Equipex ADVENTYS OCTOPUS 3000 User manual

IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the
following:
1. Read all the instructions before use.
2. The manufacturer cannot be held responsible for any damage related to non-compliance with
safety and installation instructions.
3. The appliance should not be used to store anything.
4. Never use appliance with a cracked glass surface. If the glass surface should crack,
disconnect the appliance immediately to avoid the risk of electric shock.
5. Never use aluminum foil for cooking, or put products packaged with aluminum or frozen in
aluminum packs directly onto the appliance. The aluminum will melt and damage your
appliance.
6. Be careful when wearing objects such as rings, watches, credit cards electronics or anything
similar which can heat up if placed very close to the hob when using the appliance.
7. Metal objects such as knives, forks, spoons and lids should not be placed on the surface, as
they can get hot.
8. Do not touch hot surfaces; use handles or knobs.
9. To avoid electric shock, do not immerse the power cord, or any part of the unit, in any water or
liquid.
10.This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or with lack of experience or knowledge, unless they have
supervision or have been given prior instructions concerning the use of the device by the
person responsible for their safety.
11.Please keep away from children.
12.Unplug appliance from the electrical outlet when not in use, and before cleaning. Allow
appliance to cool before installing or removing any parts or accessories, and before cleaning.
13.Do not operate any appliance with a damaged cord or plug, or if appliance should sustain
damage, or malfunction in any way. In this event, return appliance to the manufacturer for
examination, repair or adjustment.
14.The use of accessories and/or attachments not recommended by the appliance manufacturer
may cause injury or damage to the appliance, and may void your warranty.
15.Turn the unit off by means of its control panel; do not rely on the pan detector.
16.Use only induction ready cookware of the type and size recommended.
17.Do not use outdoors.
18.Do not allow the power cord to hang over the edge of a table or counter, or to be exposed to
hot surfaces, as damage may occur.
19.Do not place appliance on or near a burner or in a heated oven.
20.Keep a distance of at least 4 inches from all sides
21.To disconnect an appliance, first turn all controls to the ‘off’ position; then unplug the power
cord from the wall outlet.
22.Do not use appliance other than for its intended use.
23.Never leave the device running unattended.
24.SAVE THESE INSTRUCTIONS FOR LATER USE!

INSTRUCTIONS AND SAFETY INFORMATION
Technical information
Model
OCTOPUS 3000
Power
3000W
Volts
208/240V/60/1
Control panel
1 dual capacitive touches control panel
Product dimensions
24in.W x 16-1/4in.D x 6.7/8in.H (plus 7in.ea.side)
Net weight
105 lbs. with accessories
Shipping weight
145 lbs.
Principals of Induction
When the appliance is switched on, as soon as a power level is selected, the electronic circuits
produce induced currents into the bottom of the pan or cooking plate which instantly transmits the
heat to the food.
Unboxing the content of your box
BEFORE FIRST USE
Some surfaces of your device are covered with a protective film. Remove the film before the
first use.
Before using your device, clean the surfaces with a damp cloth. We also recommend that
you wipe all the accessories with a clean damp cloth to remove any dust residue.
1 Removable filter
Extensions
Stainless steel shelves
4 Wooden cutting board
Splash guard and a lid for grill and
plancha
Control panel

HOW TO USE YOUR DEVICE
Connect your appliance to a dedicated 208/240v grounded receptacle. The unit mustbe
installed on a dedicated circuit rated not less than 25% over the maximum amperage indicated for
that model, in accordance with NEC standards. An electricalplug has been appropriately installed
to meet these requirements.
1. Turn on your device
a.
Press the to turn on your device, you will hear a signal, this means that your
device is ON. You will then automatically enter the OPERATIONS mode which
allows you to use your GRILL and PLANCHA cast iron accessories, or the
induction zones for pans.
b. Energy Saving Feature:
If the device is turned on in any Mode, and a
temperature, power level or preset level (plancha or grill) is not selected, the
device will shut off to save energy after 30 seconds.
CAUTION: For safety reasons, if you have chosen to use Grill or Plancha Mode on one of your
zones, you can no longer switch to the power / temperature setting. However, if you want to
remove your cast iron accessory and use a pan or pot, turn the unit off, then turn it back on and
enter power / temperature mode.
2. ACCESSORIES Mode
a. GRILL MODE (grooved cooking surface): This accessory is recommended for
cooking meat
i. Your product is equipped with a program specially designed for the use of
your cast iron grill accessory. This program has been developed to heat the
grill to the ideal temperature. To use the program, all you need to do is turn
on your product, press the MODE button until GRILL is displayed.
ii. This value continues to flash as long as you do not put the cast iron
plate on the device.
iii. The light corresponding to the GRILL mode lights up.
iv. Use the +/- selection keys to choose between 3 preset levels:
- -
- - - -
- - —> Low - - —> Medium - - —> High
The LED corresponding to the grill mode lights up and flashes until the correct temperature has
been reached. Once the LED is fixed, adjust the temperature using the +/- selection keys.
Your accessory has a removable grease shield that helps to prevent grease splatter during cooking.

b. PLANCHA MODE (smooth cooking surface):
This accessory is recommended for cooking fish, seafood and vegetables
i. Your product is equipped with a program specially designed for the use of
your cast iron plancha accessory. This program has been developed to heat
the plancha to the ideal temperature. To use the program, turn on your
product and press the MODE button until PLAn is displayed.
ii. This value continues to flash as long as you do not put the cast iron
plate on the device.
iii. The light corresponding to the PLANCHA mode lights up.
iv. Use the +/- selection keys to choose between 3 preset levels:
- -
- - - -
- - —> Low - - —> Medium - - —> High
The LED corresponding to the plancha mode lights up and flashes until the correct temperature
has been reached. Once the LED is fixed, adjust the temperature using the +/- selection keys.
Your accessory has a removable grease shield that helps to prevent grease splatter during cooking.
c. DOUBLE PLANCHA MODE (smooth cooking surface) accessory not included:
This accessory is recommended for cooking fish, seafood and vegetables
i. This mode works the same way as your single plancha mode, except that it
allows control of both zones at the same time to obtain the most even heat
distribution possible.
ii. To use this feature, turn on one of the zones and press the double plancha
key in the middle of the control panel. A rectangle appears on the left
display and the right display will show PL.
iii. In this mode, to turn on your device, turn off the right zone by pressing .
You can also use your device without any of these accessories by simply using
compatible pans or pots in power or temperature modes.
IF YOUR DEVICE IS TURNED OFF
To turn on your device, touch the button, which will activate the appliance in the Plancha
mode. To select another mode, press the Mode icon on the control panel (2x’s for power; 3x’s for
temperature in Celsius).
IF YOU HAVE BEEN USING YOUR ZONE WITH GRILL/PLANCHA MODE.
You cannot immediately switch your zone to power or temperature Mode. You MUST turn off
your device, REMOVE the cast iron accessory and then turn on the area again.

CONTROL PANEL
ACCESSORY STORAGE COMPARTMENT
On the front of your product, below the removable filter, is a storage space for your
accessories. You are able to store the wooden cutting board, and either the plancha or cast
iron grill plate.
Displays
1-30
Power level
H
Residual heat (allow to cool)
30° - 250°
Temperature (Celsius)
tE / Po
Temperature or power
levels
Grill
Grill Mode (grooved plate)
PLAn
Plancha Mode (smooth plate)
Control panel
Switch on/off your device
Turn on double plancha mode.
Mode
Choose between power level,
temperature, grill or
plancha accessories mode
Set power level/temperature or
timer

3. Setting a zone in power level
a. Once the product is on press the
Mode
button until the display shows
Po
.
b. The
P
indicator light comes on, then use the +/- selection buttons to adjust the
power level.
c. The value flashes until the heating zone reaches the required power.
Your device can deliver a maximum total power of 3000W. Each zone can deliver this maximum
power when the second zone is off. If the 2 cooking zones are on, the sum of the powers of the 2
cooking zones cannot exceed 3000W. If you have turned on a zone with a certain power and want
to turn on the second zone on a power level that would exceed the total power of 3000W, the first
zone will go down automatically and the maximum power will always be the same.
Examples:
- Left zone off: maximum power on right zone = 3000W
- Right zone = 1500W; maximum power on left zone = 1500W
- Right zone = 2300W; maximum power on the left zone = 700W
- Left zone = 2500W; requested power on right zone = 2000W; left zone will go down to
1000W

POWER LEVEL CORRESPONDS TO A STEP OF 100W
Power level
Power in watts
Power level
Power in watts
1
100
16
1600
2
200
17
1700
3
300
18
1800
4
400
19
1900
5
500
20
2000
6
600
21
2100
7
700
22
2200
8
800
23
2300
9
900
24
2400
10
1000
25
2500
11
1100
26
2600
12
1200
27
2700
13
1300
28
2800
14
1400
29
2900
15
1500
30
3000
4. Setting a zone in temperature setting
a. The temperature settings are in CELSIUS for even more precision.
b. Once the product is on press the
Mode
button until the display shows
tE
.
c. The
T◦
indicator light comes on; then use the +/- selection buttons to adjust the
temperature.
d. The value flashes until the heating zone reaches the required temperature.
e. You can select a temperature between 30C◦ to 250C◦.
f. The temperature setting goes up in steps of 1 degree C◦ up to 120C◦, then will
go up by increments of 10 degree C◦ up to 250C◦.
g. Conversion chart from Celsius to Fahrenheit provided below.

6. Switch off your device
a.
To turn off your device, press the button again until you hear an audible
signal.
b.
Once off, the display panel will continue to show the residual heat indicator (
H
)
which remains on until the unit the hotplates have cooled down sufficiently.
TEMPERATURE CONVERSION
C°
F°
30°
86
Chocolate Tempering
40
104
50
122
60
140
70
158
80
175
90
194
100
212
Water Boiling
110
230
120
248
130
266
140
284
150
302
160
320
Typical Baking
170
338
Temperatures
180
356
190
374
200
392
210
410
220
428
230
446
240
464
Searing
250
482

OPERATING DETAILS SUMMARY
Cycling of Mode Touch
Press 1 –PLAN = Plancha
Press 2 –GR = Griddle
Press 3 –Po = Power
Press 4 –tE = Temperature (C◦)
Temperature (CELSIUS) –“tE”
Start: 30C◦ x 1C◦ each touch until 120C◦
Then: +10C◦ each touch until 250C◦
Power (WATTS)
1.
Each number increase is 100W higher
2.
1-30 each side x1
3.
If set 1 side at “30”; other side will be “0”
4.
As “0” side increases by 1, other side decreases by 1
EXAMPLES
ZONE 1
ZONE 2
1
29
2
28
3
27
15
15
30
0
Applications
1. Cook both sides
2. Warm one side / cook one side
3. Warm both sides
4. Off one side / warm other side
5. Off one side / high power cooking other side

COOKWARE
Only use cookware suitable for induction cooking.
•
Container test
Place your cookware on the induction zone in the POWER mode. If the indicator light stays
lit, then the cookware is compatible. If the indicator light blinks constantly, then the cookware
is not compatible.
•
Type of containers
▪
Enameled steel containers
with or without non-stick coating.
▪
Stainless steel containers suitable for induction.
•
Most of the ferromagnetic stainless-steel containers are suitable if they pass the
container test (saucepans, pot, pan, skillets).
•
WARNING
Glass, ceramic or earthenware, aluminum (without special bottom), copper and certain non-
magnetic stainless-steel containers are incompatible with induction cooking. The selected
power level indicator will keep flashing to alert you.
•
Recommended dimensions
On each of the cooking zones, you can use pots with a base diameter of 6-1/4” up to 11”. If
you use a larger container, it may not be able to fit between the front and rear top rails.
A POOR-QUALITY PAN WILL INEVITABLE AFFECT THE EFFICIENCY OF
YOUR INDUCTION COOKER

CARE AND MAINTENANCE
•
Avoid impacts on the vitroceramic glass cook top. The glass is very strong, but it is not
unbreakable.
•
Avoid scraping cookware on the cook top, which could scratch the glass and wear off screen
printing on the surface.
•
Do not use cookware with rough or uneven bases, which may scratch the vitroceramic glass.
•
Place your cookware in the center of the hob for proper operation.
•
Do not leave empty cookware on the cooking zone with the unit in operation, as this could cause
the cookware to overheat and warp.
•
Do not heat an unopened can of food as it may burst.
•
If using very little liquid in cookware with a non-stick coating, such as Teflon, do not preheat on
very high power.
•
The maximum power level should only be used for boiling and frying.
•
Metal objects, such as cutlery, cooking utensils or even jewelry should not be placed on the
operating appliance as they can get very hot, very quickly.
•
Physical damage, misuse or abuses to the appliance are not covered under the warranty.
•
Do not leave or store your device unprotected outdoors without adequate protection, as it may
damage the electronic system or other parts of the device.
CARE AND MAINTENANCE
WARNING: Disconnect (unplug) electrical power cord and allow the appliance to cool
before cleaning.
Cleaning is very important in maintaining a safe and well working machine. The metal filter, located
under your appliance, protects yourappliance from dust and grease, and should be cleaned after each
use. It can be cleaned in a sink using soap and water, or put into the dishwasher. The filter must be
completely dry before reinstalling into the unit. Use a cloth or sponge dampened slightly with a soap
and water mixture to clean all exterior stainless-steel surfaces and glass. Use a clean lint-free cloth to
remove the excess water. Make sure no water entersthe unit through ventilation holes. A glass scraper
can be used on the cook top for stubborn stains. Glass cook top cleaner is also widely available, and
can be used on the glass to aid in cleaning.
DO NOT
use an abrasive sponge
DO NOT wash the induction machine under running water
DO NOT spray the exterior housing with any liquid
DO NOT allow water to drip into the housing or onto electrical components

CARE AND MAINTENANCE - CONTINUED
•
Cleaning your cast iron accessories
Cleaning your cast iron grill or plancha accessories is essential to ensure their
efficiency and durability. Cleaning the cast iron preserves the quality of the food as
well as the performance of your appliance.
o
Cold cleaning cast iron accessories
▪
Check that the attachment is completely cool for safe handling.
▪
Remove the cast iron accessory from the unit for easier cleaning.
▪
Use a standard cleaner and a non-abrasive sponge.
o
Hot cleaning cast iron accessories
▪
Carefully clean during or directly after cooking.
▪
Cleaning is easier because the food has not yet adhered completely to
the cast iron.
•
2 METHODS:
o
Scrape with a spatula in between cooking batches and
properly dispose of food residue.
o
If you prefer to clean your accessory at the end of use, then
remove the cast iron accessory from the unit with a
potholder, use white vinegar which will loosen overcooked
foods instantly and effortlessly. Scrape residue with a
spatula to remove and dispose of properly.
To prevent rust from appearing:
rub oil on your cast iron plate with a cloth or paper towel to
cover the surface with a thin protective layer. Store it in a dry place in its original packaging or
covered with cling film. Regular cleaning will extend the life of your accessory.
In case of rust:
Pour a thin layer of oil on the surface and place your accessory on your
induction appliance. Turn on the heating zone in grill / plancha mode at a low setting. Then use
a spatula to remove excess rust.
Use non-abrasive utensils (spatula) to avoid damaging the cast iron.
Cast iron is a heat conductive material! Do not handle a hot plate with bare
hands; use a potholder.
Cast iron is sensitive to thermal shock. Never pour cold water on your cast iron
plate, as it may crack.

CARE AND MAINTENANCE - CONTINUED
You should inspect all parts on a regular basis to ensure that all are in proper working order. If a part is
damaged, have the unit repaired by the manufacturer prior to returning the unit to operation. If you need
any further assistance, please email us at [email protected], or call us at 1-800-649-7885 ext. 240.
Troubleshooting
PROBLEM
POSSIBLE CAUSES
ACTION
A light blinks when switching
on
Normal operation
Nothing
No power when turning unit
on
No power at outlet or
defective outlet wiring
Correct problem and test
again
Fan runs for a few minutes
after the appliance is
switched off
The unit is cooling down;
normal operation
Nothing
The unit is not working. The
lights on the control panel
are off
There is no power to the
appliance, no power to outlet
or blown internal fuse
Restore power to outlet or
return unit for service
“F” then “-“ appears on the
control panel
A control panel button is
stuck on
Clean front panel or return
for service
“F” then “7” appears on the
control panel
The circuit board is
overheating
Make sure fan is operating
and unit is properly
ventilated. Clean filter.
The appliance is not
functioning, another code is
displayed
Problem with circuit board
Call manufacturer
After turning unit on, the set
cook level indicator keeps
blinking
Cookware not induction
ready or too small
See cookware section
The cookware is making
noise during cooking
This is a vibration generated
by the induction of the
cookware
This is normal with some
types of cookware and will
not damage the unit
There is a slight odor during
first operation
This is normal with any new
appliance
After using for about 30
minutes the odor will go
away
If the glass cracks discontinue use, unplug the unit immediately and contact the
manufacturer.
Error message on Control Panel: In case of display on the keypad of ERXX (with XX 01 to 19),
disconnect and reconnect the device. If the problem persists, contact our customer service for

100 Niantic Avenue, Providence, RI 02907; 401-273-3300; fax 401-273-3328;
www.equipex.com; service@equipex.com
LIMITED TWO-YEAR WARRANTY - INDUCTION
Your new EQUIPEX product is warranted to the original purchaser for a period of TWO years from the date of shipment by
Equipex. All non-mechanical products such as pans are warranted for defects for a period of 90 days from shipment by
Equipex.
This limited warranty is against defects from original factory imperfections in material and/or workmanship and includes
labor for replacement of defective parts, provided repairs are performed by the manufacturer. Our obligation under this
warranty is limited to repairing or replacing any part or parts thereof. The CUSTOMER must inform the manufacturer of
warranty coverage and provide a copy of the dated sales or delivery receipt BEFORE WARRANTY REPAIRS BEGIN.
Replacement parts and accessories are warranted for ninety (90) days from the date of purchase when purchased separately
and will be verified by dated sales receipt or packing slip for that item. All parts or accessories replaced under warranty must be
returned to the manufacturer.
This warranty applies only to equipment under normal use and service in the U.S.A. and Canada. It does not apply to any
item that has been repaired or altered in any way so as, in the judgment of EQUIPEX, to affect its reliability.
In many cases, the unit or parts requiring service may be replaced with a new or rebuilt unit/part at the discretion of Equipex.
Equipex will pay for the freight both ways on the unit/part requiring service and the replacement unit/part. Customer is
responsible for packing the unit/part being returned in the packaging sent by Equipex, affixing shipping labels and noting
appropriate RMA designation on the exterior of the box. A standby credit card authorization may be required to assure the
return of the original unit. Please coordinate the details with the Equipex customer service department.
Any material, labor and related costs associated with removal of the product for repair or replacement, including electrical,
sealing, cabinetry, sheet metal, fuse replacement, breaker resetting and/or any other expenses, are not covered by this
warranty.
THE FOLLOWING ARE NOT COVERED UNDER WARRANTY:
1. Damage caused by abuse, misuse or dropping or other similar incidental damage caused by, or as a result of,
customer failure to follow assembly, operation, cleaning, user maintenance or storage instructions.
2. Labor to replace inoperative parts such as bulbs, plugs or racks due to normal wear and tear or abuse.
3. Materials or labor to repair scratched, stained, chipped, pitted, dented or discolored surfaces, attachments or
accessories.
4. Labor charges to install or test attachments or accessories, which are replaced for any reason.
5. SHIPPING DAMAGE: Inspect merchandise immediately on receipt. Sign for and notify carrier if shipment is
damaged. All claims must be filed with carrier by purchaser. Keep all original packaging material for carrier
inspection. Visible and hidden damages not covered by warranty.
6. Products placed or stored in the equipment are not subject to this warranty and no responsibility is assumed thereof.
THIS WARRANTY IS GIVEN EXPRESSLY AND IN LIEU OF ALL OTHER WARRANTIES, EXPRESSED OR IMPLIED,
FOR MERCHANTABILITY AND FOR FITNESS TOWARD A PARTICULAR PURPOSE AND CONSTITUTES THE ONLY
WARRANTY MADE BY EQUIPEX, LLC. IT NEITHER ASSUMES, NOR AUTHORIZES ANY PERSON TO ASSUME FOR
US, ANY OTHER LIABILITY IN CONNECTION WITH THE SALE OF THE SUBJECT EQUIPMENT.
For service, please call EQUIPEX at 1-800-649-7885, menu option # 3
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