Electrolux EOB8956VA User manual

EOB8956VA
................................................ .............................................
EN STEAM OVEN USER MANUAL

CONTENTS
1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
3. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
4. BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
5. CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
6. QUICK GUIDE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
7. DAILY USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
8. ASSISTED COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
9. USING THE ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
10. ADDITIONAL FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
11. HELPFUL HINTS AND TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
12. CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55
13. WHAT TO DO IF… . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it
decades of professional experience and innovation. Ingenious and stylish, it has been designed
with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great
results every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.RegisterElectrolux.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
2www.electrolux.com

1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible if an incorrect installation and use causes in-
juries and damages. Always keep the instructions with
the appliance for future reference.
1.1 Children and vulnerable people safety
WARNING!
Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they are supervised by an adult or a per-
son who is responsible for their safety.
• Do not let children play with the appliance. Children un-
der 3 years must not be left unsupervised in the vicinity
of the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when
it operates or when it cools down. Accessible parts are
hot.
• If the appliance has a child safety device, we recom-
mend that you activate it.
• Cleaning and user maintenance shall not be made by
children without supervision.
1.2 General Safety
• Only a qualified person must install this appliance and
replace the cable.
• Internally the appliance becomes hot when in opera-
tion. Do not touch the heating elements that are in the
appliance. Always use oven gloves to remove or put in
accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
ENGLISH 3

• Before maintenance cut the power supply.
• Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the glass door since they can scratch
the surface, which may result in shattering of the glass.
• Only use the core temperature sensor recommended
for this appliance.
• To remove the shelf supports first pull the front of the
shelf support and then the rear end away from the side
walls. Install the shelf supports in the opposite se-
quence.
• If the supply cord is damaged, it must be replaced by
the manufacturer, an authorized Service or similarly
qualified persons in order to avoid a hazard.
• Ensure that the appliance is switched off before replac-
ing the lamp to avoid the possibility of electric shock.
2. SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must in-
stall this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction sup-
plied with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the
other appliances and units.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay
adjacent to appliances or to units with
the same height.
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections should be
made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information
on the rating plate agrees with the pow-
er supply. If not, contact an electrician.
• Always use a correctly installed shock-
proof socket.
• Do not use multi-plug adapters and ex-
tension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Contact the Service or an electrician to
change a damaged mains cable.
• Do not let mains cables to come in
touch with the appliance door, specially
when the door is hot.
• The shock protection of live and insula-
ted parts must be fastened in such a
way that it cannot be removed without
tools.
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• Connect the mains plug to the mains
socket only at the end of the installa-
tion. Make sure that there is access to
the mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to discon-
nect the appliance. Always pull the
mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock or explosion.
• Use this appliance in a household envi-
ronment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unatten-
ded during operation.
• Deactivate the appliance after each
use.
• Be careful when you open the appli-
ance door while the appliance is in op-
eration. Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with wa-
ter.
• Do not apply pressure on the open
door.
• Do not use the appliance as a work
surface or as a storage surface.
• Always keep the appliance door closed
when the appliance is in operation.
• Open the appliance door carefully. The
use of ingredients with alcohol can
cause a mixture of alcohol and air.
• Do not let sparks or open flames to
come in contact with the appliance
when you open the door.
• Do not put flammable products or items
that are wet with flammable products
in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to
the enamel:
– do not put ovenware or other objects
in the appliance directly on the bottom.
– do not put aluminium foil directly on
the bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the cook-
ing.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel has no ef-
fect on the performance of the appli-
ance. It is not a defect in the sense of
the warranty law.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be perma-
nent.
Steam Cooking
WARNING!
Risk of burns and damage to the
appliance.
• Do not open the appliance door during
steam cooking. Steam can release.
2.3 Care and Cleaning
WARNING!
Risk of injury, fire or damage to
the appliance.
• Before maintenance, deactivate the ap-
pliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There
is the risk that the glass panels can
break.
• Replace immediately the door glass
panels when they are damaged. Con-
tact the Service.
• Be careful when you remove the door
from the appliance. The door is heavy!
ENGLISH 5

• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Remaining fat or food in the appliance
can cause fire.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal ob-
jects.
• If you use an oven spray, obey the safe-
ty instructions on the packaging.
• Do not clean the catalytic enamel (if ap-
plicable) with any kind of detergent.
2.4 Internal light
• The type of light bulb or halogen lamp
used for this appliance, is only for
household appliances. Do not use it for
house lighting.
WARNING!
Risk of electrical shock.
• Before replacing the lamp, disconnect
the appliance from the power supply.
• Only use lamps with the same specifi-
cations.
2.5 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent chil-
dren and pets to get closed in the ap-
pliance.
3. PRODUCT DESCRIPTION
21
11
5
4
6
7
9
10
5
4
3
2
1
8
3
1Control panel
2Electronic programmer
3Water drawer
4Socket for the core temperature sen-
sor
5Heating element
6Lamp
7Fan
8Rear wall heating element
9Steam generator with cover
10 Shelf support, removable
11 Shelf positions
3.1 Accessories
Wire shelf
For cookware, cake tins, roasts.
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Baking tray
For cakes and biscuits.
Grill- / Roasting pan
To bake and roast or as a pan to collect
fat.
Patisserie tray
For rolls, brezels and small pastries. Suita-
ble for steam functions. The discoloura-
tion of the surface has no effect on the
functions.
Core temperature sensor
To measure how far the food is cooked.
Telescopic runners
For shelves and trays.
Steam set
One unperforated and one perforated
food container.
The steam set drains the condensing wa-
ter away from the food during steam
cooking. Use it to prepare food that
should not be in the water during the
cooking (e.g. vegetables, pieces of fish,
chicken breast). The set is not suitable for
food that needs to soak in the water (e.g.
rice, polenta, pasta).
ENGLISH 7

Sponge
For absorbing the remaining water from
the steam generator.
4. BEFORE FIRST USE
WARNING!
Refer to the Safety chapters.
4.1 Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
Refer to chapter "Care and Clean-
ing".
4.2 Software Licence
The software included in this product con-
tains copyrighted software that is licensed
under the BSD, fontconfig, FTL, GPL-2.0 ,
LGPL-2.0, LGPL-2.1, libJpeg, zLib/
libpng, MIT, OpenSSL / SSLEAY and oth-
ers.
It is possible to display the complete copy
of the licences in the device on the TFT
screen display by following through the
menu this path Base Settings / Serv-
ice / Licence .
It is possible to download the source
code of the open source software used in
the product by following the hyperlink
present in the web product page.
4.3 First Connection
When you connect the appliance to the
mains you have to set:
• the language
•time
• clock format
•date
• fast heat-up
• odour filter (if applicable)
The chosen name or number can be set
in two ways. Scroll it to the required posi-
tion or touch the chosen option.
To change the settings go to: Base Set-
tings .
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5. CONTROL PANEL
5.1 Electronic programmer
1 2 3 4 5
Use the sensor field to operate the appliance.
Nu
mb
er
Sensor
field Function Comment
1
On / Off To activate and deactivate the appliance.
2
-Display It shows the current settings of the appliance.
3
Favourite Pro-
gramme
It contains a list of favourite cooking pro-
grammes made by the user.
4
Minute Minder To set the Minute Minder function.
5
Assisted Cook-
ing
Straight access to the Cookbook and Quick-
start when the appliance is active.
The sensor fields for Favourite
Programme, Minute Minder and
Assisted Cooking are visible only
when the appliance is active.
5.2 Display
After activating, the appliance shows a basic heating function mode.
ENGLISH 9

11:09
150°
start
Menu
1 2 43
5
1Return to menu
2Set Heating function
3Set temperature
4Clock
5Start
Other indicators on the display
To change the text size.
More options.
Core temperature sensor
6. QUICK GUIDE
6.1 Using the touchscreen
Useful information on how to use the
touchscreen.
• To scroll the menu use a quick gesture
or drag your finger across the display.
• The strength of the gesture determines
how fast the screen moves.
• The scroll movement can stop by itself,
or you can stop it immediately if you
touch the display.
• The chosen function activates when
you release the finger from the display.
• To activate a menu function touch the
display on the selected function.
Useful information
• You can change any parameter shown
on the display when you touch it.
• To set the required function, time or
temperature you can scroll through the
list or touch the option you want to
choose.
• When you activate a heating function
the display does not show: Menu.
Touch the display anywhere and it
shows: Menu.
• When the appliance is active, and some
of the symbols disappear from the dis-
play, touch the display anywhere. All
the symbols come back on.
• After you set some functions a pop-up
window appears with additional infor-
mation.
• The temperature can switch places on
the display with other functions that are
in the bottom right and left corner.
11:09
150°
20min33min start
Menu
Quick Guide to the menu
Function name
Menu Functions Heating Functions
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Function name
Specials
Cleaning
Favourites
Timers Set Minute Minder
Set Duration
Set End Time
Set Start Time
Elapsed Time
Options Lamp
Child Lock
Screen Lock
Assisted Cooking Cookbook
Sous Vide Cookbook
Quickstart
Sous Vide Quickstart
Last and most used Last used
Most used
Base Settings Fast heat-up
Heat + Hold
Display
Sound
Language
Time and Date
Service
7. DAILY USE
WARNING!
Refer to the Safety chapters.
To operate the appliance you can use:
•manual mode - to set a heating func-
tion, temperature and cooking time
manually.
•automatic programmes ( Assisted
Cooking ) - to prepare a dish when
you do not have a knowledge or experi-
ence in cooking.
7.1 Operating the menu
1. To activate the appliance touch: .
2. Touch: Menu.
3. Scroll through the menu to find the
function that you want to activate.
4. To activate the function touch it on
the display.
5. To return to the previous menu touch:
or Menu.
To deactivate the appliance touch: .
ENGLISH 11

7.2 The menu in overview
1 2
3
Menu
Timers
Options
Functions
1Return to menu
2The current menu level
3List of functions
Main menu
Menu item Description
Functions It contains a list of the heating functions, spe-
cials, cleaning and favourite programmes.
Timers It contains a list of clock functions.
Options It contains a list of other options for Lamp
and Safety functions, which can be set.
Assisted Cooking It contains a list of automatic cooking pro-
grammes.
Last and most used It shows which function was last used and
which are the most used.
Base Settings It contains a list of basic settings.
7.3 Submenu for: Functions
True Fan Cooking
1 2
43
Heating Functions
Specials
Cleaning
Favourites
1Return to menu
2Heating functions list
3List of available options
4More options
Setting a heating function
1. Scroll through the functions to find
the one you want and touch it.
2. To change the temperature touch the
temperature shown on the display
and scroll through the list to find the
one you need.
3. Touch the temperature to confirm it.
4. To activate the function touch: Start.
To go back to the previous menu touch:
Menu.
An acoustic signal sounds when
the appliance is at approximately
the set temperature. The signal
sounds again at the end of the
cooking time.
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You can see a description of the heating
function or create a default function on a
pop-up window. Hold your finger on the
selected heating function for longer than 2
seconds. When you set a heating function
as default it appears as the first function
when you activate the appliance again.
1 2
3
Au Gratin
Show description
Make default heating function
1Return to menu
2Pop-up window
3More options
Submenu for: Heating functions
Heating function Application
Au Gratin Brown finish for dishes like lasagna or potato
gratin. Also for gratinating and browning.
Frozen Foods To prepare convenience food with a golden
crunchy finish, eg. French Fries, Wedges.
Bottom Heat To reheat cakes for a crunchy bottom and to
preserve food.
ECO Roasting Optimizes the energy consumption during
roasting. Here, it is necessary to set the
cooking time first. The lamp is switched off
during this function. It switches on again
when you activate it via menu or when you
open the oven door.
Grilling To grill bigger items of food like Roast Beef.
Fast Grilling To grill flat food and to toast bread.
Pizza Setting Baking on one oven level for dishes with
crispy bases like Pizza and Quiche. Set the
temperatures 20-40 °C lower than when us-
ing Conventional cooking.
Conventional Cook-
ing
Top and bottom heat for baking and roasting
on one oven level.
Turbo Grilling Hot air roasting for larger meat joints or poul-
try with bones on one shelf position. Also for
gratinating and browning.
True Fan Cooking Hot air for multiple dishes and for baking on
up to three oven levels at the same time. Set
the oven temperatures 20-40 °C lower than
when using Conventional cooking.
ENGLISH 13

Heating function Application
Full Steam 100% steam for preparing vegetables, fish,
potatoes, rice, pasta or special side-dishes.
Sous Vide Cooking Vacuum cooking with steam at a low tem-
perature for meat, fish, seafood, vegetables
and fruit. The food needs to be vacuum
sealed in plastic pouches before using this
function.
Half Steam + Heat 50% steam plus heat for poaching fish, cus-
tard royale and terrines.
Quarter Steam + Heat 25% steam plus heat to bake bread, roast
large pieces of meat or to warm up chilled
and frozen meals.
Bread Baking To bake bread with a steam shot in the be-
ginning for a crusty surface.
Slow Cook Slow roasting to prepare very tender and
succulent roasts.
Moist Fan Baking
1)
For energy-saving baking and cooking of
mainly dry bakery items as well as for baking
in tins on one shelf position. The lamp deac-
tivates after 30 seconds. It switches on
again when you activate it via menu or when
you open the oven door.
ECO Steam Optimizes the energy consumption during
Full Steam use. Here, it is necessary to set
the cooking time first. For preparation of
vegetables, rice, pasta… The lamp is switch-
ed off during this function. It switches on
again when you activate it via menu or when
you open the oven door.
1) This function is used to define the energy efficiency class acc. EN50304.
Steam cooking
The water drawer cover is in the control
panel.
1. Press the cover to open the water
drawer.
2. Fill the water drawer with 800 ml of
water.
The water supply is sufficient for ap-
proximately 50 minutes.
Do not put water directly into the
steam generator.
Use only water as the liquid. Do
not use filtered (demineralised) or
distilled water.
3. Activate the appliance.
4. Set the steam heating function (refer
to the “Heating functions” table) and
the temperature.
5. If necessary, set the function Duration
or Set End Time . The first steam
shows after approximately 2 minutes.
6. Deactivate the appliance.
When the steam generator is
empty, an acoustic signal sounds.
When the appliance is cool, soak up all
remaining water from the steam generator
with the sponge. If necessary, clean the
steam generator with vinegar. Let the ap-
pliance dry fully with the door open.
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Sous-vide cooking
Recommendations regarding food
safety:
Sous-vide cooking function uses lower
cooking temperatures than normal cook-
ing. Handle the food with special care for
better food quality:
• Use high quality raw materials.
• Always use the raw material that is as
fresh as possible.
• Always keep raw materials in correct
conditions before you cook them.
• Always clean the food before you cook
it.
• For good and safe results, always look
at the values in the cooking tables.
Check the cooking time, temperature
and dimension of the food.
• Food should not be kept at a tempera-
ture below 60 °C for a longer time to
avoid safety problems.
• Use low temperatures only for food that
could be eaten raw and only for a short
time.
• Sous-vide dishes have the best taste
immediately after cooking. If you do not
to eat the food immediately after the
cooking, quickly decrease its tempera-
ture. To do that, put the food in an ice
bath and put it in the fridge. You can
keep the food in the fridge for 2 – 3
days.
• Do not use Sous-vide cooking function
for reheating food leftovers.
• Prevent contact between raw food and
cooked food while you prepare and
cook the food.
• Do not use the same tools for different
things without washing them carefully.
• For recipes with raw eggs, prevent egg
whites or yolks from contact with the
external part of the egg shells.
Hints and tips regarding food vacuum
packing:
• Necessary equipment for Sous-vide
cooking function are a vacuum sealer
and vacuum bags.
• Recommended vacuum sealer type:
chamber vacuum sealer (only this type
of vacuum sealer can vacuum pack liq-
uids).
• Use vacuum bags correct for Sous-vide
cooking function.
• Do not reuse vacuum bags.
• Put the food in one layer of the vacuum
bags to get an even cooking result.
• For faster and more even cooking of
the food, set the vacuum degree to the
highest possible.
• To guarantee a safe closing of the vac-
uum bag, make sure that the area sub-
ject to the seal is clean.
General hints and tips for Sous-vide
cooking function:
• To keep the cooking steam, always
keep the appliance door closed when
you use Sous-vide cooking function.
• Open the door carefully after cooking
because there is steam cumulated in
the appliance.
• You can add oil and spices to the food
in accordance to your taste. Oil pre-
vents the food from sticking to the vac-
uum bag.
• For faster and more even cooking of
the food, keep the vacuum degree as
high as possible.
• Cooking times are recommendations
and can be different in accordance to
your preferences.
• The cooking times in the cooking tables
are for dishes for 4 people. If the quan-
tity of the food is higher, the cooking
times can be longer.
• If the dimension of the food is different
than the cooking tables show, the
cooking time can change.
• Put the vacuum bags on the grid with-
out overlapping when using more bags.
ENGLISH 15

Submenu for: Specials
Drying
For drying of sliced fruits like apples, plums, peaches and vegetables such
as tomatoes, zucchini or mushrooms.
Defrost
To defrost frozen food.
Keep Warm
To keep food warm.
Steam Regenerating
Steam re-heating for previously cooked food directly on a plate.
Plate Warming
To preheat your plate for serving.
Dough Proving
For controlled rising of yeast dough before baking.
Preserving
To preserve vegetables e.g. mixed pickles in glasses and liquid.
Submenu for: Cleaning
Decalcification
Use this function to release the calcium residue in the steam generator.
Follow on screen instructions.
Steam Cleaning
Use the steam cleaning function to soak the dirt in the cavity and remove
the residue at the end of the cycle. Follow on screen instructions.
CAUTION!
Refer to chapter “Care and Cleaning”.
Submenu for: Favourites
1 2
3
Gran’s apple crumble
Delete
Rename
Run
1Return to menu
2Favourite programme
3List of functions
A list of previously saved settings. You
can also store the current settings such
as: duration, temperature or heating func-
tion. You can set up to 20 programmes,
which are shown on a list in an alphabetic
order.
Run
Run the previously saved favourite.
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Delete
Permanently remove this previously saved favourite.
Rename
Change or correct the previously saved name.
Saving a Favourite programme
1. To save the current settings of a heat-
ing function touch .
2. Chose: New from current settings
3. Enter the name of the Favourite pro-
gramme and touch OK.
7.4 Submenu for Timers
11:33
EndStart
2h 30min
129
331
Duration
09:03
432
028
1 2 3
45
1Back to menu
2Set duration time
3Reset duration time
4End time
5Start time
Timer options like minute minder, dura-
tion, start time and end time.
Setting the clock functions
1. Go to menu: Heating Functions .
2. Set a heating function and a tempera-
ture.
3. Go to menu: Timers .
4. Choose a clock function.
5. Scroll the list to set the necessary
time. Wait a few seconds for the time
to set itself automatically or touch to
confirm: hor min. You can delete the
settings if you touch: x.
When the clock function ends, an acous-
tic signal sounds and a message comes
on the display.
When you use the core tempera-
ture sensor, the functions Duration
and End do not operate.
You can change the time and
date when you touch the clock on
the display, when the appliance is
active.
Set Minute Minder
To set and start a countdown, the timer will be shown on the main screen and an
alarm will sound when the timer has finished counting down. This timer will not
interrupt the cooking and is also available when the oven is switched off. Scroll to
set, the timer will start automatically.
Set duration
To set and start a countdown, the timer will be shown on the main screen and
the oven will stop and an alarm will sound when the timer has finished counting
down.
To set a count down. The maximum duration that can be set is 23 h 59 min.
Set End Time
To set the switch-off time for the current settings.
Set Start Time
To set the switch-on time for the current settings.
ENGLISH 17

Elapsed Time
Show, hide or reset the timer that counts up when pressing the start button. The
elapsed time is only available while the oven is active.
7.5 Submenu for Options
Further individual settings related to safety and oven lamp .
Lamp On / Off
Child Lock On / Off
Once activated it locks the screen and all buttons. They remain locked both in ON
and OFF state. To unlock touch any key or display and follow instructions.
Screen Lock
Screen lock temporarily 'locks' the touch screen and all buttons except the pow-
er key. To unlock touch any key or display and follow instructions.
Child Lock
Menu / Options / Child Lock
The function prevents an accidental oper-
ation of the appliance.
Activating the function: Child Lock
1. Set the function: Child Lock to posi-
tion: On .
2. Deactivate the appliance.
Deactivating the function: Child Lock
1. Activate the appliance.
2. Follow the instructions on the display.
Screen Lock
Menu / Options / Screen Lock
The function prevents an accidental
change of the heating function. You can
activate the function only when the appli-
ance operates.
Activating the function: Screen Lock
1. Activate the appliance.
2. Set a heating function or setting.
3. Go to the function: Screen Lock .
4. To activate the function touch: Screen
Lock . The appliance is locked.
When the appliance is deactivated
the Screen Lock deactivates auto-
matically.
7.6 Submenu for Assisted Cooking
Cake, Pie and Cookies
1 2
43
Sous Vide Cookbook
Cookbook
Sous Vide Quickstart
Quickstart
1Return to menu
2Food category
3Cookbook and Quickstart
4More options
A cookbook containing inspiring automat-
ic recipes and a quickstart function pro-
viding our recommended oven settings for
your dishes. Just look for your dish and
press start. The time and temperature can
be adjusted within the range given.
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7.7 Submenu for Last and most used
Easily accessible list of last and most used functions, recipes and quickstarts.
Last used
It shows the last used 5 functions.
Most used
It shows the most used 5 functions.
7.8 Submenu for Base Settings
The set settings stay fixed each time you activate the appliance.
Fast heat-up On / Off
Fast heat-up is activated and is always switched on for certain heating functions.
It is visible on the screen with >> when active.
Heat + Hold On / Off
The oven will not completely switch off automatically but keep the food warm.
Display
Choose the display settings.
Brightness
You can select 4 brightness modes.
Set the brightness of the display
in ON state. Time of day in OFF
state is not adjustable.
Background images On / Off
Show or hide the background pictures.
Sound
Sound Settings. Beep
Click
No sound
Language
Set your preferred language.
Time and date
Set the time and date and other options
related to how time is shown.
Time
Set or adjust the time.
Date
Set or adjust the date.
Format
Choose your preferred time format,
HH:MM or AM/PM.
Service
Shows the software version and config-
uration.
Software Version
Shows the software version of the
oven.
Reset all settings
Resets all settings to factory default.
Licence
Shows the licence in English language.
ENGLISH 19

Heat + Hold function
The Heat + Hold function keeps prepared
food warm at 80 °C for 30 minutes. It ac-
tivates after the baking or roasting proce-
dure ends.
Conditions for the function:
• The set temperature is more than 80
°C.
• The function Duration is set.
7.9 Energy saving
The appliance contains fea-
tures which help you save en-
ergy during everyday cooking:
•Residual heat:
– When the heating function or pro-
gramme with time selection (Dura-
tion, End) is activated, the heating el-
ements are deactivated 10% earlier
(the lamp and fan continue to oper-
ate). For this feature to operate, the
time selection must be longer than
30 minutes.
– When the appliance is off, you can
use the heat to keep food warm.
•Cooking with the lamp off - deacti-
vate the lamp in menu: Options .
•Eco functions - the lamp is deactiva-
ted at the start.
The lamp activates again when you ac-
tivate the lamp over menu or when you
open the appliance door.
•Moist Fan Baking - the lamp deacti-
vates after 30 seconds.
The lamp activates again when you ac-
tivate the lamp over menu or when you
open the appliance door.
8. ASSISTED COOKING
WARNING!
Refer to the Safety chapters.
Menu / Assisted Cooking or touch:
You can choose to use the function:
Cookbook or Quickstart .
Activating the function:
1. Scroll through the food category list
and touch on the one you want to
choose.
2. Scroll through the dish list and touch
on the one you want to choose.
3. To activate the function touch: Start.
11:09
°C Stop
Calzone
4min58s
1 32
45
1Recipe
2Remaining time
3Clock
4Stop
5Temperature
When the function ends a message
comes on the display.
8.1 Submenus for Cookbook
Menu / Assisted Cooking / Cookbook
or touch:
The function has a list of recipes with opti-
mum appliance settings. The recipes are
fixed and you cannot change them.
The ingredients and method for each rec-
ipe are shown on the display.
To go back to the Ingredients and
Method after you activate the rec-
ipe touch the recipe name.
20 www.electrolux.com