Bella PRO series User manual

AIRPRO COOK & FRY
WITH OPTIPOT TECHNOLOGY
Instruction Manual

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Important Safeguards......................................................................................................5-7
Additional Important Safeguards.................................................................................8-10
Notes on the Plug ..............................................................................................................10
Notes on the Cord..............................................................................................................10
Plasticizer Warning............................................................................................................10
Electric Power.....................................................................................................................10
Notes on Pressure Release Valve .................................................................................... 11
Notes on Safety Locking Lid ............................................................................................ 11
Getting To Know Your AirPro ..........................................................................................13
Lid Inserts ...........................................................................................................................14
Control Panel.................................................................................................................15-17
Air Fryer Function Time Chart .........................................................................................17
Pressure Cooker Function Time Chart............................................................................17
Before Using for the First Time .......................................................................................18
Setting up the Steam Rack ...............................................................................................18
Removing the Pressure Plate Insert or Air Fry Grate ...................................................19
TABLE OF CONTENTS

4
Pressure Cook Functions............................................................................................ 20-25
How to Pressure Cook.......................................................................................................20
How to Slow Cook .............................................................................................................21
How to Steam.....................................................................................................................22
How to Use the Yogurt Function......................................................................................23
How to Cook Rice ........................................................................................................24
How to Sear/Sauté ......................................................................................................25
Air Fry Functions.......................................................................................................... 26-28
How to Air Fry..............................................................................................................26
How to Bake / Roast ....................................................................................................27
How to Broil .................................................................................................................27
How to Dehydrate........................................................................................................28
USDA Cooking Guidelines................................................................................................29
User Maintenance Instructions........................................................................................29
Care & Cleaning Instructions ...........................................................................................30
Storing Instructions...........................................................................................................30
Trouble Shooting ...............................................................................................................31
Cooking Charts............................................................................................................. 31-40
Dehydrate .....................................................................................................................31
Steam............................................................................................................................32
Fruit ...............................................................................................................................33
Air Fry ..................................................................................................................... 34-36
Pressure cook......................................................................................................... 37-39
Legumes .......................................................................................................................40
Warranty ........................................................................................................................41-42

5
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed, including the following:
1. READ ALL INSTRUCTIONS.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock, do not immerse cord, plugs
orappliance in water or other liquid.
4. This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
orlack ofexperience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance byaperson
responsible for their safety.
5. Close supervision is necessary when any appliance is used byornear
children.
6. Unplug from outlet when not in use and before cleaning.
Allowtocool before putting on or taking off parts.
7. Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any manner.
Bring it to a qualied technician for examination, repair or electrical
ormechanical adjustment.
8. The use of accessory attachments not recommended bytheappliance
manufacturer may cause injuries.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas or electric burner, or in a heated oven.

6
12. Extreme caution must be used when moving an appliance containing
hot oil or other hot liquids.
CAUTION: To protect against damage or electric shock, do not cook
inthe base unit. Cook only in the cooking pot provided.
13. Use extreme caution when removing tray or disposing ofhotgrease.
14. Do not clean with metal scouring pads. Pieces can break off the pad
and touch electrical parts, creating a risk of electric shock.
15. Plug cord into thewalloutlet.
16 To disconnect, press the power button ( ), then remove plug from
wall outlet.
17. Do not use appliance for other than intended use.
18. Do not use pressure plate, air fry grate, or cooking pot if dented
orworn.
WARNING: Never deep-fry or pressure-fry in the AirPro, regardless
ofwhether the lid is on or off.THIS IS DANGEROUS, AND CAN CAUSE
A FIRE AND SERIOUS DAMAGE.
19. Intended for countertop use only.
20. WARNING: Spilled food can cause serious burns. Keep appliance
andcord away from children. Never drape cord over edge ofcounter,
never use outlet below counter, and never use with anextension cord.
21. A LWAYS use detachable handle to insert or remove air fry grate
orpressure plate insert
22. Ensure lter and pressure release valve are free of food residue
ordebris.
23. Never ll the cooking pot over the max ll line.
24. Before placing cooking pot into the base, ensure both pot and base
are dry by wiping with a soft cloth.

7
25. Always ensure the appliance is properly assembled before use.
26. This appliance cooks under pressure. Improper use may result in
scalding injury. Make certain unit is properly closed before operating.
27. When using the pressure plate, always ensure pressure plate
isinstalled and lid is properly closed before operating.
28. Do not cover the pressure release valve.
29. Care should be taken when lifting the cooking pot from the base.
30. When removable cooking pot is empty do not heat it for more than
10minutes, this may damage the cooking surface.
31. When using the Sear/Sauté function always leave lid in the open position.
32. To avoid possible damage from steam, place the unit away from walls
and cabinets during use.
33. Never lift the unit by the lid side tabs.
34. Never touch exposed heating element.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS

8
ADDITIONAL IMPORTANT
SAFEGUARDS
CAUTION, HOT SURFACES:This appliance generates heat andescaping
steam during use. Proper precautions must betaken toprevent the risk
ofburns, res or other injury to persons ordamage to property.
1. A person who has not read and understood all operating and safety
instructions is not qualied to operate this appliance. All users of this
appliance must read andunderstand this instruction manual before
operating or cleaning this appliance.
2. If this appliance falls or accidentally becomes immersed in water,
unplugitfrom the wall outlet immediately.
Do not reach into thewater!
3. When using this appliance, provide adequate air space above
andonall sides for air circulation. Do not operate this appliance while
itis touching or near curtains, wall coverings, clothing, dish towels
orother ammable materials.
4. Do not leave this appliance unattended during use.
5. If this appliance begins to malfunction during use, immediately unplug
the cord. Do not use or attempt to repair a malfunctioning appliance!
6. The cord to this appliance should be plugged into a grounded 3-prong
120V electrical wall outlet.
7. Do not use this appliance in an unstable position.

9
8. Never use the cooking pot on a gas or electric cook top
oronanopename.
9. Always keep your hands and face away from the pressure release
valve, when releasing the pressure.
10. Never attempt to open the lid while cooking, or before the pressure has
dropped. Do not attempt to bypass this safety feature by forcing the lid
to open.
11. Do not cover or block the valves.
12. Do not touch the pot or lid except for the handle immediately after
use. Whenevertheproduct is in use, only touch the handle, do not
touch the pot or lid.
13. To avoid burns, allow the food to cool before tasting.The temperature
ofthe food gets considerably hotter than with conventional cooking.
14. Do not touch hot surfaces. Use oven gloves or a cloth when opening
the lid or handling hot containers as hot steam will escape.
15. Do not move the appliance while in use.
16. Remove the plug from the electrical outlet when the appliance isnot
in use orbeforecleaning.
17. Allow the appliance to cool down completely before undertaking
anycleaning task.
18. Do not touch the power cord, plug or any part of the appliance with
wethands.
19. Do not place this appliance directly under kitchen wall cupboards
when in use, as it produces steam. Avoid reaching over the appliance
when it is in use.

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20. Do not use the appliance near or below combustible materials,
e.g:curtains.
21. To open rotate the knob on the lid counterclockwise
tothe‘unlock’position.
22. Never use sharp objects inside the cooking pot as this will damage
the non-stickcoating.
23. Do not use the unit for deep frying.
NOTES ON THE PLUG
This appliance has a grounded 3-prong plug. Connect to a properly
grounded outlet only. Do not attempt to modify the plug in any way.
NOTES ON THE CORD
A short power-supply cord (or detachable power-supply cord)
istobeprovided to reduce risks resulting from becoming entangled
inortripping over a longer cord. Never use with an extension cord.
PLASTICIZER WARNING
CAUTION: To prevent Plasticizers from migrating from the nish
ofthecounter top or table top or other furniture, place
NON-PLASTIC coasters or place mats between the appliance and the
nish ofthecounter top or table top. Failure to do so may cause thenish
todarken; permanent blemishes may occur or stains can appear.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances, your appliance
may not operate properly. It should be operated on a separate electrical
circuit from other appliances.

11
NOTES ON PRESSURE RELEASE VALVE
• The pressure release valve is used to regulate pressure inside theunit
while cooking. Small amounts of steam may escape during cooking,
this is normal.
• Never operate the unit under cabinets. When releasing steam, make
sure the area several feet above the pressure release valve is clear
from all lighting xtures, furniture or cabinetry.
• Always use the Steam Release button on the control panel
toreleasepressure.
NOTE: Only use pressure release button on top lid if control panel
Steam Release button is non-functioning
CAUTION: Avoid reaching over the pressure release valve when
in use.
CAUTION: Keep hands and face clear of the pressure release
valve and safety valve when the appliance is in operation.
Hotsteam andwater may be emitted during use and when steam
isbeingreleased.
NOTES ON THE SAFETY LOCKING LID
CAUTION: WHEN COOKING UNDER PRESSURE,THE LID IS LOCKED
AND CANNOT BE OPENED ONCE PRESSURE IS REACHED. DO NOT TRY
TOFORCE THE LID OPEN.
• Always keep the lid in the locked position during cooking.
CAUTION: Never place your face or hands over the unit when opening
the lid.

12
Getting To Know Your AirPro Cook & Fry
Product may vary slightly from illustration
Air fry basket
Steam rack
Non-stick
cooking pot
Control
panel
Air fry grate
Pressure
plate
Plate
handle Airow stand
Condensation
tray

13
Lid Inserts
The AirPro unit comes with two different lid inserts, the Pressure Plate and the Air Fry Grate.
Thetwo inserts allow users to pressure cook, air fry, and more in the same unit byinterchanging
the plates.
Air Fry Grate (A)
The Air Fry Grate will need to be installed for access to these cooking functions:
• Air Fry
• Bake/Roast
• Broil
• Dehydrate
Pressure Plate (B)
The Pressure Plate will need to be installed for access to these cooking functions:
• Pressure Cook
• Slow Cook
• Steam
• Rice/Grains
• Yogurt
• Sear/Sauté
NOTE: Cooking functions will be able to be selected, only once the correct cooking insert has
been installed.
A B

14
TEMP TIME
START
STOP
SLOW COOK
STEAM
YOGURT
PRESSURE
COOK
STEAM
RELEASE
KEEP WARM DELAY START
BAKE/ROAST
BROIL
DEHYDRATE
AIR FRY
SAUTE/SEAR
RICE/
GRAINS
°F
Min
Control Panel

15
Control Panel
Power On/Off Button
Press this button to power the unit on and off. Once plugged in, the power button
willilluminate in red. Once the button is pressed, the light will switch to white.
Pressure Cooker Icon
This icon will illuminate automatically once the pressure plate is securely inserted
andtheunit is ready for pressure cookingfunctions.
Note: The following functions are based on the Pressure Plate function: Pressure Cook,
Slow Cook, Steam, Rice/Grains,Yogurt & Sauté/Sear. Only when the pressure plate
issecurely inserted will these functions be illuminated and ready to select.
Note: The Sauté/Sear function will still work when the lid is opened.
Air Fryer Icon
This icon will illuminate automatically once the air fry grate is securely inserted andtheunit
is ready for air frying functions.
Note: The following functions are based on the Air Fry Grate: Air Fry, Bake/Roast, Broil
andDehydrate. Only when the air fry grate is inserted will these functions beilluminated
and ready toselect.
°F
Temperature Icon – Displays temperature, will alternatively light up with the Timer icon.
Min Timer Icon – Displays time, will alternatively light up withTemperature icon.
START
STOP Start/Stop Button -Touch this once to start or stop the cooking process.
Plus Button -Touch to increase theTemperature or Time.
Minus Button -Touch to decrease the Temperature orTime.
STEAM
RELEASE Steam Release Button - When pressure cooking is complete, press the Steam Release button
to release the pressure.The steam release cycle is 3 minutes long. Once all the steam
isreleased, the lid can safely be opened.
Note: In order to stop a cooking program before it has completed, press the START/STOP button
to end cooking, then press STEAM RELEASE.

16
KEEP WARM
Keep Warm Function – once cooking is complete, the unit will automatically turn
toKeepWarm.
DELAY START
Delay Start Function - Press this button to delay cooking until your desired start time
(range: 30mins – 12hrs). Press desired cook function rst, then press the delay timer
button, thelight will icker, once this happens adjust to the desired delayed cook and press
START to set.To cancel the delay timer setting, press the delay timer button again (before
pressingstart).
Air Fryer Function Default Settings:
Function Default Temp Temp. Range Default time Time Range
Air fry 400°F 180 ~ 400°F 20 Min 1 ~ 60 Min
Bake/roast 375°F 250 ~ 400°F 15 Min 1 Min ~ 4 Hrs
Broil 450°F 450°F 10 Min 1 ~ 30 Min
Dehydrate 90°F 90 ~ 180°F 2 Hrs 2 ~ 24 Hrs
Pressure Cooker Function Default Settings:
Function Description Default Time (Min) Adjust Range (Min)
Preasure cook
When cooking has nished
the timer will go to “0” then
will automatically switch
toKeep Warm function.
30 Min 0 ~ 4 Hrs
Slow cook
(HI, LO) 4 Hrs 4 ~ 12 Hrs
Steam 10 Min 1 ~ 60 Min
Yogurt 6 Hrs 4 ~ 12 Hrs
Rice/grains 20 Min 3 ~ 60 Min
Sauté/sear
(HI, MD, LO)
Default temp is HI (HI,MD,
LO), when using this
function lid can be opened
10 Min 1 ~ 30 Min

17
Before Using for the First Time
• Remove the unit and all accessories from their packaging. Place the unit andtheaccessories
on a sturdy at surface.
• Remove all promotional stickers from the unit and accessories.
• Wash all of the removable parts (cooking pot, air fry basket, airow stand, steam rack,
pressure plate, air fry grate, plate handle, and condensation tray) in warm soapy water
witha soft cloth.
• Dry each piece thoroughly.
• Never submerge the body of the unit in water.
• Be sure to fully and completely read this instruction manual and all warning and safety
information before going further.
Setting up the Steam Rack
1. To set up the steam rack, unfold the legs and carefully secure the middle “V” part to hook
located near the edge. (Figure 1)
Figure 1
2. Based on recipe and cooking preference, food can be placed either side of the reversible
steam rack to achieve the desired result. (Figure 2)
or
Figure 2
3. The legs of the steam rack can be folded down for storage. Carefully push the middle “V”
part outward to unlock, then fold the legs inwards.

18
Removing the Pressure Plate Insert or Air Fry Grate
Where possible, leave the hot pressure plate insert or air fry grate in place until the unit has
completely cooled. For recipes where switching the plate or insert is needed during the cooking
process, always use the included plate handle.This handle is designed toconveniently allow you
to insert and remove the plates even when they are hot.
1. Firmly grasp the plate handle with
theextended knuckle guard facing down.
(Figure 3)
2. Connect the end of the handle
totheprotruding metal tab on the plate.
Once secure, press the button on the left
to lock. (Figure 4)
3. When the handle is securely locked
totheplate, press the release tab
atthetop of the plate. (Figure 5)
4. With the handle, carefully lift the plate out
of the unit and place on a sturdy, at, heat
resistant surface.
5 To remove the handle from the plate, press
the button on the right side ofthehandle
and pull the handle out. (Figure 6)
6. Allow the plate to fully cool before moving
or cleaning.
7. See Figure 7 for where plates clip
intotheunit lid.
Figure 3 Figure 4
Figure 6
Figure 5
Figure 7

19
Pressure Cook Functions
How to Pressure Cook
1. Open the top lid by turning the knob counter clock wise.
2. Ensure the air fry grate has been removed. Always use the plate handle.
Insertthepressureplate.
3. Place the non-stick cooking pot inside the unit and place food inside the cooking pot.
4. Close the lid and lock by turning clock wise.
5. Press the power button and then select PRESSURE COOK. The pressure icon will illuminate.
Using the + and – buttons, adjust to the desired cook time.
6. Once the correct pressure has been reached, the display will switch from the cycling dashes
to the timer count down.
7. When cooking is complete an audible tone will sound.The unit will automatically goto‘keep
warm’ mode once cooking is complete.
8. When pressure cooking is complete, press the STEAM RELEASE button to release the
pressure.The steam release cycle is 3 minutes long. Once all the steam is released, the lid
can safely be opened.
9. To Stop a cooking program before cooking has completed, press the START/STOP button
toend cooking, then press STEAM RELEASE.
NEVER place your face or hands over the unit during steam release, or when opening
thelid. ALWAYS use pot holders during Steam Release or when opening the lid.
Note: press DELAYTIMER and adjust time to set the delay start feature.
If you would like cooking to start immediately, press the START/STOP button to begin cooking.
Dashlines will cycle across the control panel to indicate the unit is coming to pressure.

20
How to Slow Cook
1. Open the top lid by turning the knob counter clock wise.
2. Ensure the air fry grate has been removed. Always use the plate handle.
Insertthepressureplate.
3. Place the non-stick cooking pot inside the unit and place food inside the cooking pot.
4. Close the lid and lock by turning clock wise.
5. Press the power button and then select SLOW COOK. The pressure icon will illuminate.
Usingthe + and – buttons, adjust the time to the desired cook time.
6. Once the correct temperature has been reached, the display will switch from the cycling
dashes to the timer count down.
7. When cooking is complete an audible tone will sound.The unit will automatically gotoKEEP
WARM mode once cooking is complete.
Note: press DELAYTIMER and adjust time to set the delay start feature.
If you would like cooking to start immediately, press the START/STOP button to begin cooking.
Dash lines will cycle across the control panel to indicate the unit is coming to temperature.