BREEO Phoenix User manual

THE PHOENIX FIRE PITTM OWNER'S MANUAL
Congratulations on your recent purchase of a Phoenix Fire Pit™ by Breeo!
For Your Safety:
The Phoenix Fire Pit™ is designed for outdoor use only and should never be used in a building,
garage, or any enclosed area.
Always use your Phoenix Fire Pit™ on a level, non-combustible surface such as concrete, rock
or stone. Do not use on wooden or composite decks.
Do not attempt to move or store your Phoenix Fire Pit™ until all ashes and coals are completely
extinguished. Never touch ashes or coals to see if they are hot.
All surfaces of the Phoenix Fire Pit™will become extremely hot when in use. To avoid burns,
do not touch any part of the Phoenix Fire Pit™ until it has completely cooled unless you are
using protective gear (potholders, gloves, BBQ mittens, hot pads, etc.).
When using your Phoenix Fire Pit™, exercise the same precautions you would with any open
re.
Never leave your Phoenix Fire Pit™ unattended, especially around children and pets.

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For Best Results:
Only burn dry, seasoned hardwood in your Phoenix Fire
Pit™, as it will burn hotter and more completely, which
allows for greater smoke reduction.
Avoid using softwoods such as pine or cedar.
Always allow your re to burn out completely on its own.
Because of the X Airow™ technology incorporated in
your Phoenix Fire Pit™, expect to clean out your Phoenix
Fire Pit™ only after 3-6 burns or once the ash has reached
the holes in the X Airow™ base.
Caring For Your Phoenix Fire PitTM:
The Phoenix Fire Pit™ features a patina outside wall
made of COR-TEN steel. This material will naturally
develop a beautiful patina nish over time and requires
no maintenance.
Everything on the Phoenix Fire Pit™ is built to last so you
can leave your re pit out in the elements all year long!
The top rim of the Phoenix Fire Pit™ is designed as a Sear
Plate that reaches temperatures of over 1000 degrees.
The Sear Plate is designed to naturally slope inward
towards the re, which keeps the grease from dripping
onto your patio. After your re is over, the Sear Plate will
return to its level position.
Use a grill scraper or wire brush to clean your Sear Plate
after each use. Seasoning will build up naturally on the
Sear Plate with each cook, making it easier to clean as
time goes on.