Electra EL 235C Guide

MODEL EL 235C
INSTALLATION AND USERS'
INSTRUCTIONS
25

2

Welcome to your new Electra cooker. Its stylish and practical design will enhance your kitchen and make "cooking
electric" a pleasure.
Features include a radiant hob for responsive, economical cooking with two large and two small radiant rings, full
width grill and a side element heated oven and two removable shelves.
Even if you have used an electric cooker before, it is important that you read these instructions thoroughly before
starting to cook, paying particular attention to the installation and safety instructions.
Getting Help If you have any problems with installing or operating your new cooker please contact your
Electricity Company for advice.
For your own safety, make sure that these instructions on installation, use and
maintenance are followed.
IMPORTANT We advise you to keep these instructions in a safe place for future reference.
If you sell or transfer ownership of this product, please pass on these instructions to the
new owner.
1
PREFACE

MODEL NO. EL 235C
Voltage: 230/240 Volts AC 50Hz
Wattage: 9.6 / 10.7kW
Height: 1240mm
Width: 460mm
Depth: 585mm
Weight: 51.4kg
This appliance complies with: European Council Directive 73/23/EEC.
EMC Directive 89/336/EEC.
CE Marking Directive 93/68/EEC.
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TECHNICAL DETAILS

Preface ........................................................................................... 1
Technical Details ................................................................................. 2
Contents ......................................................................................... 3
Safety ............................................................................................. 4
Before Installation ........................................................................... 4
During Operation ............................................................................ 4
After Use ................................................................................... 5
General .................................................................................... 5
Introduction ...................................................................................... 6
Rating Plate ................................................................................ 6
Installation .................................................................................. 6
Reversible Oven Door ....................................................................... 7
General Notes on Using your Cooker ........................................................ 7
About Condensation and Steam ............................................................. 7
Oven Indicator Neon ........................................................................ 7
Grill and Oven Furniture ..................................................................... 7
Getting to Know Your Cooker .................................................................... 8
The Control Panel .......................................................................... 8
The Radiant Hob ................................................................................ 12
Recommended Saucepans ................................................................. 12
Hints and Tips ............................................................................. 12
Deep Fat Frying ........................................................................... 12
Preserving ................................................................................. 13
The Grill ......................................................................................... 14
The Grill Pan and Handle ................................................................... 14
Hints and Tips ............................................................................. 14
Grilling Chart .............................................................................. 15
The Oven ........................................................................................ 16
Uses of the Oven .......................................................................... 16
Selecting the Oven ......................................................................... 16
To Fit the Oven Shelves ................................................................... 16
Hints and Tips ............................................................................. 16
Oven Cooking Chart ....................................................................... 18
Roasting Chart ............................................................................. 19
Care and Cleaning ............................................................................... 20
Cleaning Materials ........................................................................ 20
Cleaning the Outside of the Cooker ........................................................ 20
Cleaning the Hob and Hotplate Trims ...................................................... 20
Cleaning the Grill, Grill and Oven Furniture ................................................. 20
Cleaning Inside the Oven and Grill Compartments .......................................... 20
Care of Stayclean Surfaces ................................................................ 20
Things to Note ............................................................................ 21
Hints and Tips ............................................................................ 21
Something not Working? ........................................................................ 22
Guarantee ....................................................................................... 23
Service Call Record ............................................................................. 24
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CONTENTS