Denver instrument Tp series User manual

TP Series

Electronic Precision Balances/ Elektronische

Präzisionswaagen / Balances électroniques

de précision / Balanzas electrónicas de precisión

Operating Instructions / Betriebsanleitung /

Mode d’emploi / Instrucciones de funcionamiento

English – page 3

Deutsch – Seite 31

Français – page 59

Español – página 87

Contents

Warnings and Safety Precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Getting Started . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Basic Weighing Function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Calibration/Adjustment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Application Programs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Net-Total Formulation/Second Tare Memory . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Counting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Weighing in Percent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Weigh Averaging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Toggling between Weight Units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Configuring the Balance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Setting the Parameters (Menu Codes) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Balance Operating Menu (Overview) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

ISO/GLP-compliant Printout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Data Interface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Error Codes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Care and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Instructions for Recycling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

CMarking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Contents

Safety

§To prevent damage to the equip-

ment, please read these operating

instructions carefully before using

your balance.

!Do not use this balance in a haz-

ardous area/location.

!Make absolutely sure to unplug

the balance from AC power before

you connect or disconnect a

peripheral device.

!Exposure to excessive electromag-

netic disturbance can cause the

readout value to change. Once the

disturbance has ceased, the instru-

ment can be used again in accor-

dance with its intended use.

Setting up the Balance

!Warning when using pre-wired

RS-232 connecting cables: The pin

assignments in RS-232 cables pur-

chased from other manufacturers

may be incompatible with DENVER

balances. Be sure to check the pin

assignment against the chart on

page 21 before connecting the

cable, and disconnect any lines

that do not match.

– Connect only DENVER accessories

and options, as these are optimally

designed for use with your DENVER

balance. Do not try to solve any

problems on your own. The opera-

tor shall be responsible for any

modifications to DENVER equip-

ment and for any connections of

cables or equipment not supplied

by DENVER and must check and, if

necessary, correct these modifica-

tions and connections. On request,

DENVER will provide information

on the minimum operating specifi-

cations (in accordance with the

standards for defined immunity to

interference).

– Do not open the balance housing.

If the seal is broken, this will result

in forfeiture of all claims under the

manufacturer’s warranty.

Warnings and Safety Precautions

Getting Started

Storage and Shipping Conditions

– Do not expose the balance to

extreme temperatures, blows,

shocks, vibration or moisture.

Unpacking the Balance

§After unpacking the balance,

check it immediately for any visible

damage

$If you see any sign of damage,

proceed as directed in the chapter

entitled “Care and Maintenance,”

under the section on “Safety

Inspection”

$Save the box and all parts of the

packaging until you have success-

fully installed your balance in case

you need to return it. Before pack-

ing your balance, unplug all con-

nected cables to prevent damage.

Equipment Supplied

– Balance

– Weighing pan

– Pan support (only on models with

a round weighing pan)

– AC adapter, plug type

Additionally supplied with TP-214

models:

– Shield ring

– Shield plate

– Dust cover

Additionally supplied with TP-303,

TP-303 I models:

– Glass draft shield with cover

Installation Instructions

When choosing a location to set

up your balance, observe the

following:

– Avoid placing the balance in close

proximity to a heater or otherwise

exposing the balance to heat or

direct sunlight

– Protect the balance from drafts

that come from open windows or

doors

– Avoid exposing the balance to

extreme vibrations during

weighing

– Do not expose the balance

to extreme moisture over long

periods

Conditioning the Balance

Moisture in the air can condense on

the surfaces of a cold balance when-

ever it is brought into a substantially

warmer place. If you transfer the bal-

ance to a warmer area, make sure to

condition it for about 2 hours at room

temperature, leaving it unplugged

from AC power.

Setting up the Balance

Balances with an Analytical Draft Shield

§Place the components listed below inside

the chamber in the order given:

– Shield plate

– Shield ring

– Pan support

– Weighing pan

Balances with a Glass Draft Shield

§Place the components listed below inside

the chamber in the order given:

– Draft shield base – place it on the balance so

that the edge for fitting the glass draft shield

faces upwards and turn it until it is firmly in

place

– Pan support

– Weighing pan

– Glass draft shield

– Draft shield cover – place it on the balance

so that the edge faces downwards

Balances with a Round Weighing Pan

§Place the components listed below inside

the chamber in the order given:

– Pan support

– Weighing pan

Balances with a Rectangular Weighing Pan

§Place the weighing pan on the balance

Connecting the Balance to AC Power/

Safety Precautions

Use only original Denver AC adapters

§Insert the right-angle plug into the jack

§The AC adapter rated to Class 2 can

be plugged into any wall outlet without

requiring any additional safety precautions

The ground is connected to the balance

housing, which can be additionally grounded

for operation.

Using a Non-Rechargeable/Rechargeable Battery:

for models TP-6101, TP-3101, TP-12

$A non-rechargeable or rechargeable battery

is not included with the equipment supplied

!Use only a commercially available non-

rechargeable or rechargeable 9-volt battery

!When using a rechargeable battery, always

use an external charger to recharge the bat-

tery

§Lay the balance/scale on its side

§Open the battery compartment:

Lift the compartment cover

§Insert the 9-volt (rechargeable) battery in

the

compartment

$Make sure to connect the positive and nega-

tive poles correctly

!All used batteries are classified as waste

that requires special handling (not “house-

hold” waste). Dispose of rechargeable bat-

teries in accordance with the applicable spe-

cial waste disposal regulations.

§Close the battery compartment:

Press down on the cover until it clicks into

place

Leveling the Balance

Level the balance any time you set it up in a

new location. Use only the 2 front feet of the

balance for leveling.

TP-3002, TP-1502, TP-6101, TP-3101, TP-12:

§Turn the 2 rear feet until they are in position

§Turn the 2 front feet as shown here in the

illustration until the air bubble is centered in

the level indicator

> In most cases, this will require several

adjustment steps

Anti-theft Locking Device

To protect against theft, use the mounting lug

on the rear panel of the balance.

§Secure the balance at the place of installa-

tion, for example with a chain or a lock

Operation

Basic Weighing Function

Preparation

§Turn on the balance:

Press [ON/OFF]

§To change configurations: See

the chapter entitled “Configuring

the Balance”

$To tare the balance: Press [TARE]

Additional Functions:

§To turn off the balance:

Press [ON/OFF]

Warmup Time

$To ensure accurate results, the bal-

ance must warm up for 60 minutes

before operation. Only after this

time will the balance have reached

the required operating temperature.

Example

Basic weighing

Step Key (or instruction) Display/Printout

1. Turn on the balance [ON/OFF]

Self-test is performed

2. Place container on balance +52.0 g

(here: 52 g)

3. Tare the balance [TARE] +0.0 g

4. Place sample in container +150.2 g

on balance (here: 150.2 g)

Calibration/Adjustment

Available Features

Calibration/adjustment can only be performed when

– there is no load on the balance,

– the balance is tared,

– the internal signal is stable.

If these conditions are not met, an error message is displayed.

Otherwise, the weight required for calibration/adjustment is displayed.

You can use any of the following weight units to calibrate/adjust:

g, kg*, lb (menu code 1. 4. x)

You can block calibration/adjustment of the balance:

– Select menu code 1. 5. 3

External calibration/adjustment

Step Key (or instruction) Display/Printout

1. Tare the balance [TARE] 0.0 g

2. Begin calibration [CAL] +1000.0

Calibration weight is displayed

without weight unit (here: 1000 g)

3. Place the indicated calibration 1000.0

weight on the balance

After calibration, the calibration +1000.0 g

weight is displayed with wt. unit

4. Remove the calibration weight 0.0 g

* = not on models with a readability of 0.1 mg

Calibration/adjustment with internal weight: Model TP-303I

Menu setting 1 5 2 required.

Step Key (or instruction) Display/Printout

1. Calibrate/adjust

the unloaded balance

2. Tare the unloaded balance [TARE] 0.0 g

3. Start calibration/adjustment [CAL]

4. Move the selector for the c

motorized weight into the

“calibration/adjustment”

position

5. Calibration/adjustment cC

is performed

(“CC” flashes on the display)

6. Remove weight:

Return the selector to the

initial position

7. The internal weight is removed

from the weighing system 0.0 g

Application Programs

Net-Total Formulation/Second Tare Memory

With this application program you can weigh in components for formulation

of a mixture.

Preparation

Configure the Net-Total Formulation/Second Tare Memory application in the

operating menu: See “Configuring the Balance.” Menu code: 2.1.3

Example

Step Key (or instruction) Display/Printout

1. Place an empty container on +65.0 g

the balance

2. Tare the balance [TARE] +0.0 g

3. Add the first component +120,5 g

4. Store the first component [FUNCTION] 0.0 gNET

weight.

If the print format is set

to include data ID codes,

the following is printed N1 + 120.5 g

5. Add the next component +70,5 g

6. Store the 2nd component [FUNCTION] 0.0 gNET

weight.

7. Add further components, As described

if desired for steps 5 and 6

8. Display total weight and [CF] +191,0 g

fill to desired final weight

$Reference sample quantity:

Code 3. 3. 1 5 pcs

Code 3. 3. 2

10 pcs (factory setting)

Code 3. 3. 3 20 pcs

Code 3. 3. 4 50 pcs

Code 3. 3. 5 100 pcs

$Storage parameter

(display accuracy for counting)

Code 3. 4. 1 Standard resolution

(factory setting)

Code 3. 4. 2 With 10 times higher

resolution than stan-

dard

See also “Configuring the Balance”

With this application program you can toggle the display of a weight value

back and forth between two weight units.

Configure the “Toggle Weight Units” application in the operating menu:

See “Configuring the Balance.” Menu code 2.1. 2

Menu code Unit Conversion factor Abbr. on

printout

1. 7. 1 3. 1. 1 Grams 1.00000000000 o

1. 7. 2 ο3. 1. 2 οGrams 1 g

1. 7. 3 3. 1. 3 Kilograms1) 0.00100000000 kg

1. 7. 4 3. 1. 4 Carats 5 ct

1. 7. 5 3. 1. 5 Pounds 0.00220462260 lb

1. 7. 6 3. 1. 6 Ounces 0.03527396200 oz

1. 7. 7 3. 1. 7 Troy ounces 0.03215074700 ozt

1. 7. 8 3. 1. 8 Hong Kong taels 0.02671725000 tlh

1. 7. 9 3. 1. 9 Singapore taels 0.02645544638 tls

1. 7. 10 3. 1. 10 Taiwanese taels 0.02666666000 tlt

1. 7. 11 3. 1. 11 Grains 15.43235835000 GN

1. 7. 12 3. 1. 12 Pennyweights 0.64301493100 dwt

1. 7. 13 3. 1. 13 Milligrams 1000 mg

1. 7. 14 3. 1. 14 Parts per pound 1.12876677120 /lb

1. 7. 15 3. 1. 15 Chinese taels 0.02645547175 tlc

1. 7. 16 3. 1. 16 Mommes 0.26670000000 mom

1. 7. 17 3. 1. 17 Austrian carats 5 K

1. 7. 18 3. 1. 18 Tola 0.08573333810 tol

1. 7. 19 3. 1. 19 Baht 0.06578947437 bat

1. 7. 20 3. 1. 20 Mesghal 0.21700000000 MS

ο= Factory setting

1) = not for models with a readability of <0.1 mg

Function

§To toggle the display between the 1st and 2nd weight units:

Press the [FUNCTION] key

Toggling between Weight Units

Configuring the Balance

Setting the Parameters (Menu Codes)

You can configure your balance to meet individual requirements by selecting

from the parameters available in the menu.

Example: Adapt the balance to unstable ambient conditions

Menu code 1. 1. 4

Step Key (or instruction) Display

1. Turn off the balance [ON/OFF]

2. Turn the balance back on; [ON/OFF]

while all segments

are displayed [TARE] briefly 1.

$To navigate within a menu [TARE] 2.

level; the last menu option is repeatedly

followed by the first option 9.

3. Select the 2nd menu level [PRINT] 1. 1.

4. Select the 3rd menu level [PRINT] 1. 1. 2 o

5. In Menu Level 3:

Select the desired option [TARE] repeatedly1. 1. 4

6. Confirm new setting;

the “o” indicates the currently

set option [PRINT] >2 sec. 1. 1. 4 o

$Select the next menu level

(here: move from the 3rd to [PRINT] 1.

the 1st level)

$Set other menu codes, if desired [PRINT], [TARE]

7. Store parameter settings [TARE] >2 sec.

and exit operating menu

$Exit operating menu

without storing changes [ON/OFF]

> Restart the application 0.0 g

Balance Operating Menu (Overview)

o Factory setting

√User setting

Menu 1 Balance 1.1. Adapt filter 1.1.1 Minimum vibration

functions 1.1.2 οNormal vibration

1.1.3 Strong vibration

1.1.4 Extreme vibration

1.3. Stability range 1.3.1 1/4 digit

1.3.2 1/2 digit

1.3.3 1 digit

1.3.4 ο2 digits

1.3.5 4 digits

1.4. Weight unit for 1.4.1 οGrams

calibration weight 1.4.2 Kilograms1)

1.4.3 Pounds

1.5. Calibration/adjustment 1.5.1 οExternal cal./adj.

1.5.2 Internal cal./adj. only on

model TP-303 I

1.5.3 Blocked

1.6. Auto zero 1.6.1 οOn

1.6.2 Off

1.7. Weight unit 1 See “Toggling between Weight Units”

2. Application 2.1. Program selection See the desired application

programs program description

3. Application 3.1. Weight unit 2 See “Toggling between Weight Units”

parameters 3.3. Reference qty or % See the desired application program

3.4. Display accuracy/ description

Weighing in Percent See the desired application program

description

5. Data 5.1 Baud rate 5.1.1 150 baud

interface 5.1.2 300 baud

5.1.3 600 baud

5.1.4 ο1200 baud

5.1.5 2400 baud

5.1.6 4800 baud

5.1.7 9600 baud

1) = not for models with a readability of 0.1 mg

Menu level 1

Menu level 2

Menu level 3

Factory setting

Menu item

5. Data interface 5.2 Parity 5.2.1 Mark

5.2.2 Space

5.2.3 οOdd

5.2.4 Even

5.3 No. of stop bits 5.3.1 ο1 stop bit

5.3.2 2 stop bits

5.4 Handshake mode 5.4.1 Software

5.4.2 Hardware

2 char. after CTS

5.4.3 οSoftware

1 char. after CTS

5.5 Communications mode 5.5.1 οSBI (ASCII)

5.5.2 GLP record

6. Print for 6.1 Manual/auto 6.1.1 Manual without stability

weighing print mode 6.1.2 οManual at stability

6.1.3 Automatic without stability

6.1.4 Automatic at stability

7. Print with 7.1 Line format of printout 7.1.1 Without data ID Codes

applications 7.1.2 οWith data ID Codes

programs 7.2 ISO/GLP-compliant 7.2.1 οOff

printout 7.2.2 For calibration/

adjustment only

7.2.3 Always on

7.3 Printout time 7.3.1 ο24-h format

7.3.2 12-h format

8. Extra 8.1. Menu 8.1.1 οParameter settings alterable

functions 8.1.2 Parameter settings read only

8.2. External 8.2.1 [CF] key

switch function 8.2.4 [TARE] key

8.2.5 ο[PRINT] key

8.2.6 [FUNCTION] key

8.2.8 [TARE] key

8.3. Power-on mode 8.3.1 Off/on (battery shuts off

for balance automatically after 3 min)

8.3.2 οStand-by/on

9. Menu-Reset 9.– Factory setting 9.– 1 Reset menu

9.– 2 Do not reset

Menu level 1

Menu level 2

Menu level 3

Factory setting

Menu item

ISO/GLP-compliant Printout

Features

You can have the parameters per-

taining to the ambient weighing con-

ditions printed before (GLP header)

and after (GLP footer) the values of

a weighing series.

These parameters include:

GLP header:

– Date

– Time at beginning of measurement

– Balance manufacturer

– Balance model

– Balance serial number

– Software version number

– Identification number of the

current sampling operation

GLP footer:

– Date

– Time at end of measurement

– Field for operator signature

!The record can only be output to

a Denver data printer 901042-1

Settings

§Set the following menu codes

(see “Configuring the Balance”):

– GLP-compliant record:

menu code 5 5 2

– ISO/GLP-compliant record after

calibration/adjustment only:

menu code 7 2 2 or ISO/GLP-com-

pliant record always on: menu

code 7 2 3

– Line format for printout:

With data ID codes – 22 characters:

menu code 7 1 2

– Printout date/time:

– 24-h format: menu code 7 3 1

– 12-h format: menu code 7 3 2

!No ISO/GLP-compliant record

is output if any of the following

settings are configured:

menu codes 6 1 3, 6 1 4 (automatic

printout) and 7 1 1

Function Keys

Press [PRINT] to output header and

first measured value.

> Header is output the first time

[PRINT] is pressed

To output header and reference data

automatically with an application

program active: Press [FUNCTION]

End application program:

End application program and output

GLP footer: Press [CF]

This manual suits for next models

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