Elba E95-565 XD Installation and operating instructions

Instructions for the use - Installation advices
KEEP IN A SAFE PLACE
BUILT-IN COOKING HOBS
Before operating this appliance,
please read these instructions carefully
GB

22
Dear Customer,
Thank you for having purchased and given your preference
to our product. The safety precautions and recommendations
within this booklet are for your own safety and that of others. They
will also provide a means by which to make full use of the features
offered by your appliance.
Please preserve this booklet carefully. It may be useful
in future, either to yourself or to others in the event that doubts
should arise relating to its operation.
This appliance must be used only for the task it has
explicitly been designed for, that is for cooking foodstuffs.
Any other form of usage is to be considered as inappropriate
and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or illogical
use of the appliance.
DECLARATION OF CE CONFORMITY
• This appliance has been designed to be used only for cooking. Any other use (such as
heating a room) is improper and dangerous.
• This appliance has been designed, constructed, and marketed in compliance with:
-Safety requirements of the “Gas” Regulation (EU) 2016/426;
-Safety requirements of the “Low voltage” Directive 2014/35/EU;
-Safety requirements of the “EMC” Directive 2014/30/EU;
-Requirements of EU Directive 93/68/EEC;
-Requirements of EU Directive 2011/65/EU.
GB

33
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS
IMPORTANT: This appliance is designed and manufactured
solely for the cooking of domestic (household) food and is
not suitable for any non domestic application and therefore
should not be used in a commercial environment.
The appliance guarantee will be void if the appliance is used
within a non domestic environment i.e. a semi commercial,
commercial or communal environment.
Read the instructions carefully before installing and using
the appliance.
• This appliance has been designed and manufactured in
compliance with the applicable standards for the household
cooking products, including those for surface temperatures.
Some people with sensitive skin may have a more pronounced
temperature perception with some components although these
parts are within the limits allowed by the norms.
The complete safety of the appliance also depends on the correct
use, we therefore recommend to always pay a extreme attention
while using the product, especially in the presence of children.
• After having unpacked the appliance, check to ensure that it is
not damaged.
In case of doubt, do not use it and consult your supplier or a
professionally qualied technician.
• Packing elements (i.e. plastic bags, polystyrene foam, nails,
packing straps, etc.) should not be left around within easy reach
of children, as these may cause serious injuries.
• Some appliances are supplied with a protective lm on steel and
aluminium parts. This lm must be removed before using the
appliance.
• IMPORTANT: The use of suitable protective clothing/gloves is
recommended when handling or cleaning this appliance.

44
• Do not attempt to modify the technical characteristics of the
appliance as this may become dangerous to use. The manufacturer
declines all responsibility for any inconvenience resulting from the
inobservance of this condition.
• CAUTION: this appIiance must only be installed in a permanently
ventilated room in compliance with the applicable regulations.
• Do not carry out cleaning or maintenance operations on the
appliance without having previously disconnected it from the electric
power supply.
• Do not use a steam cleaner because the moisture can get into the
appliance therefore making it unsafe.
• Do not touch the appliance with wet or damp hands (or feet).
• Do not use the appliance whilst in bare feet.
• If you should decide not to use this appliance any longer (or
decide to substitute another model), before disposing of it, it is
recommended that it be made inoperative in an appropriate manner
in accordance to health and environmental protection regulations,
ensuring in particular that all potentially hazardous parts be made
harmless, especially in relation to children who could play with
unused appliances.
• The various components of the appliance are recyclable. Dispose
of them in accordance with the regulations in force in your country.
If the appliance is to be scrapped, remove the power cord.
• After use, ensure that the knobs are in the off position.
• Children less than 8 years of age shall be kept away unless
continuously supervised.
• This appliance can be used by children aged from 8 years and
above and persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in
a safe way and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance shall not
be made by children without supervision.
• The manufacturer declines all liability for injury to persons or damage
to property caused by incorrect or improper use of the appliance.

55
• WARNING: During use the appliance and its accessible parts
become hot; they remain hot for some time after use.
– Care should be taken to avoid touching heating elements on
the hob.
– To avoid burns and scalds, young children should be kept
away.
• Make sure that electrical cables connecting other appliances in
the proximity of the cooktop cannot come into contact with the
hob.
• WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in re. NEVER try to extinguish a re
with water, but switch off the appliance and then cover ame e.g.
with a lid or a re blanket.
• WARNING: Danger of re: do not store items on the cooking
surfaces.
• WARNING: When correctly installed, your product meets all
safety requirements laid down for this type of product category.
However special care should be taken around the underneath
of the appliance as this area is not designed or intended to be
touched and may contain sharp or rough edges, that may cause
injury.
• CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
• If the power supply cable is damaged, it must be replaced only
by an authorized service agent in order to avoid a hazard.

66
ENERGY LABELLING/ECODESIGN
• Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/EC of the
European Parliament and of the Council).
Reference to the measurement and calculation methods used to establish compliance with
the above requirements:
• Standard EN 60350-2 (hobs: electric cooking zones and/or areas).
• Standard EN30-2-1 (hobs: gas red burners).
USE OF THE APPLIANCE, ENERGY SAVING TIPS
HOB
GAS FIRED BURNERS
• It is important that the diameter of the pot be suitable to the size of the burner so as
not to compromise the high output of the burners and therefore energy waste. A small
pot on a large burner does not give you a boiling point in a shorter amount of time
since the capacity of heat absorption of a liquid mass depends on the volume and the
surface of the pot.
• Avoid keeping a burner on without something on it (without pot).
ELECTRIC COOKING ZONES AND/OR AREAS
• Avoid keeping a zone/area on without something on it (without pot).
• Avoid pouring liquids on the zones/areas while they are hot.
• Use at-bottomed (electric hotplate type) pots and pans only.
• Use cooking receptacles which cover as much of the surface of the cooking zone/area
as possible.
• To save electricity, use lids whenever possible.
• When the pan comes to the boil, turn the heat down to the level desired. Remember
that the cooking zone/area will continue to produce heat for about ve minutes after it
has been turned off.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT
IN ACCORDANCE WITH EC DIRECTIVE 2012/19/EC (for European Union
countries only).
At the end of its working life, the product must not be disposed of as
urban waste. It must be taken to a special local authority differentiated
waste collection centre or to a dealer providing this service.
Disposing of a household appliance separately avoids possible
negative consequences for the environment and health deriving from
inappropriate disposal and enables the constituent materials to be
recovered to obtain signicant savings in energy and resources. As a
reminder of the need to dispose of household appliances separately,
the product is marked with a crossed-out wheeled dustbin.

77
Advice forAdvice for
the installerthe installer

88
IMPORTANT :
• The appliance is designed and approved for domestic use only and should not be
installed in a commercial, semi commercial or communal environment.
Your product will not be guaranteed if installed in any of the above environments
and could affect any third party or public liability insurances you may have.
• This appliance is to be installed, regulated and adapted to function only by an authorized
person in compliance with the current local regulations in force and in observation of the
instructions supplied by the manufacturer.
Failure to comply with this condition will render the guarantee invalid.
• The appliance must be installed in compliance with regulations in force in your country
and in observation of the manufacturer’s instructions.
• Installation technicians must comply to current laws in force concerning ventilation and
the evacuation of exhaust gases.
• Incorrect installation, for which the manufacturer accepts no responsibility, may cause
personal injury or damage.
• This appliance shall only be serviced by authorized personnel.
• Always disconnect the appliance from mains power supply before carrying out any
maintenance operations or repairs.
• Important: The use of suitable protective clothing/gloves is recommended when
handling or cleaning of this appliance.
• These tops are designed to be embedded into kitchen xtures measuring 600
mm in depth.
• The appliance must be housed in heat-resistant units.
• The walls of the units must not be higher than work top and must be capable of
resisting temperatures of 105°C above room temperature.
• We would point out that the adhesive which bonds the plastic laminate to the
furniture must withstand temperatures not less than 150°C to avoid delamination.
• Do not install the appliance near inammable materials (eg. curtains).
WARNING!
When correctly installed, your product meets all safety requirements laid down for
this type of product category. However special care should be taken around the
underneath of the appliance as this area is not designed or intended to be touched
and may contain sharp or rough edges, that may cause injury.

99
TECHNICAL INFORMATION FOR THE
INSTALLER
In order to install the cooker top into the
kitchen xture, a hole with the dimensions
shown in g. 1.2 has to be made, bearing in
mind the following:
• within the unit, between the bottom of the
cooktop and the upper surface of a shelf
there must be a clearance of at least 30
mm. It is absolutely essential that you
place a separator between the base of
the cooktop and the built-in unit or the
oven;
• the cooker top must be kept no less than
200 mm away from any side wall (g.
1.2);
• the hob must be installed at least 60 mm
from the wall;
• there must be
a distance of
at least 650
mm between
the hob and
any wall
cupboard or
extractor hood
positioned
immediately
above (see g.
1.1);
• if the hob is
installed over a built-in oven, there must be a distance of at least 30 mm between the
two appliances. The two appliances shall be connected to the gas /electrical supply
with independent connections.
Fig. 1.2
Fig. 1.1
30 mm
Space for
connections
Clearance
Door
INSTALLATION IN KITCHEN
CABINET WITH DOOR (g. 1.3)
It is recommended that a 30mm clearance
be left between to base of the cooktop and
the separator.
The separator shall be heat resistant, made
of low thermal conductivity material and
shall be removable with the use of a tool for
installation and service.
Fig. 1.3
INSTALLATION
1
650 mm
60 mm min
200 mm min
500 mm
450 mm
860
480
500
60 min
840
200 min

1010
FASTENING THE INSTALLATION BRACKETS (g. 1.4)
• Each cooker top is provided with an installation kit including brackets and screws for
fastening the top to xture panels from 2 to 4 cm thick.
• Turn the cooker top upside down and fasten the brackets “A” to the appropriate socket
holes, without tightening the screws “B” for the moment.
• Make sure that the brackets are fastened as shown in gure 1.4.
FASTENING THE COOKER TOP (g. 1.5)
• Spread the sealing material “C” out along the xture hole, making sure that the
junctions overlap at the corners.
• Insert the cooker top into the hole and position it correctly.
• Adjust the position of the brackets “A” and tighten screws “B” to block the cooker top
rmly in position.
• With a sharp cutter or trimmer knife trim the excess sealing material around the edge
of the cooker top. Take care not to damage the benchtop.
20 mm min.
40 mm max.
B
C
A
A
A
A
A
A
A
Fig. 1.4
Fig. 1.5

1111
VENTILATION REQUIREMENTS (UNITED KINGDOM ONLY)
• The appliance should be installed in a room or space with an air supply in accordance
with BS 5440:2 2000.
• For rooms with a volume of less than 5 m3, permanent ventilation through a free area
of at least 100 cm2will be required.
• For rooms with a volume between 5 m3and 10 m3, permanent ventilation through a
free area of at least 50 cm2will be required, unless the room has a door which opens
directly to the outside air, in which case no permanent ventilation is required.
• For rooms with a volume greater than 10 m3, no permanent ventilation is required.
Important !
Regardless of room size, all rooms containing the appliance must have direct
access to the outside air via an openable window or equivalent.
• Where there are other fuel-burning appliances in the same room, BS 5440-2:
2000 should be consulted to determine the correct amount of free area ventilation
requirements.
• The above requirements also allow for use of a gas oven and grill, but you need to
consult a qualied engineer if there are other gas-burning appliances in the same
room.

1212
VENTILATION REQUIREMENTS (FOR THE OTHER COUNTRIES)
The appliance must be installed in compliance with applicable local regulations
concerning ventilation and the evacuation of exhaust gases.
Intensive and prolonged use may require extra ventilation, e.g. opening a window,
or more efcient ventilation increasing the mechanical suction power if this is tted.
CHOOSING SUITABLE SURROUNDINGS
The room where the gas appliance is to be installed must have a natural ow of air so that
the gas can burn (in compliance with applicable local regulations).
The ow of air must come directly from one or more openings made in the outside walls
with a free area of at least 100 cm2(or refer to applicable local regulations).
The openings should be near the oor and preferably on the side opposite the exhaust for
combustion products and must be made so that they cannot be blocked from either the
inside or the outside.
When these openings cannot be made, the necessary air can come from an adjacent
room which is ventilated as required, as long as it is not a bed room or a danger area (in
compliance with applicable local regulations).
In this case, the kitchen door must allow the passage of the air.
DISCHARGING PRODUCTS OF COMBUSTION
Extractor hoods connected directly to the outside must be provided, to allow the products
of combustion of the gas appliance to be discharged (g. 1.6).
If this is not possible, an electric fan may be used, attached to the external wall or the
window; the fan should have a capacity to circulate air at an hourly rate of 3-5 times the
total volume of the kitchen (g. 1.7).
The fan can only be installed if the room has suitable vents to allow air to enter, as described
under the heading “Choosing suitable surroundings”.
H min 650 mm
Extractor hood
for products of
combustion
Air vent Air vent
Electric fan to
extract products of
combustion
Fig. 1.7Fig. 1.6

1313
GAS SECTION
2
GAS INSTALLATION REQUIREMENTS
Important !
• Before installation, make sure that the local distribution conditions (gas type and
pressure) and the adjustment of this appliance are compatible. The appliance
adjustment conditions are given on the plate or the label.
• This appliance must be installed and serviced only by a suitably qualied,
registered installer with technical knowledge of both gas installation and
electricity. The installation or service must comply with the current editions of
the applicable standards, regulations, and codes of practice governing gas and
electrical installations.
• Failure to install the appliance correctly could invalidate any manufacturer’s
warranty.
This appliance is supplied for use on LPG (Cat. I 3+; check the gas regulation label attached
on the appliance).
OR
This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation
label attached on the appliance).
• Appliances supplied for use on NATURAL GAS: they are adjusted for this gas only
and cannot be used on any other gas (LPG) without modication. The appliances are
manufactured for conversion to LPG.
• Appliances supplied for use on LPG: they are adjusted for this gas only and cannot
be used on any other gas (NATURAL GAS) without modication. The appliances are
manufactured for conversion to NATURAL GAS.
If the NATURAL GAS/LPG conversion kit is not supplied with the appliance this kit can be
purchased by contacting the After-Sales Service.
INSTALLATION & SERVICE REGULATIONS
(UNITED KINGDOM ONLY)
It is a legal requirement that all gas appliances are Installed & Serviced by a competent
person in accordance with the current editions of the following Standards & Regulations or
those regulations appropriate to the geographical region in which they are to be installed:
• Gas Safety (Installation & Use) Regulations
• Building Regulations
• British/European Standards
• Regulations for Electrical Installation
Installation and service of any gas product must be made by a suitably qualied and
registered person competent on the type of product being installed or serviced and holding
a valid certicate of competence for the work being carried out. Currently the proof of
competence is the Accredited Certication Scheme (ACS) or N/SVQ that has been aligned
to the ACS.
It is also a requirement that all businesses or self employed installers are members of a
class of person approved by the Health and Safety Executive.
Failure to install the appliance correctly could invalidate any manufacturers warranty and
lead to prosecution under the above quoted regulations.

1414
IMP O R TA NT !
T he c onic a l pipe fitting mus t be
us ed for the United K ingdom only
or if re ques ted by the a pplic a ble
loc a l regula tions .
If this c onic a l a daptor is no t s upplied
with the a pplia nc e it c a n be purc has e d
by c ontac ting the After- S a les S ervic e.
E lbow
Gasket Floating nut
Applianc
e
inlet
pipe
C onic al
pipe
fitting
IS O 228-1 (female)
1/2” G c ylindrical
IS O 7-1 (male)
1/2” G c onical
Gasket
IS O 228-1 (male)
1/2” G c ylindrical
IS O 228-1 (male)
1/2” G c ylindrical
R igid pipe
or flexible hos e
Fig. 2.1
CONNECTING THE COOKTOP TO THE GAS SUPPLY
The gas connection tting (g. 2.1) is made up of:
• the oating nut;
• the elbow;
• the gaskets;
• the conical pipe tting - to be used for the United Kingdom only or if requested by the
applicable local regulations. In this case, before connecting the appliance to the gas
supply, t the conical pipe tting to the elbow interposing the gasket. If the conical pipe
tting is not supplied with the appliance it can be purchased by contacting the After-
Sales Service.
The gas connection must be carried out by an authorised person according to the
relevant local standards.
• If using a exible hose, make sure it does not come into contact with moving parts.
• The rear of the chassis is recessed to provide a channel for the appliance inlet pipe.
• The gas connection tting can be turned in the direction required (but never in a vertical
or horizontal position) after loosening the elbow and oating nut connection.
• Never attempt to turn the elbow without having rst loosened the oating nut.
• The supplied gaskets guarantee a good seal for the gas connection. We recommend
that you replace the gaskets on the slightest sign of wear, deformation or imperfection.
• After connecting to the gas mains, check that the couplings are correctly sealed, using
soapy solution, but never a naked ame.
FOR THE UNITED KINGDOM ONLY
Before connecting the appliance to the gas supply t the conical pipe tting (if
not supplied with the appliance it can be purchased by contacting the After-Sales
Service) to the elbow interposing the gasket.
The installation of the gas appliance to Natural Gas or LP Gas must be carried out
by a suitably qualied, registered installer. Installers shall take due account of
the provisions of the relevant British Standards Code of Practice, the Gas Safety
Regulations and the Building Standards (Scotland)(Consolidation) Regulations
issued by the Scottish Development Department.
Gasket Floating nut
Gasket
Elbow
ISO 228-1 (male)
1/2” cylindrical
ISO 228-1 (male)
1/2” cylindrical
Rigid pipe or
exible hose
Appliance
inlet pipe
ISO 7-1 (male)
1/2” G conical
ISO 228-1 (female)
1/2” G cylindrical
Conical pipe
tting
IMPORTANT !
The conical pipe tting must be used
for the United Kingdom only or if
requested by the applicable local
regulations.
If this conical adaptor is not
supplied with the appliance it can be
purchased by contacting the After-
Sales Service.

1515
ADDITIONAL GAS CONNECTION REQUIREMENTS
When connecting the cooktop to the gas supply with rigid pipes or a exible hose, make
sure that:
• You use rigid pipes or a exible hose compliant with applicable local regulations. The
exible hose shall be of the correct construction for the type of gas being used and of
the correct size to maintain the heat output of the appliance.
• The connection with rigid metal pipes does not cause stress or pressure to the gas
piping.
• The exible hose is not under tension, twisted, kinked, or too tightly bent, neither while
the cooktop is in use nor while it is being connected or disconnected.
• The exible hose is not longer than 2000 mm (or refer to applicable local regulations)
and does not come into contact with sharp edges, corners, or moving parts, as these
may cause abrasion. Use a single exible hose only; never connect the cooktop with
more than one exible hose.
• The exible hose can easily be inspected along its entire length to check its condition;
if it has an expiry date, it should be replaced before that date.
• If using a exible hose which is not entirely made of metal, make sure that it does not
come into contact with any part of the cooktop with a surface temperature of 70°C or
above (or refer to applicable local regulations).
• The rigid pipe or exible hose is replaced if it shows signs of damage.
• The exible hose is not subject to excessive heat by direct exposure to ue products
or by contact with hot surfaces.
• The socket into which the plug of the exible hose t is permanently attached to a rmly
xed gas installation pipe and is positioned so that the hose hangs freely downwards.
• The plug of the exible hose is accessible after installation, so that it can be
disconnected for service or removal.
• You inform the customer that the rigid pipe or exible hose should not be subjected to
corrosion by cleaning agents.

1616
TABLE FOR THE CHOICE OF THE INJECTORS
Cat: I 3+ G30/G31
28-30/37 mbar
BURNERS Nominal
Power [kW]
Reduced
Power [kW]
Ø injector
[1/100 mm]
Auxiliary (A) 1,00 0,40 50
Semi-rapid (SR) 1,75 0,45 66
Rapid (R) 3,00 0,75 87
Fish (F) 2,65 1,50 81
Triple-ring (TR) 3,50 1,50 93
Dual (DB) - inner crown 0,80 (*) 0,40 (*) 46
Dual (DB) - outer crown 3,40 (**) 1,50 (**) 65 (x2)
GAS MAINTENANCE
LUBRICATION OF THE GAS TAPS
In case of difculty in the gas taps operation, call Service.
IMPORTANT
All intervention regarding installation, maintenance and conversion of the appliance
must be fullled with original factory parts.
The manufacturer declines any liability resulting from the non-compliance of this
obligation.
Some models - for the gas category check the data label attached on the appliance
AIR VENT NECESSARY FOR GAS COMBUSTION = (2 m3/h x kW)
BURNERS Air necessary for combustion [m3/h]
Auxiliary (A) 2,00
Semi-rapid (SR) 3,50
Rapid (R) 6,00
Fish (F) 5,30
Triple-ring (TR) 7,00
Dual (DB) - inner crown only 1,60
Dual (DB) - outer crown 6,80
Dual (DB) - inner & outer crown 8,40
(*) Power calculated with inner crown operating.
(**) Power calculated with inner and outer crowns operating.

1717
TABLE FOR THE CHOICE OF THE INJECTORS
Cat: II 2H 3+ G30/G31
28-30/37 mbar
G20
20 mbar
Cat: II 2E 3+ G30/G31
28-30/37 mbar
G20/G25
20/25 mbar
BURNERS
Nominal
Power
[kW]
Reduced
Power
[kW]
Ø injector
[1/100 mm]
Ø injector
[1/100 mm]
Auxiliary (A) 1,00 0,40 50 77
Semi-rapid (SR) 1,75 0,45 66 101
Rapid (R) 3,00 0,75 87 129
Fish (F) 2,65 1,50 81 118
Triple-ring (TR) 3,50 1,50 93 135
Dual (DB) - inner crown 0,80 (*) 0,40 (*) 46 70
Dual (DB) - outer crown 3,40 (**) 1,50 (**) 65 (x2) (95 x2)
AIR VENT NECESSARY FOR GAS COMBUSTION = (2 m3/h x kW)
BURNERS Air necessary for combustion [m3/h]
Auxiliary (A) 2,00
Semi-rapid (SR) 3,50
Rapid (R) 6,00
Fish (F) 5,30
Triple-ring (TR) 7,00
Dual (DB) - inner crown only 1,60
Dual (DB) - outer crown 6,80
Dual (DB) - inner & outer crown 8,40
LUBRICATION OF THE GAS TAPS
In case of difculty in the gas taps operation, call Service.
IMPORTANT
All intervention regarding installation, maintenance and conversion of the appliance
must be fullled with original factory parts.
The manufacturer declines any liability resulting from the non-compliance of this
obligation.
Some models - for the gas category check the data label attached on the appliance
GB
FR
(*) Power calculated with inner crown operating.
(**) Power calculated with inner and outer crowns operating.

1818
J
Auxiliary,
semi-rapid, Fish
and rapid
burner
REPLACEMENT OF THE INJECTORS
If the injectors are not supplied they can
be obtained from the “Service Centre”.
Select the injectors to be replaced according
to the “TABLE FOR THE CHOICE OF THE
INJECTORS”.
The nozzle diameters, expressed in
hundredths of a millimeter, are marked on
the body of each injector.
REPLACEMENT OF THE
INJECTORS OF THE COOKTOP
BURNERS
To replace the injectors proceed as follows:
• Remove pan supports and burners
from the cooktop.
• Using a wrench, substitute the
injectors “J” (gs. 2.2, 2.3, 2.4) with
those most suitable for the kind of gas
for which it is to be used.
The burners are conceived in such a
way so as not to require the regulation
of the primary air.
J
J
J
Fig. 2.2
Fig. 2.3 Fig. 2.4
Triple-ring burnerDual burner
Injector for
inner crown
Injectors
for outer
crown

1919
Fig. 2.5
SETTING THE MINIMUM OF THE
COOKTOP BURNERS
In the minimum position the ame must
have a length of about 4 mm and must
remain lit even with a quick turn from the
maximum position to that of minimum.
The ame adjustment is done in the
following way:
• Turn on the burner.
• Turn the tap to the 'MINIMUM' position.
• Take off the knob.
• With a small at screwdriver turn the
screw “A” to the correct regulation (g.
2.5).
• Models with dual burner: For the dual
burner set the minimum (as indicated
above) for both the gas valves (one for
the inner and one for the outer crown).
The operations must be carried out
one gas valve at a time.
Normally for LPG tighten up the
regulation screw.
A

2020
DETAILS
• Connection to the electric power supply must be carried out by a qualied technician
and following the appropriate safety regulations;
• Before carrying out the connection to the power supply, the voltage rating of the appliance
(stamped on the appliance identication plate) must be checked for correspondence to
the available mains supply voltage, and the mains electric wiring should be capable of
handling the hob’s power rating (also indicated on the identication plate);
• If the hob is supplied without a power supply plug and therefore if you are not connecting
directly to the mains, a standardized plug suitable for the load must be tted.
• The power point must be connected to a suitable earth wiring, in conformity to current
safety regulations.
• It is possible to connect the appliance directly to the mains supply by means of a heavy
duty switch with 3 mm minimum distance between the contacts.
• The power supply cord must not touch against any hot surfaces and must be placed so
that its temperature does not exceed 75°C at any point along its length.
• Once the appliance has been installed, the switch or socket must always be accessible.
• The appliance must have its own supply; any other appliances installed near it must
be supplied separately.
– N.B. For connections to the mains power supply, never use adapters, reductions
or multiple power points as these may overheat and catch re.
– If the hob surface is cracked disconnect the appliance from the mains and
contact the After-Sales Service.
In the event that installation should require modications to the mains supply wiring system
or if the power plug is not suitable for the type of power point available, it is recommended
that a qualied technician be called to carry out substitution.
The technician will also have to verify that the cross-section of the electric cables on the
power point match the appliance’s power rating.
ELECTRICAL SECTION
3
IMPORTANT: The appliance must be installed by a qualied technician according with
the current local regulations and in compliance with the manufacturer instructions.
Incorrect installation might cause harm and damage to people, animals or objects,
for which the manufacturer accepts no responsibility.
Connection to a good earth wiring system is absolutely essential.
The manufacturer accepts no responsibility for any inconvenience caused by
failure to comply with this rule.
Before carrying out any work on the electrical section of the appliance, it must be
disconnected from the mains.