Avalla K-45 User manual

Pressure Cooker
K-45 K-90
Read this manual carefully before use and keep it for future
reference. Failure to do so may result in injury, property
damage and may void the warranty.
avalla.com

02 En
Contents
02 Contents
03 Setting up (K-45 and K-90)
04 Quick start guide: K-45
• Parts guide
• Using your K-45
06 Quick start guide: K-90
• Parts guide
• Using your K-90
08 Cleaning and storage
08 Health and safety
• Symbols from the unit and packaging
• The following must always be observed for safety
11 Disposal
11 Troubleshooting
11 Specications

03En
Setting up (K-45 and K-90)
Remove the cooker lid by turning it clockwise. Remove the cooking
pot and the heat shield from the underside of the cooker lid by
pulling the silicone grab point. Then remove the silicone ring from
the heat shield.
Clean the cooker lid, silicone ring and heat shield in warm soapy
water and then dry thoroughly.
Warning – never clean the cooker base or cooker lid in the
dishwasher. Keep liquids away from the cooker base. Always wear
heat protection such as oven mitts when removing the cooking pot
if the unit has been used and may still be hot. Avoid touching any
otherpartsoftheunitifitmaybehot,allowittocoolrst.
Add the silicone ring around the outer edge of the heat shield. It
can be placed either way around, ensure it is fully attached and lies
atunderthesiliconeringrack.Asiliconeringwithcracks,cuts,or
other damage should be replaced immediately.
Remove the anti-clog cap from the underside of the cooker lid.
Ensure it’s clean and there are no obstructions or debris. Position
itbackontheoatvalveandpresstore-install.Reattachtheheat
shield to the underside of the cooker lid.
Add your food and liquids to the cooking pot, ensuring that it’s
between 1/5 and 4/5 full, or 3/5 full for expandable foods such as
vegetables. Place the cooking pot back into the cooker base, being
careful not to spill any contents.
Replace the cooker lid, make sure you turn it anti-clockwise until it
locksinplace.Makesureit’scorrectlytted.
Move the pressure release valve to the “seal” position if you would
like to use high pressure cooking or “vent” if you would like to use
low pressure cooking.
Tip – activate the keep warm function by pressing “Keep
Warm” when no program is running.
Warning – If the cooker lid will not unlock, this indicates that it is
still under pressure, do not force it. Always use heat protection and
keep hands, face, and other body parts away from the pressure
release valve when venting and when removing the cooker lid.
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04 En
Parts guide: K-45
01. Cooker lid
02. Control panel
03. Cooking pot
04. Pressure release valve
05. Float valve
06. Lid pin
07. Condensation cup
08. Heat shield
09. Heat shield handle
10. Silicone ring
11. Anti-clog cap
01
03
04
05
06
07
02
01
09
10
11
08

05En
Using your K-45
Function Vent? Default time (mins)
Potatoes Seal 10
Beans Seal 40
Stew Seal 25
Steam Vent 18
Soup Seal 30
Rice Seal 12
Position the condensation cup in the allocated slot at the back of
the unit.
If you would like to delay the start of cooking, press the “Timer”
button, and then press the + / - arrows to select how long you would
like before the cooking starts, between 30 minutes and 24 hours.
Press either “Function” to cycle through the four cooking programs
or you can select “soup” or “rice”. Which ever pre-set you choose,
you can also adjust the time manually be pressing the + / - arrows.
Tip – You can press and hold down the + / - arrows.
Aftervesecondsthersttwozeroswillbegintocircleonthe
display, this shows that cooking has commenced. You can cancel
any time by pressing the “Keep Warm / Cancel” button.
Ifthepressurereleasevalvewassetto“seal”,theoatvalvewill
move to the locked position after several minutes, this means the
unit is pressurising and the lid will be locked in place. The program
timer will start once the pressure has reached operating level. At
any time, you can move the pressure release valve to “vent” and
once the pressure has been released, the lid will be unlocked and
able to open.
Oncetheprogramhasnished,theunitwillchangetokeepwarm
mode for up to two hours. You must vent the pressure cooker using
the pressure release valve prior to removing the cooker lid. When
removing the cooker lid, use heat protection and lift and tilt it away
from you.
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06 En
Parts guide: K-90
01. Cooker lid
02. Control panel
03. Cooking pot
04. Quick vent button
05. Pressure release valve
06. Float valve
07. Heat shield
08. Heat shield handle
09. Silicone ring
10. Lid pin
11. Anti-clog cap
03
04
05
06
02
01
08
09
11
10
07
01

07En
If you would like to delay the start of cooking, press the “Timer”
button, and then press the + / - arrows to select how long you would
like before the cooking starts, between 30 minutes and 24 hours.
Press either “Menu” to cycle through the cooking programs or
you can select “Manual Program”. When using manual program,
press the + / - arrows to set the cooking time and then press
“Temperature” to cycle through the three temperature settings.
Tip – You can press and hold down the + / - arrows.
Press the “Start / Cancel” button and the semi-circle around the
display will illuminate left to right repeatedly, this shows that
cooking has commenced. You can cancel any time by pressing the
“Start / Cancel” button again.
Ifthepressurereleasevalvewassetto“seal”,theoatvalvewill
move to the locked position after several minutes, this means the
unit is pressurising and the lid will be locked in place. The program
timer will start once the pressure has reached operating level. At
any time, you can move the pressure release valve to “vent” or use
the quick vent button on the cooker lid, once the pressure has been
released, the lid will be unlocked and able to open.
Oncetheprogramhasnished,theunitwillchangetokeepwarm
mode for up to two hours. You must vent the pressure cooker using
the pressure release valve prior to removing the cooker lid. When
removing the cooker lid, use heat protection and lift and tilt it away
from you.
Using your K-90
Function Vent? Default time
(mins)
Soup Seal 30
Meat Seal 20
Beans Seal 40
Poultry Seal 20
Rice Seal 12
Vegetables Seal 12
Porridge Seal 20
Function Vent? Default time
(mins)
Steam Seal 15
Stew Seal 40
Sauté Vent 30
Yoghurt Seal 480 (8h)
Slow cook Seal 45
Pressure cooking Seal 20
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08 En
The unit should be cleaned thoroughly after every use.
• Unplug the unit from the wall outlet before cleaning.
• Never put the cooker base or cooker lid in the dishwasher or
immerse it in water or any other liquid.
• Donottakethepressurereleaseoroatvalvesapart.
• To clean the cooker base and the control panel, wipe them clean
with a damp cloth.
• The cooking pot and silicone ring can be washed in the
dishwasher.
• The pressure lid, including the pressure release valve and anti-
clog cap, can be washed with water and a mild soap.
• Iffoodresidueisstuckonthecookingpot,llthepotwithwater
and allow to soak before cleaning.
• Air-dry all parts after each use.
Warning - Do not use any abrasive materials or cleaning products
on any part of the pressure cooker. Only use genuine Avalla silicone
ringsdesignedforthisspecicmodel.
Cleaning and storage
Health and safety
Symbols from the unit and packaging
Read the
instruction
manual
UK
Conformity
Assessed
European
Conformity
Caution, hot
surface
Class I
Construction
(Earthed)
Ingress protection
rating. Resistant
to water splashing
against the
enclosure from
any direction shall
have no harmful
effect.
WEEE - Waste
Electrical & Electronic
Equipment. Do not
dispose of Waste
Electrical & Electronic
Equipment in with
domestic rubbish.

09En
The following must always be observed for safety
• Extreme care must be taken when this unit is under pressure. It cooks under
pressure. Make sure the unit is properly sealed prior to operation. Do not
attempt to open the cooker lid until all pressure has been released from the
unit, and the contents have been allowed to cool slightly.
• Always use heat protection and keep hands, face, and other body parts away
from the pressure release valve when venting. Ensure it’s not directed towards
the power cord, power outlet, other appliances, walls, or cabinets. Always keep
adequate space around the unit during operation.
• If the cooker lid will not unlock, this indicates that it is still under pressure,
and you must not attempt to force it to unlock. Doing so can be extremely
hazardous.Turnthepressurereleasevalvetothe“vent”position,usingheat
protection and avoiding contact with the released high temperature steam.
Whenthesteamiscompletelyreleased,theoatvalvewillmovetothelower
position, allowing the cooker lid to be removed safely.
• When you remove the cooker lid, additional high temperature steam may
escape. Always use heat protection and keep your hands, face and other body
parts away from the unit. Always lift and tilt the cooker lid away from you.
• Spilled food can cause serious burns. Keep the unit and power cord away
from children. This unit is not intended to be used by children and close adult
supervision is required if using in the vicinity of children. Never drape the
power cord over the edge of a counter, plug into a low-lying power outlet or
useanextensionlead.Doingsocouldcauseatrippinghazardorallowthe
unit or its power source to come into reach or children or animals, all posing a
spillagehazard.
• This appliance can be used by children aged from 8 years and above if they
have been given supervision or instruction concerning use of the appliance
inasafewayandiftheyunderstandthehazardsinvolved.Cleaninganduser
maintenance shall not be made by children unless they are older than 8 and
supervised. Keep the appliance and its cord out of reach of children aged less
than 8 years.
• Persons with lack of experience or knowledge, reduced physical, sensory, or
mental capabilities, can use this appliance if they have been given supervision
or instruction concerning use of the appliance in a safe way.
• This appliance is intended to be used in household and similar applications
such as:
–Staffkitchenareasinshops,ofcesandotherworkingenvironments;
–Farmhouses;
–Byclientsinhotels,motelsandotherresidentialtypeenvironments;
– Bed and breakfast type environments.
• Component parts must only be replaced with identical repair parts.
• If the power cord is damaged, it must be replaced by the manufacturer, its
serviceagent,orsimilarlyqualiedpersons.
• The appliance must be disconnected from its power source during servicing,
cleaning or when not in use. Do not use chemicals or abrasive cleaners to
cleantheapplianceunlessotherwisespeciedinthismanual.
• Always operate the unit from a grounded power outlet of equal voltage,
frequencyandratingasindicatedontheproductidenticationplate.
• Do not operate with wet hands. Keep the main unit away from sources or
water, moisture, or any other liquids. Do not rinse the cooker base, power cord,
power connection, or the cooker lid under running water.
• Do not leave the unit running unattended.
• Do not immerse the pressure cooker or any of its electrical components.
• Do not unplug, move, or tilt the unit while it is in operation. When moving the
unit, ensure it’s cool and it does not contain any hot contents and use the two
side handles, not the top cooker lid handle to carry it.
• Do not unplug by pulling on the power cord.
• Do not operate the unit if it is dropped, damaged or showing signs of product
malfunction.

10 En
• The unit must be installed in accordance with national wiring regulations.
• The appliance must be stored in a manner to prevent damage.
• Do not place in direct sunlight or near objects that may cause mechanical
vibration or shock.
• Donotusetheappliancewherecombustible/ammablegasesorvapoursare
present, or in areas of high humidity.
• The cooking pot has a non-stick coating, to avoid scratches use wooden or
plastic ladles only.
• You must only use the provided original cooking pot and accessories / parts
and the cooking pot must be installed whilst the unit is on.
• Carefully remove and discard all packaging including the protective plug cover.
Somepartsmayposeachokinghazardforchildren.
• Always ensure the appliance is properly assembled before use.
• This is intended to be used on a counter top only and it must be level, clean
and dry.
• Clean up any spilled food or residue on appliances, utensils and surfaces in a
manner which prevents a health risk to you and others. Be extra careful with
raw foods, especially meats.
• Do not place any part of the unit or it’s accessories on or next to any heat
source such as an oven electric burner, radiator etc.
• Do not cover, block, tamper with, disassemble or alter the pressure valves.
• Always allow the unit to fully cool down before putting on or taking off any
parts or accessories, handling, cleaning, or storing.
• Do not place food or liquid into the cooker base, it must be put into the
cooking pot only.
• Use only original Avalla silicone rings, do not use this product if the silicone
ring is torn or damaged. Never use this product without the silicone ring in
place and always ensure the silicone ring is clean and free of debris.
• Do not operate the unit without food or liquids in the removable cooking pot
for more than 5 minutes.
• Do not use this appliance for deep frying.
• Donotexceedthefoodorliquidllinglevelsdetailinthismanual.
• Pressure cooking can cause some foods to expand considerably and should
therefore be treated with caution. Examples of such foods are oatmeal, cereals,
pearl barley, apple sauce, cranberries, split peas, noodles, dried vegetables,
beans, grains, rice, pasta, and rhubarb. Do not use this unit to cook instant rice.
• Before placing the cooking pot into the cooker base, ensure both are
dry by wiping with a dry soft cloth, only do this when the unit is cool and
disconnected from the mains supply.
• Do not sauté or fry with oil using this unit.
• Alwayscheckthepressurereleasevalveandoatvalveforanyobstructions
prior to use. Clean them thoroughly if necessary and ensure they both work
correctly / move freely prior to use.
• When using the unit to pressure cook, always keep the cooker lid locked and
the pressure release value set to the closed “lock” position.
• When using the unit for any non-pressurised function, always keep the
pressure release valve in the “vent” position.
• Never connect this unit to an external timer or separate remote-control
system.
• Do not touch hot surfaces, the surfaces of the unit will become hot during
operation and will retain residual heat after use. Always wear heat protection
such as oven mitts and use the handles and knobs on the unit.
• The cooking pot can become very heavy when it contains food or liquids, be
very careful not to drop it, especially when it contains hot contents.
• Always place the cooking pot on a heat resistant surface when it’s hot.
• Do not let the power cord touch hot surfaces or allow it to get wet.
Failure to abide by any of these warnings could result in a re, explosion,
electric shock, injury, death, and property damage.

11En
Troubleshooting
Issue Causeidentication Solution
Difcultto
Attach Cooker
Lid
Thesiliconeringisnotcorrectlytted Place the silicone ring in the
correct position
Floating valve stuck on the bar Push the bar slightly
Steam Leaking Silicone ring either not in place, dirty,
damaged,ornotcorrectlytted
Correct the silicone ring, it must
bettedcorrectly,cleanandfree
from any damage / defects
Float Valve
Leaking
Dirtintheanti-clogcaporoatvalve Cleantheanti-clogcaporoat
valve
Damaged anti-clog cap Replace the anti-clog cap
Float Valve
Does Not Rise Insufcientfoodinthepressure
cooker Add food and water in-line with
directions
Specications
Avalla Ltd. Unit A 73, Common Road, Chandler’s Ford,
Eastleigh, SO53 1HE. United Kingdom
Company no. 13477899
support@avalla.com
Disposal
Do not dispose of electrical appliances in general waste. Contact your
local government for information regarding the disposal options available.
Ifelectricalappliancesaredisposedofinlandllsordumps,hazardous
substancescanleakintothegroundwaterandcauseahazardforwildlife
and human health.
K-45 K-90
Power 701-800W 1000-1200W
Bowl Capacity 2.5L 6L
Dimensions 275*247*270mm 345*290*290mm
Weight 2.80Kg 4.56Kg
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Table of contents
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