Fabcio UNO User manual

AIRFRYER UNO
USER’S GUIDE
AF514

32
Introduction
This all now Air FRYER provides an easy and healthy way of preparing your
favorite ingredients. By using hot rapid air circulation and a tpo grill, it is able
to make numerous dishes. The best part is that the a Air FRYER heats food at
all directions and most of the ingredients do not need any oil.
Contents
1
2
3
4
5
6
7
8
Technical information
Model AF514
Capacity Basket 6L
Feature Touch screen control
Power 1800W
Voltage 220-240V
Time control 0-30mins
Temperature control 50-200°C
Product size 39*32*34.3cm
Color box size 41*35.5*39.5cm
Outer carton size (1pc) 73*42.5*41.5cm
N.W. 13.5kg/ctn
G.W. 16.5kg/ctn
HS CODE 8516609000

54
General description Important information
1: Pan
2: Basket
3: Button
4: Handle
5: Screen(Control Panel)
6: Air Intlet
7: Air Outlet
8: Main Cord
Please read this manual carefully before any using of the appliance as
dangers may occur under incorrect operations.
Danger
- Do not immersing the honsing in water or rinsing under the tap due to the multi
electrical and heating components.
- Avoid any liquid enter the appliance to prevent from electric shock or short-circuit.- Always put the ingredients to
be fried in the tray, so as to prevent it from coming into contact with the heating elements.
- Keep all ingredients in the basket to prevent any contact from heating elements.
- Do not cover the air inlet and the air outlet when the appliance is working.
- Fill the oil catch plate with oil may cause a fire hazard.
- Do not touch the inside of the appliance while it is operating.
Warning
- Check if the voltage indicated on the appliance fits the local mains voltage.
- Do not use the appliance if there is any damage on plug, main cord or other parts.
- Do not go to any unauthorized person to replace or fix damaged main cord.
- Keep the appliance and its mains cord out of the reach of children.
- Keep the mains cord away from hot surfaces.
- Do not plug in the appliance to an earthed wall socket. Always make sure that the plug is inserted into the wall
socket properly.
- Do not connect appliance to an external timer switch.
- Do not place the appliance on or near combustible materials such as a tablecloth orcurtain.
- Do not place the appliance against a wall or against other appliance. Leave at least
10cm free space on the back and sides and 10cm free space above the appliance.
- Do not place anything on top of the appliance.
- Do not use the appliance for any other purpose than described in this manual.
- Do not let the appliance operate unattended.
- During hot air frying, hot steam is released through the air outlet openings. Keep your
hands and face at a safe distance from the steam and form the air outlet openings. Also be careful of hot steam
and air when you remove the basket from the appliance.
- Any accessible surfaces may become hot during use.
- Immediately unplug the appliance if you see dark smoke coming out of the appliance.
Wait for the smoke emission to stop before you remove the basket from the appliance.
Caution
- Ensure the appliance in placed on a horizontal, even and stable surface.
- This appliance is designed for household use only. It may not suitable to be safely
used in environments such as staff kitchens, farms, motels, and other non-residential environments.
- The guarantee is invalid if the appliance is used for professional or semi-professional purposes, or it is not used
according to instructions.
- Always unplug the appliance while not using.
- The appliance needs approximately 30 minutes to cool down for handle or cleaning safely.

76
Automatic switch-off Hot air frying
Electromagnetic fields( EMF )
Before first use
Preparing for use
Using the appliance
The appliance has a build in timer, it will automatically shut down the appliance when
count down to zero. You can manually switch off the appliance by turning timer knob
to zero anticlockwise.
1. Power on
1. Connect the mains plug into an earthed wall socket
2. Use the basket handle and pull the basket out of air fryer
3. Place the ingredients in the basket
Note: Do not exceed the MAX indication (see section ‘settings’ in this chapter),
as it may effect the quality of the food.
4. Slide the Basket back into the Air fryer and close the door
5. Turn the temperature control knob to the proper temperature. See section ‘Settings’ in this chapter to
determine the right temperature
6. Determine the required preparation time for the ingredient (see section ‘Settings’ in this chapter)
7. To switch on the appliance, turn the timer knob to the required preparation time
Add 3 minutes to preparation time if the appliance is cold
Note: If you want, you can also preheat the appliance without any ingredients inside.
In that case, turn the timer knob for more than 3 minutes and wait until the heating-up
light goes out (after about 3 minutes). Then fill the basket and turn the timer knob to the
required preparation time.
a ) The power-on light and the heating-up light go on.
b ) The timer starts counting down the set preparation time.
c ) During the hot air frying process, the heating-up light comes on and goes out from
time to time. This indicates that the heating element is switched on and off to maintain the set
temperature.
8. Some ingredients require to shake halfway during the preparation time (see section Settings’ in this
chapter). By this way, pull the basket out of the appliance by the handle and shake it. Then slide the
basket back into the magic fryer.
Tip: If you set the timer half of the preparation time, you have to shake the ingredients when
you hear the timer bell ringing. However, this means that you have to set the timer again to the
remaining preparation time after shaking.
9. When you hear the timer bell, the set preparation time has elapsed. Pull the basket out of the
appliance and place it on the heat-resistant holder.
Note: You can also switch off the appliance manually. Do like this, turn the temperature
control knob to 0.
The appliance complies whit all standards regarding Electro-Magnetic fields (EMF).
Under proper handling, there is no harm for human body based on available scientific
Evidence.
1. Remove all packaging materials and stickers or labels.
2. Clean the basket and oil catch plate with hot water, whit some washing liquid and a
non-abrasive sponge. These parts are safe to be cleaned in dishwasher.
3. Wipe inside and outside of the appliance whit a cloth. And there is no need to fill the
Oil catch plate whit oil and frying fat as the appliance works on hot air.
Place the appliance on a stable, horizontal and even surface.
Do not place the appliance on non-heart-resistant surface.
This appliance is able to prepare a huge range of dishes, you may get help from the
recipe book.

98
Hot air frying
10. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the
basket back into the appliance and set the timer to a few extra minutes.
11. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket by a
pair of tongs.
12. When a batch of ingredients is ready, the magic fryer is instantly ready for preparing
another batch.
Settings
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are indications. As ingredients differ in origin,
size, shape and brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology reheats the air inside the appliance instantly, pull the
basket briefly out of the appliance during hot air frying barely disturbs the process.
Min-Max
Amount
(g)
Time
(min.)
Temp.
(°C/°F) Shake Extra information
Potato & fries
Thin frozen fries 30 0-400 18-25 200/395 Yes
Thick frozen fries 300-400 20-25 200/395 Yes
Potato gratin 500 20-25 200/395 Yes
Meat & Poultry
Steak 100-500 10-20 180/355 No
Pork chops 100-500 10-20 180/355 No
Hamburger 100-500 10-20 180/355 No
Sausage roll 100-500 13-15 200/395 No
Drumsticks 100-500 25-30 180/355 No
Chicken breast 100-500 15-20 180/355 No
Snacks
Spring rolls 100-400 8-10 200/395 Yes
Use
oven-ready
Frozen chicken nuggets 100-500 10-15 200/395 Yes
Frozen fish fingers 100-400 6-10 200/395 No
Frozen bread crumbed
cheese snacks 100-400 8-10 180/355 No
Stuffed vegetables 100-400 10 160/320 No

1110
Cleaning
Storage
Environment
Baking
Cake 300 20-25 160/320 No Use additional
baking tin
Quiche 400 20-22 180/355 No
Muffins 300 15-18 200/395 No Use additional
baking tin/oven
dishSweet snacks 400 20 160/320 No
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway during the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the i
fryer within a few minutes after you adding the oil.
- Do not prepare extremely greasy ingredients such as sausages in the i FRYER.
- Snacks can be prepared in an oven can also be prepared in the i FRYER.
- The optimal amount for prepare crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough
also requires a shorter preparation time than home-made dough.
- Place a baking tin or oven dish in i FRYER basket if you want to bake a cake or
quiche or if you want to fry fragile ingredients or filled ingredients.
- You can also use the i FRYER to reheat ingredients. To reheat ingredients, set the
temperature to 150°C for up to 10 minutes.
Note: Add 3 minutes to the preparation time when you start frying while the i FRYER is still cold.
Clean the appliance after every use.
Do not clean basket and the inside of the appliance by metal kitchen utensils or
abrasive cleaning materials, as this may damage the non-stick coating of them.
1. Remove the mains plug from the wall socket and make the appliance cool down.
2. Wipe the outside of the appliance with a moist cloth.
3.Clean the oil catch plate and basket with hot water, some washing-up liquid and a non-
abrasive sponge.
You can remove any remaining dirt by degreasing liquid.
Note: The oil catch plate and basket are dishwasher-proof.
Tip: If dirt is stuck to the basket or the bottom of the oil catch plate, fill the plate
with hot water with
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
1. Unplug the appliance wait for complete cooled down
2. Make sure all parts are clean and dry.
Do not throw away the appliance with the normal household waste when it is
exhausted, but hand it in at official collection point for recycling. By doing this, you
do contribution to environmental protection.