BRAZILIAN FLAME BD-02X User manual

PRODUCT
MANUAL
Please carefully read this user manual
before using or connecting your GRILL.
BRAZILIAN FLAME®
USE & CARE GUIDE
V001-23
Copyright@2023 by Dashem Brands
LLC. All Rights Reserved

2 PRODUCT MANUAL
TABLE OF CONTENTS
*
3
CONGRATULATIONS ON YOUR CHOICE
*
4
GENERAL SAFETY AND INSTALLATION WARNINGS
*
8
INSTRUCTION FOR USE
*
9
FUNCTIONAL FEATURES
*
10
HARDWARE PACK
*
11
OPERATION –ELECTRIC ROTISSERIE
GRILL
*
13
CLEANING YOUR APPLIANCE
*
14
WARRANTY REGISTRATION
*
15
PARTS DIAGRAM
*
16
PARTS LISTS
*
17
HOW TO ORDER REPAIR PARTS
*
18
TROUBLESHOOTING

PRODUCT MANUAL 3
Toll Free + WhatsApp: [phone]
Brazilian Flame® is a registered trademark.
Phone: [phone]
CONGRATULATIONS ON YOUR CHOICE
You have purchased a grill with advanced design and proven
quality. When it comes to BRAZILIAN FLAME® Rotisserie Grills,
the model 2 skewers, electric, smokeless, are synonymous with
technology and a practical and economic method to entertain
and enjoy the best grilling experience at home.
Within this Manual you will find the use instructions for safe
use your rotisserie grill.
READ ALL INSTRUCTIONS BEFORE USING OR
CONNECTING THIS PRODUCT.
AND KEEP IT HANDLY FOR FUTURE REFERENCE.

4 PRODUCT MANUAL
NOTE: This manual is the property of the owner. The manufacturer cannot
be held responsible for damage or injury caused by improper use of this
appliance.
When using your grill appliance please read and follow these basic precautions:
! IMPORTANT: SAVE THIS MANUAL FOR FUTURE REFERENCE.
1. VERY IMPORTANT: Read all instructions before using the machine.
2. To prevent the risk of electrical shock or fire, please follow these safety
precautions when using the electric grill:
3. Do not use the grill outdoors or in wet conditions.
4. Do not immerse the grill or power cord in water or any other liquid.
5. Do not use the grill if the power cord or plug is damaged.
6. Keep the grill away from flammable materials such as curtains, papers, and
gas stoves.
7. Always use the grill on a stable, flat surface and ensure proper ventilation.
8. Avoid touching hot surfaces. NOTE: (Glass Door, top, back and sides of the
Rotisserie, as well as the dip tray, and heating element all get very hot
during use and retain heat after use - even when Glass Door is positioned
underneath the unit) (Glass Door, top, back and sides of the Rotisserie, as
well as the dip tray, and heating element all get very hot during use and
retain heat after use - even when Glass Door is positioned underneath the
unit.) When handling these hot surfaces and checking hot foods, always use
appropriate oven mitts or gloves.
9. FOR ADULT USE ONLY: Close supervision is always necessary when the
Rotisserie is used near children.
10. Unplug the Rotisserie from the outlet when not in use and allow the unit to
cool completely before putting on or removing parts or cleaning.
11. 7. If you smell or see heavy smoke or fire, turn off and unplug the Rotisserie.
Adjust after it has cooled so that nothing touches the Heating Element as
the food rotates. Wait until the Glass Door has cooled before opening it.
Never put water in or on an electrical appliance to cool it down or stop it
from smoking.
12. Do not leave the grill unattended while in use.
13. Keep children and pets away from the grill while in use or cooling down.
14. Do not use abrasive cleaners on the grill. Use only a damp cloth to clean the
surface.
15. Failure to follow these precautions could result in electrical shock, fire, or
other hazards. If you experience any problems with the grill, stop using it
immediately and contact the manufacturer for assistance.
16. POLARIZED ELECTRICAL PLUG: To reduce the risk of potential shock, this
GE N ERAL SAFETY AND INSTALLATION WARNINGS

PRODUCT MANUAL 5
item has a polarized plug (one prong is wider than the other) that will only fit
in a polarized outlet one way. If the plug does not fit properly in the outlet,
turn it the other way; if it still does not fit, seek assistance from a qualified
electrician. If the plug does not fit properly, never use it with an extension
cord. DO NOT TRY TO OVERCOME THIS SAFETY FEATURE.
17. INSTRUCTIONS FOR A SHORT CORD: A short cord is provided to reduce the
chances of becoming tangled in or tripping over a longer cord. Extension
cords may be used if they are used with caution and have a wattage rating
at least equal to the wattage stamped on the back of the appliance. If an
extension cord is used, it should be positioned so that it does not hang over
the counter or tabletop, where it could be reached by children or
accidentally tripped over.
FOR YOUR SAFETY
ALWAYS USE CAUTION AND CHECK ON YOUR ROTISSERIE FROM TIME TO TIME.
NOTE:
If failures on performance or any damage to the grill occurs, it shall be taken to an the official
store Brazilian Flame in the USA.
LOCATION OF APPLIANCE:
Most importantly, ensure your appliance is positioned safely awayfrom anything that can catch
fire.
ATTENTION:
As the heating tube is coated with protective oil, it is normal to produce white smoke during the
first use. It is recommended to run the oven empty for 20 minutes during the first use.
The following safety precautions must be observed when using the product:
• Read the relevant instructions carefully before using the electric oven.
• During operation of the electric oven or immediately after use, the temperature of
the external surface is high, do not touch it. Use heat-resistant gloves or handles
to remove food.
• If there are children nearby, use the product with great care. Do not allow children
to use it alone and keep the electric oven out of reach of children.
• Do not immerse the power cord, plug or any other part of the electric oven in
water or other liquids to avoid fire or dangerous situations.
• Do not hang the power cord on the edge of the cabinet or touch the high-

6 PRODUCT MANUAL
temperature surface.
• Always check for damage to the electric oven, power cord, and plug. When the
electric oven, power cord, or plug show signs of damage, stop using it and take it
to the nearest service center for inspection and repair.
• Use the corresponding accessories of the electric oven correctly to avoid fire or
injuries caused by human operation.
• Do not place the electric oven in a high-temperature environment, such as a
kerosene stove or a microwave oven, and keep it away from sources of fire.
• Keep a distance of at least 5in when using the electric oven.
• When the electric oven is not in use or before cleaning, unplug it from the socket.
When moving or cleaning the electric oven, wait for the oven to cool down before
continuing.
• When in use, do not cover any part of the electric oven with foreign objects to
avoid overheating the electric oven.
• When the electric oven is in use, carefully move the drip tray or other accessories
to avoid burning with hot oil or liquid.
• Only consumable foods can be grilled and do not insert large pieces of food or
metal items in the electric oven to avoid fire or danger.
• It is easy to cause a fire if the electric oven is closed or is in contact with
flammable materials or is covered by some flammable materials, such as curtains
and fabrics.
• The following items should not be used in the oven, such as paper, cards, plastic,
cloth, and flammable plastic.
• When the electric oven is not in use, only store the accessories recommended by
the manufacturer in the electric oven.
• To turn off the electric oven, first turn the knob to the "OFF" position, and then
unplug the plug from the socket.
• When inserting or moving objects from the oven, use heat-resistant, insulated
gloves.
• The electric oven should be placed in a dry environment, but do not use the
product outdoors.
• The product is intended for household use only. Do not use the electric oven for
any purpose other than specified.
• When using the electric oven, avoid being scratched by sharp edges.
• Do not place anything on the glass door when the door is fully open.
• The food should not be concentrated on the grilling skewer, and should be
distributed evenly, and the weight should not exceed 3.0 kg (6.6 lbs).
• When the oven is running, the temperature of the door and external surface may
be high, pay attention to the danger of burns!

PRODUCT MANUAL 7
• This appliance is not intended for use by persons (including children) with
reduced physical, sensory, or mental capabilities, or lack of experience and
knowledge, unless they have been supervised or instructed on the use of the
device by a person responsible for their safety. Children should be supervised to
ensure that they do not play with the device.
• The device is intended for domestic and indoor use.
• The devices should not be operated by an external timer or separate remote-
control system.
• Surfaces may heat up during use.
• Turn off the power when cleaning the machine, put some water or detergent on
the towel and use the towel to wipe the oil mark from the inside or outside of the
machine.
• Always open the appliance hood carefully, using only the handle, the hood may be hot.
• Infants, children, or pets should not be left alone or unattended in an area where any
appliance is in use. They should never be allowed to touch, sit or stand on any part of the
appliance.
• Do not store items of interest to children in cabinets above the appliance or in the appliance.
Children climbing on the appliance to reach these items could be seriously injured.
• Wear proper clothing when operating this appliance. Loose fitting or hanging garments
should never be worn while using the appliance.
• Do not leave the appliance unattended while in use.
• Do not attempt to move a hot grill.
This unit has a short power supply cord to reduce the risk resulting from
becoming entangled in or tripping over a long cord. An extension cord may
be used if you are careful in its use:
1. The electrical rating of the extension cord should be at least as great as the electrical rating of
the appliance.
2. An extension cord with the power cord must be arranged so that it will not drape over the
countertop or tabletop where they can be pulled on by children or tripped over accidentally.
3. The appliance is of the grounded type, the cord set, or extension cord should be a grounding-
type 3-wire cord.

8 PRODUCT MANUAL
INSTRUCTIONS FOR USE:
• When using the oven, first skewer the food on the grilling fork (skewer) and then place
the fork on the right plate (if the chuck of the grilling fork is stuck to the plate, you can
adjust the chuck screws to the correct position with a Phillips screwdriver) and finally
place the drip tray under the oven liner to capture oil and grease from food.
• When using the drip tray, it is best to cover the tray with aluminum foil to prevent oil
and dirt from being in contact with the tray. As leftover food on the drip tray or grill can
easily cause burns, remember to wash the tray after each use.
• During the oven heating process, the heating element gradually turns red as the
temperature increases. To avoid excessive toasting/grilling of food, set a reasonable time
(refer to the food cooking table) when using and do not leave the appliance during use.
• Before using the new electric oven, put all the knobs in the "OFF" position and carefully
check all the accessories in the electric oven. Remove all accessories and wash them
with water.
• Before using the electric oven for the first time, heat it for 20 minutes to remove the
mechanical oil that may remain in the electric oven. It is normal for smoke to appear
during the first use.

PRODUCT MANUAL 9
The Brazilian Flame electric oven adopts the principle of M-type side heating tube and is
designed with modern equipment and advanced technology, with the following characteristics:
1. New style design, imported materials, strong rust resistance, multifunctional cooking, and
faster.
2. The unique upper and lower rotating heating method makes the grilled food more
uniform, and the large tempered glass design makes the food grill quickly.
3. The long time control can meet the cooking needs of different foods and is an ideal
kitchen utensil for modern homes.
UNPACKING UNIT:
Your GRILL Appliance comes pre-assembled and requires very little setup. We do however, we
always recommend the use of professional help during the installation of your unit as improper
installation may affect your warranty. Remove the unit from the box along with all accessories
and check that no damage has occurred to the unit or any parts.
FUNCTIONAL FEATURES

10 PRODUCT MANUAL
Items included with the Grill:
Upon receiving the product, check out if all the items shown below are included:
• Single skewers
• 1 unit
• Triple skewer
• 1 unit
• Fat collecting tray.
• Instructions manual
• Quick Installation guide
HARDWARE PACK

PRODUCT MANUAL 11
This appliance should be preheated before cooking with the main grill on HIGH for
twenty minutes with the glass door closed.
THE ROTISSERIE IS HOT!
The Glass Door, top, back, and sides of the Rotisserie, as well as the Heating
Element, all become extremely hot during use and retain heat afterward -
even when the Glass Door is positioned beneath the unit. When handling
these hot surfaces and checking hot foods, always use appropriate oven
mitts or gloves.
Operating the Grill
1. First, place the electric oven on the horizontal platform and confirm that the timer knob is in
the "OFF" position, then insert the plug into the socket.
2. Place the drip tray into the base of grill, the grease drops from the meat, drop direct to
the hot tray.
3. Place the prepared food in a suitable location in the electric oven. Finely divided foods need
to use a baking tray, and larger pieces use the skewer (grilling fork).
4. Close the glass door of the oven after placing the food and adjust the timer knob to the
appropriate cooking time and the machine will start working.
5. The bell will ring at the end of the cooking time. If you feel that the cooking is not ideal,
you can slightly increase the cooking time to get the best result.
6. Before placing the skewers with the meat into your BF Grill, light up the knob.
Temperature Indicator
OPERATION – ELECTRIC ROTISSERIE GRILLS
Rotating fork switch,
OFF/ON
Refer to the food cooking
program to adjust the timer knob
clockwise to the appropriate
cooking time.

12 PRODUCT MANUAL
Please take care when you are placing the meat on the skewer:
1. Insert the skewer lengthwise into the center of the roast securing it in place with the
remaining fork.
2. After place the skewer into the rotisserie motor and turn rotisserie motor on check to see
if the meat turns smoothly while cooking and adjust the balance as necessary
TESTING THAT THE MEAT IS EVENLY BALANCED ON THE SPIT
3. Loosen the skewer balance, if necessary, adjust the balance to the middle point to
counterbalance the weight on the skewer.
4. After place the skewer into the rotisserie motor and turn rotisserie motor on check to see
if the meat turns smoothly while cooking and adjust the balance as necessary.
Removing Skewers
1. Turn the skewers rotation off.
2. Open the glass door, right door handler.
3. Hold the skewer’s handle and lift it up unfitting it from its holder.
4. Pull the skewer outside by displacing its tip from the dragging axle.
5. When grilling is done, turn off the knob.
NOTE:
• The food must be evenly distributed on each one of the skewers, so that it can easily
rotate. If you misplace (place out of the center spot) the meat onto the skewer, this could
damage the motor gear box.
• Capacity 3.3 pounds (1,5 kg) of meat per skewer.
• Never turn/twist the skewer if it is still fitted into the dragging axle, otherwise it may get
bent and/or the rotisserie system may get damaged.
Carrying the Appliance
1. Make sure the grill is not hot to move it or to store your grill.
2. Remove all the accessories and the glass lid.
3. To carry your product, use the lateral handles for easy transport.

PRODUCT MANUAL 13
Caution: To prevent injury, take care when cleaning a hot grill.
NOTE: Do not use a commercial cleaner. Do not clean the grill while they are hot.
NOTE: You should clean your appliance after each use to maintain the overall
appearance over the life of your appliance. After the first use, it is normal for your
appliance to become discoloredin certain areas from the heat produced by the element
heating.
NOTE: Before cleaning the electric oven, unplug it and let it cool down.
Exterior and Interior Cleaning:
The internal and external surfaces of the electric oven, food trays, and skewers can be
cleaned with a soft cloth or sponge dampened with neutral detergent and clean water.
Avoid using brushes and hard items to scrub to prevent damage to the internal and
external surfaces of the electric oven and the protective layer of the food pan and grill.
To remove baked on foods, use a fine to medium grit nonmetallic abrasive pad with
neutral detergent to avoid specks of grease collecting in the grain causing the
appearance of rust. Before installing the cover, always allow the surface to dry. DO NOT
cover damp appliances.
• Do not use humid cloth to clean the glass door when it is still hot, the glass may shatter.
Caution: Do not open the grill during the burn off process. Opening the glass door during theburn
off process may cause a sudden grease to flare up that could burn your face and arms.Wait until
the grill has cooled before opening.
Drip Tray
The bottom of the internal area of the grill is equipped with a movable drip tray, which
can be removed for cleaning. After cleaning the tray, always put it in the preset position
to prevent oil from entering the bottom. Clean the drip after each use. Failure to do so
could result in a fire. Once the appliance has cooled completely, remove the tray by
pulling it all the way out until it comes free. Clean the tray with hot soap water and
reinstall. If using an oven cleaning agent, be sure to carefully follow the manufacturer’s
instructions to avoid damage to the steel.
If food RESIDUE, grease spill, salt and seasoning and leftovers are left inside the
Rotisserie Grill, will accelerate the rust, AND CORROSION, the correct procedure in
cleaning AFTER EACH USE,take care because it may affect your warranty.
Caution: . Any other servicing should be performed by an authorized service representative.
CLEANING YOUR APPLIA NCE

14 PRODUCT MANUAL
If you have purchased our Brazilian Flame Rotisserie Grill you must register your product
within 30 days of purchase to validate the warranty and maintain your original receipt to
get parts for the appliance. You may register your appliance at
brazilianflame.com/registertoday by selecting Register your Product. The warranty is
for original owners only and cannot be transferred to new owners. You must retain your
sales slip or invoice.
Installation, repair, and maintenance work should be performed by an authorized
service technician. Work by unqualified persons could be dangerous and will void the
warranty. All LP Gas appliances must have a qualified installer to complete the
installation for the warranty to be in effect. The incorrect installation of the grill gas
appliance will cause the warranty.
Brazilian Flame shall not be liable under this or any implied warranty for incidental or
consequential damages and Brazilian Flame Products liability is limited to the purchase
price ofthe appliance only. This warranty gives you specific legal rights, and you may
also have otherrights, which may vary from state to state. This warranty is applicable in
the United States and Canada only. No one else is authorized to perform any obligations
under this warranty.
High cooking temperatures, excessive humidity, chlorine, fertilizers, lawn pesticides and
salt can affect the painting and components and for these reasons, the limited warranties
DO NOT COVER DISCOLORATION OR RUST, unless there is a loss of structural integrity on
the appliancecomponents.
Contact Brazilian Flame directly for all warranty parts and questions. Consumers are
responsiblefor all labor and shipping costs associated with warranty parts. Please make
sure to have your sales receipt information and product serial number located inside the
appliance on the left sidepanel.
All replacement parts can be purchased through Brazilian Flame or your local stocking
dealer.
WARRANTY RE GISTRATION

PRODUCT MANUAL 15
All repair part orders should be placed through your local BrazilianFlame® dealer. To locate
a dealer in your area visits www.brazilianflame.com. To ensure prompt and accurate service,
please provide the following information when placing a repair part order: Model Number, BF
Serial Number, Part Name, Part Number, and Quantity of parts needed.
BD-02 ROTISSERIE ELECTRIC 2 SKEWER MODEL
•Model: BD-02X Voltage: 220V/50Hz Power: 1800W Volume: 30L
•Model: BD-02X Voltage: 127V/50/60Hz Power: 1800W Volume: 30L
①Shell ②Screen ③Switch On/OFF ④Timer ⑤Indicator Light ⑥Power Cord
⑦Heating Element ⑧Glass Door ⑧Fat Tray ⑨Skewers ⑩Handle
PARTS DIAGRAM

16 PRODUCT MANUAL
PARTS DIAGRAM
Index No.
Description
1
Black Board
2
Heat Shield
3
Heat Pipe Holder
4
Stainless Steel Heat Tube (120V 900W)
5
Left Side Panel
6
Fuse Holders
7
Inner Diagram
8
Furnace Lights
9
Synchronous Motor Bracket
10
Upper Door Bracket
11
Synchronous Motor
12
Fork Twisted Cartwheel
13
Drip Tray Bracket
14
Lower Bracket
15
Control Panel
16
Pc Display Board
17
Switch Box
18
Led Display
19
Timer
20
Rocker Switch
21
Indicator Light
22
Timer Button
23
Display Board
24
Power Cord
25
Cable Clip
26
Feet Cushion
27
Oven Feet
28
Baseboard
29
Drip Pan
30
Latch Magnet Post
31
Latch Magnet
32
Damping Silicone Sleeve
33
Lower Door Clip
34
Connector Clip
35
Glass Panel
36
Upper Door Clip
37
Top Tray
38
Right Side Panel
39
Fork Adjusting Sleeve
40
Fork
PARTS LIST

PRODUCT MANUAL 17
CIRCUIT DIAGRAM

18 PRODUCT MANUAL
Parts Not Under Warranty
Parts can be ordered through your Service Person, Dealer, or a Master Parts
Distributor. For the best results, the service person or dealer should order parts
through the distributor. Parts can be shipped directly to the service person/dealer .
Warranty Parts
Warranty parts will need proof of purchase and can be ordered by your Service
Person or Dealer. Proof of purchase is required for warranty parts. All parts
listed in the Parts List have a Part Number. When ordering parts, first obtain the
Model Number and Serial Number from the name plate on your equipment. Then
determine the Part Number (not the Index Number) and the Description of each
part from the following illustration and part list. Be sure to give all this information.
Appliance Model Number Part Description
Appliance Serial Number Part Number
Do not order bolts, screws, washers or nuts. They are standard hardware
items and can be purchased at any local hardware store. Shipments
contingent upon strikes, fires, and all causes beyond our control.
HOW TO ORDER REPAIR PARTS

PRODUCT MANUAL 19
Although the manufacturer has attempted to ensure that your grill will operate properly and
satisfactorily, sometimes problems do arise. The following troubleshooting guide lists several
possible problems and their probable causes and solution.
Problem
Cause
Solution
Grill does not
light.
Power Outlet is off
Check to see if the circuit breaker is turned
on.
Turn the knob
Turn the knob to the max timer.
Heat going down
Cold grill.
Preheat grill at least 15 minutes
with the door closed.
Extreme wind.
Turn or shield grill.
Skewers will notrotate
Motor stuck
Use your hand to begin rotating the skewer,
something the motor oil may stick to.
TRO UBLESH OOTING

20 PRODUCT MANUAL
Follow some instructions that describes how to prepare or make some foods in our
special Brazilian Flame Rotisserie Grill.
Check out our Brazilian Flame Inspiration Blog at brazilianflame.com/inspiration.
Type of Meat
Time of Cooking
Directions
Sausages
40 minutes
You can use the baskets grills.
Beef Ribs
Whole Peace
1h 45 minutes
Parts
45 minutes
Season the beef ribs with rock salt only.
Rump Cap Steak
Picanha
35 minutes
Cut the rump cap into steaks of 300g.
Season the steaks with salt and black
pepper.
Roast the rib in the grill until it is dark on
both sides
Pork Ribs
1h 30 minutes
Chicken Pieces
50 minutes
Whole Chicken
1h 45 minutes
Vegetables
20 minutes
You can use the baskets grills.
Salmon
30 minutes
Season the salmon with salt, black
pepper , lemon, and virgin oil.
Marinate for 25 minutes.
Use the shrimp basket grill.
Roast the salmon in the grill until it is
look crispy on both sides.
RECIPES