4
7.2 Störungsursachen und –behebung.......................................................................22
7.3Entsorgung des Altgerätes.....................................................................................23
8Garantie....................................................................................................................23
9Technische Daten....................................................................................................24
10 Operating Manual....................................................................................................26
10.1 General.....................................................................................................................26
10.2 Information on this manual ....................................................................................26
10.3 Warning notices ......................................................................................................26
10.4 Limitation of liability................................................................................................27
10.5 Copyright protection...............................................................................................27
10.6 EU declaration of conformity .................................................................................27
11 Safety........................................................................................................................27
11.1 Intended use............................................................................................................27
11.2 General Safety information.....................................................................................28
11.3 Sources of danger...................................................................................................29
11.3.1 Risk of fire / flammable materials used. Danger of burns or of explosion..............29
11.3.2 Dangers due to electrical power............................................................................29
12 Commissioning .......................................................................................................30
12.1 Safety information...................................................................................................30
12.2 Delivery scope and transport inspection..............................................................30
12.3 Unpacking................................................................................................................30
12.4 Disposal of the packaging......................................................................................31
12.5 Setup ........................................................................................................................31
12.5.1 Setup location requirements:.................................................................................31
12.5.2 Feet.......................................................................................................................31
12.5.1 The handle installing.............................................................................................32
12.5.2 Shelves .................................................................................................................32
12.5.1 Wooden shelf with tipping equipment for presentation..........................................33
12.6 Electrical connection ..............................................................................................33
13 Design and Function...............................................................................................33
13.1 Complete overview..................................................................................................34
14 Operation and Handing...........................................................................................34
14.1 Operating elements and displays ..........................................................................34
14.2 WiFi control..............................................................................................................35
14.3 Rating plate..............................................................................................................35
15 Cleaning and Maintenance.....................................................................................35
15.1 Safety information...................................................................................................35
15.2 Cleaning...................................................................................................................35