Frigidaire FNVV60GGEWT User manual

FNVW60GG2WT
ELECTRICAL FREESTANDING
OVEN
USERS MANUAL
FNVV60GGEWT

Our Esteemed Customer,
We strive to offer quality products which are produced in modern
facilities and pass through many quality tests.
Your manual is prepared in order to help you to use your
oven, which is manufactured by the most recent technology,
utili ing confidence and maximum effciency.
Before beginning use of your oven, carefully read this guide to
understand the basic information for correct and safe installation,
maintenance and use. Please contact the nearest authori ed
service facility for installation of your product.

CONTENTS :
1. OVEN DIAGRAM
2. WARNINGS
3. INSTALLATION AND PREPARATIONS FOR USE
4. USE OF YOUR OVEN
5. CLEANING AND MAINTENANCE
6. SERVICE AND TRANSPORT
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PART 1 : OVEN DIAGRAM
MODEL SIZE(cm)
FNVV60GGEWT 60*60*85
Part of List :
1- Cooktop Cover
2- Cooktop
3- Control Panel
4- Oven Door Handle
5- Drawer Cover
6- Supply Leg
7- Oven Door
8- Oven Tray
9- Wire Grid
10- Front Resistance
11- Fan Store
12- Oven Lamp
13- Hotplate
14- Highlite element
1011
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2
3
4
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7
8
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PART 2 : WARNINGS
TAKE ALL IMPORTANT SECURITY MEASURES AND READ THE MANUAL
COMPLETELY BEFORE USING THE APPLIANCE
This appliance has been designed for non-professionel, domestic use only.
Surely control whether there is any damage after you unpacked the appliance.
If there is any defect; do not use the appliance and immediately contact to the
authorized maintenance service. As the materials used for package ( nylon, stapler,
strafoam. etc. ) may cause harmful effects to children, they should be collected and
removed immediately.
The appliance must be set up by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective
placement.
Before connecting your appliance to the electric , carefully control
whether it is appropriate for the features determined on the package and/or data
plate on the appliance.
Compare the features of the electricity organization with the technical information
on the presentation label before plugging the appliance in.
If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualified persons in order to avoid a hazard.
Before changing the oven's lamp, disconnect the appliance from supply.
Turn the appliance off before the operations such as cleaning or maintenance.
You can do it after plugging it off or turning the main switches off
Some parts of appliance may hold its heat for a long time, it is required to wait for it
to cool before touching onto the points that are exposed to the heat directly.
This appliance is not intended for use by persons(including children) with reduced
physical, sensory and mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Do not keep flammable materials close while the appliance is operating.
Pay attention to the cables of the other electrical devices operating near the
appliance, so as not to touch to hot points.
Pay attention the switches to be off position ''0'', when the appliance does not operate.
The glass lid that some models have may crack when they are exposed to
extreme heat. Do not close the glass lid without being sure that the cooker is off
and cooled completely.

This manual is prepared for more than one model in common. Your appliance may
not have some of the features that is explained in manual. Pay attention to the
expressions that have figures, while you are reading the operating manual.
In case of the visible cracks on the ceramic surface of the oven, switch off the oven.
During the use the appliance gets hot. Take special care to prevent touching of
heating elements inside oven cavity.
During grilling mode the oven door should be closed.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass since they can scratch the surface, which may result in shattering of the glass.
Before opening the lid covering the hotplates, take care that no liquids are on the
top of the lid. The lid is to closed not earlier than hobs have been cooled down.
Take care that the lid is in correct position under operation.
In case that highlight-halogen heaters are installed as hob elements do not stare
into the light.
In case that the oven will be placed on a socket steps must be resorted to prevent
falling down of the oven from the socket.
A steam cleaner shall not be used.
CAUTION: In order to avoid a hazard due to inadvertent resetting of the thermal cut
out, this appliance must not be supplied through an external switching device, such as a
timer, or connected to a circuit that is regularly switched on and off by the utility.
FOR EFFICIENCY AND SECURITY OF APPLIANCE, WE RECOMMEND YOU ALWAYS
TO USE THE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED
SERVICES WHEN IN CASE OF A NEED.
WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of
electric shock.
WARNING: Accessible parts may become hot during use. Young children should be kept
away.
WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid
the possibility of electric shock.

This modern, functional and practical oven, that was manufactured with the most
quality parts and materials, will meet your needs in every respect. You must surely
read this manual in order not to have any problem in future and to be able to have
successfull results. The following information are the required rules for right
installation and service processes. It must be read especially by the technician who
will install the appliance.
Contact to Authorized Service for mounting of your oven.
3. 1 INSTALLATION OF OVEN
There are some factors that must be paid attention to while installing your oven.
Surely pay attention to our below suggestions in order to be able to prevent any
problems and/or dangerous situations that may occur later.
It can be placed close to other furniture on condition that in the area where the oven
is set up, the furniture's height must not exceed the height of the cooker panel.
Pay attention not to place it near the refrigerator, there must be no flammable or
in flammable materials such as curtain, waterproof cloth etc. that will begin to burn
quickly, while selecting place for oven.
It is required there must be at least 2 cm blank space between the back cover of
oven and wall for air circulation.
The furniture close to oven must be manufactured resistant to heat more than
50 C° of the room temperature.
If the kitchen furniture are higher than the pan which the oven's cookers are on,
it must be at least 11 cm away from the oven's side.
The minimum heights from the oven's pan and wall cupboards and paddle boxes
with fan over the oven, are shown as below. Thus, the paddle box must be at
minimum 650 mm height from the cooker pan.
If there is no paddle box, this height must not be less than 700 mm.
This appliance must only be installed directly on the floor and not on a base.

3.3 ELECTRIC CONNECTION AND SECURITY
During the ele tri onne tion, be sure to follow the instru tions below.
The earthing cable must be connected to the terminal. Ensure that the
cable with insulation is connected to the power source during the connection of
cable. If there is not any appropriate earthed electric outlet in accordance with
regulations in the place where the oven will be installed, immediately contact
the authori ed service.
The earthed electric outlet must be close to the oven. Do not use an
extension cord.
The feeding cable must not touch any hot surface of the product.
In case the feeding cable is damaged, contact the authori ed service. The
cable must be changed by the authori ed service.
The wrong electric connection may damage your oven, which may not be covered
by the guarentee.
The oven is adjusted as appropriate for 220-240 Volts and 400V 3N Volts
of electricity. If the network electricity is different than this informed value, immediately
contact your authori ed service.
The electric cable must not touch the hot parts of the oven. The electric cable
must not touch the back part of the oven. Otherwise the electric cable of the
oven may be damaged which may cause a short circuit.
The manufacturer declares that it has no responsibility against any kind of damages
and losses that are caused bythe following security norms.
There is to install an all pole disconnector inside the supply circuit with a contact
opening of at least 3.0mm rated 32A and delay functioning type.
The appliance is provided for fixed connection to the power supply. The connection
of the appliance to an electrical source must be done by authori ed technician.
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3. 2 ADJUSTMENT OF FEET
Your oven stands on 4 adjustable feet. Be sure the oven is balanced before installation
If required, you can adjust the feet by turning the feet clockwise. It is also possible to
raise the oven a maximum of 15 mm with the feet.
If the feet are adjusted appropriately, do not move the oven by dragging it, only move
it by lifting it up and carrying it. It is required to take the oven's drawer out in order to
adjust the oven's feet. The feet can be adjusted from inside .
The supply cable must not touch to the hot surface of the product.

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3. 3 GENERAL WARNINGS AND MEASURES
Your oven is produced in accordance to the related security instructions
connected with an electrical oven. Maintenance and repair must be made only by
the authori ed service technician who is trained by the manufacturer. Performing
any installation or repair without following these warnings may endanger you.
The outside surfaces will become warm while your oven is in operation. The
interior surfaces of the oven, are quite hot. Even after the oven is turned off, these
parts hold its heat for an extended period of time. Do not touch the hot surfaces.
Keep children away from the oven.
Do not walk away from the cooker while cooking with solid or liquid oils. There
may be flaming due to extreme heating. Never pour water onto flames occuring from
oil. Cover the saucepan or frypan with its cover in order to choke the flame and turn
the cooker off.
In order to use your oven, you must program the oven's clock and adjust the
oven and heat switches.
Do not leave anything on the oven when the door or drawer of oven is open. You
may unbalance your oven.
Do not put heavy things or flammable, burnable goods (nylon, plastic bag, paper,
cloth etc.) into the lower drawer.
Turn off your oven and gas valve when not in use.
Protect your oven against atmospheric conditions. Do not leave it to be affected
by sun, rain, snow etc.

PART 4 : SE OF YO R OVEN
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4. 1 GENERAL APPEARENCE AND TECHNICAL FEAT RES OF YO R OVEN
FNVW60GG2WT
LOWER HEATER
UPPER HEATER
GRILL
TURBO HEATER
1100 WATT
1200 WATT
2000 WATT
2000 WATT
4. 2 PRESENTATION AND FEAT RES OF THE CONTROL PANEL
Oven Function
Switch
Oven Thermostat
Switch
Left Back Heater
Left Front Heater
Right Front Heater
Right Back Heater
4. 3 SE OF HOTPLATES AND VITROCERAMIC COOKERS
The electrical cooker is co anded by 7 graded switches. 0 is the off location. Please refer to
the diagra below to see the other 6 grades:.
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5
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2
1
Vitroceramic Cooker
1..........Keeping hot location
2-3......Heating locations at low heat
4-5-6..Cooking - roasting and boiling
locations
FNVW60GG2WT
Oven Function
Switch
Oven Thermostat
Switch
Left Front
Heater
RightBack
Heater
Left Back Heater Right Front Heater
FNVV60GGEWT
FNVV60GGEWT

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The upper part of the hotplates are covered by a protective material resistant to heat.
Upon your first use of the cooker, turn the switch of the electrical cooker to 3 and
then operate the cooker for 5 minutes in order to toughen the protective layer.
Be sure the saucepans that you use have smooth bases and that you use the
appropriate si e saucepan. This will maximi e the efficiency from your cooker It is not
suggested to use little si ed saucepans on a big si ed heating element as this will
cause heat loss and waste energy.
RIGHT WRONG
circular saucepan base
WRONG
small saucepan diameter
WRONG
saucepans base had not settled
Be sure to turn the control knob to 0 after cooking.
Also never touch the heating element as the cooker will be hot for an extended time
after it is turned off.
Do not let children close to the cooker..
Clean the electrical cooker with a wet cloth after using the electrical cooker. If there
is excessive dirt and residue on the cooktop, you can clean it with soap and water .
Turn the heating elements on low for a few minutes in order to dry after cleaning. If
you do not intend to use the cooktop for awhile after cooking, be sure to apply a thin
layer of oil to the cooktop.
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5
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2
1
Dual or Oval Vitroceramic Cooker
Dual or vitroceramic cookers can heat in two different position.
For operating the big diameter of dual cooker turn the switch to
" ". Both big and small diameter of the cooker will operate.
For operating the oval part of the oval cooker, turn the switch
to " ". Both oval and round parts will operate.

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4. 4. 3 se of Oven Function Switches
This switch allows you to select the oven functions. The functions and their grades
are shown at the following table. Also, the detailed instructions and their uses will
also be explained in details in the next pages.
Your ovens lamp, red warning lamp and fan start to operating.
It performs the function of defrosting your fro en food.
Your ovens thermostat and warning lamps and turbo heater, fan are put into
use.
Your ovens thermostat and warning lamps and lower and upper
heaters start operating.
Your ovens thermostat and warning lamps and fan, upper and lower
heaters start operating.
Your ovens thermostat and warning lamps and grill heater
function start operating.
Your ovens thermostat and warning lamps and upper heater, grill heater and
fan functions start operating.
I e Melter Fun tion ( Defrost )
You can start the defrosting process by placing the fro en food into your oven and
turning the switch onto the determined sign. This is a program that does not cook the
food, just helps to defrost them in a very short time. Place the food that will be
defrosted on the third shelf support from the bottom, on a wire shelf. Place a tray into
the bottom of the oven in order to collect the water that occurs because of defrosting.
Turbo Fan Fun tion
Turbo fan function spreads the ovens heat equally. The food on all shelves will be
cooked equally during the use of this function.
Top of the oven will not be hotter than the bottom of it. Adjust the heat adjustment
switch of your oven to the wished degree, also turn the function switch as it will show
Turbo function symbol. Place your food that had been put into the available cooking
dishes into the oven after pre heating of 10 minutes. This function is appropriate for
cooking more than one dish.

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If you have two trays of food that you will cook in your oven; you must use that heat
for your oven, heat of which of the heats that are appropriate for your food while
adjusting the cooking heat. Cooking two trays of food requires additional cooking
period according to the single tray cooking. In general, food in two trays are not cooked
at the same time. So, take the tray that you observed that is cooked, from the oven,
go on cooking for the other tray of food. As there will be heat transfer between two
trays during the cooking of two trays of food, the cooking quality will be lower than
the single tray. While cooking double trays, you can get a better cooking result by
changing theplaces and ways of trays if needed. The processes that will be applied
at the end of cooking, are same for all the functions.Open your ovens cover and leave
it to cool after you put your trays in oven onto a safe place.
Lower - Upper Heater Function ( Static Cooking )
This cooking is defined as the traditional method of cooking, and the heat is spread
from the lower and upper heating elements into your oven equally. This ensures
the bottom and top of the food will be cooked equally.
It is recommended to pre-heat the oven for 10 minutes before cooking.. The Lower-
Upper Heater is the function that is preferred to bake cake, sponge cake, flan,
spaghetti in oven, lasagna, and pi a.
At the end of the cooking process, turn the oven's switch and heat switch off and
cancel the time program. Take the cooked food out of the oven, and put in a safe
place. Open the oven's door and ensure the oven is cooled completely. As the oven
will be hot at that moment, stay away from the oven and keep your children
away from the oven.
Fan and Lower - Upper Heater Fun tion ( Stati Cooking with Fan)
The location where the air comes from lower and upper heating elements is distributed
into the oven via the fan motor and fanner.
The heat adjsutment switch is adjusted to the degree that is recommended at the
cooking table. Turn the ovens switch as it will show the symbol of this function and the
ovens time is adjusted to the recommended time for cooking, the oven is pre heated
for 10 minutes. The food that had been put into the available cooking dish is placed
into the oven and then cooked. In general, this location is a location where a very
nice results are taken for cooking of pastries. Every part of the food will be cooked
equally at this location. It is appropriate for cooking of single tray.
At the end of cooking, turn off the ovens switch and heat adjustment switch. Cancel
the ovens time program and take the cooked food from oven and leave it on a safe
place. Open your ovens lid and leave it to cool. Do not come close to it until it cools
and keep children away.

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4. 4. 4 A essories Used in Oven
You can use glass dishes, cake molds, and special oven trays that are appropriate
for use in oven that you are able to purchase in a market, apart from the oven trays
and grill wire that are provided with your oven.
In case small si e dishes are used, place the dish onto the center of the grill wire.
The following information must also be followed for the enameled dishes.
If the food that will be cooked does not cover the oven tray completely, or if the food
is taken directly from the free er or the tray is being used for collection of food's juices
that flow during grilling, the form changes can be observed in tray because of the
high heat that occur during cooking or roasting.
The tray will return to its old form only when the tray is cooled after cooking. This is
a normal physical event that occurs during heat transfer.
Do not leave this tray or dish in a cold environment right away after cooking in glass
tray or dish. Do not put onto the cold and wet grounds. Place on a dry kitchen cloth
or dish cross, ensure it to cools slowly. Otherwise the glass tray or dish may be
broken. If you will grill in your oven; we recommend you to use the grill that was given
in tray together with product. ( If your product includes this material ) So, the oils that
spatter and flow, will not dirty the inside of oven. If you will use the big wire grill; put
a tray onto one of the lower shelves for oils not to be collected. Also put some water
into it for cleaning easiness.
Use 4th and 5th shelves while grilling and oil the grill for the ingredients that you will
grill not to stick to the grill.
Grill Function
This function is used to grill food.
To grill, place the food onto the grill, and the shelf at highest level. You can start to
grill after placing the oven tray onto the shelf. The tray that is placed onto the shelf
will ensure the collection of oils that drop from food. Turn your oven's heat switch.
Place your food into the oven after pre heating of 5 minutes.
At the end of cooking, as in all other cooking processes; turn off the ovens switch
and heat switch. Cancel the oven's time program and take the cooked food from the
oven and set in a safe place. Do not come close to the oven until it is cool and
keep children away.
Warning: Max. set of thermostat 1900C.
Grill and Fan Fun tion
In this function, grill and upper heater and the fan that ensures to operate together
and cook. It is also used to grill.
To grill, place the food onto the grill, also the grill onto the shelf at the toppest level. You
can start to grill after placing the oven tray onto the 3rd Shelf. The tray that is placed
onto the 3rd Shelf will ensure collection of oils that drop from food.
Turn your ovens heat set up switch as it will show the sign of this function. Place your
food into the oven after pre heating of 5 minutes.
At the end of cooking process, as in all other cooking processes; turn off the ovens
switch and heat set up switch. Cancel the ovens time program and take the cooked
food from oven and leave onto a safe place. Do not come close to the oven until it
cools and keep children away.
Warning: Max set of thermostat 1900C

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PART 5 : CLEANING AND MAINTENANCE OF YO R OVEN
5. 1 CLEANING
Be sure that all control switches are off and your oven cooled before cleaning
your oven.
Unplug the oven.
Make sure the cleaning matierals are appropriate and recommended by the
manufacturer before cleaning your oven. As some materials may damage the surface,
do not use caustic creams, abrasive cleaning powders, thick wire wool or hard tools.
Liquids that had boiled over during cooking may have burned onto the cooktop and
damaged the enamel.
Please clean the liquid immediately following cooking.
Cleaning the Inside of Your Oven
Make sure to turn off the oven before starting clean up.
The best way to clean the inside of your enameled oven is to clean while the oven
is still warm.
Wipe the oven with a soft, damp cloth after each use.
You may need to use a liquid cleaning material from time to time. Do not clean
with dry and powder cleansers.
Cleaning Vitro erami Cooker
Before starting clean up, wait for the vitroceramic surface to completely cool down.
Be sure to clean your cooker often. Not cleaning the unit properly or not using correct
cleaning materials may cause discoloration or erosion. Use the ceramic scraper
before applying chemicals to the cooktop surface. You can clean even the smallest
bit of dirt on the surface with the scraper. Materials that are difficult to clean such
as liquified plastic, oil and sweaty materials can be cleaned with the scraper easily.
Your scraper can be dangerous as it is equipped with a ra or. Keep the scraper
away from chidren. Be careful not to scratch silicon adhesive placed on the edges
of the glass while using the scraper.
5.2 MAINTENENCE
Change of Oven Lamp
Changing the oven lamp must be done by an authori ed technician. The bulb rating
ampoule should be 230V, 25Watt, Type E14. Before changing the bulb, be sure the
oven is turned off and cooled.

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6,1 Requirements Before Conta ting Servi e
If the oven does not operate;
The oven may be turned off, or there has been a blow-out. On models fitted with a
timer, the time may not be set.
If the oven does not heat;
The heat may not be adjusted with the oven's heater switch.
If the interior lighting lamp does not light;
The lamps may be defective. If they are defective, you can
change them as following the above instructions.
Cooking (if lower-upper parts do not cook equally) ;
Adjust the shelf locations, cooking period and heat values according to the manual.
If you still experience any problem with your product, please call your
Authori ed Service.
6,2 Information Related to Transportation
If you need to transport the product for any reason,
Keep the original case of product and pack it in its original case when needed to
be carried. Follow the transportation signs on the case.
Tape the burners to the
cooking panels.
Tape cardboard or paper onto the front cover of the interior glass of the oven so that
the wire grill and trays in your oven will not damage the oven's door during transportation.
If it does not have the original case;
Take measure for the external surfaces (glass and painted surfaces) of oven against
possible blows.
PART 6 : SERVICE AND TRANSPORT

The symbol on the product or on its packaging indicates that
this product may not be treated as household waste. Instead it shall
be handed over to the applicable collection point for the recycling
of electrical and electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could
otherwise be caused by inappropriate waste handling of this
product. For more detailed information about recycling of this
product, please contact your local city office, your household
waste disposal service or the shop where you purchased the
product.