Avantco Equipment MX40 User manual

User Manual
www.AvantcoEquipment.com 1
Gear Driven 40 Qt. Commercial Mixer
Models: MX40
Please read and keep these instructions. Indoor use only.
05/2021
User Manual
Shifting gears while this unit is
running will void warranty.

User Manual
2 www.AvantcoEquipment.com
Index
Standard Accessories.................................................... 3
Operation Instructions .................................................. 3
Mixer Capacity Chart ..................................................... 4
Figure 1: Center Axle ..................................................... 5
Figure 2: Gear Axle ........................................................ 6
Figure 3: Initiative Axle .................................................. 7
Figure 4: Motor ............................................................... 8
Figure 5: Fork ................................................................. 9
Figure 6: Speed Shaft .................................................. 10
Figure 7: Bowl Lifter Unit ............................................. 11
Figure 8: Turning Plate and Mixing Axle ..................... 12
Three Phase Motor Diagram........................................ 13
Troubleshooting ........................................................... 14
Warranty Information ................................................... 15

User Manual
www.AvantcoEquipment.com 3
Standard Accessories
1312
STANDARD ACCESSORIES
FIGURE 10
NEMA 5015P
110V
110V
OPERATION INSTRUCTION
ITEM DESCRIPTION QTY
1 Spatula 1
2 Dough Hook 1
3 Wisk 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by sim-
ply raising it onto the mixing axle, and
the rotating it clockwise on the shaft
until into place. To remove, raise the
agitator on the shaft until it clears the
lock and then rotate counter-clockwise
and lower.
• All of tools are precisely fitted to the
bowl, rounded corners and easily
removable for cleaning.
SPANISH:
• Any agitator is easily installed by sim-
ply raising it onto the mixing axle, and
the rotating it clockwise on the shaft
until into place. To remove, raise the
agitator on the shaft until it clears the
lock and then rotate counter-clockwise
and lower.
• All of tools are precisely fitted to the
bowl, rounded corners and easily
removable for cleaning.
OFF
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
A
B
C
1312
STANDARD ACCESSORIES
FIGURE 10
NEMA 5015P
110V
110V
OPERATION INSTR
ITEM DESCRIPTION QTY
1 Spatula 1
2 Dough Hook 1
3 Wisk 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by sim-
ply raising it onto the mixing axle, and
the rotating it clockwise on the shaft
until into place. To remove, raise the
agitator on the shaft until it clears the
lock and then rotate counter-clockwise
and lower.
• All of tools are precisely fitted to the
bowl, rounded corners and easily
removable for cleaning.
SPANISH:
• Any agitator is easily installed by sim-
ply raising it onto the mixing axle, and
the rotating it clockwise on the shaft
until into place. To remove, raise the
agitator on the shaft until it clears the
lock and then rotate counter-clockwise
and lower.
• All of tools are precisely fitted to the
bowl, rounded corners and easily
removable for cleaning.
OFF
Please ensure power supply m
Please ensure power supply m
FOR CHANGING THE SPEED:
before changing speed in order to
FOR CHANGING THE SPEED:
before changing speed in order t
MIXING: According to the diffe
Choose the different mixing de
MIXING: According to the diffe
Choose the different mixing de
A. Be suitable for mix and stir
in speed speed, working time
A. Be suitable for mix and stir
in speed speed, working time
B. Be suitable for mix and stir
work in middle speed, working
B. Be suitable for mix and stir
work in middle speed, working
C. Middle position is suitable fo
is less than 30 minutes. Flour/ w
C. Middle position is suitable fo
is less than 30 minutes. Flour/ w
A
B
C
Item Description Qty
1 Flat Beater 1
2 Dough Hook 1
3 Wire Whip 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by simply raising it onto the mixing axle, and the rotating it clockwise on the shaft
until it locks into place. To remove, raise the agitator on the shaft until it clears the lock and then rotate counter-
clockwise and lower.
• All of the accessories are precisely fitted to the bowl, have rounded corners, and are easily removed for cleaning.
Unpacking the Equipment
and Initial Setup
Carefully remove crating or packaging materials from the equipment. Models shipped on pallets are bolted to the
pallet. Bolts must be removed to safely separate the equipment from the pallet. Place the equipment on a flat surface
with sufficient space around the mixer to allow for safe cleaning and service. Plug only into grounded electrical outlets
matching the nameplate rated voltage. Do not use an extension cord with this equipment. Do not plug this equipment
into a power strip or multi-outlet power cord.
INSTALLATION:
1. Read this manual in its entirety prior to installation and operation. DO NOT install if you do not understand everything
in this manual.
2. Select a location for the mixer keeping in mind that:
• Surface must be level
• Location should be accessible for maintenance and service
• Location should offer adequate clearance for installing and removing agitators, bowls or attachments
• Location offers sufficient space for adding ingredients to the mixer
• Make sure that the rear ventilation outlet of the mixer is not blocked
12
STANDARD ACCESSORIES
FIGURE 10
ITEM DESCRIPTION QTY
1 Spatula 1
2 Dough Hook 1
3 Wisk 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, an
the rotating it clockwise on the sha
until into place. To remove, raise th
agitator on the shaft until it clears th
lock and then rotate counter-clockwi
and lower.
• All of tools are precisely fitted to th
bowl, rounded corners and eas
removable for cleaning.
SPANISH:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, an
the rotating it clockwise on the sha
until into place. To remove, raise th
agitator on the shaft until it clears th
lock and then rotate counter-clockwi
and lower.
• All of tools are precisely fitted to th
bowl, rounded corners and eas
removable for cleaning.
12
STANDARD ACCESSORIES
FIGURE 10
ITEM DESCRIPTION QTY
1 Spatula 1
2 Dough Hook 1
3 Wisk 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, an
the rotating it clockwise on the sha
until into place. To remove, raise th
agitator on the shaft until it clears th
lock and then rotate counter-clockwis
and lower.
• All of tools are precisely fitted to th
bowl, rounded corners and eas
removable for cleaning.
SPANISH:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, an
the rotating it clockwise on the sha
until into place. To remove, raise th
agitator on the shaft until it clears th
lock and then rotate counter-clockwis
and lower.
• All of tools are precisely fitted to th
bowl, rounded corners and eas
removable for cleaning.
12
FIGURE 10
ITEM DESCRIPTION QTY
1 Spatula 1
2 Dough Hook 1
3 Wisk 1
4 Bowl 1
NOTES:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, a
the rotating it clockwise on the sh
until into place. To remove, raise t
agitator on the shaft until it clears t
lock and then rotate counter-clockwi
and lower.
• All of tools are precisely fitted to th
bowl, rounded corners and eas
removable for cleaning.
SPANISH:
• Any agitator is easily installed by sim
ply raising it onto the mixing axle, a
the rotating it clockwise on the sh
until into place. To remove, raise t
agitator on the shaft until it clears t
lock and then rotate counter-clockwi
and lower.
• All of tools are precisely fitted to t
bowl, rounded corners and eas
removable for cleaning.

CTION
hes your machine
hes your machine.
se stop machine first
d damage to the gear box
se stop machine first
d damage to the gear bo
mixing material.
ws and speed.
mixing material.
ws and speed.
er, eggs and work with
s than 15 minutes.
er, eggs and work with
s than 15 minutes
ng and raw material, and
is less than 20 mins.
ng and raw material, and
is less than 20 mins.
ng dough, working time
quantity is 40%-50%.
ng dough, working time
quantity is 40%-50%.
User Manual
4 www.AvantcoEquipment.com
Operation Instructions
Please ensure that your power supply matches your machine
For changing the speed: Please stop machine first before changing speed in order to avoid
damage to the gear box. Also make sure that the bowl is in fully lifted position and the guard is closed.
• Slow Speed is the middle, dough hook setting. The knob will be facing forward.
• Medium Speed is the bottom, flat beater setting. The knob will be straight down.
• High Speed is the top, whisk setting. The knob will be straight up.
Mixing: Always use the correct attachment for the job.
A. Wire Whip: Suitable for mixing liquids and soft ingredients, can work in all speeds. Do not
run for more than 15 minutes.
B. Flat Beater: Suitable for mixing dry ingredients, can work in low & medium speeds only.
Do not use in high speed. Do not run for more than 15 minutes.
C. Dough Hook: Suitable for mixing dough, can work in low & medium speeds only. Do not
use in high speed, do not run for more than 20 minutes. Absorption ratio must be more than
50%. Refer to mixer capacity chart.
!
!
13
NEMA 5015P
110V
110V
OPERATION INSTRUCTION
OFF
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
A
B
C
13
NEMA 5015P
110V
110V
OPERATION INSTRUCTION
OFF
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
A
B
C
13
NEMA 5015P
110V
110V
OFF
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20 mins.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
A
B
C
A
OFF
380V 220V
110V
230V
240V
NEMA 6-15P
220-240V

Before using, please check power supply if it match
your machine and be sure ground wire is eliable.
Before testing, pleasetake mixing device off first, in
order to avoid damage machine which is match mo-
ving direction.It's necessary to change the three-ph-
ase machine if the moving direction is not matchwi-
th arrow.
Mixing: according to the different mixing-material.
Choosethe different mixingdevices and speed.
For changing the speed: Pleasestop machine first
before change speed in order to aviod damage gear
box.
A: Be suitable for mix and stir butter, eggs, and work wi-
th in high speed, workingtime is less than15minutes.
B. Be suitable for mix and stir stuffing andraw material,
User Manual
www.AvantcoEquipment.com 5
Product Agitator and Speed Maximum Bowl
Capacity
Bread and Roll Dough -60 % AR Dough Hook - 1st only 30 lb.
Heavy Bread Dough -55% AR Dough Hook - 1st only 25 lb.
Pizza Dough, Thin -40% AR Dough Hook - 1st only 15 lb.
Pizza Dough, Medium -50% AR Dough Hook - 1st only 20 lb.
Pizza Dough, Thick -60% AR Dough Hook - 1st only 30 lb.
Raised Donut Dough -65% AR Dough Hook - 1st and 2nd 17.5 lb.
Mashed Potatoes Flat Beater 20 lb.
Waffle or Hot Cake Batter Flat Beater 15 qt.
Egg Whites Wire Whisk 1.75 qt.
Whipped Cream Wire Whisk 4 qt.
Cake Batter Flat Beater 25 lb.
When mixing dough ( pizza, bread or bagels), check your "AR" absorption ratio - water weight divided by flour weight.
Above capacities based on 12% flour moisture at 70°F water temperature. If high gluten flour is used, reduce above
dough batch size by 10%.
Example: If recipe calls for 5 lb. of water and 10 lb. of flour, then 5 divided by 10 = 0.50 x 100 = 50 %AR.
• 2nd Speed should never be used on mixtures with less than 50% AR.
• Do not use attachments on hub while mixing.
When calculating the correct size mixer for your application, here are some helpful weights & measures:
• 8.3 lb. = 1 gallon of water – 2.08 lb. = 1 Quart.
Mixer Capacity Chart

User Manual
6 www.AvantcoEquipment.com
CENTER AXLE
Figure 1
2
1
3
4
5
6
7
8
9
10
11
12
14
15
16
Cover
Spring
Roller
Engager
1
1
12
6
1
1
1
1
1
1
1
1
1
1
1
13 Joint 1
Descviption
Qty
17
18
19
21
22
23
Sleeve
1
1
1
1
1
1
20 1
Description
8
2
1
3
4
5
1
2
2
1
2
Qty
Descviption
1
2
3
3
2
4
4
5
Fork axle
Fork smallaxle
Fork spring
Fork nut
Fork

2
1
3
4
5
6
7
8
9
10
11
12
Handle ball
Handle axle
Screw M5*16
O ring 15*2.65
Eccentricity knot
1
1
2
1
1
4
1
Screw M6*10
4
Stopring 20
1
Speed block
1
4
1
Qty
Descviption
13 Pin 3*25 1
O ring 37.5*1.8
Spring
Steelball 6
Handle knot
User Manual
www.AvantcoEquipment.com 7
GEAR AXLE
Figure 2
5
2
1
3
4
5
6
7
8
1
1
1
1
1
1
1
1
91
Descviption
Qty
10
11
1
1
12 Gasket 1
Description

User Manual
8 www.AvantcoEquipment.com
INITIATIVE AXLE
Figure 3
6
2
3
4
5
6
7
8
9
1
1
1
1
1
1
1
1
1
1
Qty
Descviption
Sleeve
Gasket
Description
6
2
3
4
5
6
7
8
9
1
1
1
1
1
1
1
1
1
1
Qty
Descviption
Sleeve
Gasket

7
2
1
3
4
6
7
8
9
10
11
12
13
Motor
Rotor
1
9
1
1
8
1
1
1
1
514
15
16
17
Descviption
Qty
Switch
Fan
Plastic
1
1
1
1
1
2
2
1
1
Descviption
Qty
18
1
19
User Manual
www.AvantcoEquipment.com 9
MOTOR
Figure 4
7
2
1
3
4
6
7
8
9
10
11
12
13
Motor
Rotor
1
9
1
1
8
1
1
1
1
514
15
16
17
Descviption
Qty
Switch
Fan
Plastic
1
1
1
1
1
2
2
1
1
Descviption
Qty
18
1
19
Description Description

User Manual
10 www.AvantcoEquipment.com
FORK
Figure 5
8
2
1
3
4
5
1
2
2
1
2
Qty
Descviption
1
2
3
3
2
4
4
5
Fork axle
Fork small axle
Fork spring
Forknut
Fork
Description
4
2
1
3
4
5
6
7
8
9
10
11
12
14
15
16
Cover
Spring
Roller
Engager
13 Joint
Descviption
17
18
19
21
22
23
Sleeve
20

5
2
1
3
4
5
6
7
8
1
1
1
1
1
1
1
1
91
Descviption
Qty
10
11
1
1
12 Gasket 1
User Manual
www.AvantcoEquipment.com 11
SPEED SHAFT
Figure 6
9
2
1
3
4
5
6
7
8
9
10
11
12
Handleball
Handle axle
Screw M5*16
O ring15*2.65
Eccentricity knot
1
1
2
1
1
4
1
Screw M6*10
4
Stop ring 20
1
Speedblock
1
4
1
Qty
Descviption
13 Pin3*251
O ring37.5*1.8
Spring
Steelball 6
Handle knot
1
1
12
6
1
1
1
1
1
1
1
1
1
1
1
1
Qty
1
1
1
1
1
1
1
Description

User Manual
12 www.AvantcoEquipment.com
BOWL LIFTER UNIT
Figure 7
10
2
1
3
4
5
6
7
Spring
Handle(left)
Gasket25*10*1
Screw
Arm
Gasket 8
2
1
2
2
4
1
2
Nut M8
8
Screw2
10
9
11
12
13
14
15
Handle(right)
Springgasket 10
Nut M10
Mandril spring
Press bar
1
8
2
1
2
8
8
Screw M8*20
17
16
18
19
20
Nut M10
Coppernut
Gasket 6
8
1
1
4
3
21
Switch mandril1
22
23
24
Screw M6*20
Screw M6*10
Stand board
3
2
1
Descviption
Qty
Descviption
Qty
Descviption
Qty
Springgasket 8
Mandrilnut
Springgasket 6
Description Description Description
2
The machine must be put in the dry and flat ground, and make sure the machine steadily.
We can use four screws to fix the bracket,sothe mixer will not shake or slope.
Check the power voltage is suitable for voltage of this mixer or not before using, the gr-
ound wire is firm whether or not.
When the motor of this machine is equippedwith 380V, youcan ask the professionalel-
ectricians to fix the electricalsource.Ifyoufind thatrunning direction is not right, you
canchange the two wires, besides the groundwire.
Warning: users must install theshell groundwire.
SPECIFICTION
Capacitor L
PowerSupply V
InputPower W
Mixing
Speed
r.p.m
Type
40
1500
497
170
109
220-240/380-440~
B40F
40
B40F
40
1500
B40FA
40
1500
110-120~
B40FA
Maxflour Capacity(kg)
9999
1500
110-120~
596
204
130
497
170
109
596
204
130
220-240/380-440~

3
Before using, pleasecheck power supply if it match
your machine and be sure groundwire is eliable.
Before testing, please takemixing device off first, in
order to avoid damage machine which is match mo-
ving direction. It's necessary to change the three-ph-
ase machine if the movingdirection is not match wi-
th arrow.
Mixing: according to the different mixing-material.
Choose thedifferent mixing devices and speed.
A
B
C
For changing thespeed:Pleasestop machine first
before change speed in order to aviod damage gear
box.
OFF
A: Be suitable for mixand stir butter, eggs, and work wi-
th in high speed, workingtime is less than 15 minutes.
B. Be suitable for mix and stir stuffing and raw material,
and work in middle speed, working time is less than 20
minutes.
C: middle positionissuitable for mixing dough,
working time is less than 30 minutes.Flour wat-
er quantity is 40%-50%.
380V 220V
110V
230V
240V
User Manual
www.AvantcoEquipment.com 13
TURNING PLATE AND MIXING AXLE
Figure 8
e the machine steadily.
or not before using, the gr-
sk the professionalel-
ning direction is not right, you
Warning: users must install theshell groundwire.
2
1
3
4
5
6
7
8
9
10
11
12
13
14
15
Inner gear
Screw
Nut M14
Planetary gear
Bearing 6204
Turningplate
Springgasket
Nut
Safe net
Bearing 6206
1
6
1
1
1
1
1
1
1
1
1
1
1
Gasket 14
Oil seal35*56*12
Mixing axle 1
Springgasket 14 1
3
4
5
6
1
27
8
9
11
12
13
10
14
16
15
16 Pin10*371
Key6*16
11
Qty
Descviption
Description
1C
N L
PE2
K4
1C AC contact device
K2 bowl lift switch
K3 safety protect switch
K4 urgency stop switch
K5 startswitch
K0 point-move switch
CA CB capacitor
Mmotor
M
K5 CA
K2 K3
K0
C
CB
K5

User Manual
14 www.AvantcoEquipment.com
THREE PHASE MOTOR DIAGRAM
Figure 9
3
4Bowl
1
1
4
12
Mixing deviceIII
M
1C
FR
L2 L3L1
PE
FR3 K1
FR relay
1C AC contact device
K2 bowl lift switch
K3 safety protect switch
K5 start switch
M motor
K1 urgency stop switch
K2 K3 K5
C
177MX40
SPECIFICATIONS
Type MX40
Capacity 40 QT.
Power Supply 240V
Phase 1
Input Power 1300W
Hertz 60 Hz
Horsepower 2 HP
Max. Flour Capacity 25 LB.

User Manual
www.AvantcoEquipment.com 15
Troubleshooting
Trouble Possible Causes Solution
The axles can’t work when
operating the machine
Poor contact of the electrical
equipment
Check the Plug
The mixing bowl is out of position Moving direction is not correct Change
Leaks oil Sealing washer is damaged Change
Difficult to move the bowl up and down Slideway is rusted Clean the slideway and lubricate
The motor is overheated
and speed is down
The voltage is not enough, or
incorrect speed
Check the voltage or use
lower speed
Noise and overheating Poor lubrication Add or change lubrication
Mixer touches bowl The mixing device or bowl de-
formed
Repair or change the bowl
or mixing device
Cleaning
WARNING: DISCONNECT THE MACHINE FROM THE POWER SOURCE BEFORE CLEANING
!
All new mixer bowls and accessories including whips, beaters, and dough hooks should be properly washed before use.
Wash with hot water and a mild soap solution and then rinse off with either a mild vinegar or soda solution and then rinse
again with clean water. It is highly recommended this cleaning procedure is followed for bowls and accessories prior to
whipping egg whites or whole eggs. The mixer should be cleaned daily with a clean damp cloth.
If the unit has not been used for some time, it is recommended that the procedure above is followed before mixer use.
It is important that the rear bowl lift guides are greased every three months to prevent corrosion.

User Manual
Limited Service Warranty
Avantco Equipment warrants its equipment to be free from defects in material and workmanship for a period of 1 year when
purchased from an authorized dealer. This is the sole and exclusive warranty made by Avantco covering your Avantco brand
equipment. A claim underthis warranty must be made within 1 year from the date of delivery of the equipment. Only the
equipment’s original purchaser may make a claim underthis warranty. Avantco reserves the right to approve ordeny the repair
or replacement of any part or repair request. The warranty is not transferable.
Covered Models:
To Make A Warranty Claim:
• Please call 1-888-713-7230. You will need the model number, serial number, and applicable order number (if available).
• Failure to contact Avantco prior to obtaining service will void the warranty.
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This Limited Warranty does not cover:
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• Equipment not purchased directly from an authorized dealer.
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• Equipment where the serial number plate has been removed or altered.
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• Slicers that have been used to cut cheese or raw meat.
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• responsibility of the installer
authorized place of purchase for assistance. A list of authorized dealers can be found at www.AvantcoEquipment.com
05/2021