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  9. Gaggenau BO 280-630 User manual

Gaggenau BO 280-630 User manual

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Universal heating system with seventeen heating modes
Electronic precision temperature control from 85° - 570° F
LCD display with digital clock
Control knobs and sensor key pads
Timer function
Meat probe with automatic switch-off function
Actual temperature display “Thermo Test”
Super Quick preheating
Gaggenau Clean Enamel
Rotissery spit
Child and safety lock
Side opening doors through 180°
Cooled housing with temperature protection
Pyrolytic self cleaning system
Air cleaning catalyst
Memory function for 6 recipes (included rotissery spit)
Sabbath mode
Installation
Appliance dimensions BO 280 / BO 281
Height in inches (mm) 26 3/8" (670)
Width (mm) 29 5/8" (752)
Depth (mm) 21 9/16" (547)
Cut-out dimensions
Cut-out height (mm) 26 3/16" (665)
Cut-out width (mm) 28 1/2" (724)
Cut-out depth (mm) 21 5/8" (550)
Electrical rating
Total rating 5.5 kW (220 – 240 V / 60 Hz)
Total Amps 25 Amps
Single oven
200 Series
Pyrolytic self cleaning system
Width: 30" (76 cm)
Right hinged
BO 280-610
Stainless Steel
BO 280-630
Aluminum
Left hinged
BO 281-610
Stainless Steel
BO 281-630
Aluminum
Phone:: 877.4GAGGENAU Fax: 714.901.5360 780 Dedham Street, Canton, MA 02021
www.gaggenau-usa.com – info@gaggenau.com
SAP#2800001340
64-018-0507C Litho: 7/07
Copyright ©2007 BSH Home Appliances Corporation. All rights reserved.
BSH reserves the absolute and unrestricted right to change product materials and specifications, at any time, without notice.
Consult the product’s installation instructions for final dimensional data and other details.
Applicable product warranty can be found in accompanying product literature (or you may contact your account manager
for further details).
Gaggenau 30" Built-in Single Oven
(724)
(752)
(47)
(20)
min.
(670)
(547)
(665)
min. (500)
min.
(10)
(5)
77/8"
17/8"
21 9/16"
26 3/16"
1911/16"
13/16"
3/16"
29 5/8"
26 3/8"
215/8"
281/2"
3/8"
(200)
(550)
Numbers indicated inside
parenthesis ( ) = mm