Foster 7322/300 Technical specifications

model: 7322/300
induction vitroceramic hob
piano cottura induzione in vetroceramica
glaskeramik-induktions-kochfeld
table de cuisson induction en vitrocéramique
placa inducción en vitrocerámica
[EN] Use and installation manual 2
[IT] Manuale d’istallazione e uso 20
[DE] Bedienungs-und Montageanleitung 38
[FR] Manuel d’installation et d’utilisation 56
[ES] Manual de instalación y uso 74

2
ENGLISH
[EN] use and installation manual
TABLE OF CONTENTS
PART 1 - User Guide
important safety instructions 3
Intended use 3
Children at the cooktop 3
Technical safety 3
Proper use 4
induction cooking 6
Advantages of induction cooking 6
Cookware 6
Correct cookware positioning 7
Examples of cooking applications 8
overview 9
Control panel 9
Technical Specifications 9
using the cooktop 10
Switching the appliance on 10
Switching the appliance off 10
Switching the cooking zones on 10
Switching the cooking zones off 10
Pot detection 10
Residual heat 10
Power Boost 11
Warming function 11
Timer 11
Egg timer/reminder 11
Control lock 12
Safety switch 12
Bridge (Flexible cooking zones) 13
troubleshooting 14
cleaning and care 16
Important information 16
General information 16
Cleaning the cooktop 16
protecting the environment 17
Disposal of the packing material 17
Disposal of your old appliance 17
Energy-saving advice 17
PART 2 - Installer Guide
installation 18
Installing the cooktop 18
Positioning 20
Ventilation 20
Worktop cut-out 20
Electrical connections 21
Dear Customer,
congratulations on your purchase.
Please carefully read the instructions for installation and use before using the
cooktop for the first time.
The instructions contain important information for installation, safety, use and
maintenance.
This will protect you from injury and prevent damage to the cooktop.
The manufacturer will not be held liable for damage caused by failure to comply with
the safety instructions and warnings.
Keep the instructions in a safe place and pass them along to any future owner.

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important safety instructions
PART 1 - User Guide
WARNING!
READ THE OPERATING INSTRUCTIONS CAREFULLY
BEFORE USING THE COOKTOP!
THIS APPLIANCE IS INTENDED FOR
RESIDENTIAL COOKING ONLY.
Intended use
• Use the cooktop only in household-type situations for the preparation and
warming of food. All other types of use are not permitted.
• This cooktop is not intended for outdoor use or in mobile locations such as
ships.
• Individuals who are incapable of using the appliance safely because of their
physical, sensory or mental capabilities or their lack of experience or knowledge
must not use this appliance without supervision or instruction by a responsible
person.
Children at the cooktop
• Children under 8 years of age must be kept away from the cooktop unless they
are under constant supervision.
• Children 8 years and older must only be allowed to use the cooktop if they have
been given supervision or instruction concerning use of the appliance in a safe
way and understand the hazards involved.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children without supervision.
• Risk of suffocation! Children could wrap themselves in packaging materials
(e.g. foil) or pull it over their heads during play and suffocate. Keep packaging
materials out of the reach of children.
• Risk of burns! Keep the spaces above and behind the cooktop clear of any
items that could draw the interest of a child. Otherwise, a child could be tempted
to climb onto the cooktop.
• Risk of scalding and burns! ALWAYS turn pot/pan handles inward so that they
do not extend out from the cooktop, where they could be grabbed. This helps
reduce the risk of burns and scalding.
• If available, use the Child Safety Lock to prevent children from turning the cooktop
on. When using the cooktop, turn on the Control Lock to prevent children from
changing the (selected) settings.
Technical safety
• Installation, repair and maintenance work should only be performed by an
authorized service technician. Work by unqualified persons could be dangerous
for the user.
Safety da Miele KM 6310

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important safety instructions
• Connection of the cooktop to the electrical power supply must only be performed
by a qualified electrician.
• A damaged cooktop can be dangerous. Before installing the cooktop, check for
visible damage. Do not operate a damaged appliance.
• The electrical safety of this cooktop can only be guaranteed if proper grounding
has been installed in compliance with applicable regulations. It is imperative that
this basic safety requirement be met. If in doubt, have the house wiring checked
by a qualified electrician.
• Before installation, make sure that the voltage and frequency on the cooktop’s
data plate correspond with the household electrical supply. These ratings
must match to prevent damaging the cooktop. If in doubt, consult a qualified
electrician.
• Before installation, maintenance or repair work is performed, disconnect the
cooktop from the electrical power supply.
• Multiple power outlets or extension cords are not safe (risk of fire). Do not use
them to connect the cooktop to the electrical power supply.
• To ensure safe operation, use the cooktop only when it has been properly
installed.
• Do not under any circumstances open the cooktop housing. Any contact with
connections carrying voltage or changes to the electrical or mechanical set-up
will endanger you and may impair the functioning of the cooktop.
• Only with original spare parts can the manufacturer guarantee the safety of the
appliance. Defective components should only be replaced with original parts.
• Risk of electric shock! If the cooktop is defective or chipped, cracked or broken
in any way, immediately switch it off and do not continue to use it. Disconnect it
from the electrical power supply.
• WARNING: If the supply cord of the appliance is damaged, it must be replaced
by the manufacturer, its service agent or similarly qualified persons in order to
avoid a hazard.
Proper use
• WARNING: The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
• WARNING: Unattended cooking on a hob with fat or oil can be dangerous and
may result in fire. NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
• WARNING: The cooktop is hot during use and remains so for some time after
being switched off. The risk of burns remains until the residual heat indicators
have gone out.
• CAUTION: The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• DANGER OF FIRE: Do not store items on the cooking surfaces!
• Metallic objects such as knives, forks, spoons and lids should not be placed on

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important safety instructions
the hob surface since they can become hot.
• Always switch the cooking zones off after use!
• Spray cans, flammable liquids or flammable materials can ignite if heated. If
there is a drawer below the appliance, do not store flammable items in the
drawer. If there is a cutlery tray below the cooktop, it must be made of heat-
resistant material.
• Flames can set fire to the grease filters in the exhaust hood. Never flambé food
under an exhaust hood.
• Never heat empty cookware or an empty pot! This can damage the glass
ceramic surface.
• Never use the cooktop to heat closed cans. The increased pressure can cause
the cans to explode.
• If using a small appliance (e.g. a hand mixer) in the vicinity of the cooktop, make
sure that the power cord does not come into contact with the hot cooktop. The
insulation of the cord could get damaged.
• Salt, sugar, and grains of sand or dirt (e.g. from fresh vegetables) between the
cookware and the cooktop can cause scratches. Keep cooktop and cookware
clean.
• Rough cookware can scratch the glass ceramic surface. Use only pots and
pans with a smooth bottom.
• Even light objects such as a salt shaker can cause cracks and chips if they
fall on the glass ceramic surface. Do not drop anything on the glass ceramic
surface.
• Hot objects on the sensor areas or indicators can damage the electronics
underneath. Never place hot pots or pans on the sensor areas or indicators.
• Metal objects stored in a drawer under the cooktop can become hot when the
cooktop is in heavy use over a longer period of time. Do not store metal objects
in a drawer under the cooktop!
• The appliance is not intended to be operated by means of an external timer or
separate remote-control system.
• For users who wear a pacemaker: When the cooktop is in use it is surrounded
by an electromagnetic field. It is unlikely that this will affect a pacemaker.
However, if in doubt consult the manufacturer of the pacemaker or your doctor.
• Objects affected by electromagnetic fields, for instance credit cards, CDs and
calculators, should be kept away from the cooktop when it is on.
• Because induction heating works so quickly, the temperature of the cookware
bottom can quickly reach the ignition point of oils and fats. Never leave the
cooktop unattended during use!
• The cooktop is equipped with a cooling fan. If there is a drawer below the
installed appliance, you will need to ensure there is enough space to allow for
ventilation. Do not use the drawer to store sharp or small objects or paper. They
could pass through or be sucked into the vents in the housing and damage the
fan blades or otherwise interfere with cooling.

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induction cooking
Advantages of induction cooking
When cooking with induction, heat is generated directly in the base of the pan.
This provides many benefits for you:
• Time saving when boiling and frying. Cookware is heated directly.
• Less energy is consumed.
• Easy cleaning and maintenance. Spilled food does not burn onto the cooktop
so quickly.
• Controlled supply of heat and increased safety. The burner reacts immediately
to any power change, so heating can be dosed precisely. Heating is interrupted
when you remove the cookware from the burner even if the burner is still
switched on.
Cookware
Only ferromagnetic cookware made of the following materials is suitable for
induction cooktops:
• Enameled steel
• Cast iron
• Induction-capable cookware of stainless steel.
To determine whether the cookware is
suitable, check whether the base of the pot
or pan attracts a magnet.
There are other induction-capable pots
and pans whose bases are not completely
ferromagnetic. If the base of the cookware it’s
not completely ferromagnetic, only the area
that is magnetizable will get hot. Thus it can
happen that the heat is not distributed evenly.
To get good cooking results, we recommend that the dimension of the
ferromagnetic area of the cookware match the size of the burner.
Unsuitable cookware
Do not ever use adapter plates for induction or cookware made of:
• Traditional stainless steel
• Glass
• Clay
• Copper
• Aluminum

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Correct cookware positioning
INCORRECT CORRECT
Cookware not centered on Cooking Zone
surface.
Cookware centered correctly on Cooking
Zone surface.
Curved or warped pan bottoms or sides. Flat pan bottom & straight sides.
Pan does not meet the minimum size
required for the Cooking Zone.
Pan size meets or exceeds the
recommended minimum size for the
Cooking Zone.
Pan bottom rests on cooktop trim or does
not rest completely on the cooktop surface.
Pan rests completely on the Cooktop
surface.
Heavy handle tilts pan. Pan is properly balanced.
induction cooking

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overview
Control panel
The appliance is operated using the control panel sensor keys. Functions are
controlled by touching the sensor keys and confirmed by displays and acoustic
signals. Touch the sensor keys from above, without covering other sensor keys.
Sensor Key Function
ON/OFF key - press to switch on the appliance
Zone Selection key - press to activate a cooking zone
Plus key [+] - increases the heat level of a cooking zone or the
timer value (see chapter ‘‘using the cooktop”)
Minus key [-] - decreases the heat level of a cooking zone or the
timer value (see chapter ‘‘using the cooktop”)
Technical Specifications
In acc. with regulation (EU) No. 66/2014
z1
z2
Cooking
zone
Dimensions
(mm)
Minimum pot
dimension (mm)
Output
(W) 230V
EC
(Wh/kg)
z1 Ø 200 Ø 120 2300 (3000*) 191.5
z2 Ø 160 Ø 110 1400 176.4
type of hob: built-in
heating technology: induction
*using Power
Booster
max. 3700 av. 184
Fig.1
Timer display
Zone Selection RIGHT
key (rear zone)
Cooking Zone display
led indicator

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Switching the appliance on
Press the Power key to switch the appliance on.
All the displays relative to the cooking zones switch on in the standby position”0”.
The control unit remains active for 20 seconds. If no cooking zone is selected
within this time, the appliance switches off automatically.
Switching the appliance off
To turn off the appliance entirely hold down the power key.
Switching the cooking zones on
To switch on a cooking zone press the corresponding Cooking Zone key then
adjust the heat setting using the [+] key and [-] Key within 10 seconds. The
heat level of each single cooking zone can be set in 9 different positions and
will be shown in the corresponding cooking zone display with a number ranging
from ‘‘1’’ to ‘‘9’’. Press the [+] key to increase the heat level, press the [-] key
to decrease it.
Switching the cooking zones off
To switch a cooking zone off select it and bring its heat level back to ‘‘0’’ by
pressing the [-] key.
Pot detection
Each induction cooking zone has a pot detection minimum limit, which
varies according to the material of the cookware being used.
For this reason, you should choose the cooking zone which is most suitable for
the diameter of the cookware you are going to use.
If the symbol
0 4
appears on the cooking zone display, it means that:
• The cookware used is not suitable for induction cooking.
• The cookware diameter is smaller than the one allowed by the hob.
• No cookware is on the cooking zone.
For more details about this feature refer to chapter ‘‘induction cooking”.
Residual heat
If the temperature of the cooking zone is still high (over 50°) after it has been
switched off, the relative display will indicate the symbol ‘‘H’’(residual heat).
The symbol will stay on even when the appliance is switched off and will only
switch off when the burn risk in no longer present.
using the cooktop

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Power Boost
The use of this function is recommended for heating large quantities of liquids
(e.g. water to cook pasta) or food in a very short time.
This program further reduces the cooking time of a certain cooking zone, by
bringing the temperature to the maximum heat level for 10 minutes.
At the end of this timeframe, the cooking zone heat level will automatically go
back to level “9”. To activate this program, switch on the cooking zone and
press the [+] key until you reach level ‘‘9’’ then press the [+] key again. The ‘‘P’’
symbol will be shown on the cooking zone display to confirm the activation of
the function.
Timer
This function allows you to set the time from ‘‘01’’(1 minute) to ‘‘99’’ (99 minutes)
for the automatic switch off of a cooking zone.
Select a cooking zone by pressing the corresponding Zone Selection key and
adjust the heat level. Press simultaneously the [+] and [-] keys to activate the
Timer display. Set the desired time within 10 seconds using the [+] and [-]
keys. Wait 10 seconds for the automatic confirmation of the settings. The time
countdown will be shown on the timer display.
When time elapses the cooking zone will automatically switch off, the display will
show a flashing ‘‘00’’ and an acoustic signal will be heard. Press any key on the
control panel to stop the signals.
To disable the timer of a cooking zone press the corresponding Zone Selection
key then press simoultaneously the [+] and [-] keys to turn on the Timer display.
Bring the timer value back to ‘‘00’’ by using the [-] key. Wait 10 seconds for
the automatic confirmation.The led on the display of the cooking zone stops
flashing.
Egg timer/reminder
When no cooking zone is active it is possible to set an acoustic reminder which
stays active after switching the appliance off. When the Egg timer/Reminder
function is active, the Timer function cannot be selected.
To enable this function switch on the appliance then press simoultaneously
the [+] and [-] keys. The timer display lights up. Set the time, ranging from
‘‘01’’(1 minute) to ‘‘99’’ (99 minutes), by pressing the [+] and [-] keys. Wait 10
seconds for the automatic confirmation of the settings. The time countdown will
be shown on the timer display.
When time elapses the display will show a flashing ‘‘00’’ and an acoustic signal
will be heard. Press any key on the control panel to stop the signals.
using the cooktop

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To disable the Egg timer/Reminder function press simoultaneously the [+] and
[-] keys and bring the timer value back to ‘‘00’’ by using the [-] key. Wait 10
seconds for the automatic confirmation.
Child safety lock
This function serves the purpose of preventing children from switching on the
appliance even accidentally or intentionally.
The Child safety lock can only be activated with all the cooking zones off.
To activate this function press simoultaneously the Zone Selection RIGHT
Key (see Fig.1) and the [-] key, then again the Zone Selection RIGHT Key.
The symbol ‘‘L’’ will appear on all displays to confirm your selection and the
relative led will light up.
When the Child safety lock is enabled you can switch the appliance off. The
Child safety lock is still enabled when the appliance is switched on again.
To unlock the appliance permanently, press simoultaneously the Zone
Selection RIGHT Key and the [-] key.The Child safety lock won’t be enabled
when the appliance is switched on again.
To unlock the appliance temporarily press simoultaneously the Zone Selection
RIGHT Key and the [-] key, then again the [-] key.In this case the Child safety
lock will still be active each time the appliance is switched on again.
Safety switch
The appliance has a safety switch that
automatically switches off the cooking
zones when they have been operating
for a certain amount of time at a given
heat level. In case of hot surface the
residual heat symbol “H” is displayed.
HEAT LEVEL OPERATING
TIME LIMIT (hours)
1 - 2 6
3 - 4 5
5 4
6 - 7 - 8 - 9 1,5
using the cooktop

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troubleshooting
Problem Possible cause Remedy
You cannot activate or
operate the appliance. The appliance is not connected to
an electrical supply
or it is connected
incorrectly.
Check if the appliance is
correctly connected to
the electrical supply. Refer
to “Electrical connection”
chapter.
The fuse is released. Make sure that the
fuse is the cause of the
malfunction.
If the fuse releases again
and again, contact a
qualified electrician.
It’s been more than
20 seconds from the
switching on of the
appliance.
Activate the appliance again
and set the heat setting in
less than 20 seconds.
You touched 2 or
more sensor keys at
the same time.
Touch only one sensor key.
There is water or fat
stains
on the control panel.
Clean the control panel.
The hob deactivates. You put something on
the sensor key ON-
OFF.
Remove the object from the
sensor key.
Residual heat indicator
does not come on. The zone is not hot because it operated
only for a short time.
If the zone operated
sufficiently long to be hot
contact an Authorised
Service Centre.
The sensor keys become
hot. The cookware is too large or you put it too
near to the controls.
Put large cookware on the
rear zones if possible.
The heat setting changes
between two levels. Power management function operates. Refer to “Using the cooktop” chapter.
comes on. The Child Lock
function operates. Refer to “Using the cooktop” chapter.
uguale per tutti i BIE

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0 4
comes on. There is no cookware
on the zone. Put cookware on the zone.
The cookware is
incorrect. Use the correct cookware. Refer to “Induction Cooking”
chapter.
The dimension of
the bottom of the
cookware is too
small for the zone.
Use cookware with
correct dimensions. Refer
to “Induction Cooking”
chapter.
The cookware does
not cover the cooking
zone.
Cover the cooking zone
fully.
7
comes on. The induction coils
are overheated. Allow the appliance to cool down.
e 4
and a number come
on. There is an error in the appliance. Disconnect the appliance from the electrical supply
for some time. Disconnect
the fuse from the electrical
system of the house.
Connect it again. If comes
on again, contact an
Authorised Service Centre.
If you cannot find a solution to the problem yourself, contact your dealer or
an Authorised Service Centre. Give the data from the rating plate.
troubleshooting

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cleaning and care
uguale per tutti i piani
Important information
• Clean regularly the appliance to prevent the deterioration of the surface
material.
• Deactivate the appliance and let it cool down before you clean it.
• Disconnect the appliance from the electrical supply before maintenance.
• Do not use water spray and steam to clean the appliance.
• Clean the appliance with a moist soft cloth. Only use neutral detergents.
• Do not use abrasive products, abrasive cleaning pads, solvents or metal
objects.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface have no effect on how the hob
operates.
• Use a special cleaner applicable for the surface of the hob.
• Use a special scraper for the glass.
Cleaning the cooktop
• Remove immediately: melted plastic,
plastic foil, and food with sugar.
If not, the dirt can cause damage to the
cooktop. Put the special scraper on
the glass surface at an acute angle and
move the blade on the surface.
• Remove when the hob is sufficiently
cool: limescale rings, water rings, fat
stains, shiny metallic discoloration.
Clean the cooktop with a moist cloth
and non-abrasive detergent. After
cleaning, wipe the cooktop dry with a
soft cloth.

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protecting the environment
Disposal of the packing material
The cardboard box and packing materials protect the appliance during shipping.
They have been designed to be biodegradable and recyclable.
Ensure that any plastic wrappings, bags, etc. are disposed of safely and kept out
of the reach of children. Danger of suffocation!
Disposal of your old appliance
The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment
(WEEE), requires that old household electrical appliances must not be disposed of
in the normal unsorted municipal waste stream. Old appliances must be collected
separately in order to optimise the recovery and recycling of the materials they
contain and reduce the impact on human health and the environment.
The crossed-out dustbin symbol on the product reminds you of your
obligation regarding separated waste collection. Consumers should
contact their local public service or their local dealer for more information
on the correct disposal of exhausted household appliances.
Energy-saving advice
• Always place a fitting lid on cookware. Cooking with an uncovered pan will result
in a four-fold increase in energy use. Use a glass lid to provide visibility and avoid
having to lift the lid.
• Use cookware equipped with a solid, flat bottom. Curved pan bases increase
energy consumption.
• The diameter of the pan base must match the size of the element. If not, energy
may be wasted. Note: The manufacturer normally indicates the pan’s upper
diameter. This is normally greater than the diameter of the pan’s base.
• Choose cookware of a size suited to the amount of food you are going to cook.
A large pan that is only half full will use a lot of energy.
• Use a small amount of water when cooking. This saves energy, and vegetables
retain a larger percentage of their vitamins and minerals.
• Select a lower power level.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
EVENTUAL DAMAGES CAUSED BY BREAKING THE ABOVE WARNINGS.
THE WARRANTY IS NOT VALID IN THE CASE OF DAMAGE CAUSED BY
FAILURE TO COMPLY WITH THE ABOVE WARNINGS.
uguale per tutti i piani

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i punti in azzurro vengono dai nostri vecchi
manuali es. BTO632
uguale per tutti i BIU
PART 2 - Installer Guide
installation
Installing the cooktop
1.Create the cut-out on the worktop (see paragraph ‘‘Worktop cut-out’’).
CAUTION!
Excessive Weight Hazard
Use two or more people to move and install cooktop.
Failure to do so can result in back or other injury.
2.Using 2 or more people, place the cooktop upside down on a covered surface
and predispose sealing material along the whole perimeter of the cooktop.
3.Place the cooktop centrally in the cut-
out and feed the mains connection cable
down through the cut-out. When doing
this, make sure that the seal under the
cooktop sits flush with the worktop on
all sides. This is important to ensure
an effective seal all round. Do not use
sealant (e.g. silicone). If the seal does
not meet the worktop correctly on the
corners the corner radius can be carefully
scribed to suit.
2 mm

17
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uguale per tutti i BIU
4.Lock the cooktop into place with the 4 brackets provided, keeping in mind
the width of the surface.
m
m
0
3
A
B
C
m
m
0
4
A
B
C
A. spring B. bracket C. screw
5. Make electrical connection following the specifications given in this manual
(see chapter ‘‘Electrical connection”)
6.Connect the cooktop to the mains.
7.Check that the cooktop works.
30 mm 40 mm
installation

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Positioning
Choose the best possible position for your appliance.
NOT ALLOWED NOT RECOMMENDED RECOMMENDED
NOT ALLOWED
NOT RECOMMENDED
RECOMMENDED
Ventilation
Remember to maintain the minimum safety distances to allow proper ventilation.
max 35 cm
min.65 cm
min.40 cm
min. 5 cm
min. 5 cm
min. 5 cm
DRAWER
5 cm
5 cm
Worktop cut-out
Make the worktop cut-out according to the dimensions below.
490 mm
510 mm
270 mm
290 mm
50 mm
4 mm
485 mm
265 mm
installation

19
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installation
Electrical connections
Before making the electrical connections, check that:
• the system ratings meet the ratings indicated on the identification plate fixed on
the lower part of the worktop;
• the system is fitted with efficient ground wires in accordance with the laws and
current standards.
If the domestic appliance is not supplied with a cable and/or suitable plug, use
material suitable for the absorption value indicated on the identification plate and
the operating temperature.
If wishing to make a direct connection to the mains, an omnipolar switch must be
installed with a minimum 3 mm opening between the contacts and appropriate
for the load indicated on the plate and in accordance with current standards (the
yellow/green ground conductor must not be disconnected by a switch).
When the appliance has been installed, the omnipolar switch must be easily
reachable.
WARNING! THIS APPLIANCE MUST BE GROUNDED
The electrical safety of this appliance can only be guaranteed when continuity is
complete between it and an effective earthing system, which complies with current local
and national safety regulations. It is most important that this basic safety requirement
is present and regularly tested and, where there is any doubt, the electrical wiring in the
home should be inspected by a qualified electrician. The manufacturer cannot be held
liable for the consequences of an inadequate earthing system such as an electric shock.
The manufacturer cannot be held liable for damage which is the direct or indirect result
of incorrect installation or connection.
L(brown)
N(blue or grey)
GND (green/yellow)
H05V2V2-F 3G / 1,5 mm2
N
LL2
L1
220-240V ~ 220-240V2 ~

20
ITALIANO
[IT] Manuale d’istallazione e uso
Caro Cliente
congratulazioni per il suo acquisto.
Questo piano di cottura è conforme a tutti i regolamenti e le leggi di sicurezza applicabili.
Tuttavia, l’uso improprio può causare lesioni personali e danni materiali.
Si prega di leggere attentamente le istruzioni per l’installazione e l’uso prima di utilizzare il
piano di cottura per la prima volta.
Le istruzioni contengono informazioni importanti per l’installazione, la sicurezza, l’uso e la
manutenzione. Questo vi proteggerà da infortuni e preverrà danni al piano di cottura.
Il produttore non potrà essere ritenuto responsabile per danni causati dalla inosservanza
delle avvertenze e delle norme di sicurezza.
Conservare le istruzioni in un luogo sicuro e passarle a qualsiasi futuro proprietario.
SOMMARIO
PT 1 - Guida Utente
avvertenze per la sicurezza 26
Uso previsto 26
Bambini 26
Sicurezza tecnica 26
Impiego corretto 27
la cottura a induzione 29
Vantaggi della cottura a induzione 29
Pentole adatte 29
Posizionamento corretto delle pentole 30
conoscere il piano cottura 32
Pannello di controllo 32
Simboli del display e indicatori LED 33
uso del piano cottura 34
Accensione dell’apparecchio 34
Spegnimento dell’apparecchio 34
Accensione delle zone di cottura 34
Spegnimento delle zone di cottura 34
Riconoscimento Pentole 34
Calore residuo 34
Timer 34
Egg timer/Promemoria 35
Pausa 35
Richiama 36
Blocco comandi 36
Sicurezza bambini 36
Programmi speciali: Warming, Melt,
Simmer, Power boost, Preriscaldamento
Automatico 36
Bridge (Zone cottura flessibili) 38
Spegnimento di sicurezza 39
Gestione della potenza 39
Specifiche tecniche 39
risoluzione dei problemi 40
manutenzione e pulizia 42
Informazioni importanti 42
Informazioni generali 42
Pulizia del piano cottura 42
proteggere l’ambiente 43
Smaltimento del materiale di imballaggio43
Dismissione dei vecchi elettrodomestici 43
Consigli per il risparmio energetico 43
PT 2 - Manuale Installatore
installazione 44
Installare il piano cottura 44
Posizionamento 46
Ventilazione 46
Connessioni elettriche 47