Frigidaire FGFL66ASC User guide

NOTICE - This service data sheet is intended for use by persons having electrical and mechanical training and a level of knowledge of these subjects
generally considered acceptable in the appliance repair trade. The manufacturer cannot be responsible, nor assume any liability for injury or damage
of any kind arising from the use of this data sheet.
SAFESERVICINGPRACTICES
To avoid the possibility of personal injury and/or property damage, it is important that safe servicing practices be observed. The following are examples, but without
limitation, of such practices.
1. Before servicing or moving an appliance remove power cord from electrical outlet, trip circuit breaker to OFF, or remove fuse.
2. Never interfere with the proper installation of any safety device.
3. GROUNDING: The standard color coding for safety ground wires is GREEN or GREEN WITH YELLOW STRIPES. Ground leads are not to be used as current
carrying conductors. It is extremely important that the service technician reestablish all safety grounds prior to completion of service. Failure to
do so will create a potential safety hazard.
4. Prior to returning the product to service, ensure that:
• All electric connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges, high-temperature components, and moving parts.
• All uninsulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal parts and panels.
• All safety grounds (both internal and external) are correctly and securely reassembled.
CONVECTIONBAKEMODE(somemodels)
The Convection Bake mode uses the addition of a fan to move the heated air already in the oven. Moving the heated air helps to destratify the heat and cause uniform
heatdistribution. Cooking times canbe reduced byas much as30%. The air isdrawn in througha fan shroudlocated in therear wallof the oven. Itis then discharged
around the outer edges of this shroud. The air circulates around the food and then enters the shroud again. As with conventional gas ranges, there is still an oven
vent which discharges behind the top cooking surface.
To set the oven to Convection Bake mode, follow these steps:
1. Program the oven as you normally would for baking.
2. Push and release the Convection Bake momentary rocker switch. The indicator light will glow, signifying that the Convection Bake mode has been activated.
The fan will not come on for the first six minutes, unless the center of the oven temperature is above 350°F when the Convection Bake mode is
activated. This is to allow for clean combustion in the gas oven. Six minutes after the Convection Bake mode is activated, the fan will come on. The fan stays
on when the oven door is closed and shuts off while the oven door is opened. The fan will continue to operate until baking is complete.
3. To cancel the Speed Bake function, push CANCEL or CLEAR on the oven control as you would to cancel any baking function.
NOTE: The Convection Bake mode will not work during a clean or broil cycle.
FAN MOTOR (Convection Bake models only)
The fan motor is mounted on the main back on the back side of the range. It can be accessed by removing the rear wire shields.
FAN BLADE (ConvectionBakemodels only)
The fan blade is mounted in the rear of the unit and has a "D" shaped mounting hole. Only minimum clearance exists between the oven back, fan blade, and fan
shroud. Be careful not to bend the blade when removing or installing.
Access to the fan blade is gained by removing the fan shroud located inside the oven and held in place by two screws.
The fan blade is held in place with a 13 mm hex nut that has left handed threads. When removing this nut, gently hold the fan blade, and turn the nut clockwise.
The fan motor runs continuously (after the first six minutes, as defined above)while in Convection
Bake mode unless the door is opened. If the fan does not operate, check the following:
• Is the oven control in Bake mode?
• Is the Convection Bake indicator light glowing?
• Are 120 volts available at the fan motor?
• Is the fan motor coil resistance 35 ohms ±10%?
• Is the door/light switch working properly?
MOTORMOUNTINGBRACKET(ConvectionBakemodelsonly)
The fan motor on the rear of the range is mounted through the main back to a mounting bracket
thatis attached with threescrews to the backsideofthe rear oven wall. Shouldit become necessary
to replace this bracket, the main back must be removed to access the mounting screws.
OVENCALIBRATION
Set the electronic oven control for normal baking at 350°F. Obtain an average oven temperature after a minimum of 5 cycles. Press CANCEL or CLEAR to end
bake mode.
TEMPERATUREADJUSTMENT
1. Set EOC to bake at 550°F.
2. Within 5 seconds of setting 550°F, press and hold the bake pad for approximately 15 seconds until a single beep is heard (longer may cause F1 shorted keypad
alarm).
3. Calibration offset should appear in the display.
4. Use the slew keys to adjust the oven temperature up or down 35°F in 5°F increments.
5. Once the desired (-35° to 35°) offset has been applied, press CANCEL or CLEAR.
Note: Changing calibration affects both Convection Bake and normal bake modes. The adjustments made will not change the self-cleaning temperature.
P/N 316259169(0107)
SERVICE DATA SHEET
GasRanges with ElectronicOven Controland Convection Bake(some models)
RESISTANCE
TEMPERATURE
DETECTOR
RTD SCALE
Temperature (°F) Resistance (ohms)
32 ± 1.9 1000 ± 4.0
75 ± 2.5 1091 ± 5.3
250 ± 4.4 1453 ± 8.9
350 ± 5.4 1654 ± 10.8
450 ± 6.9 1852 ± 13.5
550 ± 8.2 2047 ± 15.8
650 ± 9.6 2237 ± 18.5
900 ± 13.6 2697 ± 24.4
Electrical Shock Hazard can
occur and result in serious injury or death.
Disconnect appliance from electric power before
cleaning and servicing the warmer drawer.
To Remove Warmer Drawer:
1. Turn power off before removing the warmer
drawer.
2. Open the drawer to the fully opened position.
3. Locate glide lever on each side of drawer, pull up on the left glide
lever and push down on the right glide lever (see Figure 1).
4. Pull the drawer away from the range.
To Replace Warmer Drawer:
1. Pull the bearing glides to the front of the chassis glide
(see Figure 2).
2. Aligntheglide on each sideofthedrawer with the glideslotsonthe
range.
3. Push the drawer into the range until levers “click”(approximately
2”). Pullthe drawer open againtoseat bearing glides intoposition.
If you do not hear the levers “click” or the bearing glides do
not feel seated remove the drawer and repeat steps 1 thru 3.
This will minimize possible damage to the bearing glides. Figure 1 Figure 2
REMOVINGANDREPLACINGWARMERDRAWER(somemodels)
ELECTRONICOVENCONTROLFAULTCODEDESCRIPTIONS
Note: Only three fault codes are displayed by this control - F1, F3 or F9. Generally, F1 display implies the electronic oven control itself has detected an internal
malfunction. F3 implies the control has detected a sensor probe failure and F9 implies the control has detected a latch motor assembly problem. In any of these
cases, an alarm will accompany a displayed F1, F3 or F9.
1. Shorted keypad.
2. Control's internal checksum may have become corrupted.
3. Controlhassensedapotentialrunawayovencondition.Controlmay
have shorted relay, RTD sensor probe may have gone bad.
1. OpenRTDsensor probe.Note:The EOCwillinitially displayanF1 for
this condition. The EOC thinks a runaway oven condition exists.
2. ShortedRTDsensorprobe.Note:TheF3forshortedprobeshouldonly
occur when the oven is active or when an attempt is made to enter a
mode.
Control has detected a problem with the Motor Door Latch Assembly.
Likely Failure Condition/Cause Suggested Corrective Action
Fault Code
1. ReplaceEOC.
2. Disconnect power, wait 30 seconds and reapply power. If fault returns upon
power-up,replaceEOC.
3. Check RTD sensor probe and replace if necessary. If oven is overheating,
disconnectpower.Ifovencontinuestooverheat whenthepowerisreapplied,
replaceEOC.Severeoverheatingmayrequiretheentireoven tobereplaced,
should damage be extensive.
1. CheckresistanceatroomtemperatureandcomparetoRTDsensorresistance
chart. If resistance does not match the chart, replace RTD sensor probe.
2. Check resistance at room temperature, if less than 500 ohms, replace RTD
sensor probe.
Check the wiring. Replace the Motor Door Latch Assembly if necessary.
F3
F1
F9
ELECTRONICOVENCONTROL(REARVIEW)
If one of the blades becomes deformed, it may be bent back into shape using a flat surface as a
reference. A flat washer is located on the motor shaft between the snap ring on the shaft and the
fan blade.
Note: If the fan blade is bent and the motor vibrations increase, the noise made by the fan will be
greater.
FANOPERATION (Convection Bakemodels only)
IMPORTANT
DO NOT REMOVE THIS BAG
OR DESTROY THE CONTENTS
WIRINGDIAGRAMSANDSERVICE
INFORMATION ENCLOSED
REPLACE CONTENTS IN BAG
LA VERSION
FRANÇAISE
DECEDOCUMENT
EST DISPONIBLE
DANS LE KIT
DELITTÉRATURE
FRANÇAISE.

CIRCUITANALYSISMATRIX TROUBLESHOOTINGSCHEMATICS
ELECTRONICOVENCONTROL(EOC)TROUBLESHOOTINGGUIDE
E.O.C.CONTROLCONNECTIONS(P5)
NOTE: CIRCUITS SHOWN WITH ALL CONTROLS SET TO OFF. OVEN DOOR CLOSED AND UNLOCKED.