
20.4
℃
- - -
- - -
Brix
Salt
OFS
2. Apply the
sample.
3. Measurements
Brix and Salt measurements
Brix and Salt Measurements Sample Preparation
Brix
5.3
1.2 7 Salt
20.4
℃
Brix
Press
the START
button
Results
---Flash
[2]Salt：Checking with Reference Solution（NaCl Solution2.50%、9.00%、15.00%）
1. Clean the
sensor
Flash
2.50％
9.00％
15.00％
When there is any doubt regarding accuracy of measurement results,
adjust the reference value according to the following procedure.
N The reference solution is available from ATAGO.
[3]Salt：Calibration
1.Salt：Calibration Calibration is complete
20.4
℃
c0.25 Salt
20.4
℃
c9.00 Salt
20.4
℃
c15.0 Salt
20.4
℃
C C C Salt
3. Press the START button2. Apply the
reference
solution.
Salt：Checking with Reference Solution
Apply the reference solution.
Press the START and ZERO
buttons simultaneously.
[1]Salt：Zero-setting
1. Clean the
sensor
2. Salt: Zero-setting
ゼロ
4.
0 0 0 Brix
0 0 0 Salt
20.4
℃
0 0 0 Salt
Flash Light up
Press the ZERO button
(with nothing on the
sensor) to zero-set.
2.3
2.5 0 Salt
20.4
℃
- - -
- - -
Brix
Salt
Brix
---Flash
Salt：2.50±0.13
9.00±0.45
15.00±1.50
Within standard value range
Part No. RE-120250 NaCl Solution 2.50％
Part No. RE-120900 NaCl Solution 9.00％
Part No. RE-121500 NaCl Solution 15.00％
Measure Brix and Salt at the
same time!
Save time and space.
It’s even equipped with a data
communication function!
4921-E01
PAL- BX|SALT
Cat. No. 4921
Brix: The number of g of sucrose contained in 100 g
of sucrose solution. Equal Brix%. Brix of soluble
solids. With automatic temperature compensation.
Salt: The number of grams of salt contained in 100 g
of saline solution. Also known as Salt or Salt Brix.
Salt (Std scale): Used for salt solution and
miso soup. With automatic temperature compensation.
Salt (USr scale): User scale of USr1 to USr5.
After creating the user scale, it is possible to
measure soy sauce and sauce with the undiluted solu-
tion. With automatic temperature compensation.
Salt reduction index: Salt ÷ Brix. Brix to
Salt ratio.
About scale
03.25
Ur1
3. Confirm
03.25
Ur1
Flash
Confirm
4. Apply tap
water.
5. Press
the START
button.
Brix: Zero-setting
Brix: Zero-setting
Salt: Zero-setting
－Zero-setting is required.－
Press the ZERO button.
The instrument is
zero-set correctly.
Press the START
button.
Measurement: not 0.0 Brix
Measurement: 0.0 Brix
Proceed to
measurement.
In just - a - minute
Free Extended Warranty
From 1year to2years
1. It requires only 1 minute!
Simply by answering questions,
warranty period is extended
from 1 year to 2 years.
2. ATAGO Logger NFC can also
be downloaded at the same
time.
Access now ⇒
(The registration page can be
accessed from ATAGO website.)
Rub strongly with
dry tissue paper
Press
the START
button
Press
the START
button
Press
the START
button
Press
the START
button
Press
the START
button
START to confirm and move to the next digit.
ZERO to change the number.
In case of 00.00
Automatic calculation
of true value
At least 0.6mL
At least 0.6mL
At least 0.6mL
Calibration is required.
The instrument is
calibrated correctly,
Wash under running water (<50℃).
Do not submerge
in water.
R
Instruction Manual
tape
MADE IN JAPAN
-
+
Remove the tape from the battery
compartment and close the cover.
mThe cover must be closed properly to
maintain water resistance. Keep the
batteries in during storage.
Closed Open
O
P
E
N
C
L
O
S
E
O
P
E
N
C
L
O
S
E
Preparation② Select a Scale Number.
Ｓｃａｌｅ Number List
2. Select a Scale Number. 3. Press the Heart
button to confirm
the selection.
1. Press and hold
the Heart button
for 5 seconds
(while the unit
is powered on).
Use the ZERO
button to move the
number upward.
Use the START
button to move the
number downward.
Scale Number displayScale Number display SET display
1. Clean the
sensor.
1. Clean the sensor
(with nothing on
the sensor).
At least 0.6mL
1. Clean the
sensor.
At least 0.6mL
At least 0.6mL
The instrument is
zero-set correctly.
※Recommended on a daily basis.
Mild
soap
LCD
START Button
Heart Button
Battery Compartment
ZERO Button
Lanyard Hole
Making Dilutions
③Multiply the reading by 10 (dilution factor).
Example: A 10% dilution measures 0.90%
②Measure the dilution.
①Dissolve 10g of sample in 90.0g of
water. Stir until the sample is
dissolved completely.
This instrument uses the electric conductivity method to measure and display salt
concentrations % (g/100g).
When complex samples containing ingredients other than salt are measured, the
conductivity readings may be different from readings by other methods.
Always dilute a complex sample to 10% by weight when its Brix exceeds 6%.
Brix is a measurement of the total dissolved solids (TDS) in a solution and measured
by a refractometer. Check the Brix of you sample with a refractometer. For optimum
results, it is recommended to dilute complex samples that are 6% Brix or higher.
The actual salt concentration is 9.0%.
×10 (dilution factor)＝9.0%
Min. 0.6mL
Approx.
2mm
Sample 10g
Water 90g
Drinkable as is (less than 6% Brix)
⇒No dilution is necessary
Liquid condiments (over 6% Brix,
over 10% salt, and high in
non-salt components)
Soy sauce, Worcester sauce, etc.
⇒Please dilute.
C See “Making Dilutions”
Paste
Mayonnaise, miso paste, ketchup,
etc.
⇒Please dilute.
C See “Making Dilutions”
Solid food
Pickles, ham, cheese, chips, etc.
⇒Please mince/grind and dilute.
C See “Making Dilutions”
※Wait for approx. 5 minutes for
the solids to settle to the
bottom and measure the clear
liquid on top.
Soy sauce, Worcester sauce, etc.
(approx. 30-40% Brix)
℃
Measurement
Examples
Tomato puree 1.7%
Ketchup 3.0%
BBQ sauce 4.8%
Oyster sauce 9.4%
Salmon 2.4%
Salted cod roe 5.2%
Potage 1.2%
Miso soup 0.9%
Soy sauce 13.0%
Mayonnaise 1.6%
Pickled radish 3.6%
Pickles 1.7%
Ham 1.1%
Sausage 0.8%
Noodle soup 1.4%
Curry 1.6%
Gouda 0.9%
Butter 0.1%
Crackers 2.3%
Chips 1.4%
(Test data by ATAGO)
y: titration readings
x: PAL-SALT readings
a: coefficient
(multiplication)
b: addition/subtraction
number
(y)
(x)
Offset Function
①Hold down ZERO for approx. 5 seconds while it is
turned on. “b” will appear.
②Press ZERO to select either addition (b)
or subtraction (-b).
③Press START to confirm.
For addition/subtraction (b) [Range: -10.00 to +10.00]
For coefficient (a) [Range: 0.01 to 10.00]
④Enter the addition/subtraction number.
ZERO to change the number:
0, 1, 2, …, 8, 9, A, 0, 1, 2…
START to confirm and move to the next
decimal place.
When the 1st place is confirmed with “A,”
the number selections for the decimal places
are skipped.
⑥Enter the coefficient.
ZERO to change the number:
0, 1, 2, …, 8, 9, A, 0, 1, 2…
START to confirm and move to the next
decimal place.
When the 1st place is confirmed with “A,”
the number selections for the decimal
places are skipped.
⑦Press START to confirm the
coefficient. 123
℃
Discrepancies with Mohr Method
Due to the difference in measurement principles, readings
from the conductivity salt meters may not match up exactly
with the readings by titration for certain samples. However,
correlation between the two testing methods can be seen.
Offset feature use #2
Create a conversion chart between the two testing methods.
8
7
6
5
43.5 7.56.55.54.5
An example of conversion chart
ｙ = a x + b
Offset feature use #1
Input a coefficient (a) of 10, and the value multiplied by 10
will be displayed.
Displayed value
No plus sign will
be displayed.
For addition, only
“b” will appear.
Offset “b” =
addition of 0.30
<example>
※ To disable the Offset feature, set the Offset value to factory default
value (a:1.00, b:0.00).
※ The measurement range is shifted according to the offset settings.
※ Screen images when offset is on
“A” appears in the
1st place only, and
it means “10.”
123
⑤Press START to confirm the
addition/subtraction number.
Next is to program a coefficient.
During
measurement
Water after
zero-setting
0.0 0
a
1.0 0
Discrepancies with titration
Due to the difference in measurement principles,
readings from the instrument may not match up
exactly with the readings by titration for certain
samples. However, correlation between the two
testing methods can be seen.
For addition/subtraction (b) [Range: -10.00 to 10.00]
For coefficient (a) [Range: 0.50 to 5.00]
0.0 0
-b
0.0 0
a
1.0 0
L L L
20.4
℃
Brix%
0.3 0 Salt
0.0
OFS
Brix%
--- Salt
b-b
1. Hold down
ZERO while it is
turned on.
(At measured
value displaying)
2. Press ZERO to
select either
addition (b) or
subtraction (-b).
“b” will appear
3. Press START
to confirm.
0.8
0.7
0.6
0.5
0.4
0.35 0.750.650.550.45
（ ｙ ）
（ⅹ）
An example of conversion chart
ｙ = a x + b
ｙ：titration readings
x：The instrument readings
a：coefficient (multiplication)
b：addition/subtraction number
Offset “b” = addition of 0.30
・The measurement range is shifted
according to the offset settings.
・Screen images when offset is on
Next is to
program a
coefficient.
5. Press START
to confirm the
addition/subtrac
tion number.
7. Press
START to
confirm the
coefficient.
For default
Press the Heart
button while setting
up the Off-Set
feature.
0.0 0
-b
4. Enter the addition/subtraction
number.
The 1st digit: ZERO to change the number.
START to confirm and move to
the next digit.
The 2nd digit: ZERO to change the number.
START to confirm and move to
the next digit.
The 3rd digit: ZERO to change the number.
0.0 0
1.0 0
6. Enter the coefficient.
No plus sign will be
displayed.
For addition, only “b”
will appear.
The 3rd digit: 0 to 9
The 2nd digit: 0 to 9
The 1st digit: 0 to 10
The 1st digit: ZERO to change the number.
START to confirm and move to the next digit.
The 2nd digit: ZERO to change the number.
START to confirm and move to the next digit.
The 3rd digit: ZERO to change the number.
The 3rd digit: 0 to 9
The 2nd digit: 0 to 9
The 1st digit: 0 to 10
Coefficient
Factory default value
After zero-setting
with air
Salt: Offset Function
Offset feature use
Create a conversion chart between the two
testing methods.
During measurement
(Salt)
b
Sample Stage/
Sensor
Digital Hand-held “Pocket” Brix-Salt Meter
To turn off the display,
press and hold for
more than 2 seconds.

Nスケールを選択してから行う
2. 原液サンプル
を滴下
3. 測定
1. センサーを
きれいに
0.6mL
以上
[4]濃度と塩度の測定（USｒスケール）
4. 減塩指標の表示
測定 0.0 6
20.4
℃
比率
測定キー
を押す
ハートキー
を押す 減塩指標
同じサンプルの場合、２回目以降、原液サンプルで測定できます。
測定 測定 測定
データ通信機能について
最大100件の履歴
:
:
:
2017/08/17 09:30:45,12.3,20.4
2017/08/17 09:30:50,12.3,20.4
2017/08/17 09:30:55,12.4,20.4
スマートフォン
PC + 非接触ICカード
リーダー/ライター
履歴の例
NFCタグを読み取るためのソフトウェアを事前にインストールしてください。
スマートフォン
アプリケーションソフトウェア
（アプリ）のご紹介
「NFC Reader」 「NFC Tools」
PC + 非接触ICカードリーダー/ライター
LLL
12.5
3.2
AAA
OOO
38.5
39.2
2019/01/17 09:30:45
2019/01/17 09:31:50
2019/01/17 09:32:12
2019/01/17 09:34:26
2019/01/17 09:43:07
2019/01/17 09:43:18
2019/01/17 09:45:39
2019/01/17 09:46:07
準備
(1)ソフトウェアのインストール
(2)日時の設定
h 年 h 年 h 月 h 日 h 日 h 時 h 分 h 分
確定 確定 確定 確定 確定 確定 確定
同時に
2秒以上
押す
10の位 10の位 10の位1の位 1の位 1の位
0～9 0～9 0～9 0～901～12 0～3 00～23 0～5
目的の数が表示されるまでゼロキーを押す
確定
（秒：00固定）
99
17
99 12 31 24 60
日時設定時の画面右上表示
年： 月： 日： 時： 分：
ゼロキーを押すたびに数が切り替わる
20.4
12.3
dAt
End
スマートフォン
* 動かさない
（1秒以上）
B PALとスマートフォン、またはPALと非接触ICカードリーダー/ライターはできるだけ近づけてください（5mm以下）。
N PALの電源が入っていない状態でも、履歴の読み出しを行なうことができます。
N 履歴の読み出しをしても、履歴は消去されずに保持されます。
履歴の読み出し
本器に保存されているすべての履歴が読み出される
本器に保存されている全ての履歴が消去されます。
B 一度消去した履歴は復元できません。
N 消去したい履歴を選択することはできません。
(a) 測定キーを押しながら、
ゼロキーを素早く2回押す
(b) すぐに測定キー
から指を放す
測定
キー
ゼロ
キー
0秒 1秒 2秒 3秒
2. 測定キー
を押す。
履歴が消去される
履歴の消去
履歴を
消去
しない
場合
* 1秒以内に
2回押す。
ゼロキー
を押す
20.4
12.3
dEL
y_n
dEL
dEL
dEL
End
ゼロ ゼロ
ゼロ
ゼロゼロゼロゼロゼロゼロゼロゼロ
ゼロ
測定 測定 測定 測定 測定 測定 測定 測定 測定
B 100件を超えるデータは古い順から上書きされます。
* SONY社製 非接触ICカードリーダー /ライター
PaSoRi RC-S380にて動作確認済
履歴を読み出せる。
PAL NFC通信用ソフトウェア
「ATAGO Logger (NFC) 」でMicrosoft(R) Excel(R)（Windows
版）に履歴の読み出しができます。
* ATAGO Logger (NFC) ⇒ http://www.atago.net/ur/
本体裏面 シリアル番号
NFCチップの番号（シリアルナンバー）
下10桁 本体の識別に使えます。
NFCチップの番号（シリアルナンバー）は、シリアルナ
ンバーを読み取れるアプリを使うことで確認できます。
アプリのご紹介 「NFC Tools」
Ａ0135897
667937Ｅ581
(((● NFC
PC + 非接触ICカードリーダー/ライター
* 動かさない（1秒以上）
(((● NFC
LLL
0.31
1.25
AAA
OOO
5.89
5.92
LLL
0.39
0.39
0.15
0.15
20.4
20.5
21.0
21.2
22.3
22.5
25.1
25.3
The instrument is warranted for one year from the date of purchase. This warranty is void if the instrument shows evidence of the following.
Send the included batteries as well if they are still in use. ・Having been disassembled by unauthorized personnel ・Damages to the sensor section
・Water damage or having been dropped ・Having been misused and/or operated outside the environmental specifications
・Leakage from batteries other than those included with the unit Repair services are available for a fee after the warranty expires. Contact an
ATAGO authorized service center for service and support.
Read and follow all safety instructions before operating the instrument.
・When measuring hazardous materials, use proper safety procedures, materials, and clothing to avoid personal injury. Anyone
handling hazardous materials should understand its properties and its safety requirements. ・If the instrument is dropped or subjected to a strong
impact, contact your supplier for inspection. ・Do not attempt to repair, modify, or disassemble the instrument.
・Before use, carefully read the instruction manual and fully understand the function and operation for each part of the
instrument. ・ATAGO is not liable for any loss and damage caused by the measurement and use of this instrument. ・If this instrument is used to
measure highly acidic samples, the sensor section and sample stage may be damaged, resulting in inaccurate measurements. ・Do not use any
metal tools when applying sample to the sensor section. The metal can damage the sensor section. If the sensor section is scratched or damaged,
inaccurate measurements will occur. ・When the unit needs to be washed, use water at a temperature not exceeding 50℃. ・Only use the
specified battery type. Observe proper polarities, properly aligning the anodes and cathodes. ・Do not leave the instrument in a location exposed
to direct sunlight or near a heat source for any extended period of time. ・Do not change the ambient temperature of the instrument suddenly.
・Do not place the instrument where it will be subject to strong vibrations. ・Do not use the instrument where there are excessive amounts of
dust. ・Do not store the instrument in an extremely cool area. ・Do not set or drop heavy objects on top of the instrument. ・Loosen the
battery compartment cover for air transportation. ・The instrument is water-resistant, not waterproof, and should not be submerged.
Repair and Warranty
The Automatic Temperature Compensation (ATC) feature is based on temperature detected by the thermo sensor located near the sensor area.
ATC may not work correctly when the temperature of the sensor area is not the same as the actual temperature of the sample. When measuring a
hot or cold sample, let it sit on the sensor for approximately 20 seconds and measure, or take multiple readings until measurements become stable.
* お手持ちのスマートフォンにNFCタグ読み取り用アプリがインス
トールされている場合はそちらをご利用いただけます。
履歴を読み出す場合は、あらかじめ日時（西暦の下二桁、月、日、時、分）を設定してください。
N 24時間以上電池を
外した場合は、使用時に日
時を再度設定してください。
* 読み取り位置はスマートフォンの機種
によって異なります。
* あらかじめIパソコンとICカードリーダー/ライターを接続しておいてください。
* 非接触ICカードリーダー/ライターをPALにかざして接触させても履歴を読み出すことができます。
NFC（近距離無線通信）機能
* 履歴が読み出されない場合は、両者を密着させ、かざ
す側を前後または左右に少し移動させてください。
履歴が消去されずに終了
1. 素早く（3秒以
内に）行なう。
2102K Printed in Japan
本体…1 取扱説明書（本書）…1 単4形アルカリ乾電池…2
LLL
12.5
3.2
AAA
OOO
38.5
39.2
2021/01/17 09:30:45
2021/01/17 09:31:50
2021/01/17 09:32:12
2021/01/17 09:34:26
2021/01/17 09:43:07
2021/01/17 09:43:18
2021/01/17 09:45:39
2021/01/17 09:46:07
LLL
0.31
1.25
AAA
OOO
5.89
5.92
LLL
0.39
0.39
0.15
0.15
20.4
20.5
21.0
21.2
22.3
22.5
25.1
25.3
（0～53％）
Store the instrument in a dry place away from direct sunlight.
Exposure to humidity may cause condensation inside, and
exposure to direct sunlight may cause the plastic to warp.
・Cleaning Clean and dry the sensor area thoroughly after use, leaving no sample
residues or water.
〈For oily samples:〉
Remove oily residues with mild soap, and then, rinse with water.
・Storage Store the instrument away from direct sunlight at a stable temperature
with as little fluctuation as possible.
Storage and Maintenance
Automatic Temperature Compensation
WARNING
CAUTION
1.Insert a coin in the groove
on the battery compartment
cover.
Turn the coin
counterclockwise to remove
the cover.
2.Insert batteries, observing
the correct polarity.
3.Align the cover and push
it down.
4.Close the battery
compartment cover by
pushing the cover in with a
coin in the groove and
turning it clockwise until it
stops.
※Turning excessively may
cause malfunction.
Open Close
O-ring
mWhen the O-ring on the battery compartment cover is
dirty or damaged, the water resistance may be
compromised.
O
P
E
N
C
L
O
S
E
Groove
O
P
E
N
C
L
O
S
E
Inserting Batteries
O
P
E
N
C
L
O
S
E
O
P
E
N
C
L
O
S
E
Safety Precautions
Safety Precautions 履歴の転送と消去
A3810-E02
About Data Transmission Function
Maximum of 100 measurement
results are recorded with
time stamps.
:
:
2017/08/17 09:30:45,12.3,20.4
2017/08/17 09:30:50,12.3,20.4
2017/08/17 09:30:55,12.4,20.4
This instrument stores maximum number of 100
measurement data. This instrument is equipped
with NFC（Near Field Communication）technology.
Data history can be accessed by bringing PAL-NFC
to any Android devices, iPhone or PC-linked USB
NFC Reader/Writer* (in conformance to PC/SC
specification).
* Operation tested with SONY USB NFC Reader
PaSoRi RC-S380.
Caution Data history exceeding 100 will overwrite
old activity with new data, replacing the oldest
recorded information first.
Android devices / iPhone
Laptop or PC +
USB NFC Reader/Writer
Example of
data history
Install a software to readout the NFC tag ahead of time.
Android devices / iPhone Laptop or PC + USB NFC Reader/Writer
LLL
12.3
12.3
AAA
OOO
OOO
26.9
26.9
20.5
20.4
20.4
20.4
20.4
20.3
20.3
20.1
2017/08/17 09:30:45
2017/08/17 09:31:50
2017/08/17 09:32:12
2017/08/17 09:34:26
2017/08/17 09:43:07
2017/08/17 09:43:18
2017/08/17 09:45:39
2017/08/17 09:46:07
Example of data history read out
Preparation
(1) Software installation
LLL : Lower limit error.
HHH : Upper limit error.
OOO : Zero setting complete.
nnn : External light error.
AAA : Zero setting error.
ooo : Low Sodium index error.
Set the date and time (year [the last two digits of the western calendar], month, date, time and minute) prior to data history readout.
(2) Date and time setting
NReset the date and time when batteries are removed for 24hours or more.
h Year hYear h Month h Day h Day h Hour h Minute h Minute
Confirm Confirm Confirm Confirm Confirm Confirm Confirm
Press the START
button and ZERO
button for more
than 2
seconds
10's place 10's place 10's place1's place 1's place 1's place
While powered on…
(Example image)
0 - 9 0 - 9 0 - 9 0 - 901 - 12 0 - 3 00 - 23 0 - 5
Press the ZERO button until the desired number is displayed.
*For "time", set the time in
24 hour notation
Confirm
99
17
99 12 31 24 60
（Seconds : Fixed 00）
Top right screen display during date and time set up
Year ：Month ：Day ：Hour ：Minute ：
Pressing the ZERO button will change the number.
20.4
12.3
dAt
End
Android devices / iPhone Laptop or PC + USB NFC Reader/Writer
*Do not move it.
(Hold for 1 second or more.) *Do not move it.
(Hold for 1 second or more.)
*NFC position on Android device or iPhone differs to the model.
Data history readout
All recorded data stored in this instrument are read out.
* If data history is not read out, bring both in contact and move the one that is over the other device in
a forward and back or left and right in a small motion.
START
button
ZERO
button
0 second 1 second 2 seconds 3 seconds
2. Press the
START button.
Delete data
history
Delete data history
If not deleting
the data history.
* Press two times
within one second.
End without
deleting the
data history.
1. Quickly (3 seconds or less) do the following button operation.
While powered
on…
(Example image)
Press the
ZERO
button.
20.4
12.3 dEL
y_n
dEL
dEL
dEL
End
This instrument stores maximum number of 100 measurement data. This instrument is
equipped with NFC（Near Field Communication）technology.
Data history can be accessed by bringing PAL-NFC to any Android devices, iPhone or PC-linked
USB NFC Reader/Writer* (in conformance to PC/SC specification).
* Operation tested with SONY USB NFC Reader PaSoRi RC-S380.
Caution Data history exceeding 100 will overwrite old activity with new data, replacing the
oldest recorded information first.
Data history can be exported to Microsoft(R) Excel (R)(for Windows(R)) using a PAL NFC
software "ATAGO Logger (NFC)."
* The app "ATAGO Logger (NFC)" is available for download : http://www.atago.net/ur/
Applicable Application Software (app) "NFC Reader"
* If an NFC tag reader app is already installed on the Android
devices or iPhone, this app can be used.
* Be sure to establish the PC and IC card
reader/writer connection in advance by
setting up (and installing the driver) IC card
reader/writer.
* Data history can be read out by holding up
the USB NFC Reader/writer to the PAL unit.
1. Launch ATAGO Logger.
2. Bring the bottom part (where the "NFC" logo is) of PAL
in contact with the NFC mark on the IC card
reader/writer.
(((・NFC
(((・NFC
1. Launch NFC Reader (or other NFC tag reading app).
2. Position NFC on Android device or iPhone to the 'NFC' logo
at the bottom portion of the PAL then bring in contact.
N Data history can be read out while PAL is powered off.
NData history readout will not delete the stored data history.
(a) While pressing the START button, press the ZERO button two times.
(b) Quickly release the START button.
All data history will be deleted from
this instrument.
Caution Deleted data history can
not be restored.
N A data history can not be
selected.
Caution Bring PAL and Android devices, PAL and iPhone or PAL and
USB NFC Reader/writer as close to each other as possible.
(Position it so that the distance between both devices are 5mm or less.)
Back side of the body
Instrument’s serial number
Last 10 digits of NFC chip number (NFC’S serial number)
You can use the NFC’S serial number to identify which
instrument the readings correspond to.
You can check the NFC chip number (serial number) by using an
app that can read the serial number.
Note: Not all NFC apps capture the NFC’S serial number
Suggested app: “NFC Tools”
Headquarters: The Front Tower Shiba Koen
23rd Floor 2-6-3 Shiba-koen, Minato-ku
Tokyo 105-0011, Japan
TEL: [phone] FAX:[phone]
[e-mail] http://www.atago.net/
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
TEL: [phone]
[e-mail]
Please have the serial number information ready when contacting a service center.
Specifications
Measurement range Brix 0.0 to 90.0% , Ｔemperature10.0 to 100℃
SALT 0.00 to 15.00% (g/100g)
Resolution Brix 0.1% SALT 0.01％ Ｔemperature 0.1℃
Measurement accuracy Brix ±0.2% Ｔemperature ±1℃
SALT Displayed value ±0.05% (for salt concentration of 0.00 to 0.99%)
Relative precision ±5% (for salt concentration of 1.00 to 9.99%)
Relative precision ±10% (for salt concentration of 10.00 to 15.00%)
Measurement time Approx. 3 seconds
Backlight The backlight stays on for 30 seconds after any button is pressed.
Output
NFC Forum Type 4 Tag ISO/IEC 14443 Type A
Output category Date Time, Brix[％],Salt［ｇ/100g］, Low Sodium Index, Temp［degC］
(e.g.) 2021/01/17 09:30:45, 76.1,3.71,0.05,21.3
Maximum number of data history 100
Automatic temperature compensation range Brix ：10 to 100℃ Acid ：10 to 40℃
Ambient temperature range 10 to 40℃
International Protection class IP65
Power supply Two (2) AAA alkaline batteries
Dimensions and Weight 55(W)×31(D)×109(H)mm , 100g (main unit only)
Headquarters: The Front Tower Shiba Koen, 23rd Floor
2-6-3 Shiba-koen, Minato-ku, Tokyo 105-0011, Japan
TEL: [phone] [e-mail] http://www.atago.net/
TEL: [phone] [email protected]
TEL: [phone]
[email protected]
TEL: [phone]
[email protected]
TEL: [phone] [email protected]
TEL: [phone] [email protected]
TEL: [phone] [email protected]
TEL: [phone] [email protected]
TEL: [phone] [email protected]
TEL: [phone] [email protected]
ATAGO's instruments are rigorously inspected to ensure each
unit meets the highest standards of quality assurance.
Specifications
Measurement range
Resolution
Measurement accuracy
Sample temperature
Ambient temperature range
Sample volume
Measurement time
Backlight
Power supply
Battery life
International Protection class
Dimensions and weight
0.00 to 10.0% (g/100g) of salt concentration
5.0 to 100℃
0.01% for salt concentration of 0.00 to 2.99%
0.1% for salt concentration of 3.0 to 10.0% ,0.1℃
Displayed value ±0.05%
(for salt concentration of 0.00 to 0.99%)
Relative precision ±5%
(for salt concentration of 1.00 to 10.0%) ,±1℃
5 to 100℃
10 to 40℃
At least 0.6mL
Approx. 3 seconds
The backlight stays on for 30 seconds after any
button is pressed.
Two (2) AAA alkaline batteries
Approx. 8,000 measurements
(when using alkaline batteries)
IP65
55(W)×31(D)×109(H)mm,100g (main unit only)
ATAGO instruments are rigorously inspected to ensure each unit meets the highest standards of quality assurance.
mPlease remove the tape in the battery compartment before first use.
Main unit…1 Instruction Manual (this book)…1 AAA batteries…2
Automatic Temperature Compensation
Contents