Cadco UNOX OV-350 User manual

Cadco Ltd.
Commercial Convection
& Finishing Oven
Use & Care Manual
Model OV-350
CLEANING & MAINTENANCE INSTRUCTIONS
1. ALWAYS UNPLUG UNIT BEFORE CLEANING.
2. The interior of the oven c n be cle ned e sily. Use mild detergents. DO
NOT USE ANY ABRASIVE PRODUCTS.
3. The outer sides of the oven re st inless steel nd c n be cle ned e sily
with ny cle ner recommended for st inless steel.
4. The door c n be removed for cle ning.
5. To repl ce the interior light, unscrew the gl ss cover nd repl ce with n
oven temper ture pproved bulb.
Power Vol age Frequency
1500 Wa s 120 Vol s 60 Hz
(Note: sheet p ns not included)
3/5/2004 RV03
Cadco, Ltd.
145 Colebrook River Road, Winsted, CT 06098
860-738-2500
l
Fa 860-738-9772
E-mail: [email protected]
Website: www.cadco-ltd.com
WARRANTY
C dco w rr nts th t this ppli nce be free from defec s in m teri l nd
workm nship for period of one ye r from d te of purch se. G sket nd
bulbs h ve 90 d y w rr nty. (A copy of your origin l purch se receipt is
required for proof of purch se d te. This w rr nty does no cover
consequen ial damage of ny kind or d m ges resulting from ccident,
misuse, buse, or extern l service or rep ir ttempts by un uthorized personnel.
Inquiries concerning this w rr nty nd the use nd m inten nce of this unit
should be directed to C dco, Ltd.
Please no e: This appliance is a carry-in service i em; cus omer is
responsible for packaging he uni securely and re urning i o Cadco*
or an au horized service cen er for service, long with copy of your
origin l purch se receipt, description of the problem, nd your n me,
shipping ddress nd phone number. (W rr nty provides rep ir of unit nd
returning it to customer.)
-If sending it to C dco, ship to: C dco, Ltd., Attn: REPAIR, 145 Colebrook
River Ro d, Winsted, CT 06098. *Call Cadco a 860-738-2500 for Re urn
Au horiza ion Number BEFORE re urning any i em direc ly o Cadco
for repair. Re urn Au horiza ion Number MUST be wri en on ou side
of car on o rack he uni and avoid service delays.
-If not sending it directly to C dco for service, c ll us t 860-738-2500 for
the loc tion of your ne rest uthorized service center.
-*C n di n customers cont ct Joicey Food Services, Ltd. in Ont rio, Tel.
(905) 825-9665.)
When shipping the unit for service, we recommend th t you insure it for
its origin l purch se price. C dco is not responsible for d m ge or loss
of unit in tr nsit to service loc tion.
W rr nty is pplic ble only in USA nd C n d *. (*C n di n customers
cont ct Joicey Food Services, Ltd. in Ont rio, Tel. (905) 825-9665.)
IMPORTANT NOTES:
Model #_______________D te of Purch se: __________________________
Pl ce of Purch se: _______________________________________________
To expedi e all warran y claims please keep your da ed sales receip
from place of purchase.
4
All manuals and user guides at all-guides.com
all-guides.com

Congr tul tions on your purch se of the C dco OV-350 Countertop
Convection & Finishing Oven.
IMPORTANT SAFEGUARDS
1. Re d ll instructions before use.
2. Do not touch hot surf ces!!! Alw ys use hot p d or pot holder until unit
cools.
3. To protect g inst electric l h z rds, do not immerse cord, plug, or
oven in w ter or ny other liquid.
4. Close supervision is necess ry when ny ppli nce is used by or ne r
children.
5. Unplug from outlet before cle ning. Allow to cool completely before
putting on or t king off p rts.
6. Do not oper te ny ppli nce with d m ged cord or plug or, or if the
ppli nce m lfunctions or h s been d m ged in ny m nner. C ll
F ctory Service t 860-738-2500. (In C n d , c ll (905) 825-9665.)
7. Do not use outdoors.
8. Do not let cord h ng over edge of t ble or counter or touch hot surf ces.
9. Do not use ppli nce for other th n intended use.
10. Do not cle n with met l scouring p ds. Pieces c n bre k off the p d
nd touch electric l p rts, cre ting shock h z rd.
11. A fire m y occur if this ppli nce is covered or touching fl mm ble
m teri l, including curt ins, w lls, etc., when in oper tion.
12. Extreme c ution should be exercised when using cont iners other th n
the intended, proper he t tempered met l nd gl ss p ns for b king.
IMPORTANT NOTES
lCarefully remove he pro ec ive film from he ex ernal s ainless
s eel walls before using oven for he firs ime. If any glue residue
should remain, remove i wi h a sui able solven recommended
for s ainless.
lYour unit is equipped with grounded, current-c rrying plug. This plug
will fit into ny 3 pronged outlet. This is SAFETY fe ture!
lElec rical connec ion mus be a proper ou le for he 3 pronged
cord. Before connec ing power, make sure he vol age and
frequency correspond o he da a pla e on he oven (120 vol s/60
hz).
lA short power cord is provided to reduce the h z rds resulting from
ccidents such s tripping, ent nglement, etc.
lThis oven is equipped with m nu lly resett ble therm l bre ker for
protection g inst overhe ting. To g in ccess to reset this device, first
unplug the oven from the power outlet. Then simply remove the re r
p nel nd push the reset button. Alw ys repl ce p nel before turning on
the ppli nce.
lWhen performing ny cle ning or m inten nce to this oven, be sure
to unplug from power outlet first.
lModel OV-350 is equipped with powerful f n to move l rge qu ntities
of ir, giving you optimum convection he t. When oven is in oper tion,
you will he r the noise of the f ns motor. This is norm l.
INSTALLATION INSTRUCTIONS
1. Be sure ll shelves re correctly positioned in the oven. This unit
is equipped with 3 shelves. When cooking l rger volume foods, it m y
not be ppropri te to use ll 3 shelves.
2. Plug unit into grounded, 3-prong,120 volts/60 hz outlet.
3. When positioning oven on counter, be sure the oven h s minimum
of 2 inches of ir sp ce on ll sides.
OPERATING INSTRUCTIONS
The Model OV-350 convection oven c n be utom tic lly controlled by
the use of the temper ture knob nd the timer/on knob. (See Figure 1.)
OPERATING SUGGESTIONS
lConvection oven cooking often llows for m ny st nd rd recipes to be
djusted to shorten times nd lower temper tures. The end result is
more even cooking with more fl vorful results.
lWarming Set temper tures round 1750F.
lRehea ing If food is frozen, cook longer t lower temper tures. This
will ensure th t food is he ted evenly nd prevent food fillings from
being served too hot.
lTime The gre ter the qu ntity of food in the oven, the longer the
cooking time required.
lEven cooking Alw ys sp ce product evenly on your cooking p ns,
nd le ve sp ce between shelves for proper convection. This oven c n
h ndle up to three st nd rd 1/2 size sheet p ns t once without rot tion.
It lso h ndles 1/2 size ste m t ble p ns.
lBaking Alw ys prehe t oven for minimum of 7 minutes.
Ligh indic tes the
elements re he ting
up. Light goes out
when set temper ture
is tt ined.
2 posi ion con rol knob
l Con inuous on turn knob left to On position. Unit will
rem in on until knob is turned b ck to Off.
l Timer Turn knob to select cooking times up to 120 minutes.
Timer will utom tic lly turn oven off t completion of time.
Tempera ure
knob c n be set
for temper tures
between 1750 nd
5000 F.
For Finishing/
Top Browning-
turn temper ture
knob p st 5720 F
to the dot in the
following symbol:
Figure 1
23
All manuals and user guides at all-guides.com
Other manuals for UNOX OV-350
2
Other Cadco Commercial Food Equipment manuals
Popular Commercial Food Equipment manuals by other brands

INTERNATIONAL CARBONIC
INTERNATIONAL CARBONIC LE MONSTRE Installation and service manual

Hoshizaki
Hoshizaki HW-320B Service manual

Frymaster
Frymaster FPPH355 Specifications

Bartscher
Bartscher 109557 Instructions for installation, use and maintenance

Federal
Federal 90 Series troubleshooting guide

Costan
Costan TANGO BIO User instructions