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BBQ BBQ1102600S User manual

MODULAR OUTDOOR KITCHEN
REV 2.0
03/2023
BBQ1001800S
BBQ2002558S
BBQ1102600S
BBQ2002555S
BBQ2002601S
ASSEMBLY INSTRUCTIONS
BBQ1102600S, BBQ2002555S, BBQ2002601S
BBQ1001800S, BBQ2002558S
SIDE ELEMENTS
 Video guide
2
BBQ1102600S, BBQ2002555S, BBQ2002601S, BBQ1001800S, BBQ2002558S SIDE ELEMENTS
DEENFRITESCZ
KEY POINTS FOR ASSEMBLY
These assembly instructions show the assembly of the outdoor barbecue kitchen. Read these assembly instructions
carefully before commissioning! Failure to observe the risks, warnings and safety precautions set out in these assem-
bly instructions may result in injuries or property damage.
Observe a working temperature of +5 °C to +35 °C for assembly.
ATTENTION! Risk of cutting on sharp edges.
• Install a keder strip on sharp edges
FOR YOUR SAFETY
ATTENTION! Damage to the
modules
• First assemble all base modules and
connect all base modules together be-
fore installing drawers, insert compart-
ments, doors, etc.
ATTENTION! Damage to the base module
with drawers owing to tipping.
• The base module with drawers may
only be used in combination with a
barbecue attachment or other base
modules with doors or corner element.
Anchoring to the wall using a wall
mounting element is also permissible.
ATTENTION! Damage to the outdoor bar-
becue kitchen owing to high temperatures.
• The wall mounting element is a techni-
cal component which is not suitable for
attachment to heat-sensitive materials.
• Do not place the wall mounting ele-
ment on insulated or plastered walls.
Have the façade or structure approved
for attachment of the outdoor barbe-
cue kitchen in advance by the manu-
facturer.
• Appropriate thermal separation be-
tween the outdoor barbecue kitchen
and the façade or structure must be
ensured on site (excluded from the
product liability!).
• A temperature of up to 180 °C should
be anticipated for wall mounting ele-
ments. Please note that the radiant heat
from barbecues can still be up to 150
degrees 25 cm away.
CARE AND MAINTENANCE
ATTENTION! Damage to the outdoor barbe-
cue kitchen owing to storm winds.
• Position the outdoor barbecue kitchen
in an area which is sheltered from the
wind.
• Do not store aggressive chemicals such as chlorine or
de-icing salt in the outdoor barbecue kitchen.
• Remove sunscreen and other creams with water and
soap.
• Do not use abrasive cleaning agents.
• The surfaces of the outdoor kitchen may become
scratched. Protect the surfaces with liner and/or non-
slip mats.
DANGER! Danger of death and physical
injury owing to improper use.
• Observe the Weber barbecue manual!
USE WORK GLOVES DURING ASSEMBLY!
USE A SUITABLE UNDERLAY TO PREVENT
SCRATCHES!
YOU WILL NEED A HELPER
FOR THIS ASSEMBLY STEP.
TOOLS REQUIRED FOR
THIS ASSEMBLY STEP.
NOTE/INFORMATION
SPIRIT LEVEL SYMBOL
Align the part in question using the spirit
level.
DESCRIPTION OF SYMBOLS
IMPORTANT FOR THE FOUNDATION
Prevent rising soil moisture and condensation by means
of a thick plastic sheet under the foundation. Pay attention
to rainwater in the foundation design.
Place the outdoor barbecue kitchen on a paved area.
EN
3
BBQ1102600S, BBQ2002555S, BBQ2002601S, BBQ1001800S, BBQ2002558S SIDE ELEMENTS
DEENFRITESCZ
12
Tx20

1b
ASSEMBLY
ACCESSORIES – BBQ1102600A:
Pay attention to alignment of the
side element.
6 pcs. truss head screws M4x10 DIN 7380-1 A2 Tx 20
Attach the side element to the desired side with
4 truss head screws on the inside of the base
module.
DONE
ACCESSORIES – BBQ2000276:
4 pcs. truss head screws M4x10 DIN 7380-1 A2 Tx 20
Screw 4 truss head screws into the attachment kit
and mount the side element BBQ2002601S on the
screws (keyholes).
Assembly is the same for all side element variants!
Exception: side element with keyhole (see 1b)
Assembly is the same for all
attachment kit variants!
EN
BBQ KITCHEN GMBH
MERKURSTRASSE 11
4614 MARCHTRENK | AUSTRIA
OFFICE@BBQ-KITCHEN.COM
(+43) 7243 23 596
WWW.BBQ-KITCHEN.COM
THE MODULAR OUTDOOR KITCHEN
PERFECT FOR EVERY TERRACE.
CREATED IN AUSTRIA - MADE IN GERMANY

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