
caso SV1000 4
8Störungsbehebung.............................................................................23
8.1 Sicherheitshinweise..................................................................................................23
8.2 Fehlerbehebung.........................................................................................................23
8.3 Störungsursachen und -behebung..........................................................................23
9Entsorgung des Altgerätes................................................................24
10 Instruction Manual..............................................................................26
10.1 General...................................................................................................................26
10.2 Information on this manual..................................................................................26
10.3 Warning notices....................................................................................................26
10.4 Limitation of liability.............................................................................................27
10.5 Copyright protection.............................................................................................27
11 Safety...................................................................................................28
11.1 Intended use..........................................................................................................28
11.2 General Safety information ..................................................................................28
11.3 Sources of danger.................................................................................................29
11.3.1 Danger of burns...................................................................................................29
11.3.2 Danger of fire.......................................................................................................29
11.3.3 Dangers due to electrical power..........................................................................29
12 Getting Started....................................................................................30
12.1 Packaging safety information..............................................................................30
12.2 What’s included.....................................................................................................30
12.3 Unpacking..............................................................................................................31
12.4 Disposal of the packaging....................................................................................31
12.5 Setup......................................................................................................................31
12.5.1 Setup location requirements:...............................................................................31
12.6 Electrical connection............................................................................................32
12.6.1 Extension cords...................................................................................................32
13 Complete Overview.............................................................................33
13.1 Appliance diagram................................................................................................33
13.2 Control Panel.........................................................................................................34
13.3 Rating plate ...........................................................................................................34
14 Operation.............................................................................................34
14.1 Commissioning.....................................................................................................34
14.2 SousVide cooking.................................................................................................35
14.3 Vacuum function:..................................................................................................36