CASO DESIGN Pro S-Line 1800 User manual

Instruction Manual
Induction Cooktop
Pro S-Line 1800
Item No. 12400
5002239

caso Pro S-Line 1800 2
CASO International GmbH
Raiffeisenstraße 32
D-59757 Arnsberg
www.caso-germany.com
[email protected]
North American Importer:
Frieling USA, Inc.
Fort Mill, SC
Phone: [phone]
or 803-548-2000
www.frieling.com
Document No.: 12400 2016-07-06
© 2016 CASO International GmbH

caso Pro S-Line 1800 3
1. Instruction Manual................................................9
1.1 IMPORTANT SAFEGUARDS...........................................9
1.2 General...........................................................................10
1.3 Use of this manual........................................................10
1.4 Warning notices ............................................................10
1.5 Limitation of liability .....................................................11
1.6 Copyright protection.....................................................11
2Safety.................................................................12
2.1 Intended use..................................................................12
2.2 General safety information...........................................12
2.3 Sources of danger.........................................................13
2.3.1 Danger due to electromagnetic field ...........................13
2.3.2 Burn danger................................................................14
2.3.3 Explosion danger........................................................14
2.3.4 Fire danger..................................................................15
2.3.5 Dangers due to electrical power..................................15
3Getting Started..................................................16
3.1 Safety information.........................................................16
3.2 What’s included.............................................................16
3.3 Unpacking......................................................................17
3.4 Disposal of the packaging............................................17
3.5 Setup..............................................................................17
3.5.1 Setup location requirements: ......................................17
3.5.2 Preventing radio interference......................................18
3.6 Electrical connection....................................................18
3.6.1 Extension cords ..........................................................19
3.6.2 Polarization instruction................................................19
4Complete Overview...........................................19
4.1 Operating elements and displays................................19
4.1.1 Operating panel and display .......................................19
4.1.2 Details on the appliance..............................................20
4.1.3 Signal Tones...............................................................20
4.1.4 Overheating Protection Facility...................................21
4.3 Rating plate....................................................................21
5Operation and Handing.....................................21
5.1 Features and benefits of induction cooktops.............21
5.2 Instructions on Cookware............................................22
5.3 Safety instructions........................................................23

caso Pro S-Line 1800 4
5.4 Operating the Appliance...............................................24
5.4.1 Power on/Start............................................................24
5.4.2 Power mode................................................................24
5.4.3 Temperature mode .....................................................24
5.4.4 Powersharing mode....................................................25
5.4.5 Timer...........................................................................25
5.4.6 Switching off................................................................25
6Cleaning and Maintenance...............................26
6.1 Safety information.........................................................26
6.2 Cleaning.........................................................................27
7Troubleshooting................................................27
7.1 Safety notices................................................................27
7.2 Fault indications............................................................27
7.3 Causes and rectification of faults................................28
8Disposal of the Old Appliance..........................28
9Warranty ............................................................28
10 Technical Data...................................................29
11 Mode d´emploi...................................................31
11.1 Consignes de sécurités importants ............................31
11.2 Généralités.....................................................................32
11.3 Utilisation de ce manuel...............................................32
11.4 Avertissements de danger ...........................................32
11.5 Limite de responsabilités.............................................33
11.6 Protection intellectuelle................................................33
12 Sécurité..............................................................34
12.1 Utilisation conforme .....................................................34
12.2 Consignes de sécurités générales ..............................34
12.3 Sources de danger........................................................35
12.3.1 Danger de champs électromagnétiques .....................35
12.3.2 Danger de brûlure.......................................................36
12.3.3 Risque d'explosion......................................................37
12.3.4 Danger d'incendie.......................................................37
12.3.5 Dangers du courant électrique....................................38
13 Mise en service..................................................39
13.1 Consignes de sécurité..................................................39
13.2 Inventaire et contrôle de transport..............................39
13.3 Déballage.......................................................................39

caso Pro S-Line 1800 5
13.4 Elimination des emballages .........................................39
13.5 Mise en place.................................................................40
13.5.1 Exigences pour l'emplacement d'utilisation.................40
13.5.2 Prévention des interférences radio .............................41
13.6 Raccordement électrique .............................................41
13.6.1 Les cordons de rallonge .............................................42
13.6.2 Instruction polarization................................................42
14 Structure et fonctionnement ............................42
14.1 Eléments de commande et d'affichage .......................42
14.1.1 Panneau d'exploitation................................................42
14.1.2 Affichage sur l'appareil................................................43
14.1.3 Signaux sonores.........................................................43
14.2 Plaque signalétique ......................................................44
15 Commande et fonctionnement.........................44
15.1 Mode de fonctionnement et avantages
des postes de cuisson à induction..............................44
15.2 Notices explicatives concernant les récipients de
cuisson...........................................................................44
16 Affichage de sécurité........................................46
16.1 Fonctionnement de l'appareil.......................................46
16.1.1 Mettre en marche........................................................46
16.1.2 Mode Niveau de puissance.........................................47
16.1.3 Mode température.......................................................47
16.1.4 Powersharing mode....................................................48
16.1.5 Minuterie.....................................................................48
16.1.6 Mettre hors circuit .......................................................48
17 Nettoyage et entretien.......................................49
17.1 Consignes de sécurité..................................................49
17.2 Nettoyage.......................................................................50
18 Réparation des pannes.....................................50
18.1 Consignes de sécurité..................................................50
18.2 Affichage d'incidents....................................................50
18.3 Causes de pannes et réparation..................................51
19 Elimination des appareils usés........................51
20 Garantie .............................................................51
21 Caractéristiques techniques ............................52
22 Bedienungsanleitung........................................54

caso Pro S-Line 1800 6
22.1 Wichtige Sicherheitshinweise......................................54
23 Allgemeines.......................................................55
23.1 Informationen zu dieser Anleitung ..............................55
23.2 Warnhinweise................................................................55
23.3 Haftungsbeschränkung................................................56
23.4 Urheberschutz...............................................................57
24 Sicherheit...........................................................57
24.1 Bestimmungsgemäße Verwendung ............................57
24.2 Allgemeine Sicherheitshinweise..................................58
24.3 Gefahrenquellen............................................................59
24.3.1 Gefahr durch elektromagnetisches Feld .....................59
24.3.2 Verbrennungsgefahr...................................................59
24.3.3 Explosionsgefahr ........................................................60
24.3.4 Brandgefahr................................................................60
24.3.5 Gefahr durch elektrischen Strom ................................61
25 Inbetriebnahme .................................................62
25.1 Sicherheitshinweise......................................................62
25.2 Lieferumfang und Transportinspektion ......................62
25.3 Auspacken.....................................................................63
25.4 Entsorgung der Verpackung........................................63
25.5 Aufstellung ....................................................................63
25.5.1 Anforderungen an den Aufstellort ...............................63
25.5.2 Vermeidung von Funkstörungen.................................64
25.6 Elektrischer Anschluss.................................................64
25.6.1 Vermeidung von Funkstörungen.................................65
25.6.2 Verlängerungskabel....................................................65
25.6.3 Polarisierter Stecker....................................................65
26 Aufbau und Funktion........................................65
26.1 Bedienelemente und Anzeigen ....................................65
26.1.1 Bedienfeld und Display...............................................65
26.1.2 Hinweise am Gerät .....................................................66
26.1.3 Signaltöne...................................................................66
26.1.4 Überhitzungsschutz ....................................................67
26.2 Typenschild...................................................................67
27 Bedienung und Betrieb.....................................67
27.1 Funktionsweise und Vorteile von
Induktionskochstellen ..................................................67
27.2 Hinweise zum Kochgeschirr ........................................68

caso Pro S-Line 1800 7
27.3 Sicherheitshinweise......................................................69
27.4 Betrieb des Gerätes ......................................................70
27.4.1 Einschalten .................................................................70
27.4.2 Leistungsmodus..........................................................70
27.4.3 Temperatursmodus.....................................................70
27.4.4 Powersharing mode....................................................71
27.4.5 Timer...........................................................................71
27.4.6 Ausschalten ................................................................72
28 Reinigung und Pflege .......................................72
28.1 Sicherheitshinweise......................................................72
28.2 Reinigung.......................................................................73
29 Störungsbehebung ...........................................73
29.1 Sicherheitshinweise......................................................73
29.2 Störungsanzeigen.........................................................74
29.3 Störungsursachen und -behebung..............................74
30 Entsorgung des Altgerätes...............................75
31 Garantie .............................................................75
32 Technische Daten .............................................76
33 Manual del usuario............................................78
33.1 SEGURIDAD...................................................................78
33.2 Generalidades ...............................................................79
33.3 Información acerca de este manual ............................79
33.4 Advertencias..................................................................80
33.5 Limitación de responsabilidad.....................................81
33.6 Derechos de autor (copyright).....................................81
34 Seguridad ..........................................................82
34.1 Uso previsto ..................................................................82
34.2 Instrucciones generales de seguridad........................82
34.3 Fuentes de peligro ........................................................83
34.3.1 Peligro por campo electromagnético...........................83
34.3.2 Peligro de quemaduras...............................................84
34.3.3 Peligro de explosión....................................................85
34.3.4 Peligro de incendio .....................................................85
34.3.5 Peligro de electrocución..............................................86
35 Puesta en marcha .............................................86
35.1 Instrucciones de seguridad..........................................87
35.2 Ámbito de suministro e inspección de transporte.....87

caso Pro S-Line 1800 8
35.3 Desembalaje..................................................................87
35.4 Eliminación del embalaje..............................................87
35.5 Colocación.....................................................................88
35.5.1 Requisitos que debe reunir el lugar de montaje..........88
35.5.2 Cómo evitar radioperturbaciones................................88
35.6 Conexión eléctrica ........................................................89
35.6.1 Los cables de extensión .............................................89
35.6.2 Polarizatión instrucción...............................................90
36 Estructura y funciones .....................................90
36.1 Mandos e indicadores ..................................................90
36.1.1 Panel de mando y pantalla de indicación....................90
36.1.2 Instrucciones en el equipo ..........................................91
36.1.3 Senales acústicas.......................................................91
36.1.4 Protección contra el sobrecalentamiento....................91
36.2 Placa de especificaciones............................................92
37 Operación y funcionamiento............................92
37.1 Ventajas de la cocina de inducción.............................92
37.2 Instrucciones sobre la vajilla de cocción....................92
37.3 Seguridas.......................................................................93
37.4 Funcionamiento del aparato ........................................94
37.4.1 Encendido...................................................................94
37.4.2 Nivel de potencia ........................................................94
37.4.3 Nivel de Temperatura .................................................95
37.4.4 Temporizador..............................................................95
37.4.5 Powersharing..............................................................96
37.4.6 Apagado......................................................................96
38 Limpieza y conservación..................................96
38.1 Instrucciones de seguridad..........................................97
38.2 Limpieza.........................................................................97
39 Resolución de fallos .........................................98
39.1 Instrucciones de seguridad..........................................98
39.2 Indicaciones de avería..................................................98
39.3 Posibles problemas y solucion de problemas............98
40 Eliminación del aparato usado.........................99
41 Garantía .............................................................99
42 Datos técnicos.................................................100

caso Pro S-Line 1800 9
1. Instruction Manual
1.1IMPORTANT SAFEGUARDS
1. Read all instructions before using.
2. This appliance generates heat. Do not touch hot
surfaces.
3. To protect against electrocution do not immerse any
part of the appliance in liquid.
4. Children must be closely supervised when near the
appliance. Do not let children operate appliance
without close supervision.
5. Unplug the appliance when not in use and before
cleaning. Allow appliance to cool down before
cleaning.
6. Inspect the appliance, its power cord and plug for any
damage before using. If there appears to be any
damage or if the appliance shows signs of
malfunctioning, do not use the appliance. Contact
Frieling USA, Inc. for inspection and repair.
7. Do not use outdoors.
8. Do not allow cord to touch hot surfaces or hang over
sharp edges such as those on countertops.
9. Do not place the appliance on or near a hot gas or
electric burner, or heated oven.
10. Always connect power cable to the appliance first,
then insert the plug into the electrical outlet. Before
unplugging, make sure the appliance is not in use,
then unplug.
11. Do not use this appliance for any unintended use.
12. SAVE THESE INSTRUCTIONS.

caso Pro S-Line 1800
10
1.2General
Thank you for purchasing the Pro S-Line 1800 Induction
Cooktop. Please read this manual carefully before using your
new appliance to familiarize yourself with all its features.In the
following pages, you’ll learn to properly care for and safely
operate your appliance, helping it to perform at peak efficiency
for years to come. Please save these instructions and read all
instructions before using.
1.3Use of this manual
This manual provides important information on the initial setup,
safe operation, intended use, care and cleaning of the
appliance. It also includes a helpful troubleshooting section to
address common questions that may arise during operation.
The manual should be read by anyone planning to use the
appliance.
Please store this manual in a safe place near the appliance for
easy reference.
1.4Warning notices
Please pay special attention to the following alerts and notices
found throughout the manual:
DANGER
A warning notice of this level of danger indicates a
potentially dangerous situation.
If the dangerous situation is not averted, this can lead to death
or serious injuries.
►Observe the instructions in this warning notice in order to
avoid the danger of death or serious personal injuries.
WARNING
A warning notice of this level of danger indicates a
possible dangerous situation.
If the dangerous situation is not averted, this can lead to severe
injuries.
►Observe the instructions in this warning notice in order to
avoid the personal injuries.

caso Pro S-Line 1800
11
ATTENTION
A warning notice of this level of danger indicates a
possible dangerous situation.
If the dangerous situation is not averted, this can lead to slight
or moderate injuries.
►Observe the instructions in this warning notice in order to
avoid the personal injuries.
PLEASE NOTE
A notice of this kind indicates additional information, which will
simplify the handling of the machine.
1.5Limitation of liability
All the technical information, data and notices with regard to the
installation, operation and care are completely up-to-date at the
time of printing and are compiled to the best of our knowledge
and belief, taking our past experience and findings into
consideration.
No claims can be derived from the information provided, the
illustrations or descriptions in this manual.
The manufacturer does not assume any liability for damages
arising as a result of the following:
Non-observance of the manual
Uses for non-intended purposes
Improper repairs
Technical alterations
Use of unauthorized spare parts
All translations are carried out to the best of our knowledge. We
do not assume any liability for translation errors, not even if the
translation was carried out by us or on our behalf. The original
German text remains solely binding.
1.6Copyright protection
This document is copyright protected.
CASO International GmbH reserves all the rights, including
those for photomechanical reproduction, duplication and
distribution using special processes (e.g. data processing, data
carriers, data networks), even partially. Subject to content and
technical changes.
Subject to content and technical changes.

caso Pro S-Line 1800
12
2Safety
This chapter provides you with important safety notices when
handling the appliance.
The appliance corresponds with the required safety regulations.
Improper use can result in personal or property damages.
2.1Intended use
IMPORTANT: This appliance is intended for HOUSEHOLD
USE ONLY. It is designed for home use and is not suitable for
commercial application.
This appliance is only intended for use in households and
commercial kitchens in enclosed spaces for warming up and
cooking foods.
The pots and pans intended for use on the induction
cooktop surface must be suitable for induction cooking.
Pots and pans must have a magnetic base in order to
be compatible with the cooktop.
Uses for a different purpose or for a purpose which exceed this
description are considered incompatible with the intended or
designated use.
DANGER
Danger due to unintended use.
Failure to operate this appliance only as intended can be
dangerous.
►Use the appliance exclusively for its intended use.
►Follow all instructions in this instruction manual.
Claims of all kinds due to damages resulting from unintended
uses are excluded.
The User assumes any and all risk.
2.2General safety information
PLEASE NOTE
Examine the appliance for any visible damage prior to use. Do
not use the appliance if it appears damaged.
►If the power cord is damaged, do not use the appliance. You
will need to have it repaired by an authorized electrician.
►Persons who may not be able to safely operate the appliance
due to any physical, mental or motor disabilities may only

caso Pro S-Line 1800
13
use the appliance under the direct supervision of a
responsible person.
PLEASE NOTE
►Do not permit children to use the appliance unless
supervised. Children should also be supervised when they
are anywhere near the appliance during operation.
►Cleaning and maintenance must not be done by children
under the age of 8 and should be supervised.
►Keep the appliance and the cable out of reach of children
under 8 years.
►Do not leave the appliance unsupervised during operation.
►Only qualified electricians, who have been trained by the
manufacturer, may carry out any repairs on the appliance.
►Only customer service departments authorized by the
manufacturer may carry out repairs during the warranty
period, otherwise the warranty will be null and void in the
event of any subsequent damages.
►Defective components must always be replaced with original
replacement parts. Only such parts will guarantee that the
safety requirements are fulfilled.
►Do not immerse the appliance and its components in water
or other liquids, and do not put it in the dishwasher.
►Remove the plug from the wall socket by pulling the plug, not
the power cord.
►Metallic objects such as knives, forks, spoons and lids
should not be placed on the cooktop since they can get hot.
►This appliance is not intended to be operated by means of an
external timer or separate remote-control system.
2.3Sources of danger
2.3.1 Danger due to electromagnetic field
WARNING
The magnetic fields generated during operation of the
appliance may lead to adverse effects.
Adhere to the following safety instructions:
►People with elevated electrical sensitivity should not remain
in the immediate vicinity of the appliance than necessary.
►Scientific tests have proven that induction cooktops do not
pose a risk. However, persons with a pacemaker should
keep a minimum distance of 60 cm/23.5” to the device while
it is in operation. In addition, persons with a pacemaker

caso Pro S-Line 1800
14
should clarify with their doctor if special handling steps are
necessary.Do not place any magnetic objects, e.g. credit
cards or data carriers on or in the immediate vicinity of the
appliance.
WARNING
►Place cookware in the middle of the cooktop, so that the
bottom of the pot covers as much of the electromagnetic field
as possible.
►Do not remove any of the appliance’s covers or external
parts.
2.3.2 Burn danger
DANGER
The items cooked on this appliance as well as the cooking
utensils used and the surface of the appliance can become
very hot.
Adhere to the following safety instructions in order to avoid
burning or scalding yourself or others:
►Protect your hands during all work at the hot appliance by
using heat insulating gloves, dish cloths or similar.
►Do not place any metal cooking utensils, pot or pan lids,
knives or other metal objects on the cooktop. When the
appliance is switched on, these items can become very hot.
►Do not touch the hot surface of the ceramic cooktop.
►The induction cooker itself does not produce any heat during
the cooking process, but the residual heat of the cookware
will heat up the surface.
2.3.3 Explosion danger
DANGER
►Incorrect use of the appliance may create a danger of
explosion due to heated contents being pressurized.
Adhere to the following safety instructions in order to prevent
a danger of explosion:
►Never heat food or liquids in sealed containers such as cans.
The container can burst due to a high internal pressure.The
contents of a can are best heated by opening it and placing
the contents in an appropriately sized pot or pan.

caso Pro S-Line 1800
15
2.3.4 Fire danger
DANGER
There is a risk of fire if the appliance is used incorrectly.
Adhere to the following safety instructions in order to avoid a
risk of fire:
►During operation remove all easily inflammable items (e.g.
detergents, aerosol cans, cloths and towels, etc.) from the
immediate vicinity of the appliance.
►Avoid overheating oils and fats for extended periods of time.
Overheated oil and fat can ignite rapidly.
►Do not place any or operate the cooktop with empty
cookware. Do not heat empty cookware on any burner.
PLEASE NOTE
If a fire should occur on the cooktop, proceed as follows:
►Unplug the appliance (if necessary, switch off the fuse).
►Smother the flames with a large pot lid, plate, moist dish
cloth or by using a fire extinguisher. NEVER
EXTINGUISH WITH WATER!
►After the fire has been extinguished allow cooking
utensils and the appliance to cool down and ensure that
there is a sufficient flow of fresh air.
2.3.5 Dangers due to electrical power
DANGER
Mortal danger due to electrical power! Mortal danger exists
when coming into contact with live wires or subassemblies!
Observe the following safety notices to avoid dangers due to
electrical power:
►Only qualified electricians, may carry out any repairs.
►If the electrical outlet is damaged, you will need to have a
new outlet installed by an authorized electrician.
►If the surface is cracked, switch off the appliance and unplug
the appliance to avoid the possibility of electric shock.
►Do not operate this appliance if its power cable or plug is
damaged, if it does not work properly or if it is damaged or
has been dropped. If the power cable is damaged, it will
need to be replaced by the manufacturer or his service
agency or a similar qualified person, to avoid any dangers.

caso Pro S-Line 1800
16
DANGER
►Do not remove any covers or open the housing on the
appliance under any circumstances. There is a danger of an
electrical shock if live connections are touched and the
electrical or mechanical structure is altered. In addition,
functional faults on the appliance may also occur.
►Do not touch the appliance or its mains plug with wet hands.
►Do not immerse the appliance in water or other liquids, and
do not place it in the dishwasher.
►Do not insert objects into the openings of the appliance.
There is a risk of electrocution if contact is made with
voltage-carrying connections.
►Do not connect the device to the same outlet with other
devices.
3 Getting Started
This chapter will guide you through safely unpacking and
setting up your new appliance.
3.1Safety information
DANGER
Packaging materials are not toys and should be disposed
of properly.
►Do not allow children to play with packaging materials due to
risk of suffocation.
3.2What’s included
The Induction Cooktop Pro S-Line 1800 includes the following
components:
Induction Cooktop Pro S-Line 1800
Instruction manual
PLEASE NOTE
►Examine the shipment to ensure the appliance and manual
are included and inspect the appliance for any visible
damage.
►Immediately notify the carrier and/or the supplier about an
incomplete shipment or any damage as a result of
inadequate packaging or mishandling.

caso Pro S-Line 1800
17
3.3Unpacking
Carefully remove the packaging material and appliance from
the carton.
3.4Disposal of the packaging
The packaging protects the appliance against damages during
transit. The packaging materials are fully recyclable.
PLEASE NOTE
►If possible, keep the original packaging for the appliance for
the duration of the warranty period, so that the appliance can
be re-packaged properly in the event of a warranty claim.
3.5Setup
3.5.1 Setup location requirements:
In order to ensure the safe and trouble-free operation of the
appliance, the area where it is to be used must comply with the
following prerequisites:
The appliance must be set up on a solid, even, horizontal
surface capable of supporting the induction cooktop.
The induction cooktop must not be operated on a surface
with an iron or steel content, as this can heat up
considerably.
Select a setup location where children cannot reach the
appliance.
The appliance is not intended as a built-in appliance.
Do not set up the appliance in a hot or damp environment or
near flammable materials.
Do not set up the induction cooktop in the vicinity of
appliance and objects which react sensitively to magnetic
fields (e.g.: radios, televisions, tape recorders, etc.).
To operate correctly, the appliance requires sufficient air
flow. Leave at least 4 inches (10 centimeters) of space on all
sides when setting up the appliance.
The cool air is drawn in by the base of the appliance. Do not
cover or block any of the appliance’s openings.
Do not move the induction cooktop when it is in operation.
The electrical outlet must be easily accessible so that the
plug can be quickly disconnected in case of an emergency.

caso Pro S-Line 1800
18
The setup of this appliance in non-stationary locations (e.g.,
boats, airplanes, motor homes) must be carried out by a
qualified electrician, provided they guarantee the
prerequisites for the safe use of the appliance.
3.5.1 Preventing radio interference:
The appliance can cause interference with radios, televisions or
similar appliances. Interference can be removed or reduced by
using the following measures:
Place the radio, television etc. as far away from the
appliance as possible.
Connect the appliance to a different socket, so different
electric circuits are being used for the appliance and the
receiver experiencing interference.
Use a correctly installed aerial for the receiver in order to
ensure good reception.
3.6Electrical connection
In order to ensure the safe and trouble-free operation of the
appliance, the following instructions must be observed for the
electrical connection:
Before plugging in the appliance, compare the voltage and
frequency data on the induction cooktop’s rating plate (found
on the bottom of the appliance) with that of your electrical
network. This data must be compatible. If in doubt consult a
qualified electrician.
The use of a multi-plug outlet adapter (power strip) is not
recommended due to fire danger.
Inspect the power cord for damage and ensure it doesn’t run
under the appliance or over hot or sharp surfaces.
The electrical safety of the appliance is only guaranteed if it
is connected to a properly installed fused system. Use of the
appliance without a fuse is prohibited. If in doubt, consult a
qualified electrician. The manufacturer cannot be made
responsible for damages due to a missing or damaged
protective conductor.
Make sure that you always use a grounded wall socket to
connect the appliance.
This appliance may not be used through an external timer or
by means of a remote control.

caso Pro S-Line 1800
19
3.6.1 Extension cords
If an extension cord is used:
►The electrical rating of the extension cord should be at least as
great as the electrical rating of the appliance.
►The cord should be arranged so that it does not drape over a
countertop or table top where it can be pulled on by children or
tripped over.
►When using an extension lead always make sure that the entire
cable is unwound from the reel.
3.6.2 Polarization instruction
►To reduce the risk of electric shock, this product has a polarized
plug (one blade is wider than the other). This plug is intended to fit
in a polarized outlet only one way.
►If the plug does not fit fully in the outlet, reverse the plug and try
again.
►If it still does not fit properly, contact a qualified electrician to install
the proper outlet.
►Do not alter the plug in any way.
4 Complete Overview
This chapter provides you with an overview of your induction
cooktop and explains some of its key features.
WARNING
►Do not leave the appliance unsupervised when it is in
operation. You need to be able to intervene quickly in the
event of an emergency.
4.1Operating elements and displays
4.1.1 Operating panel and display
1 ON/STANDBY switch
2 Function key timer

caso Pro S-Line 1800
20
3 Function key temperature
4 Function key level
5 Selection button (+), increase of the power setting,
temperature or duration
6 Selection button (-), reduction of the power setting,
temperature or duration
7 LED display
The induction cooker has two burners which
can be used separately. Therefore you have two
operating panels.
4.1.1 Details on the appliance
This instruction and when “H” is displayed, is to warn that the
ceramic cooktop may still be hot. Although the induction
cooker itself does not generate any heat during the cooking
process, the residual temperature of the cookware does heat
the cooktop!
Adhere to the following safety instructions in order to
avoid being burned by the hot appliance:
ATTENTION
Risk of burning due to hot surface!
►Do not touch the surface of the ceramic cooktop while it is
still hot (“H” is displayed).
►Do not place any objects on the hot ceramic cooktop.
4.1.2 Signal Tones
The appliance emits an acoustic signal after being switched on
and in the event of an error.
PLEASE NOTE
►The acoustic signal continues to sound until the error has
been rectified or the appliance has been switched off.
►You will find more detailed information on error messages in
the chapter entitled „Fault indications“.