Galaxy Equipment 177POP4 User manual

User Manual
Popcorn Poppers
User’s Manual
- 1 -
Please read the manual thoroughly prior to equipment set-up,
operation and maintenance.
177POP4, 177POP8
12/2019
User Manual

- 2 -
User Manual
General Safety Precautions
1. This manual will outline safety warnings and precautions, operating, maintenance and
cleaning. The warnings and instructions reviewed in this manual cannot cover all possible
conditions and situations that may occur. Factors such as caution and common sense
cannot be built into this product and it is trusted the operator will follow these measures.
2. This popper must never be modified and should only be used for its intended purpose.
3. Always check that this popper is plugged into a grounded outlet with the appropriate
electrical supply. Ensure that the wall outlet being used is properly grounded. If it is not, you
must install a grounded outlet. Have the work performed only by a certified electrician who is
properly qualified to meet local safety and electrical codes.
4. Before disconnecting from the power source, be sure that all switches have been turned
OFF. To unplug the product, firmly grasp the plug and remove from the outlet – never pull on
the cord itself.
5. Ensure that the power outlet, plug and cord being used are in good, working condition.
Damaged components should be repaired by a certified electrician who is qualified to meet
local safety and electrical codes. Even with a properly functioning power cord, keep water
away from the cord and avoid letting your power cord run over carpets or heating devices.
6. If missing or broken components are found, leave the popper TURNED OFF. Do not
attempt to use the popper. Contact a qualified service technician to make all repairs.
7. Use in the presence of flammable liquids, gases, dust or other explosive situations should
be avoided.
8. ALWAYS use oil when popping kernels; NEVER operate with a dry pot.
9. Never directly touch the pot when in use. Wear oven mitts or other protective gear when
dumping popcorn, and be sure that all hot oil and water is contained; contact with skin can
cause burns. Surfaces will be extremely hot during and after use, and should be allowed to
cool before transporting or putting the unit in storage.
10. It is not recommended the machine be used outdoors.
11. Manual cleaning required – unit and parts are not dishwasher safe. Do not use abrasive
cleaning products.
4 oz. Popcorn Popper Specs 8 oz. Popcorn Popper Specs
Item# 177POP4
Unit Dimensions 15”L x 12 1/4”W x 20 1/2”H
Capacity 4 oz.
Voltage 120V
Wattage 470W
Item# 177POP8
Unit Dimensions 15”L x 12 1/4”W x 24”H
Capacity 8 oz.
Voltage 120V
Wattage 850W

- 3 -
User Manual
1. Before use, securely station the popper on a dry, level surface that is away from a pool or any water.
a. **Before first use, be sure to clean the popper’s glass surfaces and wipe down the interior with a
clean, damp sponge.
2. Hang the pot on the popper so that its roller bar is on the door side of the machine.
3. Plug the power cord into a properly grounded electrical outlet.
4. Turn the light and heater to the ON setting before adding butter or oil to the pot. It is recommended
that the amount not be more than .5 oz. Only use butter or oil with this popper. Liquid sugar or honey
can cause damage to the pot, smoking, and even injury.
5. Allow the kettle to preheat for 3-4 minutes, or until you see steam exiting the pot.
6. Open the lid and add kernels into the pre-heated pot. Use provided measuring cup (1 scoop per
batch) when dealing with bulk kernels. Close lid. At this point, the lid WILL BE HOT. Use caution.
7. If using the 8 oz. popper, turn on the stirrer via its switch – disregard this step when working with
the 4 oz. model. Once that step is completed, safely close the main unit’s doors. Popcorn will begin
popping after 2 to 3 minutes.
8. When popping has finished, turn the stirrer (on 8 oz. model) and pot heater to OFF.
9. Gently turn the roller bar to completely empty the contents of the pot.
10. At this point, only the spot light warmer should be switched to ON. This will keep your popcorn
warm and dry until it is served.
11. Remove and serve popcorn with the scoops provided. If more butter or seasoning is desired,
complete this step outside of the main unit in a separate bowl or container.
12. When finished, be sure to unplug the machine from its power supply.
Cleaning and Maintenance
** Once you are finished popping, unplug the power supply and allow ample time for the unit to cool.
When removing the pot, use caution near the heat lamp bulb. It may still be hot.
** Clean the pot after every 3 or 4 uses, or before it is going to be stored for an extended period of time.
For the Kettle
1. Turn off all switches.
2. Add a kettle cleaner, such as Carnival King Kettle Kleen (382KETTLEKLN) directly into the kettle.
Add the desired amount of water as noted on the back of the kettle cleaning solution.
3. Turn on the heater and stirrer (on 8oz. model) and allow the water to boil for 2 minutes.
4. Turn off the heater and stirrer (on 8oz. model). Dump the water into a pan and discard.
5. Wipe the kettle with a damp cloth.
6. Repeat as necessary.
For the Cabinet
With all switches off and the unit cooled, use a degreaser such as Noble Chemical’s Formula D
Decarbonizer and Degreaser (147FORMULAD) and a damp cloth to wipe the interior and exterior.
Make sure your popper’s glass stays clean and clear by wiping with a window cleaner, such as Noble
Chemical’s Reflect Glass Cleaner (147REFLECT).

- 4 -
User Manual
Equipment Limited Warranty
To Make a Warranty Claim:
For Warranty Inquiries contact the location where you purchased the product:
• WebstaurantStore.com: Contact [email protected]. Please have your order number ready.
• The Restaurant Store: If you purchased this unit from your local store, please contact your store directly.
• TheRestaurantStore.com: Online purchases, call 717-392-7261. Please have your order number ready.
Failure to contact the designated location prior to obtaining equipment service may void your warranty.
Galaxy makes no other warranties, express or implied, statutory or otherwise, and HEREBY DISCLAIMS ALL
IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND OF FITNESS
FOR A PARTICULAR PURPOSE.
This Limited Warranty does not cover:
• Equipment sold or used outside the Continental United States
• Use of unfiltered water (if applicable)
• Galaxy has the sole discretion on wearable parts not covered under warranty
• Equipment not purchased directly from an authorized dealer
• Equipment that has been altered, modified, or repaired by anyone other than an authorized service agency
• Equipment where the serial number plate has been removed or altered.
• Damage or failure due to improper installation, improper utility connection or supply, and issues resulting from
improper ventilation or airflow.
• Defects and damage due to improper maintenance, wear and tear, misuse, abuse, vandalism, or Act of God.
Any action for breach of this warranty must be commenced within 6 months of the date on which the breach
occurred. No modification of this warranty, or waiver of its terms, shall be effective unless approved in a writing signed
by the parties. The laws of the Commonwealth of Pennsylvania shall govern this warranty and the parties’ rights and
duties under it. Galaxy shall not under any circumstances be liable for incidental or consequential damages of any
kind, including but no limited to loss of profits.
Galaxy warrants its equipment to be free from defects in material and workmanship for a period of 90 days. This is the sole
and exclusive warranty made by Galaxy covering your Galaxy brand equipment. A claim under this warranty must be made
within 90 days from the date of purchase of the equipment. Only the equipment’s original purchaser may make a claim
under this warranty. Galaxy reserves the right to approve or deny the repair or replacement of any part or repair request.
The warranty is not transferable. Galaxy Equipment installed in/on a food truck or trailer will be limited to a period of
30 days from the original date of purchase.