caso Pro Menu 1800 3
1. Instruction Manual................................................................................... 5
1.1 IMPORTANT SAFEGUARDS ..........................................................................................5
1.2 General..............................................................................................................................5
1.3 Use of this manual ..........................................................................................................5
1.4 Warning notices...............................................................................................................5
1.5 Limitation of liability .......................................................................................................6
1.6 Copyright protection.......................................................................................................7
2Safety ........................................................................................................ 7
2.1 Intended use ....................................................................................................................7
2.2 General safety information ............................................................................................7
2.3 Sources of danger...........................................................................................................8
2.3.1 Danger due to electromagnetic field.............................................................................8
2.3.2 Burn danger...................................................................................................................9
2.3.3 Explosion danger .........................................................................................................9
2.3.4 Fire danger....................................................................................................................9
2.3.5 Dangers due to electrical power.................................................................................10
3Getting Started ....................................................................................... 10
3.1 Safety information.........................................................................................................10
3.2 What’s included .............................................................................................................10
3.3 Unpacking ......................................................................................................................11
3.4 Disposal of the packaging ...........................................................................................11
3.5 Setup...............................................................................................................................11
3.5.1 Setup location requirements:......................................................................................11
3.5.2 Preventing radio interference: ....................................................................................12
3.6 Electrical connection....................................................................................................12
3.6.1 Extension cords...........................................................................................................12
3.6.2 Polarization instruction................................................................................................12
4Complete Overview................................................................................ 13
4.1 Operating elements and displays ...............................................................................13
4.1.1 Operating panel and display.......................................................................................13
4.1.2 Details on the appliance .............................................................................................13
4.1.3 Signal Tones ...............................................................................................................14
4.1.4 Overheating Protection Facility...................................................................................14
4.2 Rating plate....................................................................................................................14
5Operation and Handling......................................................................... 14
5.1 Features and benefits of induction cooktops ...........................................................14
5.2 Instructions on Cookware............................................................................................15