GE Monogram ZET1 User manual

Installation
Instructions
30” (76.2 cm) Built-In
Wall Oven
ZET1, ZET2
If you have questions, call 1.800.GE.CARES or visit our website at: ge.com
Before You Begin
Read these instructions carefully and completely.
e IMPORTANT-—save these
instructions for local inspector's use.
e IMPORTANT -observe all
governing codes and ordinances.
¢« Note to Installer—Be sure to leave these
instructions with the consumer.
e Note to Consumer—Keep these
instructions for future reference.
e Proper installation is the responsibility
of the installer and product failure due
to improper installation is NOT covered under
warranty.
e NOTE—This appliance must be properly
grounded.
ATTENTION INSTALLER
All electric wall ovens must be hard wired
(direct wired) into an approved junction box. A
plug and receptacle is NOT permitted on these
products.
Parts Included
(Appearance may vary.)
Ce.
Cee
5/8” Wood
3/4” Wood Screws
Screws (8A8 x .625 truss-head
Phillips wood screws}
(8-18 x .750 flat-head
Phillips wood screws}
Metal Bottom
Trim Assernbly
31-10842 04-12 GE
Materials Needed
fxg oS
0)
0)
Wire Nuts
Strain Relief Clamp for — Junction
1/2” conduit Box Ss
36” (91 crn) of
String
Tools Needed
(== (6 Ce
1/8” Drill Bit and Electric Phillips
or Hand Drill Screwdriver
Adjustable Wrench

Installation Instructions
MPORTANT SAFETY INSTRUCTIONS
For Your Safety
e Be sure your oven is installed properly by
a qualified installer or service technician.
e Make sure the cabinets and wall coverings
around the oven can withstand the
temperatures (up to 200°F [93.3°C]) generated
by the oven.
e Be sure the oven is securely installed in a
cabinet that is firmly attached to the house
structure. Weight on the oven door could cause
the oven to tip and result in injury. Never allow
anyone to climb, sit, stand or hang on the oven
door.
A WARNING: The electrical power
to the oven supply line must be shut
off while line connections are being made.
Failure to do so could result in serious
injury or death.
Electrical
Requirements
This appliance must be supplied with the
proper voltage and frequency and connected
to an individual, properly grounded branch
circuit, protected by a circuit breaker or fuse. See
the rating plate located on the oven frame to
determine the rating of the product. Use
the chart below to determine the minimum
recommended dedicated circuit protection.
Recommended
KW Rating KW Rating Circuit Size
240V 208V (Dedicated)
$4.8 KW $4.1 KW 20 Amp
49 KW-7.2 KW 4.3 KW-6.2 KW 30 Amp
7.3 KW-9.6 KW 6.3 KW-8.3 KW 40 Amp
9.7 KW-12.0 KW 8.4 KW-10.4 KW 50 Amp
Electrical
Requirements (cont.)
Rating plate is located on the oven side trim, side
front frame or lower front frame.
Rating Plate
Location
asuesoaageassaquaaas
LY
We recommend you have the electrical
wiring and hookup of your oven connected by
a qualified electrician. After installation, have
the electrician show you where your main oven
disconnect is located.
Check with your local utilities for electrical codes
which apply in your area. Failure to wire your oven
according to governing codes could result ina
hazardous condition. If there are no local codes,
your oven must be wired and fused to meet the
requirements of the National Electrical Code, ANSI/
NFPA No. 70-Latest Edition. You can get a copy by
writing:
National Fire Protection Association
Batterymarch Park
Quincy, MA 02269
Effective January 1, 1996, the National Electrical
Code requires that new, but not existing,
construction utilize a four-conductor connection to
an electric oven. When installing an electric oven
in new construction, a mobile home, recreational
vehicle or an area where local codes prohibit
grounding through the neutral conductor, follow
the instructions in
the section on NEW CONSTRUCTION AND FOUR-
CONDUCTOR BRANCH CIRCUIT CONNECTION.
You must use a three-wire, single-phase A.C.
208Y/120 Volt or 240/120 Volt, 60 hertz electrical
system. If you connect to aluminum wiring,
properly installed connectors approved for use
with aluminum wiring must be used.

Installation Instructions
7
ALL INSTALLATION INFORMATION
ON THE FOLLOWING PAGES |S TO
BE USED FOR SINGLE AND DOUBLE OVEN
INSTALLATION!
S
Remove packaging materials.
Check behind hinges and under
false bottom. Remove labels on the outside
of the door, plastic on trims
and panel, all tape around the oven,
and any shipping screws securing
the oven to the base pad.
Probe
Graphite
Lubricant
Broiler Pan
and Grid Literature
Pack
Open oven door and remove
literature pack, broiler pan and grid, oven
racks, rack supports and a bag with 9 hex
nuts.
Read Installation Instructions carefully
before you begin.
Be sure to place all literature, Owner’s
Manual, Installations, etc., in a safe place
for future reference.
iW Pre-Installation Checklist
To Remove the Door (if necessary)
Door removal is not a requirement for
installation of the product, but is an added
convenience. To remove the door:
Open the oven door as far as it will go.
Hinge Lock
(Unlocked
Push both hinge
aN
locks down toward
the door frame,
to the unlocked
position. This may
require a flat-blade
screwdriver.
/Positionl
Hinge Arm
DO NOT LIFT THE DOOR
BY THE HANDLE!
Mey
Place hands on both sides
of the door, and close the
oven door to the removal
position, which is most of
the way closed.
Lift door up and out
qf)
until the hinge arms
clear the slots.
Hinge
Clears Slot
NOTE: The oven door is very heavy. Be sure you
have a firm grip before lifting the oven door
off the hinges. Use caution once the door is
removed. Do not lay the door on its handle. This
could cause dents or scratches.
Place the oven on a table or platform
even with the cutout opening. (Platform
must support 175 lbs. [79 kg] single, 350
lbs. [159 kg] double.)
Remove the bottom trim from the top of
the oven. It will be installed at the end
of the installation process. The trim is
wrapped separately and taped to the
top of the unit.
<8

Installation Instructions
41] Cutout for Single Built-In Oven
Cutout Width 73/4"
zou in ast
etree 72.7 cml >| Mex) Junetion Cabinet Width 30" (76.2 cml
Box Location
(junction box ;
may be located in Recommended
adjacent cabinet) Cutout Location
Allow 11/16” from Floor 32 1/2” (82.6 cm)
(1.75 cm) for
overlap of _| s-opening | || Pa - Cutout Depth 23: 1/2” (59.7 cm) Min.
side edges etween
I id n * n *
of cutout Walls Must 3 U4 Min, 22'(559eml Cutout Width 28 1/2” (72.4 cm) Min.
se
|
|]
EER]
encom
a
285/8
(72.7
cm]
Max.
(72.4cm) Ade i
Wide Sa t Cutout Height 27 1/4” (69.2 cm} Min.
av
=
ee
NS
27
5/16"
(69.4
cm)
Max.
(S3.3cm) .
es Allow 1” (2.5 cn): ’ (fr
-... minimum for
overlap of oven
top and 1%’
(3.2 cm} overlap
of oven bottom of
—— ~~ cutout
Cabinet
Width
Allow a minimum
of 21” (53.3 cm) for
clearance to adjacent
corners, drawers, walls,
etc. when
door is open
30” (76.2 crm
ey
Recommended cutout
location from floor 32
1/2” (82.6 cm)
a
If the cabinet does not have a solid bottom, two
braces or runners must be installed level with
the bottom of the cutout to support the weight
of the oven. For single ovens, the runners and
braces must support 200 Ibs. (90 kg).
a
NOTE: If marks, blemishes or the cutout
opening are visible above the installed
oven, it may be necessary to add wood
shims under the runners and front trim
until the marks or opening are covered.
Suitable
Bracing
Side by Side Installations
Install two wall ovens in separate cutouts.
Allow 2" (5.1 cm) min. between cutouts.
Cutout - 2” (5.1 cm] Cutout -
Observe all Min. Observe all
dimensions | ®) dimensions
and and
requirements. requirements.
Runners
to Support
NOTE: If the cabinet does
not have a front frame and the
sides are less than 3/4” (1.9 cm)
thick, shim both sides equally to
establish the cutout width.
&
¢ Installa
solid bottom
or 2” x4’
(5cmx 10 cm) or
equivalent runners
level with bottom
of cutout
tel \\
(54.9 cm}
Over Centerline
of Cabinet
The solid bottom or runners must be level with
the bottom of the cutout, or the bottom trim
may not install correctly and then interfere
with the door opening.
This oven is not approved for stackable
installation.

Installation Instructions
A2} Cutout for Double Built-In Oven
cia 716
28 1/2" (19.7 cm) Cabinet Width 30” (76.2 cm)
. Max,
eg (72-4 cm) Min. be
12 eo T Recommended
Junction Box Vocation
Location
from Floor 12” (30.5 cm)
Allow 11/16" seme TY ook Cutout Depth 23 1/2” (59.7 cm) Min.
. f Saat
ar of oven — Lp : ” :
over side edges of Between Cutout Width 28 1/2” (72.4 cm) Min.
cutout \ inside Walls 28 5/8” (72.7 cm) Max.
At Least . 7 :
\ 28 U2" wae 47" (119.4 em) Cutout Height 5113/16” (131.6 cm) Min.
ee
es
Allow a minimum
of 21” (53.3 cm) for
clearance to adjacent
Cutout
Height
51 13/16"
cee
corners, drawers, N Allow 1’ (2.5 em)| || {131.6 cm) Min
walls, ete. when , minimum for 5115/16” (131.8
door is open . overlap of oven cm) Max.
\
. top and 1%” i
St 3.2m) overlap of i
oven bottom i
of cutout
wee] ot
oy"
Le
eo
(53.3 cm) a7”
51 15/16” (131.8 cm) Max.
Min. to Bottom of
Junction Box
la
NOTE: If the cabinet does
not have a front frame and the
sides are less than 3/4’ (1.9 cm)
thick, shim both sides equally
to establish the cutout width.
Ge
Install a
Recommended cutout
location from floor
12” (30.5 cm)
solid bottom
or2” x4’
Cabinet
Width
If the cabinet does not have a solid bottom, two
braces or runners must be installed level with
the bottom of the cutout to support the weight
of the oven. For double ovens, the runners and
braces must support 375 lbs. (169 kg).
{5 cm x 10 cm) or
equivalent runne
level with bottom
of cutout
NOTE: If marks, blemishes or the cutout
opening are visible above the installed
oven, it may be necessary to add wood
shims under the runners and front trim
until the marks or opening
are covered.
Suitable Beta nnn pon ety
Bracing
to support zi sie
(54.9 cm)
Over Centerline
+—
of Cabinet
The solid bottom or runners must be level with
the bottom of the cutout, or the bottom trim
may not install correctly and then interfere
with the door opening.

Installation Instructions
a3| Cutout for Single Built-In Oven
Under Counter
Gas or electric cooktops may be
installed over this oven.
See cooktop installation
instructions for cutout size. See
label on top of oven for approved
cooktop models.
1 240V / 208V Junction
25" Box Location
: : 7 3/4” Gas and electrical connections for
(63.5 cm} si sjocont cabinet (19.7 cm} 30” (76.2 cm) gas cooktop must be located
Max. in an adjacent accessible location to the
a right. For 36” (91.4 cm} gas cooktop, the
a
ee
connections
may
be
made
to
the
left.
Top
and/or
side
ie
CR
a
7
“y
feel
fillers may be “Se StA-.] 67 Vey!
necessary a Le ad
if unit is positioned a7 oo t
between existing “" t
cabinets. Be sure . '
they are attached i ea Min. ({ 23" 155.9. cm)
securely,
since
they
=!
Allow
1’(2.5cem)
j -
cm
36”
(91.4
cm}
will anchor the oven (72.6 cm) Max. . overlap top of Min. Above Typical
in
the
cabinet.
27
1/4
74
==
oven
and
i
Plato
Countertop
|} (69.2cm) Min, 11/16" (1.8cm) aurorm Height
27 5/16” 77 “~~41 overlap side sh
(69.4 cm) Max. edges of gor
: ~ ir
f
KEEN an :
3/4" (1.9m) be Typical cm
Support Platform 7-20 Toekick
- Required sn 1 match
height
MUST SUPPORT 200 LBS.
(90 KG)
; ; ; \
Side by Side Installations NOTE: This oven is only approved to be
Install two wall ovens in separate cutouts. installed under the specific models as la-
Allow 2” (5.1 cm) min. between cutouts. beled on this unit.
Cutout - 2" (5.1 cm] Cutout -
Observe all Min. Observe all
dimensions |< &) dimensions
and and
requirements. requirements.

Cabinetry
A4 | Single Oven Cutout
for Installation Over
a Monogram Warming
Dra
Drawer Requirement
2” (5.1 cm) Min.
} Na
1” (2.5 cm) Min. Above Toekick or
Adjust to Oven Installation Height
Per Warm-
ing Drawer _
Requirement ~-
NOTE: Additional clearances between cutouts may
be required. Check to be sure the oven supports
above the Warming Drawer location do not ob-
struct the required interior depth and height.
A5 | Double Oven Cutout
|) Anti-Tip Block Against
Rear Wall Per Warming
NOTE: Install the
oven only with spe-
cific models listed on
the label located on
top of the oven.
for Installation Over
a Monogram Warming
Drawer
|| | Anti-Tip Block
| Against Rear
| Wall Per Warm-
|| ing Drawer
Requirement
2’ (5.1 cm)
H Min.
Per Warm-
ing Drawer Le
Requirement ~
1” (2.5 cm) Min. Above Toekick
e When installing a Monogram Warming Drawer
below a single or double oven, a separate 120V,
60 Hz, properly grounded receptacle must be
installed. Refer to
installation instructions packed with the
Warming Drawer for specific installation
requirements.
Frameless Cabinets
Whenever possible, order 30” (76.2 cm) frameless
cabinet with the cutout sided to fit
the oven. If using stock cabinets, additional fin-
ished filler pieces may be required to
cover the opening.
e Astock frameless cabinet cutout width
may be up to 28 3/4” (73 cm). If necessary, add
1/2” (1.3 cm) cleats to the sides, flush with the
front edge of the side panels to accept mount-
ing screws.
46} Cutout for Frameless Cabinets
r>
(76.2.
cm)
~
Install 1/2”
(1.3 cm}
Cleats to
Hold Oven
Cabinet Depth
23 1/2” (59.7 cm)
Min. From Inside
Back to Front of
Mounting
pe] 28 1/2" (72.4em) L]
Screws <<]
le—.. Min, —
28 5/8" (72.7 cm}
Double
~~,
Max
|
51
15/16”
(131.8
cm)
_
Cabinet
Frame
Single
_--
or
Side
Panel
27 5/16” (69.2 cm)
|
tee
~ 3/4” (1.9 cm) Min.
Thick Bottom Shelf
Cut Back Flush with
Front of
Side Panel

Cabinetry
A7 | Single Oven Cutout
for Installation Below
a Monogram Advantium
or Microwave Oven
ry
Per Advantium or .
Microwave Oven _|. 2” (5.1 cm) Min.
Requirement ~ | |
the oven.
NOTE: The middle rail separating the two
openings may need to be larger than the 2”
(5.1 cm) minimum shown. Always refer to the
individual installation instructions packed with
each product for specific requirements.
Combined Advantium or
Microwave Oven and Wall Oven
Installation:
When installed in combination with a
Monogram single wall oven, use separate electri-
cal junction boxes.
e Refer to the Advantium or microwave
oven installation instructions for electrical
requirements of that product.
e These connections must be made
by a qualified electrician. All electrical
connections must meet National Electrical
Code or prevailing local codes.
A8
Single Oven Cutout for
Note: Install the oven
only with specific
models listed on the a | |e
label located on top of Me dy —
Installation Between a
Monogram Advantium or
Microwave Oven and a
Monogram Warming Drawer
Per Advantium or
Microwave Oven
Requirement _
2” (5.1 cm) Min.
Per Warming Drawer ~
Requirement
NOTE: Additional clearances may be required.
Check to be sure the oven supports above the
Warming Drawer
do not obstruct the required interior depth and
height. The middle rail separating the openings
may need to be larger than the
2” (5.1 cm) minimum shown. Always refer to the
individual installation instructions packed with
each product for specific requirements.
Warming Drawer Combined with
Advantium or Microwave Oven
and Single Oven:
install a separate 120V, 60Hz, properly ground-
ed receptacle. See installation
instructions packed with each product
for specific requirements.

Installation Instructions
B| Electrical Connections
ATTENTION INSTALLER
All electric wall ovens must be hard wired
(direct wired) into an approved junction box. A
plug and receptacle is NOT permitted on these
products.
DO NOT shorten the flexible conduit.
The conduit strain relief clamp must be
securely attached to the junction box
and the flexible conduit must be securely
attached to the clamp. If the flexible conduit
will not fit within the clamp, do not install
the oven until a clamp of the proper size is
obtained.
NOTE TO ELECTRICIAN: The 3 power leads
supplied with this appliance are
UL recognized for connection to heavier gauge
household wiring. The insulation
of these 3 leads is rated at temperatures much
higher than the temperature rating
of household wiring. The current carrying
capacity of the conductor is governed
by the wire gauge and the temperature rating
of the insulation around the wire.
WARNING: Improper
connection of aluminum house
wiring to copper leads can result
in an electrical hazard or fire. Use only
connectors designed for joining copper to
aluminum and follow the manufacturer’s
recommended procedure closely.
B1 Turn off the circuit breaker or remove
fuses to the oven branch circuit.
B2 With the oven supported on a table
or platform in front of the cabinet
opening, connect the flexible conduit
to the electrical junction box as shown
below. Position the conduit in such
a manner that it will lie on top of the
oven in a natural loop when the oven is
installed. You will need to purchase
an appropriate strain relief clamp to
complete the connection of the conduit
to the junction box.
Junction Box
Location
©
nS WIRE
GROUND
Conduit
Strain Relief Clamp
{not included)
must be used at
Junction Box
Place oven on a
support to assist in
connecting conduit

Installation Instructions
New Construction and
Four-Conductor Branch
Circuit Connection
e When installing in new construction, or
B3
e When installing in a mobile home, or
e When installing in a recreational vehicle, or
e When local codes do not permit grounding through
neutral:
a. Cut the neutral (white) lead from the crimp.
Re-strip the neutral (white) lead to expose the
proper length of conductor.
Junction Box
Cover
b. Attach the appliance grounding lead (green or
bare copper) in accordance with local codes. If the
residence grounding conductor is aluminurn, see
WARNING on page 9.
c. Connect the oven neutral (white) lead to
the branch circuit neutral (white or gray) in
accordance with local codes, using a wire nut.
d. Connect the oven red lead to the branch circuit red
lead and the oven black lead to the branch circuit
black lead in accordance with local codes, using
wire nuts. If the residence red, black or white leads
are aluminum conductors, see WARNING on page
9,
e. Install Junction Box Cover.
Three-Conductor Branch
B4
Circuit Connection
When connecting to a three-conductor branch circuit,
it local codes permit:
a. Connect the bare oven ground conductor with the
crimped neutral (white) lead to the branch circuit
neutral (white or gray in color), using a wire nut.
Ground and
° cH
WW
Junction Box
Neutral Wires
Cover
b. Connect the oven red lead to the branch circuit red
lead in accordance with local codes, using a wire
nut.
c. Connect the oven black lead to the branch circuit
black lead in accordance with local codes, using a
wire nut. If the residence red, black or white leads
are aluminum conductors, see WARNING on page
9.
d. Install Junction Box Cover.
10

Installation Instructions
Securing the Oven in the Opening
Sliding the Oven Into
the Opening
a. Loop (do not tie) a 36” (91 cm) string around
the conduit before the oven is slid into place.
This will keep the conduit from falling behind
the oven.
itt
Pull out on string
loop while push-
ing the oven into
the cabinet
Ci
SSSSSSSSSSSSSsssssssss
b. Lift oven into cabinet cutout using the oven
opening as a grip. Carefully push against
oven front frame. Do not push against outside
edges.
c. As you slide the oven back, pull the string so
that the conduit will lie on top of the oven ina
natural loop.
d. When you are sure the conduit is out of the
way, slide the oven 3/4 way back into the
opening. Remove the string by pulling on one
end of the loop.
Drilling the Pilot Holes and
Mounting the Oven
C2
NOTE: Before drilling the pilot holes, make
sure the oven is pushed as far back into
the opening as it will go
and centered.
&
a. Drill through the mounting holes (top and
bottom) of the side trim, for the #8 screws
provided.
The screws must
be a minimum of
1/4” (0.64 cm) from
the front
of the cutout.
tions (Hole
Locations
may vary}
WARNING: Mounting screws
must be used. Failure to do so could
result in the oven falling out of the
cabinet causing serious injury.
b. Secure the oven to cabinet with screws pro-
vided.
NOTE: If the cabinet is particle board, you must
use #8 x 3/4” (1.9 cm) particle board screws.
These may be purchased at any hardware store.
11

Installation Instructions
Installing the Oven
Rack Supports and Oven
Racks
Oven Rack Supports
Place the rack support with the slotted
holes over the rear bolts and the round holes
C3
over the front bolts. Using an adjustable wrench,
lightly secure with four nuts but
do not overtighten or the enamel could be
chipped. Repeat for the second rack support.
(Top bracket shown]
| Ho beeen
Slotted Round holes
holes over over front
rear bolts bolts
Oven Racks
a. Place the rear rack locks over and onto
the rack supports (five rack positions are
available, including the top position).
b. Slide the rack all the way in until the rear rack
locks are secure on the rear rack supports,
and press the front rack locks onto the front
rack supports.
C3
Installing the Oven
Rack Supports and Oven
Slide the rack
all the way in
and push down
to lock the
front rack locks
onto the front
rack supports
c. Slide the rack all the way out to ensure that
the rack is locked.
Installing the Metal
Bottom Trim
a. Place the bottom trim between the side trim
and against the bottom of the cutout.
C4
b. Using two trim screws provided, secure the
bottom trim through the holes in the trim.
yy
IMPORTANT: If this unit is ever removed
from the cabinet or the oven is ever
pulled out for service, the trim must be
removed first or damage to the trim will
occur.
\
12

Installation Instructions
bp} Replacing the Oven Door
le
NOTE: The oven door is heavy. You may
need help lifting the door high enough to
slide it into the hinge slots. Do not lift the
door by the handle.
D1 Lift the oven door by
placing one hand on
each side. The door is
heavy, SO you may need
help. Do not lift the door
by the handle.
D2 With the door at the same angle as
the removal position, which is most of the
way closed, seat the notch of the hinge
arm into the bottom edge of the hinge
slot. The notch of the hinge arm must be
fully seated into the
bottom of the slot.
Hinge Arm
Bottom Edge
of Slot
Hinge Notch
D3
D4
D5
Open the oven door as far as it
will open.
Push the hinge locks up against the front
frame of the oven cavity, to the locked
position.
Hinge in
Locked Position
Notch of Hinge
Securely Fitted into
Bottom of Hinge
Slot
Close the oven door.
13

Installation | nstructions
AW Pre-Test Checklist
Remove all protective film, if present, and
any stickers.
Check to be sure that all wiring is secure and
Check that the bottom trim is installed prop-
erly (see page 12).
Vd
Check to be sure the mounting screws are
not pinched or in contact with moving parts.
NOTE TO ELECTRICIAN: You must unplug
the green wire (near where the long flexible
conduit exits the unit) when conducting
high-potential testing. Please replug prior
to operation.
Vid
installed and flush with the side trim (see
page 11).
Operation Checkli st
Remove all items from the inside NOTE TO ELECTRICIAN: The power leads
wy
of the oven.
Check that conduit is securely connected to
the junction box.
Turn on the power to the oven. (Refer to your
Owner's Manual, Verify that the bake and
broil units, and all cooking functions operate
properly.
Check that the circuit breaker is not tripped
nor the house fuse blown.
See your Owner’s Manual for
troubleshooting list.
If"bAd” “LInE” appears in the display when
the power is turned on, the house wiring
connections are incorrect.
<8
SRR
SK
es
a
PROBE TIMER clock
mel
ee ie
ahd
PROBE
©O-48-©
cook DELAY
TIME START
supplied with this appliance are UL
recognized for connections to larger gauge
household wiring. The insulation of these
leads is rated at temperatures much higher
than the temperature rating of household
wiring. The current carrying capacity of a
conductor
is governed by the wire gauge and also
the temperature rating of the insulation
around the wire.
NOTE: ALUMINUM WIRING
A. WARNING: improper
CONNECTION OF ALUMINUM HOUSE
WIRING TO THE COPPER LEADS CAN
RESULT IN AN ELECTRICAL HAZARD OR
FIRE.
Splice copper wires to aluminum wiring
using special connectors designed
and UL approved for joining copper to
aluminum,
and follow the manufacturer's
recommended connector procedure
closely.
NOTE: Wire used, location and
enclosure of splices, etc., must conform
to good wiring practice and local codes.
14

Directives
d’installation
Four mural encastré
modeéles de 30 po (76,2 cm)
ZET1, ZET2
Si vous avez des questions, composez le 1.800.561.3344 ou visitez notre site
web a: www.electromenagersge.ca
Avant de commencer
Lisez complétement et attentivement les directives
suivantes.
® IM PORTANT —conservez ces
directives pour votre inspecteur local.
7 IM PORTANT- Respectez tous
les codes et les décrets en vigueur.
e Note 4 l’intention de l’installateur—
Assurez-vous de laisser ces directives
chez le consommateur.
« Note au consommateur—Conservez ces
directives pour consultation ultérieure.
e || est de la responsabilité de l’installateur de
procéder 4 une installation appropriée. Un
dysfonctionnement du produit qui résulterait
d'une installation incorrecte
ne serait PAS couvert par la garantie.
e NOTE—Cet appareil doit étre mis 4 la terre
adéquatement.
- AVIS IMPORTANT A
L'INSTALLATEUR:
Tous les fours muraux encastrés doivent étre
raccordés (raccordement direct) dans un
boitier de jonction homologué. Une fiche et une
prise de courant ne sont PAS autorisées pour
brancher ces produits.
Pieces incluses |
(L’aspect des pieces peut varier.)
¥y
Qe
RA
Vis a bois de 5/8
po (Vis 4 bois 4 téte
bombée Phillips 8A8
x 625)
Vis a bois
de 3/4 po (Vis a bois
4 téte plate Phillips
8-18 x .750)
Assemblage de
garniture inférieure
métallique
31-10842 04-12 GE
Matériel requis
Bague anti-traction Boite de
pour conduit de jonction
1/2 po
91 crm (36 po)
Perceuse électrique Tournevis a pointe
ou manuelle et méche cruciforme
de 3 mm (1/8 po)
= 05
Clef réglable
————
15

Directives d’installation
CONSIGNES DE SECURITE IMPORTANTES
Pour votre sécurité
e Assurez-vous que votre four est bien monté
par un installateur qualifié ou un technicien
de service.
e Assurez-vous que les armoires de cuisine
et les revéterments de mur autour du four peuvent
supporter la température (pouvant atteindre 93 °C
[200 °F] produite par le four.
e Assurez-vous que votre four est monté en
toute sécurité dans une enceinte qui est bien fixée
Gla structure de votre maison. Toute pression
appliquée sur la porte du four peut faire tomber le
four et occasionner des blessures. Ne permettez 4
personne de grimper, de s'asseoir, de se tenir sur la
porte du four ou de s'y suspendre.
AVERTISSEMENT : vous
devez couper |’alimentation
électrique du four avant de le brancher. Le
défaut de se conformer dG cette procédure
peut entrainer des blessures sévéres et
méme la mort.
Alimentation
Cet appareil doit étre alimenté avec un courant
de tension et de fréquence appropriées et connecté 4
un circuit individuel adéquatement
mis dla terre et protégé par un disjoncteur ou un
fusible. Veuillez consulter la plaque signalétique située
sur le cadre du four afin de déterminer la puissance
nominale du produit. Servez-vous du tableau ci-
dessous pour déterminer la protection minimale
recommandée du circuit dédié.
Puissance Puissance Calibre
nominale en kw nominale recommandé pour
240V en kW 208 V le circuit (dédié)
£48 kW <41kW 20 amperes
GOKWaT72kW | 43kWa6,2kW 30 ampéres
7ZKWAS96kKW | 63 kWa83 kW 40 amperes
97kWal120kW ) 84kWa104kW 50 ampéres
Alimentation (suite)
La plaque signalétique est située sur la garniture
latérale du four, sur le devant du cadre latéral ou sur le
devant du cadre inférieur.
Emplacement
de la plaque
signalétique
Nous vous recommandons de faire réaliser
le cdblage électrique et le branchernent de
votre four par un électricien qualifié. Aprés le
montage, demandez a |’électricien de vous montrer
emplacement de l'interrupteur d’isolement de
votre four,
Vérifiez, auprés de votre compagnie d’électricité,
le code de ’électricité régissant les installations
électriques dans votre région. Si vous ne branchez pas
votre four conformément au code en vigueur, vous
vous exposez d une situation dangereuse. En l'absence
d'un code de l’électricité local, votre four doit étre
muni d'un branchement et de fusibles qui répondent
d la norme CAN/CSA C22.2 No. O-M91, ou la derniére
édition.
Vous devez utiliser un circuit électrique présentant les
caractéristiques suivantes : courant monophasé (c.a.),
trifilaire, 208Y/120 volts ou 240/120 volts,
60 hertz. Si vous vous branchez 4 du cdblage en
alurninium, vous devez utiliser des connecteurs
correctement montés et approuvés pour ce type
de cdblage.
16

Directives d’installation
G
a,
TOUTES LES DIRECTIVES D'INSTALLATION QUI
SUIVENT SONT PREVUES POUR L'INSTALLATION
DE FOURS ENCASTRES SIMPLES OU DOUBLES!
Vid
Enlevez tous les matériaux d’emballage. Vérifiez
derriére les charnieres et sous
le faux fond. Enlevez les étiquettes sur la face
extérieure de la porte, la matiére plastique sur les
garnitures et le panneau ainsi que le ruban collé
autour du four. Enlevez aussi les vis d’expédition
qui fixent le four sur sa base.
Supports de
grille avec écrous
hexagonaux
: O
Lubrifiant
graphité
Léchefrite
Pochette
et claie
documentation
Ouvrez la porte du four et enlevez la
documentation, la léchefrite et la claie,
les grilles, les supports de grille et le sac
contenant les neuf écrous hexagonaux.
Lisez les directives d’installation attentivement
avant de commencer.
Assurez-vous de ranger la documentation dans
un endroit sGr pour consultation ultérieure.
W Liste de vérification avant montage
Pour enlever la porte (si nécessaire)
ll est possible d’enlever la porte du four pour
faciliter l’installation, bien que cela ne soit pas
obligatoire. Pour enlever la porte :
Ouvrez la porte jusqu’d son angle maximum.
Charniére en
position de
Amenez les deux
charniéres en position de
déverrouillage en les
abaissant vers le
chdssis de Ia porte.
S'il le faut, utilisez
un tournevis Gd lame plate.
Fente dela bss
charniére
Bras de la
charniére
NE SOULEVEZ PAS LA PORTE
PAR SA POIGNEE!
Placez vos mains de
chaque cété de la porte
et refermez la porte du
four jusqu’d la position
d'enlevement, qui correspond
d peu prés dla position fermée.
Position
d'enlévement
Soulevez la porte
en tirant vers
l'extérieur jusqu’d
ce que les bras des
charniéres
sortent des fentes.
Charniére sortie
de la fente
NOTE : La porte du four est trés lourde. Assurez-vous
de bien la tenir avant de la soulever pour la séparer
des charniéres. Soyez vigilant une fois la porte enlevée.
Ne laissez jamais la porte reposer sur sa poignée. Cela
pourrait la rayer ou la bosseler.
Vd
Placez le four sur une table ou une
plate-forme de niveau avec l’ouverture
qui a été pratiquée pour recevoir le four
(Ia plate-forme doit pouvoir supporter 79 kg (175
livres] dans le cas d’un four simple, 159 kg [350
livres] dans le cas d'un four double).
Enlevez la garniture inférieure fixée
temporairement dans le haut du four.
Elle sera posée a la fin du montage.
La garniture est emballée séparément
et fixée dans le haut du four par du
ruban adhésit.
wy
17
déverrouillage

Directives d’installation
Al
Largeur de ouverture 19,7 cm
72,4 cm (28 1/2 po) min. (7 3/4 po)
72,7 cm (28 5/8 po) max. max.
en > Largeur de 76,2 cm (30 po)
Emplacement l'enceinte
de la boite
de jonction ; ; Distance
(la boite de jonction :
peut étre dans une recommandée
armoire adjacente) entre l‘ouverture
Prévoir 1,75 em et le plancher 82,6 cm (32 1/2 po)
(11/16 po) pour le prévoir une [po
chevauchement << a i
Stour ouverture Mauteurde | Profondeur de 59,7 cm (23 1/2 po) Min.
dessus les cétés de 72 4 om Pouverture Distance de ouverture
ouverture
(28
1/2
po)
de
Onan
0)
min
55,9em
(22
po}
:
largeur entre les 6o4cm min. Jusqu au bas Largeur de 72,4 cm (28 1/2 po) Min.
murs intérieurs (27 5/16 po max. | dejonction ouverture 72,7 cm (28 5/8 po} Max.
a Hauteur de 69,2 cm (27 1/4 po} Min.
53,3.cm ~ ouverture 69,4 cm (27 5/16 po) Max.
(21 po} ee
nae \
ue ~ecr yp . '
~ prévoir 2/8 em (1 pol | NOTE : Si Penceinte n’est pas do-
prévoir un dé : au moins pour le Distance recommandée tée d'un panneau frontal et si
révoir un dégagemen chevauchement entre ouverture e 2 et nae ‘ :
d'au moins 53,3 cm du four par-dessus le plancher 82,6 cm l'epaisseur des cétés fait moins de
(21 po) pour l'ouverture de le bord supérieure (32 1/2 po) 19cm (3/4 po), placez des cales
sponte Par rapport au ot 3,2 cm (2% pol d’égale épaisseur de chaque cété
elements adjacents (coins, le bord inférieur ZZ 9 " p ° q
tiroirs, murs, etc.) de fouverture pour determiner
Largeur de] la largeur de l’ouverture
Fenceinte ——~—_, |e. ‘ J
76,2 cm {30 pol <a
Si ’enceinte n’est pas munie d’un fond solide, deux
entretoises ou rails doivent étre posés au niveau du
bord inférieur de l’ouverture pour soutenir le poids
du four. Ces entretoises ou rails doivent supporter
90 kg (200 livres) dans le cas d’un four simple.
NOTE : Sila trace de l’ouverture, des marques
ou des imperfections sont visibles au-dessus
du four, il peut étre nécessaire d’ajouter des
cales de bois sous les rails et la garniture
frontale jusqu’da ce que les défauts soient
cachés.
Installations cote a cote
Installez deux fours muraux cans des ouvertures
distinctes. Laissez un espace d’au moins 5,1 cm
(2 po) entre les ouvertures.
Ouverture Dist. min. : Ouverture
- Respectez 5,1 cm (2 po) ~ Respectez
toutes les toutes les
dimensions et [~ | dimensions et
les exigences. les exigences,
Ouverture pour four encastreé simple
¢ Installez les
entretoises
ou rails de
5emx 10cm (2 po
x4 po}
ou équivalents
au niveau du bord
inférieure
Entretoisement
adéquat afin
de Supporter les 54,9 cm
(21 5/8 po)
Te sur la ligne de
centre de l'enceinte
Les entretoises ou rails doivent étre de
niveau avec le bord inférieur de l’ouverture, sinon
la garniture inférieure pourrait étre mal installée et
ainsi nuire d l’ouverture de la porte.
Ce four n’est pas approuvé pour
un montage dessous le comptoir super-
posé.
18

Directives d’installation
42} Ouverture pour four encastré double
Largeur de ouverture
19,7 cm
72,4 cm (28 1/2 po) min. ’ :
72°7 em (28 5/8 pol max. (7 3/4 po) max Largeur de 76,2 cm (30 po) l'enceinte
T Distance recommandée
Emplacement entre l’ouverture
de la boite et le plancher 30,5 cm (12 po}
de jonction
Profondeur de 59,7 cm
erévoir 1,8 em pa 0 RE ouverture (23 1/2 po) min.
{11/16 po} pour le . _ ~~
chevauchement >| ae ne au i Largeur de 72,4cm.
du four par- - ‘ i : ‘
dessus les cotésde | moins 724em ouverture (28 1/2 po) min.
, C
ouverture , largeur entre leg ; 72,7 cm
\
murs
intérieurs
1
;
(28
5/8
po)
max.
| ! Distance de
. ! 119,4 cm (47 po)
Prévoir un dégagement A flouteur de rin Jasauau bas Hauteur de 131,6 cm
d’au
moins
53,3
cm
a)
Prévoir
2,5
cm
ouverture
e
la
boite
!
‘
(21 pol pourtouverture | || (2 pol au moins 1316cm de jonction ouverture (51 13/16 po) min.
de la porte par rapport . pour le che- (51 13/16 po) min. 131.8¢cm
aux éléments adjacents Y vauchement du 131,8 cm ;
(coins, tiroirs, murs, etc.) . four par-dessus (51 15/16 po) max. (51 15/16 po) max.
. le bord supéri-
Y eure et 3,2 cm
N (1% po} ip
le bord inféri . .
: de fowverture NOTE :Sil'enceinte n'est pas
533.em N _— eL dotée d'un panneau frontal et si
(21 po) S : ° l’épaisseur des cétés fait moins
ia <A de 1,9 cm (3/4 po), placez des cales
a | d’égale épaisseur de chaque cété pour
oT hs oo 7 Distance recommandée déterminer la largeur de l’ouverture.
Largeur de entre l'ouverture et le plancher
lenceinte 30,5 cm (12 po}
76,2cm WS
(30 po}
Si l'enceinte n’est pas munie d’un fond solide, deux | installer |
‘ ‘ ‘ “a o ‘ nstailez les
entretoises ou rails doivent 6tre posés au niveau du ¢ entretoises
bord inférieur de l’ouverture pour soutenir le poids ou rails de
‘ « « cm x ecm
du four. Ces entretoises ou rails doivent supporter (2 pox 4 pol
169 kg (375 livres) dans le cas d’un four double. ou equivalents
qu nivedu au
bord inférieure
NOTE : Sila trace de l’ouverture, des marques A \\
ou des imperfections sont visibles au-dessus Entretoisement (OT Pe =|
du four, il peut étre nécessaire d’ajouter des adéquat afin
: ‘ ‘ de supporter .
cales de bois sous les rails et la garniture les rails Distance de
frontale jusqu’d ce que les défauts soient f (21 a/8 po) ‘
cachés. centrée sur la ligne de
centre de l'enceinte
Les entretoises ou rails doivent étre de
niveau avec le bord inférieur de l’ouverture, sinon
la garniture inférieure pourrait étre mal installée et
ainsi nuire d l’ouverture de la porte.
19

Directives d’installation
43} Ouverture pour four encastre simple installé au
dessous d'un comptoir
Une table de cuisson électrique ou au gaz
peut 6tre installée au-dessus de ce four. Voir les instructions d'installation
de la table de cuisson pour connaitre la taille de l’ouverture. Voir l'étiquette
sur le dessus du four pour connaitre les modéles de table de cuisson
approuveés.
240V / 208V Emplacement
63,5 cm de la boite de jonction Les connexions électriques et
(25 po) (la boite de jonction peut 197¢cm qu gaz pour la table de cuisson au gaz 76,2
étre dans une armoire : = ey :
adjacente) (7 3/4 pol em (30 po) doivent tre situées 4 droite
Max., — dans un endroit adjacent accessible. Pour
a la table de cuisson au gaz 91,4 cm (36
x
.
po),
les
connexions
peuvent
tre
situées
a
gauche.
. oO mee
of Se
ier oo wm r
” a me” me * ~~
- Saas’ Mee 1 ‘ “\ tev
= Be pay
> we 1B
wmf
=
i
Des garnitures
supérieures et/ou
latérales peuvent
&tre nécessaires
si le four est installé entre
deux armoires existantes.
Assurez-vous qu’elles
soient solidement fixées
Laissez un
chevauchement
(28 5/8 po} max: 55,9 cm (22 po) 91,4 cm (36 po)
i
au
four,
car
elles
vont 69,2
cm
i .
Hauteur
standard
du
ira
' .
de
2,5
cm
(1
po
min.
au-dessus
ar
serio
ier
[Four
|
(27
1/4
pol
min.
arate
=:
Gudessoedt
dela
plateforme
comptoir
de
cuisine
.
we
~
i
69,4cm
we
3
'*
four
et
de
1,8
cm
de
support
27
5/16
po}
max
.
(11/16
po)sur
.L
les
cétés
de
Pa
|
ouverture
i
ic
f.
se
~
eee
~—
fo
TNS
10,2
cm
(4
po}
19em(3/4po)
ke
Hauteur
standard
Plateforme
de
support
=~
"~~.
du
coup-de-pied
ey
oe,
~
a ee
Ne are . .
z2<er" | doit correspondre &
ote ~ md :
7 >" celle du coup-de-pied
-
DOIT POUVOIR SUPPORTER 90 KG
(200 LB)
NOTE : Ce four est approuvé uniquement
Installations cote a cote pour une installation sous les modéles
Installez deux fours muraux dans des ouvertures particuliers mentionnés
distinctes. Laissez un espace d’au moins 5,1 cm sur l’étiquette apposée sur cet appareil.
(2 po) entre les ouvertures.
Ouverture Dist. min. : Ouverture
- Respectez 5,1 cm (2 po) - Respectez
toutesles -@ B) toutes les
dimensions et dimensions et
les exigences. les exigences.
20