Carl Schmidt Sohn CSSAP06-1 Series User manual

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CSSAP06-1
Series
OWNER’S GUIDE
FOODI
PRESSURE COOKER
&
AIR FRYER
(Pictures in the text are for reference only. Please refer to the actual product.)
Thank you for purchasing the mufti-functional Carl Schmidt Sohn pressure cooker & air fryer. Please read the
User Manual carefully before use and keep it in a convenient place for future reference.
When using electrical appliances, basic safety precautions should always be followed. Do not use The appliances
until you have read this manual thoroughly
Please feel free to call [phone] if you have questions or conerns.

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Table of Contents
IMPORTANT SAFEGUARDS .................................................3
Precautions ..............................................................................4
Special Cord Set Instructions .....................................................5
Product Introduction .................................................................5
Features...................................................................................5
Before the First Use...................................................................7
Install the Condensation Collector ...............................................7
Remove and Install the Anti-Block Shield.....................................7
Remove and Install the Sealing Ring............................................7
Safe Lid Opening ......................................................................8
Cooking Preparation..................................................................8
Parts & Accessories……… ........................................................ 9
Using the Accessories…………………………………………………11
Operation of the Digital Control Panel……………………………………13
Cooking Chart for air fryer………………………………………………18
Pressure cooker mode parameters ...............................................19

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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including:
• NEVER IMMERSE the Main Unit Housing, which
contains electrical components and heating elements,
in water. Do not rinse under the tap.
• TO AVOID ELECTRICAL SHOCK, DO NOT put
liquid of any kind into the Main Unit Housing
containing the electrical components.
• This appliance has a polarized plug (one blade is
wider than the other). To REDUCE THE RISK OF
ELECTRIC SHOCK, this plug is intended to fit into a
polarized outlet only one way. If the plug does not fit
fully into the outlet, reverse the plug. If it still does not
fit, contact a qualified electrician.DO NOT ATTEMPT
to modify the plug in any way.
• MAKE SURE the appliance is plugged into a wall
socket. Always make sure that the plug is inserted into
the wall socket properly.
• To prevent food contact with the interior upper
screen and heat element, DO NOT OVERFILL the
Rotating Mesh Basket.
• DO NOT COVER the Air Intake Vent or Air Outlet
Vent while the Power Air Fryer Oven is operating.
Doing so will prevent even cooking and may damage
the Unit or cause it to overheat.
• NEVER POUR oil into the Rotating Mesh Basket.
Fire and personal injury could result.
• While cooking, the internal temperature of the Unit
reaches several hundred degrees Fahrenheit. TO
AVOID PERSONAL INJURY, never place hands
inside the Unit unless it is thoroughly cooled down.
• This appliance is NOT INTENDED FOR USE by
persons with reduced physical, sensory, or mental
capabilities, or lack of experience and knowledge,
unless they are UNDER THE SUPERVISION of a
responsible person or have been given proper
instruction in using the appliance. This appliance is
NOT INTENDED FOR USE by children.
• When cooking, DO NOT PLACE the appliance
against a wall or against other appliances. Leave at
least 5” free space on the back and sides and above the
appliance. Do not place anything on top of the
appliance.
• DO NOT USE this Unit if the plug, the power cord,
or the appliance itself is damaged in any way.
• DO NOT PLACE The Unit on stove top surfaces.
• If the power cord is damaged, YOU MUST HAVE
IT REPLACED by the manufacturer, its service agent,
or a similarly qualified person in order to avoid
hazard.
• Keep the appliance and its power cord OUT OF THE
REACH of children when it is in operation or in the
“cooling down” process.
• KEEP THE POWER CORD AWAY from hot
surfaces. DO NOT PLUG in the power cord or operate
the Unit controls with wet hands.
• NEVER CONNECT this appliance to an external
timer switch or separate remote-controlsystem.
• NEVER USE this appliance with an extension cord
of any kind.
• DO NOT OPERATE the appliance on or near
combustible materials such as tablecloths and curtains.
• DO NOT USE the Power Air Fryer Oven for any
purpose other than described in this manual.
• NEVER OPERATE the appliance unattended.
• When in operation, air is released through the Air
Outlet Vent. KEEP YOUR HANDS AND FACE at a
safe distance from the Air Outlet Vent. Also avoid the
air while removing the Rotating Mesh Basket from the
appliance.

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• The Unit＇s outer surfaces may become hot during
use. The Rotating Mesh Basket WILL BE HOT.
WEAR OVEN MITTS , or use the fetch toolwhen
handling hot components. Wear oven mitts when
handling hot surfaces.
• Should the Unit emit black smoke, UNPLUG
IMMEDIATELY and wait for smoking to stop before
removing oven contents.
• When time has run out, cooking will stop but the fan
WILL CONTINUE RUNNING for 20 seconds to
“cool down” the Unit.
• Always operate the appliance on a horizontal surface
that is level, stable, and noncombustible.
• This appliance is intended for normal household use
only. It is not intended for use in commercialor retail
environments.
• If the Power Air Fryer Oven is used improperly or
for professional or semi-professional purposes or if it
is not used according to the instructions in the user
manual, the warranty becomes invalid and we will not
be held liable for damages.
• Always unplug the appliance after use.
• Let the appliance cool down for approximately
30 minutes before handling, cleaning, or storing.
• Make sure the ingredients prepared in this Unit come
out cooked to a golden-yellow color rather than dark
or brown. Remove burnt remnants.
Overheating Protection
Should the inner temperature controlsystem fail, the overheating protection system will be activated and the Unit
will not function. Should this happen, unplug the power cord.Allow time for the Unit to coolcompletely before
restarting or storing.

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Electric Power
If the electrical circuit is overloaded with other appliances, your new Unit may not
operate properly. It should be operated on a dedicated electrical circuit.
Precautions
Before each use, please make sure to inspect the following:
1.The anti-block shield, float valve and exhaust valve are not blocked by food
debris.
2.The bottom surface of the inner pot and the heating plate are free of any foreign
objects.
3.The steam release handle is in the "Sealing" position for all pressure cooking.
After cooking, wait until the cooker cools down for awhile and release the
pressure using the steam release handle. Use extreme caution when opening the lid.
Scald and serious burns can be caused by the steam inside the unit.
If all LED lights are flashing on the controlpanel, unplug the power cord
immediately and consult the “Troubleshooting”section.
Care must be taken with the sealing ring to avoid deformation. Failure to do so may
prevent the product from working properly.
Special Cord SetInstructions
Model CSSAP06-1 has a 3-prong grounding plug. To reduce the risk of electric
shock, plug the power cord into a grounded (earthed) electrical outlet that is easily
accessible at all times.
A short power supply cord is provided to reduce the hazards resulting from
entanglement and tripping. An extension cord may be used if care is exercised in its
use. If an extension cord is used, use only a 3-wire extension cord that has a
3-prong grounding plug and a 3-slot receptacle that will accept the plug on the
appliance. The electrical rating of the cord must be at least 12 amps and 120 volts.
The extended cord must be arranged so that it will not drape over edge of table or
counter where it can be pulled by children or tripped over accidentally.

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Product Introduction
Carl Schmidt Sohn programmable pressure cooker is the new generation of smart
kitchen appliances. It is a 8-in-1 mufti-function cooker combining the benefits of a
Pressure Cooker,Air fryer , Sauté, Slow Cooker, Rice Cooker, Steamer,Yogurt
Maker and Food Warmer. Carl Schmidt Sohn is a convenient and kitchen-friendly
time saver. Its 22 micro-processor controlled intelligent programs make your
everyday cooking as easy as pressing a button.
It brings your green thinking right into the kitchen by saving up to 90% of energy
compared with conventional cooking. In most cases, your Carl Schmidt Sohn
reduces thecooking time by 90%, and preserves more vitamins and minerals in the
natural ingredients.
Carl Schmidt Sohn has been designed to avoid the common errors and safety
hazards of old stove-top pressure cookers using safety mechanisms and patented
technologies. They include lid position monitoring, locking the lid under pressure,
electronic pressure and temperature control, dry burn detection with automatic
shutoff, over-pressure protection, and temperature and electrical current limiting
fuse. Carl Schmidt Sohn has earned the entrusted UL certification by going through
the rigorous UL lab testing.
Features
Mufti-function: Air frying, pressure cooking, slow cooking, making yogurt
and keeping warm etc. (not available to sauté)
convenient cooking programs controlledby a microprocessor: Simply
press one of the function keys to start cooking. The microprocessor controls
the time, cooking pressure and temperature eliminating the need to watch over
the cooker in the kitchen.
Clean and pleasant: CarlSchmidt Sohn produces very little noise and leaks
almost no steam. This keeps the aromas and flavor of ingredients in the food
and avoids messy spills, splashes or spatters to clean up.
Dual pressure settings for fastandflexible cooking: Cooking with the high
pressure reduces cooking time by up to 90% and low pressure avoids
overcooking delicate food.
Up to 12-hour delayedcooking: Long 12 hour timer. Perfect for meal
planning.
Up to 240 minutes of manualcooking time selection.
Auto keepwarm: After cooking, the keep-warm function starts automatically
for 10 hours.

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Before the First Use
Before the first use, please take out all accessories from the package and read this
manual carefully. Please pay particular attention to operational instructions and
cautions to avoid any injury or property damage. Please wash the inside of the lid
and the inner pot with warm soapy water, rinse and dry thoroughly. Wipe the outer
housing with a clean damp cloth. Never immerse the cooker housing in water or
any other liquid. The inner pot, sealing ring and steam release handle and all
accessories are dishwasher safe. But never clean the lid and housing in a
dishwasher.
Install the CondensationCollector
To install the condensation
collector, slide it into the slot
on the cooker housing.
Follow the reverse order to
remove it for cleaning.
Remove andInstall the Anti-Block Shield
The anti-block shield can
be removed by pushing it
on the side to lift it up. To
install the anti-block shield,
position it in place and
press it down. The
anti-block shield can be
installed on either
direction lengthwise.
Remove andInstall the Sealing Ring
The sealing ring can be removed by
pulling upwards from the sealing
ring rack in sections. To re-install
the sealing ring, pressing it down
into the rack section by section. The
sealing ring can be installed on
either side facing up.
Please note the following:
Prior to each use, inspect to make sure the sealing ring is well seated in the
sealing ring rack and the anti-block shield is mounted properly on the
steam release pipe. Aproperly seated sealing ring can be shifted, with a bit
of effort, clockwise or anti-clockwise inside the sealing ring rack.


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After use, remove any foreign objects from the sealing ring and anti-block
shield.
Keep the sealing ring clean to avoid odor. Washing the sealing ring in warm
soapy water or dishwasher can remove odor. However, it is normal for the
sealing ring to absorb the smell of certain acidic foods. That's why it is
always a good idea to have more than one sealing ring on hand.

Never pull the sealing ring by force, as the pulling may cause
deformation and affect its function in sealing the pressure.
A sealing ring with cracks, cuts or other damages should not be used. A
new sealing ring replacement should be used.
Safe Lid Opening
1. Make sure the pressure cooking program has completed or press
“Keep-Warm/Power button” to terminate the program.
2. Releasing pressure in one of the following approaches.
Quick Release:
Slide the steam release handle to the "Venting" position to let out steam
until the float valve drops down.
Caution:
Please keep hands and face away from the hole on the top of the steam
release handle when using Quick Release. The escaping steam is very hot
and can cause scalding.

Never pull out the steam release handle when it is letting out steam.
Please be aware that Quick Release is not suitable for food in large liquid
volume or with high starch content (e.g. porridge, congee, sticky liquids,
soup, etc.). Food content may splatter out with steam. Use Natural Release
instead.
Natural Release:
Allow the cooker to cool down naturally until the float valve drops down.
This may take 10 to 15 minutes aftercooking is finished and the cooker is in
Keep-Warm mode.

Putting a wet towelon the lid can speed up cooling.

3. Open the lid: Hold the lid handle, turn the lid counterclockwise to the open
position, and lift the lid up to open. To avoid vacuum suction on the lid, turn the
steam release to “Venting” position to let in air when lifting the lid.
Caution: Do not open the lid until pressure inside the pot is completely
released. As a safety feature, until the float valve drops down, the lid is
locked and cannot be opened.
If the float valve is stuck due to food debris or stickiness, you can push it

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down with a pen or chopsticks when you are certain the pressure has been
released by moving the steam release handle in the venting position.
SAVE THESE INSTRUCTIONS - FOR
HOUSEHOLD USE ONLY.
Parts & Accessories
NOTE: Unpack all listedcontents frompackaging. Varies by model.
Please remove any clearor blue protective filmon the components.
1. Main unit 2. Air fryer unit 3. Pressure lid 4. Fry
basket
5. Roast rack 6. 6L pot 7. Spoon 8.
measuring cup
9. water box 10. Power cable

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Warning
Great care shouldbe taken to avoid personal injury. Wear protective airfryer gloves.
Unit Specifications
Model Number Supply Power Rated Power Function
Temperature Display
CSSAP06-1 AC 120V 60Hz Air fryer 1500W 150°F - 400°F
(165° C - 200° C) LED Touch
Screen
1
2
3
4
5
6
7
8
9
10

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pressure cook1000W
Using the Accessories

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Air fryer with pressure cooker assembly
■When using air fryer, the appliances will recognize the working state
of the frying mode by placing frying basket or Roast rack in the
pot with covering the overhead steam fryer unit.
■When using the pressure cooker, after placing the food in the pot,
cover the pressure cooker lid the
appliances will recognize the
working state of the pressure
cooker mode

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Operation of the Digital Control Panel
1. Power button 2.Air fryer menu button
3. TIME&TEMP Control button 4. Time&TEMP Adjust Buttons
5. Temperature Control symbol 6. Time Control Symbol
7.Air fryer menu
1) Frozen fries ，default work time 20min and TEMP 400°F.
2) Lamb chops , default work time 15min and TEMP 360°F.
3) Chicken leg , default work time 22min and TEMP 400°F.
4) Hamburger , default work time 30min and TEMP 350°F.
5) Fish , default work time 15min and TEMP 400°F.
6) Steak , default work time 15min and TEMP 360°F.

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7) Chicken , default work time 40min and TEMP 360°F.
Air fryer OperationMethod
①Assemble the air fryer lid correctly to the body.
②Press the power button to begin air fryer operation.
③Press the menu button to select different air fryer model(flashing)
④Press the TIME&TEMP Control button , temperature will flash, then
press Time&TEMP Adjust Buttons to increase or decrease
the temperature.
⑤When temperature stop flashing, pressure the TIME&TEMP Control
button twice, the time will flash, then press the Time&TEMP Adjust
Buttons to change the time at your request.
⑥Finally press the power button to start air cooking the button will
flash during working.
⑦If you want to stop cooking at any time, just re-press the power button ,
air fryer will stop working.

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1. Power button 2. Pressure level button
3. Slow cook button 4.Yogurt button
5. Keep warm button 6. Delay button
7. Pressure cooking button 8. Rice cooking button
9. Time Adjust Buttons
Pressure cookeroperation method
①Assemble the pressure cooker lid correctly to the body by aligning the
arrow both the lid and body, then turn right to clasp the lid. If the lid is not
assembled correctly, the panel will show lid and can’t work corporately.
②Press the power button to begin pressure cooker operation.
③Select the Slow cook/Yogurt/Pressure cooking/Rice cooking
button(flash),then press the Pressure level button to set the high or
low pressure level.

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④Press the Time Adjust Buttons to set the time at your request.
⑤Then press the power button to start cooking, the panel will show
“on”. When inside pressure got the request, the set time will replace “on”
and start count down.
⑥When set time is over, it will show bb on the panel. Then you can release
the pressure naturally or by manual with turning the valve to the VENTING
position.
⑦After pressure is released completely, then press the red “push to open”
button and turn to left, lid will be open and can enjoy the food servings.
⑧For slow cook function, can’t adjust the pressure level, kindly be noted.
⑨For the Delay button , you can pre-set the time you needed, then start
from ③, it will start working after the time you pre-set.
⑩When the pressure cooker is working, press the power button or the
keep warm button , the cooker will stop working. Kindly be noted.

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Cooking Chart for air fryer
Food Item Min - Max Time* Temperature Comments
Thin Frozen Fries 1 1/4 - 3 cups 15 - 16 min. 400°F (200°C)
Thick Frozen Fries 1 1/4 - 3 cups 15 - 20 min. 400°F (200°C)
Homemade Fries 1 1/4 - 3 1/4 cups 10 - 16 min. 400°F (200°C) Add 1/2 tbsp.
oil
Homemade Potato Wedges 1 1/4 - 3 1/4 cups 18 - 22 min. 360°F (182°C) Add 1/2
tbsp. oil
Homemade Potato Cubes 1 1/4 - 3 cups 12 - 18 min. 360°F (182°C) Add
1/2 tbsp. oil
Hash Browns 1 cup 15 - 18 min. 360°F (182°C)
Potato Gratin 2 cup 15 - 18 min. 400°F (200°C)
Steak 1/4 - 1.1 lb. 8 - 12 min. 360°F (182°C)
Pork Chops 1/4 - 1.1 lb. 10 - 14 min. 360°F (182°C)
Hamburger 1/4 - 1.1 lb. 7 - 14 min. 360°F (182°C)
Sausage Roll 1/4 - 1.1 lb. 13 - 15 min. 400°F (200°C)
Chicken Drumsticks 1/4 - 1.1 lb. 18 - 22 min. 360°F (182°C)
Chicken Breast 1/4 - 1.1 lb. 10 - 15 min. 360°F (182°C)
Spring Rolls 1/4 - 3/4 lb. 15 - 20 min. 400°F (200°C) Frozen
Chicken Nuggets 1/4 - 1.1 lb. 10 - 15 min. 400°F (200°
C)
Frozen Fish Sticks 1/4 - 1.1 lb. 6 - 10 min. 400°F (200°C)
Mozzarella Sticks 1/4 - 1.1 lb. 8 - 10 min. 360°F (182°C)
Stuffed Vegetables 1/4 - 1.1 lb. 10 min. 320°F (160°C)
Cake 1 1/4 cups 20 - 25 min. 320°F (160°C)
Quiche 1 1/2 cups 20 - 22 min. 360°F (182°C)
Muffins 1 1/4 cups 15 - 18 min. 400°F (200°C)
Sweet Snacks 1 1/2 cups 20 min. 320°F (160°C)
Frozen Onion Rings 1 lb. 15 min. 400°F (200°C)

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Pressure Cooker Mode Parameters
Functi
ons
Defa
ult
Minu
tes
Man
ual
Setti
ng
Pressure
temperat
ure
Pressure
Pre-set
time
(Y/N)
Keep
warm
ing
time
Keep
warming
temperat
ure
Defa
ult
Hi
gh
Defau
lt Low
Rice
12
1-99
min
329°F
50~6
0
kpa
30-40
KPa
Y
0.5-2
4H
24H
140-176
°F
Yogur
t
02：
00
N/A
95~107°
F
-
-
-
-
-
Slow
Cook
6:00
0.5-9
.5
hour
190~209
°F
-
-
Y
0.5-2
4H
24H
140-176
°F
Press
ure
cooki
ng
30
1-99
min
329°F
50~6
0
kpa
30-40
KPa
Y
0.5-2
4H
24H
140-176
°F
Care and Maintenance
Regular care or maintenance is essential in ensuring that this product is safe
for use. If any of the following circumstances take place, please stop using the
appliance immediately and contact Carl Schmidt Sohn support team.
Power cord and plug suffer from expansion, deformation, discoloration,
damages, etc.

A portion of power cord or the plug gets hotter than usual.

Electric pressure cooker heats abnormally, emitting a burnt smell.

When powered on, there are unusual sounds or vibrations.
If there is dust or dirt on the plug or socket, please remove dust or dirt with a dry
brush.

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Cleaning
Caution: please make sure the appliance has cooled down and is unplugged before
cleaning.
1. Clean the product after each use. Wipe the black inner housing rim and slot
dry with cloth to prevent rusting on the exterior pot rim.
2. Remove the lid and take out the inner pot, wash them with detergent, rinse
with clear water and then wipe dry with a soft cloth. The stainless steel inner
pot is also dishwasher safe.
3. Use water to clean the lid, including the sealing ring (which can be removed),
exhaust valve, anti-block shield, and wipe them clean with dry soft cloth. Do
not take apart the steam release pipe assembly.
4. Clean the cooker body with clean damp cloth. Do not immerse the cooker
into water. Do not use a wet cloth to clean the pot while the power cord is
plugged into the power outlet.
Troubleshooting
If you experience any problem with the appliance, please DO NOT return
the product to the retail store oronline merchant. For technical assistance and
product return information, please Email to [e-mail]
Troubleshooting Table
Problem
Possible Reason
Solution
Sealing ring not installed
Position the sealing ring
1
properly
well
Difficult to close the
lid
Float valve in the
popped-up
Press the float valve
lightly
position
downwards
Use the steam release
han-
2
dle to reduce the internal
Pressure exists inside the
pressure. Open the lid
after
cooker
the pressure is
completely
Difficult to open the
lid
released.

20
Float valve stuck at the
Press the float valve
lightly
popped-up position
with a pen or chopstick.
No sealing ring
Install the sealing ring
3
Sealing ring damaged
Replace the sealing ring
Steam leaks from the
side of the lid
Food debris attached to the
Clean the sealing ring
sealing ring
Lid not closed properly
Open then Close the lid
again
Food debris on the float
valve
Clean the float valve sili-
4
Steam leaks from
float
silicone seal
cone seal
valve for over 2
minutes
Float valve silicone ring
worn-
Replace the float valve
sili-
out
cone ring
Too little food or water in
Add water according to
the
5
Float valve unable to
inner pot
recipe
rise
Float valve obstructed by
the
Close the lid completely,
lid locking pin
see “Cooking
Preparation”
section
Steam comes out
from
Steam release handle not in
Turn the release handle
to
6
exhaust valve
non-stop
sealing position
the sealing position
Pressure controlfails
Contact support online
Display flashes “Lid”
Lid is not at the correct
posi-
Close lid for pressure
cook-
7
tion for the selected
program
ing or open the lid for
sau-
téing
19
Troubleshooting Table (Cont… )