Frigidaire FGF316ASA User manual

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
1
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
P/N 316259300 (0401)
· ALLRANGES
CAN TIP.
· INJURY TO
PERSONS
COULD
RESULT.
· INSTALL
ANTI-TIP
DEVICE
PACKED
WITHRANGE.
· SEE
INSTALLATION
INSTRUCTIONS.
Clearances and Dimensions
1. Location—Check location where the range will be
installed.Checkforproperelectricalandgassupply,
and the stability of the floor.
2. Dimensions that are shown must be used. Given
dimensions provide minimum clearance. Contact
surface must be solid and level.
If the information in this manual is not followed
exactly, a fire or explosion may result causing property
damage, personal injury or death.
FOR YOUR SAFETY:
— Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
— WHAT TO DO IF YOU SMELLGAS:
• Do not try to light any appliance.
•Donottouchanyelectricalswitch;donotuseanyphone
in your building.
• Immediately call your gas supplier from a neighbor's
phone. Follow the gas supplier's instructions.
• If you cannot reach your gas supplier, call the fire
department.
— Installationandservicemustbeperformedbyaqualified
installer, service agency or the gas supplier.
Important Notes to the Installer
1. Read all instructions contained in these installation
instructionsbeforeinstallingrange.
2. Removeallpackingmaterialfromtheovencompartments
before connecting the gas and electrical supply to the
range.
3. Observeallgoverningcodesandordinances.
4. Be sure to leave these instructions with the consumer.
ImportantNotetotheConsumer:Keeptheseinstructions
with your owner's guide for future reference.
Français-Pages11-20
Español-Páginas21-30

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
2
DO NOT MAKE ANY ATTEMPT TO
OPERATETHEELECTRICIGNITIONOVENDURINGAN
ELECTRICAL POWER FAILURE. RESET ALL OVEN
CONTROLS TO "OFF" IN THE EVENT OF A POWER
FAILURE.
The electric ignitor will automatically re-ignite the oven
burnerwhenpowerresumesiftheoventhermostatcontrol
was left in the "ON" position.
When an electrical power failure occurs during use, the
surfaceburners willcontinue tooperate.
Duringapoweroutage,thesurfaceburnerscanbelitwith
amatch.Holdalightedmatchtotheburner,thenslowlyturn
the knob to the LITE position. Use extreme caution when
lighting burners this way.
Note: On pilot models, the surface and oven burners will
operatenormallyduringapoweroutage.
teachthemtheproper,safeuseofallappliances.Neverleave
theovendooropen when therangeisunattended.
•Do not store items of interest to children in the
cabinets above the range. Childrencould beseriously
burned climbing on the range to reach items.
•To eliminate the need to reach over the surface
burners, cabinet storage space above the burners
should be avoided.
•Adjustsurfaceburnerflamesizesoitdoesnotextend
beyond the edge of the cooking utensil. Excessive
flame is hazardous.
•Do not use the oven as a storage space. This creates
apotentiallyhazardous situation.
•Never use your range for warming or heating the
room. Prolonged use of the range without adequate
ventilationcanbedangerous.
•Do not store or use gasoline or other flammable
vapors and liquids near this or any other appliance.
Explosions or fires could result.
•Reset all controls to the "off" position after using a
programmabletiming operation.
FORMODELSWITHSELF-CLEANFEATURE:
• Remove broiler pan, food and other utensils before
self-cleaningtheoven.Wipeupexcessspillage.Follow
theprecleaninginstructionsintheOwner'sGuide.
Before Proceeding:
YourrangehasbeenpresetatthefactoryforusewithNatural
orLP/Propanegas. Thefactoryorificesettingisindicatedon
theserialplate. Besuretherangeisadjustedforpropertype
gasbeforecontinuing. Seeinstructionsfor"GasConversion"
if adjustments are necessary.
IMPORTANT SAFETY
INSTRUCTIONS
Installationofthisrangemustconformwithlocalcodesor,in
theabsenceoflocalcodes,withtheNationalFuelGasCode
ANSI Z223.1—latest edition when installed in the United
States.Wheninstalled in Canada,installationmust conform
withCAN/CGA-B149.1andCAN/CGA-B149.2.
ThisrangehasbeendesigncertifiedbyCSAInternational.As
withany applianceusing gas and generating heat,there are
certain safety precautions you should follow. You will find
them in the Owner's Guide, read it carefully.
•Besureyourrangeisinstalledandgroundedproperly
by a qualified installer or service technician.
•Thisrangemustbeelectricallygroundedinaccordance
withlocalcodesor,intheirabsence,withtheNational
Electrical Code ANSI/NFPA No .70—latest edition
when installed in the United States. Wheninstalledin
Canada, this range must be electrically grounded in
accordancewithCSAStandardC22.1,CanadianElectrical
Code,Part1.SeeGroundingInstructionsonpage5and
6.
• Theinstallationofappliancesdesignedformanufactured
(mobile)homeinstallationmustconformwithManufactured
Home Construction and Safety Standard, title 24CFR,
part 3280 [Formerly the Federal Standard for Mobile
HomeConstructionandSafety,title24,HUD(part280)]
orwhensuchstandardisnotapplicable,theStandardfor
Manufactured Home Installation 1982 (Manufcatured
Home Sites, Communities and Set-ups), ANSI Z225.1/
NFPA 501A—latest edition, or with local codes when
installedintheUnitedStates. WheninstalledinCanada,
installationmust conform withCAN/CSA-Z240 MH.
•Before installing the range in an area covered with
linoleumoranyothersyntheticfloorcovering,make
sure the floor covering can withstand heat at least
90°F above room temperature without shrinking,
warping or discoloring. Do not install the range over
carpetingunless you placean insulating pador sheet of
1/4-inchthickplywoodbetweentherangeandcarpeting.
•Make sure the wall coverings around the range can
withstandthe heatgenerated bytherange.
•Donotobstructtheflowofcombustionairattheoven
vent nor around the base or beneath the lower front
paneloftherange.Avoidtouchingtheventopeningsor
nearbysurfacesastheymaybecomehotwhiletheoven
is in operation. This range requires fresh air for proper
burnercombustion.
Stepping,leaningorsittingonthedoorsor
drawers of this range can result in serious injuries and
can also cause damage to the range.
Neverleavechildrenaloneorunattendedin
the area where an appliance is in use. As children grow,

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
3
Before Starting
ToolsYouWill Need
Forleveling legs andAnti-TipBracket:
• Adjustable wrench or channel lock pliers
• 5/16" Nutdriver or Flat Head Screw Driver
• ElectricDrill&1/8"DiameterDrillBit(5/32"MasonryDrill
Bit if installing in concrete)
Forgas supply connection:
• Pipe wrench
Forburnerflameadjustment:
• Phillips head and
blade-typescrewdrivers
Forgas conversion(LP/Propaneor Natural):
• Open end wrench - 1/2"
AdditionalMaterialsYouWillNeed
• Gas line shut-off valve
• Pipe joint sealant that resists action of LP/Propane gas
• A new flexible metal appliance conduit (1/2" NPT x 3/4"
or1/2"I.D.)mustbedesigncertifiedbyCSAInternational.
Because solid pipe restricts moving the range we
recommend using a new flexible conduit (4 to 5 foot
length) for each new installation and additional
reinstallations.
• Alwaysusethe (2) newflareunion adapters (1/2"NPTx
3/4"or1/2"I.D.)suppliedwiththenewflexibleappliance
conduit for connection of the range.
Normal Installation Steps
1. Anti-Tip Bracket Installation Instructions
ImportantSafety Warning
To reduce the risk of tipping of the range, the range must be
securedto the floorby properly installedanti-tip bracket and
screws packed with the range. Failure to install the anti-tip
bracket will allow the range to tip over if excessive weight is
placed on an open door or if a child climbs upon it. Serious
injury might result from spilled hot liquids or from the range
itself.
If range is ever moved to a different location, the anti-tip
brackets must also be moved and installed with the range.
Instructions are provided for installation in wood or cement
fastenedtoeitherthefloororwall. Wheninstalledtothewall,
makesurethatscrewscompletelypenetratedrywallandare
securedinwoodormetal. Whenfasteningtothefloororwall,
be sure that screws do not penetrate electrical wiring or
plumbing.
A. LocatetheBracketUsingtheTemplate-(Bracketmay
belocatedoneithertheleftorrightsideoftherange. Use
theinformation below to locate the bracket iftemplate is
notavailable). Markthefloororwallwhereleftorrightside
oftherangewillbelocated. Ifrearofrangeisagainstthe
wallornofurtherthan1-1/4"fromwallwheninstalled,you
may use the wall or floor mount method. If molding is
installedanddoesnotallowthebrackettofitflushagainst
thewall,removemoldingormountbrackettothefloor.For
wall mount, locate the bracket by placing the back edge
ofthetemplateagainsttherearwallandthesideedgeof
template on the mark made referencing the side of the
range.Placebracketontopoftemplateandmarklocation
of the screw holes in wall. If rear of range is further than
1-1/4"fromthewallwheninstalled,attachbrackettothe
floor. Forfloormount,locatethebracketbyplacingback
edge of the template where the rear of the range will be
located. Mark the location of the screw holes, shown in
template.
B. Drill Pilot Holes and Fasten Bracket - Drill a 1/8" pilot
hole where screws are to be located. If bracket is to be
mountedtothewall,drillpilotholeatanapproximate20°
downwardangle.Ifbracketistobemountedtomasonry
orceramicfloors,drilla5/32"pilothole 1-3/4" deep. The
screws provided may be used in wood or concrete
material. Usea5/16" nut-driver orflathead screwdriver
to secure the bracket in place.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
4
C. LevelandPositionRange-Levelrangebyadjustingthe
(4)levelinglegswithawrench.Note:Aminimumclearance
of1/8"isrequiredbetweenthebottomoftherangeandthe
levelinglegtoallowroomforthebracket. Useaspiritlevel
tocheckyouradjustments. Sliderangebackintoposition.
Visually check that rear leveling leg is inserted into and
fully secured by the Anti-Tip Bracket by removing lower
panelorstoragedrawer.Formodelswithawarmerdrawer
or broiler compartment, grasp the top rear edge of the
range and carefully attempt to tilt it forward.
2. Provide an adequate gas supply.
This unit is designed to operate on 4" natural gas or 10" LP/
Propanemanifoldpressure.Aconvertiblepressureregulator
is connected to the manifold and MUST be connected in
serieswiththegassupplylineregardlessofwhichtypeoffuel
is being used.
Caremustbetakenduringinstallationofrangenottoobstruct
the flow of combustion and ventilation air.
For proper operation, the maximum inlet pressure to the
regulatorshouldbe nomorethan 14inchesof watercolumn
pressure.Theinletpressuretotheregulatormustbeatleast
1inchgreaterthanregulatormanifoldpressure.Examples:If
regulatorissetfornaturalgas4inchmanifoldpressure,inlet
pressure must be at least 5 inches; if regulator has been
convertedforLP/Propanegas10inchmanifoldpressure,inlet
pressure must be at least 11 inches.
Leaktestingoftheapplianceshallbeconductedaccordingto
the instructions in step 4g.
The gas supply line should be 1/2" or 3/4" I.D.
3. Seal the openings.
Sealanyopeningsinthewallbehindtherangeandinthefloor
under the range after gas supply line is installed.
4. Connect the range to the gas supply.
Topreventleaks,putapipejointsealantonallmale(outside)
pipethreads.
Your regulator is in one of the two locations shown below.
Donotallowregulatortoturnonpipewhen
tighteningfittings.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
5
Gas connection for electric ignition models
Gas connection for pilot models
a)Installanexternalmanualgasshut-offvalvetogassupply
lineinaneasily-accessiblelocationoutsideoftherange.
Be sure you know how and where to shut-off the gas
supply to the range.
b) Install1/2" flare union adapter topressure regulator.
c) Attachappliance conduit to flare union on regulator.
d) Install flare union adapter to external manual shut-off
valve.
e) Attachapplianceconduittoflareuniononshut-offvalve.
f) Makesureserviceshut-offvalveonpressureregulatoris
in "ON" position.
g) Checkforleaks.Turnthegassupplyontotherangeand
use a liquid leak detector at all joints and conduits to
check for leaks in the system.
Do not use a flame to check for gas leaks.
CheckingManifoldGasPressure
Disconnecttherangeanditsindividualshut-offvalvefromthe
gassupplypipingsystem during anypressuretestingof that
system at test pressures greater than 14" of water column
pressure(approximately1/2"psig).
The appliance must be isolated from the gas supply piping
systemby closing itsindividual manual shut-offvalve during
any pressure testing of the gas supply piping system at test
pressuresequaltoorlessthan14"ofwatercolumnpressure
(approximately1/2"psig).
Ifitshouldbenecessarytocheckthemanifoldgaspressure,
connectmanometer(watergauge)orotherpressuredeviceto
thetopburnerrightrearorifice. Usingarubberhosewithinside
diameter of approximately 1/4," hold tubing down tight over
orifice. Turn burner valve on.
Foranaccuratepressurecheckhaveatleasttwo(2)othertop
burnersburning.Besurethegassupply(inlet)pressureisat
leastoneinchabovespecifiedrangemanifoldpressure.The
gassupplypressureshouldneverbeover14"watercolumn.
WhenproperlyadjustedforNaturalGasthemanifoldpressure
is 4." (For LP/Propane Gas the manifold pressure is 10.")
5. Readelectricalconnectiondetailsbelowand
connect electricity to range.
Before servicing, disconnect electrical
supply at circuit breaker, fuse or power cord.
ElectricRequirements:Anindividual,properlygroundedand
polarizedbranchcircuitprotectedbya15amp.circuitbreaker
or time delay fuse. See serial plate for proper voltage.
ExtensionCordPrecautions:
Becauseofpotentialsafetyhazardsundercertainconditions,
we strongly recommend against the use of any extension
cord.However, if youstill elect touse anextension cord, itis
absolutely necessary that it be a UL listed 3-wire grounding
type appliance extension cord and that the current carrying
ratingofthecordinamperesbeequivalenttoorgreaterthan
thebranchcircuitrating.Suchextensioncordsareobtainable
throughyourlocal service organization.
PLEASE READ CAREFULLY! For personal
safety, this product must be properly grounded.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
6
GroundingInstructions
The power cord of this appliance is equipped with a 3-prong
(grounding)plugwhichmateswithastandard3-pronggrounding
wall receptacle to minimize the possibility of electric shock
hazard from this appliance. The customer should have the
wallreceptacle and circuit checked bya qualified electrician
tomakesurethereceptacleisproperlygroundedandpolarized.
Whereastandardtwo-prongwallreceptacleisencountered,
itisthepersonalresponsibilityandobligationofthecustomer
tohaveitreplacedwithaproperlygroundedthree-prongwall
receptacle.
DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR
REMOVE THE THIRD (GROUND) PRONG FROM THE
POWERCORD.
This range is equipped with either an electric ignition
system or standing pilots. To determine which system
your range has, lift the cooktop. Models with standing
pilots will have pilot cups as pictured in step 6b. Follow
theappropriateinstructions for your model.
Operation of Surface Burners
6a. Electric Ignition Surface Burners
Operation of electric igniters should be checked after range
and supply line connectors have been carefully checked for
leaks and range has been connected to electric power. To
check for proper lighting, push in and turn a surface burner
knob to the LITE position. You will hear the igniter sparking.
Thesurfaceburnershouldlightwhengasisavailabletothetop
burner. Each burner should light within four (4) seconds in
normaloperationafterairhasbeenpurgedfromsupplylines.
Visuallycheckthatburnerhaslit.Oncetheburnerlights,the
controlknobshouldberotatedoutoftheLITEposition.There
areseparateignitiondevicesforeachburner.Tryeachknob
separately until all burner valves have been checked.
Note: Knob styles may vary from those pictured below.
6b. Standing Pilot Surface Burners
After range and supply line conduits have been carefully
checked for leaks, purge air from the system. The standing
pilots must be lit immediately, proceed as follows:
1. Raise the cooktop.
2. Light both pilots with a match. When both pilots are lit,
adjust the top pilot adjustment until the pilots are
approximately1/8"abovethepilotcagewithaveryslight
yellow tip.
CheckSurfaceBurners
Tocheckforproperlighting,pushinandturnasurfaceburner
knobtotheLITEposition.Eachburnershouldlightwithinfour
(4) seconds in normal operation. Once the burner lights, the
knobshouldberotatedoutoftheLITEposition.Tryeachknob
separately until all burner valves have been checked.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
7
7. Air adjustment
Theairshutter(adjustment)foreachofthefourtopburnersis
located at the open end of the venturi tube and sets on the
hood of the valve.
Shouldtheairshutterneedadjusting,rotatetheairshutterto
allow more or less air into the burner tubes as needed.
If the air is properly adjusted, the flame will be steady,
relativelyquiet,andhaveapproximately1/2"sharpbluecone.
(Usually about the center of air shutter's ajustment.)
Iftheflameisyellowincolor,increaseairshutteropeningsize.
Iftheflameisadistinctblue,butliftingawayfromtheburner,
reduce the air shutter opening size.
8. Adjust the "LOW" Setting of Linear Flow
Surface Burner Valve :
To
Surface
Burner
a) Turn control to LITE until burner ignites.
b) Quickly turn knob to LOWEST POSITION.
c) If burner goes out, readjust valve as follows:
Reset control to OFF. Remove the surface burner control
knob, insert a thin-bladed screw driver into the hollow valve
stemandengagetheslottedscrewinside.Flamesizecanbe
increased or decreased with the turn of the screw. Adjust
flame until you can quickly turn knob from LITE to LOWEST
POSITIONwithoutextinguishingtheflame.Flameshouldbe
as small as possible without going out.
Operation of Oven Burners and
Oven Adjustments
9a. Electric Ignition Burners
Operation of electric igniters should be checked after range
and supply line connectors have been carefully checked for
leaks and range has been connected to electric power.
The oven burner is equipped with an electric control system
as well as an electric oven burner igniter. If your model is
equipped with a waist-high broil burner, it will also have an
electric burner igniter. These control systems require no
adjustment.Whentheovenissettooperate,currentwillflow
to the igniter. It will "glow" similar to a light bulb. When the
igniterhasreachedatemperaturesufficienttoignitegas,the
electrically controlled oven valve will open and flame will
appearattheovenburner.Thereisatimelapsefrom30to60
seconds after the thermostat is turned ON before the flame
appearsatthe ovenburner.When theovenreaches thedial
setting,theglowingigniterwillgooff. Theburnerflamewillgo
"out" in 20 to 30 seconds after the igniter goes "OFF." To
maintainanygivenoventemperature,thiscyclewillcontinue
as long as the dial (or display) is set to operate.
After removing all packing materials and literature from the
oven:
a) Set oven to BAKE at 300ºF. See Owner's Guide for
operatinginstructions.
b) Within60secondstheovenburnershouldignite. Check
forproperflame,andallowtheburnertocycleonce.Reset
controls to off.
c) If your model is equipped with a waist-high broiler, set
oven to BROIL. See Owner's Guide for operating
instructions.
d) Within 60 secondsthe broilburner shouldignite. Check
for proper flame. Reset controls to off.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
8
9b. Standing Pilot Oven Burner
To light the oven pilot, proceed as follows:
TurntheoventhermostatknobtoOFF.Removeovenbottom,
see step 10 for instructions on removing the oven bottom.
Lightthe ovenpilot with a match. The oven pilotshould burn
withastableflameafterafewsecondsoperationandshould
haveasmallflamevisibleonlyattheopeninginthetopofthe
pilot assembly.
Turn oven thermostat knob to 300°F. The oven pilot should
nowbelargerwiththeflameextendingdowntheslantedramp
and burning against a small metal bulb.
After20-40seconds,themainovenburnershouldigniteand
burn until the oven temperature has reached 300°F. At that
time, the oven pilot should get smaller, moving up
away from the metal bulb which will turn off the main oven
burnerafter20-40seconds.
The oven burner will continue to turn off and on to maintain
oventemperature.
10.Air Shutter-Oven Burner
The approximate flame length of the oven burner is 1 inch
(distinct inner, blue flame).
To determine if the oven burner flame is proper, remove the
oven bottom and burner baffle and set the oven to bake at
300°F.
Toremovetheovenbottom,removeovenholddownscrews
atrearofovenbottom.Pullupatrear,disengagefrontofoven
bottomfromovenfrontframe,andpulltheovenbottomoutof
theoven. Removeburnerbafflesothattheburnerflamecan
beobserve.
Iftheflameisyellowincolor,increaseairshutteropeningsize.
(See "2" in illustration below.) If the flame is a distinct blue,
reduce the air shutter opening size.
To adjust loosen lock screw (see "3" illustration below),
reposition air shutter, and tighten lock screw. Replace oven
bottom.
11. Air Shutter-Broil Burner (if equipped)
The approximate flame length of the broil burner is 1 inch
(distinct inner, blue flame).
Todetermine if thebroil burner flameis proper, setthe oven
to broil.
Iftheflameisyellowincolor,increaseairshutteropeningsize
(see "2" in illustration.) If the flame is a distinct blue, reduce
the air shutter opening size.
Toadjust,loosenlockscrew(see"3"inillustration),reposition
air shutter, and tighten lock screw.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
9
12.Make Sure Range is Level.
Leveltherangebyplacingalevelhorizontallyonanovenrack.
Check diagonally from front to back, then level the range by
eitheradjustingthelevelinglegsorbyplacingshimsunderthe
cornersof therange asneeded.
13.After installation is complete, make sure all
controls are left in the OFF position.
Model and Serial Number Location
The serial plate is located under the lift-up cooktop.
Whenorderingpartsforormakinginquiresaboutyourrange,
alwaysbe sure toinclude the modeland serialnumbersand
a lot number or letter from the serial plate on your range.
Your serial plate also tells you the rating of the burners, the
typeoffuelandthepressuretherangewasadjustedforwhen
it left the factory.
Before You Call for Service
Check to make sure the house fuses or circuit breakers for
yourrangearenotblownoropen.RefertotheAvoidService
ChecklistandoperatinginstructionsinyourOwner'sGuide.It
may save you time and expense. The list includes common
occurrencesthatarenottheresultofdefectiveworkmanship
or materials in this appliance.
Refer to the warranty in your Owner's Guide for our
toll-freeservicenumberandaddress.Pleasecallorwrite
if you have inquiries about your range product and/or
needtoorder parts.
Care, Cleaning and Maintenance
Refer to the Owner's Guide for operating and cleaning
instructions.
Ifremovingtherangeisnecessaryforcleaningormaintenance,
shutoffgassupply.Disconnectthegasandelectricalsupply.
If the gas or electrical supply is inaccessible, lift the unit
slightly at the front and pull out away from the wall. Pull only
as far as necessary to disconnect the gas and electrical
supply. Finish removing the unit for servicing and cleaning.
Reinstallin reverseordermakingsuretoleveltherangeand
checkgasconnectionsforleaks.SeeAnti-TipInstructionsfor
properanchoringinstructions.
Gas Conversion
This range was adjusted for Natural or LP/Propane gas, as
specified on the serial plate.
Your regulator is in one of the two locations shown.
DonotremovethePressureRegulator.
1a.Convert the Pressure Regulator
Self-Cleaning Electric Ignition Models
a. Unscrew the cap from the pressure regulator. Be sure
spring stays in place.
b. Turnthecaptothedesiredsetting(seeillustrationbelow).
c. Replacethecapoftheregulator.Theletterscorresponding
with the type of gas being used should be visible on the
exposed end of the cap.
1b.Convert the Pressure Regulator
Non Self-Cleaning Electric Ignition Models
a. Usingascrewdriverorcoin,turnthecapcounterclockwise
toreleasefromthepressureregulator.BesuretheO-ring
gasket stays in place.
b. Turnthecapoverandplaceintotheslots.Turnclockwise
tolockinposition.Theletterscorrespondingwiththetype
of gas being used should be visible on the exposed end
of the cap.

30"GASRANGEINSTALLATIONINSTRUCTIONS
(For Models with Electric Ignition or Standing Pilot)
10
1c.Convert the Pressure Regulator - Non-Self-
Cleaning Standing Pilot Models
a. Removethecap fromthe pressure regulator.
b. Remove the plunger from the cap.
c. Turn the plunger with the enlarged end down for LP/
Propaneuse.Turntheplungerwiththesmallenddownfor
Natural gas use. (See illustration below.)
d. Replacetheplunger insidethe cap.
e. Replacethe cap.
f. Removethethermostatknobtoaccesstheselectorkey.
Checktheselectorkeyonthethermostattobecertainthe
pointer is turned to select the proper fuel being used
(NaturalorLP/Propane).Replacethethermostatknob.
2. Convert Surface Burner Valves -All Models
a. Liftandlockcooktoptogainaccesstothesurfaceburner
spuds. Surface burner spuds for models with venturi
burners are located in the front of the burner box. For
modelswithdualorsnap-inburners,thespudsareinthe
bottom of the burner box.
b. Using1/2"wrench,adjustsurfaceburnerspudasfollows.
ForNaturaltoLP/Propaneconversiontightenspuddown
clockwise until snug (approximately 2-1/2 turns). This
restricts the flow of gas through the spuds to only that
allowed by the hollow LP/Propane metering pin. Do not
overtighten.
For LP/Propane to Natural conversion, loosen spuds
counter-clockwise (approximately 2-1/2 turns). This
increases the flow of gas around the metering pin.
3. Convert Oven Burner Spud
a. Removeovenbottom and ovenburner bafflelocated on
topofburner.Toremoveovenbottom,removeovenhold
down screws at rear of oven bottom. Pull up at rear,
disengage front to oven bottom from oven front-frame,
andpulltheovenbottomstraightoutoftheoven.Remove
nutattaching burnerbaffle to oven burner.
b. Using 1/2" wrench, adjust oven burner spud as follows.
ForNaturaltoLP/Propaneconversiontightenspuddown
clockwise until snug (approximately 2-1/2 turns). This
restricts the flow of gas through the spuds to only that
allowed by the hollow LP/Propane metering pin. Do not
overtighten.
For LP/Propane to Natural conversion, loosen spuds
counter-clockwise (approximately 2-1/2 turns). This
increases the flow of gas around the metering pin.
4. Convert Broil Burner Spud (if equipped)
a. Using1/2"wrench,adjustbroilburnerspudasfollows.For
Natural to LP/Propane conversion tighten spud down
clockwise until snug (approximately 2-1/2 turns). This
restricts the flow of gas through the spuds to only that
allowed by the hollow LP/Propane metering pin. Do not
overtighten.
For LP/Propane to Natural conversion, loosen spuds
counter-clockwise (approximately 2-1/2 turns). This
increases the flow of gas around the metering pin.
Afterconversioniscomplete,follownormalinstructions
on page 3 for installation and burner operation/
adjustments.Formodelswithlinearflowvalves,thelow
"simmer"settingmustbeadjustedafterconversion.