GE PT7800 User manual
PT7800 - 30" Double Wall Oven
Owner’s Manual
GEAppliances.com
Safety Information ............2
Warranty........................9
Assistance / Accessories....10
Using The Oven
OvenControls....................11
OvenSettings....................12
OvenOptions....................13
Upper Oven
Baking...........................14
WarmingAndProofing...........15
Microwaving.....................16
Lower Oven
Cooking Modes ..................20
Sabbath Mode ...................21
Cooking Guide ...................22
Racks............................23
Aluminum Foil and Oven Liners . . . 24
Cookware........................24
Care and Cleaning
CleaningTheOven...............25
Lower Oven Racks ...............27
Lower Oven Maintenance ........28
Troubleshooting Tips ........29
Wall Oven
Write the model and serial
numbers here:
Model # __________________
Serial #___________________
You can find them on a label on the
side trim or on the front of the oven
behind the oven door.
Printed in the United States
Printed on
Recycled Paper
For a Spanish version of this
manual, visit our Website at
GEAppliances.com.
Para consultar una version
en español de este manual
de instrucciones, visite
nuestro sitio de internet
GEAppliances.com.
Built-In Combination Convection-Microwave/Convection
49-80738-1 06-14 GE
249-80738-1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do Not Attempt to operate this oven with
the door open since open-door operation
can result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
(b) Do Not Place any object between the oven
front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) Do Not Operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
(1) door (bent),
(2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d) The Oven Should Not be adjusted or repaired
by anyone except properly qualified service
personnel.
To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
SAFETY INFORMATION (Upper Oven)
Ŷ Read all instructions before using this
appliance. When using electrical appliances,
basic safety precautions should be followed,
including the following:
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and grounded by a qualified technician in
accordance with the provided installation
instructions.
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accordance with the provided installation
instructions.
GENERAL SAFETY INSTRUCTIONS
WARNING
3
49-80738-1 SAVE THESE INSTRUCTIONS
SAFETY INFORMATION (Upper Oven)
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containers—for example, closed jars—are
able to explode and should not be heated in
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injury.
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use.
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installation.
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damaged or dropped.
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necessary when used by children.
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described in this manual.
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appliance.
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cook food and is not intended for laboratory or
industrial use.
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TXDOLILHGVHUYLFHSHUVRQQHO&RQWDFWQHDUHVW
authorized service facility for examination, repair
or adjustment.
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appliance.
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use this product near water—for example, in a
wet basement, near a swimming pool, near a
sink or in similar locations.
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manual.
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appliance when paper, plastic or other
combustible materials are placed inside the
oven while microwave cooking.
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from paper or plastic containers before
placing them in the oven.
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utensils or food in the oven when not in use.
— If materials inside the oven ignite, keep the
oven door closed, turn the oven off and shut
off power at the fuse or circuit breaker panel.
If the door is opened, the fire may spread.
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succession on the same food portion. If food
is undercooked after the first countdown, use
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can turn.
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floor, walls, oven rack and turntable.
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necked bottles (especially carbonated
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container to burst, possibly resulting in injury.
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to boil more rapidly than foods containing less
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how to clean the inside of the oven.
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careful when opening any containers of hot food,
including popcorn bags, cooking pouches and
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away from hands and face.
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and catch fire, causing damage to your oven.
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IRUPXOD7KHFRQWDLQHUPD\IHHOFRROHUWKDQWKH
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feeding the baby.
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GENERAL SAFETY INSTRUCTIONS
WARNING
449-80738-1
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
$UFLQJFDQRFFXUGXULQJPLFURZDYHFRRNLQJ,I\RXVHHDUFLQJSUHVVWKHClear/Off pad and correct the
problem.
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antennas).
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(except for the pans provided with the oven).
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rimmed dishes, in the oven.
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pieces being used in the oven.
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containers on the clear glass tray.
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special microwave popcorn accessory or unless
you use popcorn labeled for use in microwave
ovens.
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up inside egg yolk and will cause it to burst,
possibly resulting in injury.
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7KLVPD\FDXVHGDPDJHWRWKHRYHQ,W
increases the heat around the magnetron and
can shorten the life of the oven.
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potatoes, hot dogs, sausages, tomatoes,
apples, chicken livers and other giblets, and
egg yolks should be pierced to allow steam to
escape during cooking.
Ŷ SUPERHEATED WATER
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be overheated beyond the boiling point without
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boiling when the container is removed from the
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through heating it.
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narrow necks.
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the microwave oven for a short time before
removing the container.
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other utensil into the container.
ARCING
FOODS
WARNING
WARNING
SAFETY INFORMATION (Upper Oven)
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from electronic products, including microwaves. +RZHYHUSDWLHQWVZLWKSDFHPDNHUVPD\ZLVKWR
consult their physicians if they have concerns.
127,&(³3$&(0$.(56
WARNING
5
49-80738-1
The turntable must always be
in place when using the oven.
Put food on the wire oven rack, and place them
on the glass tray, when baking on two levels.
SAVE THESE INSTRUCTIONS
Ŷ The oven and door will get very hot when
baking, warming or proofing.
Ŷ Cookware will become hot.2YHQPLWWVZLOOEH
needed to handle the cookware.
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cause arcing in the oven.
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glass tray when baking on two levels.
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5HFLSHVLQWKH$GYDQWLXP&RRNERRNZHUHWHVWHG
in Pyrex®JODVVFRRNZDUHDQG&RUQLQJZDUH®
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may vary when using other types of oven-safe
dishes. Place them directly on the trays.
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warming or proofing will result in inferior cooking
performance.
Oven-safe cookware for Baking, Warming & Proofing
WARNING
SAFETY INFORMATION (Upper Oven)
649-80738-1
The turntable must always be
in place when using the oven. The clear glass tray should
always be in place when
microwaving.
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
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measuring cups, custard cups, pottery or china dinnerware which does not have metallic trim or glaze with
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on the clear glass tray to cook your food.
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microwave cooking will result in inferior cooking
performance.
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safe, use this test: Place in the oven both the
dish you are testing
and a glass measuring
cup filled with 1 cup of
water—set the measuring
cup either in or next
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30-45 seconds at high. If
the dish heats, it should
not be used for microwaving.
If the dish remains cool and only the water in
the cup heats, then the dish is microwave-safe.
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may be needed to handle the cookware.
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paper towels, napkins and waxed paper can
contain metal flecks which may cause arcing or
ignite. Paper products containing nylon or nylon
filaments should be avoided, as they may also
ignite.
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away from the sides of the oven.
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make sure it is safe for use in microwave ovens.
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packaged on) have a thin strip of metal
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the metal can burn the floor of the oven or ignite
a paper towel.
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can be used to cover dishes in order to retain
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plastic wrap so steam can escape.
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PLFURZDYHRYHQV&KHFNWKHSDFNDJHIRU
proper use.
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plastic bags should be slit, pierced or vented
as directed by package. If they are not, plastic
could burst during or immediately after cooking,
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containers should be at least partially uncovered
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with containers tightly covered with plastic wrap,
remove covering carefully and direct steam
away from hands and face.
Ŷ
Plastic cookware—Plastic cookware designed for
microwave cooking is very useful, but should be
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not be as tolerant of overcooking conditions as
are glass or ceramic materials and may soften or
char if subjected to short periods of overcooking.
In longer exposures to overcooking, the food and
cookware could ignite.
Follow these guidelines:
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them in strict compliance with the cookware
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without complete supervision.
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WARNING
How to test for a
microwave-safe dish.
SAFETY INFORMATION (Upper Oven)
7
49-80738-1 SAVE THESE INSTRUCTIONS
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DVGHVFULEHGLQWKLV2ZQHU¶V0DQXDO
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grounded by a qualified installer in accordance
with the provided installation instructions.
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your oven unless it is specifically recommended
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transferred to a qualified technician.
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power supply at the household distribution panel
by removing the fuse or switching off the circuit
breaker.
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be left alone or unattended in an area where an
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to climb, sit or stand on any part of the appliance.
ŶCAUTION:'RQRWVWRUHLWHPVRI
interest to children in cabinets above an oven
- children climbing on the oven to reach items
could be seriously injured.
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holders on hot surfaces may result in burns from
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in place of pot holders.
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the room.
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enough to burn even though they are dark in
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clothing or other flammable materials contact any
interior area of the oven; allow sufficient time for
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become hot enough to cause burns. Potentially
hot surfaces include the oven vent opening,
surfaces near the opening and crevices around
the oven door.
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could build up and the container could burst,
causing an injury.
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oven bottom or anywhere in the oven, except as
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heat or melt, resulting in damage to the product
and risk of shock, smoke or fire.
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poultry to at least an internal temperature of
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protects against foodborne illness.
GENERAL SAFETY INSTRUCTIONS
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electrical shock, serious injury or death.
STATE OF CALIFORNIA PROPOSITION 65 WARNING
WARNING
WARNING
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publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm,
and requires businesses to warn customers of potential exposure to such substances.
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cause cancer, birth defects or other reproductive harm.
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ventilation fan or hood.
SAFETY INFORMATION (Lower Oven)
849-80738-1
SAVE THESE INSTRUCTIONS
.((3)/$00$%/(0$7(5,$/6$:$<)5207+(29(1
Failure to do so may result in fire or personal injury.
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a flaming pan.
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smother the fire by closing the oven door and
turning the oven off or by using a multi-purpose
dry chemical or foam-type fire extinguisher.
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the oven off and wait for the fire to go out. 'R
not force the door open. Introduction of fresh air
at self-clean temperatures may lead to a burst
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instruction may result in severe burns.
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STEPS TO PREVENT INJURY AND FIRE SPREADING
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cause burns to hands, face and/or eyes.
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in the oven may ignite.
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Place oven racks in desired location while oven is
cool. If rack must be moved while oven is hot, do not
let pot holder contact hot heating element in oven.
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or the extension rack to its fully open position is
a convenience in lifting heavy foods. It is also
a precaution against burns from touching hot
surfaces of the door or oven walls.
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utensils or food in the oven when not in use.
Items stored in an oven can ignite.
Ŷ
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stones, or any type of foil or liner on the oven
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in damage to the product and risk of shock,
smoke or fire.
OVEN SAFETY INSTRUCTIONS
WARNING
WARNING
WARNING
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instructions may cause burns.
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silver colored oven racks (on some models), the
probe, any aluminum foil, and any broiler pan,
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oven racks may be left in the oven.
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amount of grease may ignite, leading to smoke
damage to your home.
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it serviced by a qualified technician.
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not to rub, damage or move the gasket.
Ŷ
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cleaner or oven liner protective coating of any kind
should be used in or around any part of the oven.
SELF-CLEANING OVEN SAFETY INSTRUCTIONS
WARNING
Ŷ
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an oven, including paper, plastic, pot holders,
linens, wall coverings, curtains, drapes and gasoline
or other flammable vapors and liquids.
Ŷ
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they contact hot surfaces, causing severe burns.
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in the oven or near the oven may ignite.
SAFETY INFORMATION (Lower Oven)
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
9
49-80738-1
Thank You! ... for your purchase of a GE Brand appliance.
WARRANTY
GE Electric Range Warranty
GEAppliances.com
$OOZDUUDQW\VHUYLFHLVSURYLGHGE\RXU)DFWRU\6HUYLFH&HQWHUVRUDQDXWKRUL]HG&XVWRPHU&DUH®technician.
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(800.432.2737). Please have serial number and model number available when calling for service.
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VHUYLFHWHFKQLFLDQWKHDELOLW\WRTXLFNO\GLDJQRVHDQ\LVVXHVZLWK\RXUDSSOLDQFHDQGKHOSV*(LPSURYHLWVSURGXFWV
E\SURYLGLQJ*(ZLWKLQIRUPDWLRQRQ\RXUDSSOLDQFH,I\RXGRQRWZDQW\RXUDSSOLDQFHGDWDWREHVHQWWR*(SOHDVH
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labor and in-home service to replace the defective part.
What GE will not cover:
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the product.
ŶImproper installation, delivery or maintenance.
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modified or used for other than the intended purpose
or used commercially.
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breakers.
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ŶIncidental or consequential damage caused by
possible defects with this appliance.
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Ŷ Product not accessible to provide required service.
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lamps.
EXCLUSION OF IMPLIED WARRANTIES
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including the implied warranties of merchantability or fitness for a particular purpose, are limited to one year or the
shortest period allowed by law.
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ZLWKLQWKH86$,IWKHSURGXFWLVORFDWHGLQDQDUHDZKHUHVHUYLFHE\D*($XWKRUL]HG6HUYLFHULVQRWDYDLODEOH\RX
PD\EHUHVSRQVLEOHIRUDWULSFKDUJHRU\RXPD\EHUHTXLUHGWREULQJWKHSURGXFWWRDQ$XWKRUL]HG*(6HUYLFHORFDWLRQ
IRUVHUYLFH,Q$ODVNDWKHZDUUDQW\H[FOXGHVWKHFRVWRIVKLSSLQJRUVHUYLFHFDOOVWR\RXUKRPH
6RPHVWDWHVGRQRWDOORZWKHH[FOXVLRQRUOLPLWDWLRQRILQFLGHQWDORUFRQVHTXHQWLDOGDPDJHV7KLVZDUUDQW\JLYHV\RX
VSHFLILFOHJDOULJKWVDQG\RXPD\DOVRKDYHRWKHUULJKWVZKLFKYDU\IURPVWDWHWRVWDWH7RNQRZZKDW\RXUOHJDOULJKWV
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Extended Warranties:3XUFKDVHD*(H[WHQGHGZDUUDQW\DQGOHDUQDERXWVSHFLDOGLVFRXQWVWKDWDUHDYDLODEOHZKLOH
\RXUZDUUDQW\LVVWLOOLQHIIHFW<RXFDQSXUFKDVHLWRQOLQHDQ\WLPH
ZZZJHDSSOLDQFHVFRPVHUYLFHBDQGBVXSSRUWVKRSIRUH[WHQGHGVHUYLFHSODQVKWP
RUFDOOGXULQJQRUPDOEXVLQHVVKRXUV*(&RQVXPHU+RPH6HUYLFHVZLOOVWLOOEHWKHUHDIWHU\RXU
warranty expires.
Register Your Appliance: 5HJLVWHU\RXUQHZDSSOLDQFHRQOLQHDW\RXUFRQYHQLHQFH
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date is needed to obtain service under the warranty.
10 49-80738-1
Schedule Service: ([SHUW*(UHSDLUVHUYLFHLVRQO\RQH
VWHSDZD\IURP\RXUGRRU*HWRQOLQHDQGVFKHGXOH\RXU
VHUYLFHDWZZZJHDSSOLDQFHVFRPVHUYLFHBDQGBVXSSRUW
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business hours.
Parts and Accessories: Individuals qualified to service
their own appliances can have parts or accessories sent
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day or by phone at 800.626.2002 during normal business
hours.
Instructions contained in this manual cover procedures
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VKRXOGEHUHIHUUHGWRTXDOLILHGVHUYLFHSHUVRQQHO&DXWLRQ
must be exercised, since improper servicing may cause
unsafe operation.
Real Life Design Studio: *(VXSSRUWVWKH8QLYHUVDO
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that can be used by people of all ages, sizes and
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range of physical and mental abilities and impairments.
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kitchen design ideas for people with disabilities, check out
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7''*($&
Contact Us: If you are not satisfied with the service you
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details including your phone number, or write to:
General Manager, Customer Relations
GE Appliances, Appliance Park Louisville, KY 40225
ASSISTANCE / ACCESSORIES
7U\WKH*($SSOLDQFHV:HEVLWHwww.geappliances.com/service_and_support/) 24 hours a day, any day of the
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schedule service on-line.
Have a question or need assistance with your appliance?
Accessories
Looking For Something More?
GE offers a variety of accessories to improve your cooking and maintenance experiences!
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www.GEApplianceParts.com86RUwww.GEAppliances.ca&DQDGD
or call 800.626.200286800.661.1616&DQDGD
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How to Remove Protective Shipping Film and Packaging Tape
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with your fingers and slowly peel it from the appliance
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first time.
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product, the safest way to remove the adhesive from
packaging tape on new appliances is an application of
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soft cloth and allow to soak.
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cannot be removed if it is baked on.
Accessories
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Parts
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Cleaning Supplies
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11
49-80738-1
Oven Controls
Common Controls
1. Timer On/Off: :RUNVDVDFRXQWGRZQWLPHU3UHVV
the Timer On/Off pad, select the timer type (hours and
minutes or minutes and seconds), use the selector dial to
set the time, and press the selector dial to start the timer
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the Timer On/Off pad.
2. Settings / Lock Controls: )LQGRYHQRSWLRQVIRU
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and hold Settings pad for 3 seconds to lock or unlock the
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always active, even when the control is locked.
3. Selector Dial: 7KHVHOHFWRUGLDOLVXVHGIRUERWK
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settings, upper/lower oven options and cooking options
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or decrease temperatures or time and then press to
confirm the set temperature or time.
4. Back: Press this pad to go back a menu level in the
display.
5. Start/Pause: Press the Start/Pause pad to start any
cooking, clean or timed function. Press the Start/Pause
pad to pause any upper oven features.
6. Display: Information about both the upper and lower
ovens is shown in this display window.
Upper Oven Controls
7. Microwave: Press the Microwave pad for microwaving
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option desired and press the selector dial to select it.
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8. Add 30 Sec: Press the Add 30 Sec pad for 30
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is pressed an additional 30 seconds is added to the
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9. Defrost: Press the Defrost pad to defrost, rotate
selector dial to select the type of defrost and press to
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more information.
10. Convection Bake: Press the Convection Bake pad
to convection bake in the upper oven. Place food or oven
safe dish on the glass tray when using the convection
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place food or oven safe dish on the wire oven rack and
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more detail.
11. Cooking Options: )LQGWKH5HSHDW/DVW3URRI
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2SWLRQVVHFWLRQIRUPRUHGHWDLOV
12. Clear/Off: 7KH&OHDU2IISDGFDQFHOV$//XSSHURYHQ
programs except the clock and timer.
Lower Oven Controls
13. Light: Press the Light pad to turn the oven light on or
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not turn on if the oven is in a clean mode.
14. Bake: Press the Bake pad to bake, rotate selector dial
to select baking temperature and press to select.
15. Broil: Press the Broil pad to broil, rotate selector dial to
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16. Options: )LQGWKH'HOD\6WDUW3UREH3URRI6DEEDWK
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17. Convection Bake: Press the Convection Bake
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18. Clear/Off: 7KH&OHDU2IISDGFDQFHOV$//ORZHURYHQ
programs except the clock and timer.
USING THE OVEN: Oven Controls
10 12 18 1617
11 13 14 15
Common Controls
Upper Oven
Controls Lower Oven
Controls
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582 3
12 49-80738-1
Oven Settings
Help
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its features by pressing the Settings pad and selecting
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feature you want to find out more about.
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Clock Settings
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standard 12-hour clock (12 hr) or 24-hour military time
display (24 hr). Prior to the first use of your oven, the
clock must be set.
Display Mode
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Auto Conversion
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regular baking temperatures entered to convection bake
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adjusts the temperature in both ovens.
Auto Shut-Off
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lower oven after 12 hours of continuous operations.
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deactivated.
Beeper Volume
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NOTE:6RPHWRQHVDUHQRWPXWDEOH
Reminder
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Temperature Units
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Thermostat Adjust
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baking temperature to be adjusted up to 35°)KRWWHU
or down to 35°)FRROHURQWKHORZHURYHQ7KHXSSHU
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your oven temperature is too hot or too cold and wish to
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Oven Information
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USING THE OVEN: Oven Settings
Features found in the Help function.
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&ORFN Probe
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13
49-80738-1
Oven Options
Upper Oven Options
Repeat Last
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selecting this feature, the last preset food will be
GLVSOD\HG6HOHFWStart/Pause pad or the selector dial to
start cooking.
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1RWDOOIHDWXUHVFDQEHUHSHDWHG
Proof
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Warm
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detail.
Lower Oven Options
Delay Start
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3UREHRU6HOI&OHDQIHDWXUH7RXVHWKLVIHDWXUHVHOHFW
'HOD\6WDUWDQGVHWWKHWLPHWRVWDUWWKHQVHOHFWFRRN
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feature.
Probe
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internal food temperature is the best test for doneness.
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WKLVIHDWXUHLQVHUWSUREHLQWRIRRG6HOHFW3UREHWKHQ
enter the desired internal food temperature and program
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7KLVIHDWXUHFDQDOVREHDFFHVVHGE\FRQQHFWLQJWKH
temperature probe into the oven at any time.
Proof
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&RRNLQJ0RGHVIRUPRUHGHWDLO
Sabbath
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VHWVWKHRYHQIRUREVHUYDQFHRIWKH-HZLVK6DEEDWK
DQG+ROLGD\V7KLVIHDWXUHFRQIRUPVWRWKH6WDU.
-HZLVK6DEEDWKUHTXLUHPHQWV6DEEDWKPRGHGLVDEOHV
the oven lights (the oven light will not turn on when the
door is opened), all sounds (the control will not beep
when a button is pressed, but will still beep if certain
oven faults occur), and all upper oven functions and
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6DEEDWKPRGHRQO\ORZHURYHQ%DNHLVDYDLODEOH
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temperature, a random delay of approximately 30
seconds to 1 minute will occur before the oven will begin
EDNLQJ7RVWRSFRRNLQJSUHVVWKHBack pad and then
the Start/PauseSDG<RXURYHQZLOOVKXWRIIDIWHUD
random delay of approximately 30 seconds to 1 minute.
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Off pad at any time – cooking elements will immediately
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WKHGLVSOD\LQGLFDWLQJWKDWWKHRYHQKDVWXUQHGRII7R
H[LW6DEEDWKPRGHSUHVVDQGKROGWKHBack pad for 3
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more detail.
NOTE:,ISRZHURXWDJHRFFXUVGXULQJ6DEEDWKPRGHWKH
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cooking when power is restored.
Self Clean
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7KH2YHQVHFWLRQIRUPRUHGHWDLO
Steam Clean
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Warm
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USING THE OVEN: Oven Options
14 49-80738-1
Baking
Baking
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conventional oven, using a heating element to raise
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constantly moving, not permitting a layer of cooler air to
develop around the food, some foods cook slightly faster
than in regular oven cooking.
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CAUTION: When baking, remember that
the oven, door and dishes will be very hot!
UPPER OVEN: Baking
How To Bake
1. Press the Convection Bake pad.
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and press to enter.
6HOHFWStart or Cook Time.
Preheat after selecting start:
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place the food in the oven.
:KHQWKHRYHQLVILQLVKHGSUHKHDWLQJLWZLOOVLJQDO
If you do not open the door within 1 hour, the oven
ZLOOWXUQRIIDXWRPDWLFDOO\2SHQWKHRYHQGRRUDQG
using caution, place the food in the oven.
&ORVHWKHRYHQGRRU3UHVVWKHVHOHFWRUGLDOWZLFH
to set the cook time and press Start/Pause to start
FRRNLQJ:KHQFRRNLQJLVFRPSOHWHWKHRYHQZLOO
signal and turn off.
<RXPD\FKDQJHWKHRYHQWHPSHUDWXUHGXULQJSUHKHDWLQJ
by pressing the selector dial and turning the selector dial
to select the new temperature.
If the oven door is opened during cooking, Pause will
DSSHDULQWKHGLVSOD\&ORVHWKHGRRUDQGSUHVVStart/
Pause/LPLWGRRURSHQLQJVIRURSWLPDOUHVXOWVDWKLJK
temperatures.
&RRNWLPHVDUHVKRZQLQPLQXWHVDQGFDQEHD
PD[LPXPRIPLQXWHV7LPHFDQEHFKDQJHGGXULQJ
cooking by turning the selector dial.
Preheat after selecting cook time:
$IWHUVHOHFWLQJDFRRNWLPHRYHQZLOOSURPSW\RXWR
start cook time or start preheat.
2. Press start cook time to skip preheat or press start
preheat to preheat.
:KHQWKHRYHQLVILQLVKHGSUHKHDWLQJLWZLOOVLJQDO
If you do not open the door within 1 hour, the oven
ZLOOWXUQRIIDXWRPDWLFDOO\2SHQWKHRYHQGRRUDQG
using caution, place the food in the oven.
&ORVHWKHRYHQGRRU3UHVVVHOHFWRUGLDOWRHGLW
temperature or cook time, if needed and/or press
Start/PauseWRVWDUWFRRNLQJ:KHQFRRNLQJLV
complete the oven will signal and turn off.
For two-level baking, place food in a metal baking dish on
the glass tray. Place your baking dish with food on top of
the wire rack. Stand the rack with food on the glass tray.
The turntable must always be in
place when using the oven. Put food or oven-safe cookware on
the glass tray to bake.
15
49-80738-1
Warming And Proofing
UPPER OVEN: Warming And Proofing
Warming
7KH:DUPIHDWXUHZLOONHHSKRWFRRNHGIRRGVDWVHUYLQJ
WHPSHUDWXUH$OZD\VVWDUWZLWKKRWIRRG8VHFRRNZDUH
DQGXWHQVLOVWKDWFDQZLWKVWDQGWHPSHUDWXUHVXSWRÛ)
1. Press the Cooking Options pad.
7XUQWKHVHOHFWRUGLDOWR:DUP3UHVVWKHVHOHFWRU
dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFW0RLVW&ULVS3UHVVWKH
selector dial to enter.
If the oven door is opened during warming, Pause will
DSSHDULQWKHGLVSOD\&ORVHWKHGRRUDQGSUHVVStart/
Pause.
To Crisp Stale Items:
Ŷ 3ODFHIRRGRUGLVKHVRQWKHJODVVWUD\
Ŷ &KHFNFULVSQHVVSHULRGLFDOO\$GGWLPHDVQHHGHG
Temperature and Moisture Selection Chart
Tips for Crisp Foods:
Ŷ /HDYHIRRGXQFRYHUHG
Ŷ 'RQRWXVHSODVWLFFRQWDLQHUVRUSODVWLFZUDS
Tips for Moist Foods:
Ŷ &RYHUIRRGZLWKOLGRUDOXPLQXPIRLO
Ŷ 'RQRWXVHSODVWLFFRQWDLQHUVRUSODVWLFZUDS
The turntable must always be in
place when using the oven. Put food on the glass tray to warm.
Proofing
7KHSURRILQJIHDWXUHDXWRPDWLFDOO\SURYLGHVWKHRSWLPXP
temperature for the proofing process, and therefore does
not have a temperature adjustment.
1. Press the Cooking Options pad.
7XUQWKHVHOHFWRUGLDOWRVHOHFW3URRI3UHVVWKH
VHOHFWRUGLDOWRHQWHU7KHXSSHURYHQVWDUWVSURRILQJ
immediately and shows the amount of proofing time
completed.
Ŷ 7RRSWLPL]HSHUIRUPDQFHDYRLGXQQHFHVVDU\GRRU
opening.
Ŷ &KHFNEUHDGSURGXFWVHDUO\WRDYRLGRYHUSURRILQJ
NOTES:
Ŷ 'RQRWXVHWKHSURRILQJPRGHIRUZDUPLQJIRRGRU
NHHSLQJIRRGKRW7KHSURRILQJRYHQWHPSHUDWXUHLV
not hot enough to hold foods at safe temperatures.
8VHWKH:DUPIHDWXUHWRNHHSIRRGZDUP
Ŷ 3URRILQJZLOOQRWRSHUDWHLIWKHRYHQLVWRRKRW$OORZ
the oven to cool before proofing.
Food Type Moisture Setting
%UHDGKDUGUROOV &5,63
%UHDGVRIWUROOV 02,67
&DVVHUROHV 02,67
)ULHGIRRGV &5,63
0HDWVDQGILVK &5,63
3DQFDNHVZDIIOHV &5,63
3L]]D &5,63
3RWDWRHVEDNHG &5,63
3RWDWRHVPDVKHG 02,67
3RXOWU\ 02,67
7RUWLOOD&KLSV &5,63
9HJHWDEOHV 02,67
* USDA/FSIS recommends an internal temperature of 145°F as the
minimum doneness for beef. Use a portable meat thermometer to check
internal temperatures.
The turntable must always be in
place when using the oven. Put bread dough in a bowl/bread
pan and place on the glass tray
to proof.
16 49-80738-1
Microwaving
Using The Microwave Features
0DNHVXUHWKHWXUQWDEOHDQGFOHDUJODVVWUD\DUHLQSODFH
Place food or microwavable container directly on the
clear glass tray to cook your food.
UPPER OVEN: Microwaving
The turntable must always be in
place when using the oven. The clear glass tray should always
be in place when microwaving.
MICROWAVE PRESET SELECTIONS:
ŶBeverage
±:DWHUR]
±&RIIHH
(8-12 oz.)
±7HDR]
±0LONR]
±+RW&RFRD
(8-12 oz.)
ŶPopcorn
±3RSFRUQ6HQVRU
ŶMelt
±%XWWHU
±&DUDPHO
±&KHHVH
±&KRFRODWH&KLSV
±0DUVKPDOORZ
ŶSimmer
ŶCook
±%\)RRG7\SH
±%\7LPH
±%\7LPH
ŶSoften
±%XWWHU
±&UHDP&KHHVH
±)URVWLQJR]
±,FH&UHDP
ŶDefrost
±OE4XLFN
±%\7LPH
±%\:HLJKW
±%\)RRG7\SH
±0HOW
±6RIWHQ
ŶReheat
±%HYHUDJH
±&DVVHUROH
±&KLFNHQ
– Pasta
– Pizza
±3ODWHRI)RRG
±5LFH
±6RXS
±6WHDNV&KRSV
±9HJHWDEOHV
How To Use Pre-Set Microwave Selections
1. Press the Microwave pad.
If no selection is made within 15 seconds, the display will
revert back to the time of day.
7XUQWKHVHOHFWRUGLDOWRILQGWKHIRRGRUEHYHUDJH
you want to cook, defrost, soften, melt, simmer or
reheat. Press the selector dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFWWKHW\SHDPRXQW
ZHLJKWDQGRUVL]H$VUHTXLUHGWKHRYHQZLOOSURPSW
you.) Press the selector dial after each selection.
4. Press the selector dial or the Start/Pause pad to
start cooking.
7RUHYLHZRUHGLWVHWWLQJVGXULQJFRRNLQJSUHVVWKH
selector dial.
If the door is opened during cooking, the oven will stop
DQG3$86(ZLOODSSHDULQWKHGLVSOD\&ORVHWKHGRRU
and press Start/Pause pad to resume cooking.
If you enter an undesired selection at any time, simply
press the Back pad and reenter the desired selections.
Ŷ :KHQWKHRYHQLVRQOLJKWPD\EHYLVLEOHDURXQGWKH
door or outer case.
Ŷ 7KHRYHQFDYLW\OLJKWZLOOFRPHRQGXULQJD
microwave cooking cycle.
Ŷ 6WHDPRUYDSRUPD\HVFDSHIURPDURXQGWKHGRRU
&RRN%\7LPH$QG&RRN%\7LPH
8VH&RRN%\7LPHDQG&RRN%\7LPHWR
microwave food that is not in the recipe section and at
the time(s) you set.
Ŷ 7KHSRZHUOHYHOLVDXWRPDWLFDOO\VHWDWKLJKEXW\RX
can change it for more flexibility.
1. Press the Microwave pad.
7XUQWKHVHOHFWRUGLDOWRVHOHFW&RRN%\7LPHRU
&RRN%\7LPHDQGSUHVVWKHVHOHFWRUGLDOWR
enter.
7XUQWKHVHOHFWRUGLDOWRVHWWKHFRRNWLPHDQGSUHVV
the selector dial to enter.
6HOHFWSRZHUOHYHOVHWWLQJ
,I\RXVHOHFWHG&RRN%\7LPHWXUQWKHVHOHFWRU
dial to set the second cook time, second power level
setting and press the selector dial to enter.
5. Press the selector dial or the Start/Pause pad to
start cooking.
<RXPD\RSHQWKHGRRUGXULQJ&RRN%\7LPHDQG&RRN
%\7LPHWRFKHFNWKHIRRG&ORVHWKHGRRUDQG
press Start/Pause to resume cooking.
17
49-80738-1
Microwaving (Cont.)
UPPER OVEN: Microwaving
Microwave Power Level(s)
Ŷ <RXFDQFKDQJHWKHSRZHUOHYHOGXULQJPRVWFRRNLQJ
program.
1. Press the selector dial to edit
5RWDWHVHOHFWRUGLDOWRFKDQJHWLPHDQGRUSUHVV
selector dial to enter.
7XUQWKHVHOHFWRUGLDOFORFNZLVHWRLQFUHDVHDQG
counterclockwise to decrease the power level. Press
the selector dial to enter.
+HUHDUHVRPHH[DPSOHVRIXVHVIRUYDULRXVSRZHUOHYHOV
High 10)LVKEDFRQYHJHWDEOHVERLOLQJOLTXLGV
Med-High 7:*HQWOHFRRNLQJRIPHDWDQGSRXOWU\EDNLQJ
casseroles and reheating.
Medium 5:6ORZFRRNLQJDQGWHQGHUL]LQJIRUVWHZVDQG
less tender cuts of meat.
Low 2 or 3:'HIURVWLQJVLPPHULQJGHOLFDWHVDXFHV
Warm 1:.HHSLQJIRRGZDUPVRIWHQLQJEXWWHU
Defrost By Food Type
$XWR'HIURVWDXWRPDWLFDOO\VHWVWKHGHIURVWLQJWLPHVDQG
power levels to give even defrosting results for meats,
poultry and fish weighing up to 6 pounds.
5HPRYHIRRGIURPWKHSDFNDJHDQGSODFHLWRQD
microwave-safe dish.
2. Press the Microwave pad and select defrost.
7XUQWKHVHOHFWRUGLDOWR'HIURVW%\)RRG7\SH
Press the selector dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFWIRRGW\SH3UHVVWKH
selector dial to enter.
7XUQWKHVHOHFWRUGLDOWRWKHIRRGZHLJKWXVLQJWKH
&RQYHUVLRQ*XLGHDWWKHULJKW)RUH[DPSOHGLDO
for 1.2 pounds (1 pound, 3 oz.) Press the selector
dial to enter.
6. Press the selector dial or Start/Pause pad to start
defrosting.
7XUQWKHIRRGRYHUZKHQWKHRYHQVLJQDOV7XUQ)RRG
2YHU
Ŷ 5HPRYHGHIURVWHGPHDWRUVKLHOGZDUPDUHDVZLWK
small pieces of foil for even defrosting.
Ŷ $IWHUGHIURVWLQJPRVWPHDWVQHHGWRVWDQGPLQXWHV
WRFRPSOHWHGHIURVWLQJ/DUJHURDVWVVKRXOGVWDQGIRU
about 30 minutes.
Conversion Guide
If the weight of food is stated in pounds and ounces, the
ounces must be converted to tenths (.1) of a pound.
Weight of Food Enter Food Weight
in Ounces (tenths of a pound)
1–2 .1
3 .2
4–5 .3
6–7 .4
8 .5
9–10 .6
11 .7
12–13 .8
14–15 .9
Defrost By Time
8VH'HIURVW%\7LPHWRGHIURVWIRUDVHOHFWHGOHQJWKRI
time.
1. Press the Microwave pad and select defrost.
7XUQWKHVHOHFWRUGLDOWR'HIURVW%\7LPH3UHVVWKH
selector dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFWWKHWLPH\RXZDQW
Press the selector dial to enter.
4. Press the selector dial or Start/Pause pad to start
defrosting.
7XUQWKHIRRGRYHUZKHQWKHRYHQVLJQDOV7XUQ)RRG
2YHU
Power level is automatically set at 3, but can be
FKDQJHG7RFKDQJHWKHSRZHUOHYHOVVHHWKH
0LFURZDYH3RZHU/HYHOVVHFWLRQ<RXFDQGHIURVW
small items quickly by raising the power level after
entering the time. Power level 7 cuts the total defrosting
time in about half; power level 10 cuts the total time to
DERXW:KHQGHIURVWLQJDWKLJKSRZHUOHYHOVIRRG
will need more frequent attention than usual.
18 49-80738-1
Microwaving (Cont.)
UPPER OVEN: Microwaving
Defrost By Weight
8VH'HIURVW%\:HLJKWWRGHIURVWIRUDVHOHFWHGOHQJWKRI
time.
1. Press the Microwave pad and select defrost.
7XUQWKHVHOHFWRUGLDOWR'HIURVW%\:HLJKW3UHVVWKH
selector dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFWWKHZHLJKW\RXZDQW
Press the selector dial to enter.
3UHVVWKHVHOHFWRUGLDORU6WDUW3DXVHSDGWRVWDUW
defrosting.
7XUQWKHIRRGRYHUZKHQWKHRYHQVLJQDOV7XUQ)RRG
2YHU
Power level cannot be changed during this setting.
OE4XLFN'HIURVW
8VHOE4XLFN'HIURVWIRUTXLFNGHIURVWRIOERI
frozen food.
1. Press the MicrowaveSDGDQGVHOHFW/ETXLFN
defrost.
2. Press selector dial or Start/Pause pad to start
defrosting. Press the selector dial to enter.
7XUQWKHIRRGRYHUZKHQWKHRYHQVLJQDOV7XUQ)RRG
2YHU
Power level cannot be changed during this setting.
Defrosting Tips
Ŷ )RRGVIUR]HQLQSDSHURUSODVWLFFDQEHWLPH
defrosted in the package, but foods should be taken
RXWRIWKHSDFNDJHZKHQXVLQJ'HIURVW%\)RRG
7\SH&ORVHGSDFNDJHVVKRXOGEHVOLWSLHUFHGRU
vented after food has partially defrosted. Plastic
storage containers should be partially uncovered.
Ŷ )DPLO\VL]HSUHSDFNDJHGIUR]HQGLQQHUVFDQEH
defrosted and microwaved. If the food is in a foil
container, transfer it to a microwave-safe dish.
Ŷ )RRGVWKDWVSRLOHDVLO\VKRXOGQRWEHDOORZHGWR
sit out for more than one hour after defrosting.
5RRPWHPSHUDWXUHSURPRWHVWKHJURZWKRIKDUPIXO
bacteria.
Ŷ )RUPRUHHYHQGHIURVWLQJRIODUJHUIRRGVVXFKDV
URDVWVXVH'HIURVW%\7LPH%HVXUHODUJHPHDWV
are completely defrosted before cooking.
Ŷ :KHQGHIURVWHGIRRGVKRXOGEHFRROEXWVRIWHQHGLQ
all areas. If still slightly icy, return to the microwave
very briefly, or let it stand a few minutes.
19
49-80738-1
Microwaving (Cont.)
UPPER OVEN: Microwaving
Microwave Sensor Cooking
7KHVHQVRUIHDWXUHGHWHFWVWKHLQFUHDVLQJKXPLGLW\
UHOHDVHGGXULQJFRRNLQJ7KHRYHQDXWRPDWLFDOO\DGMXVWV
the cooking time to various types and amounts of food.
'RQRWXVHWKH6HQVRU)HDWXUHVWZLFHLQVXFFHVVLRQ
on the same food portion— it may result in severely
overcooked or burnt food. If food is undercooked after
WKHILUVWFRXQWGRZQXVH&RRN%\7LPHIRUDGGLWLRQDO
cooking time.
The proper containers and covers are essential for
best sensor cooking.
Ŷ $OZD\VXVHPLFURZDYHVDIHFRQWDLQHUVDQGFRYHU
WKHPZLWKOLGVRUYHQWHGSODVWLFZUDS1HYHUXVHWLJKW
sealing plastic containers—they can prevent steam
from escaping and cause food to overcook.
Ŷ %HVXUHWKHRXWVLGHRIWKHFRRNLQJFRQWDLQHUVDQG
the inside of the oven are dry before placing food in
WKHRYHQ%HDGVRIPRLVWXUHWXUQLQJLQWRVWHDPFDQ
mislead the sensor.
Ŷ %HYHUDJHVDUHEHVWKHDWHGXQFRYHUHG
Covered
Vented
Dry off dishes so they don’t
mislead the sensor.
MICROWAVE SENSOR PROGRAMS:
Ŷ*URXQG0HDW
Ŷ3RSFRUQ
Ŷ6RXS
Ŷ5LFH
Ŷ9HJHWDEOHV
(Canned, Fresh, Frozen)
Ŷ&KLFNHQ5HKHDW
Ŷ3DVWD5HKHDW
Ŷ3ODWHRI)RRG5HKHDW
Ŷ6RXS5HKHDW
Ŷ9HJHWDEOH5HKHDW
To Use All Sensor Programs
8SSHU2YHQPLFURZDYHPRGHIHDWXUHVVHQVRUFRRNLQJ,W
automatically senses when food is done and shuts itself
off—eliminating the need to program cook times and
power levels.
1. Press the Microwave pad and turn the selector dial
WR&RRN%\)RRG7\SHRU5HKHDW3UHVVWKHVHOHFWRU
dial to enter.
7XUQWKHVHOHFWRUGLDOWRVHOHFWWKHIRRG\RXZDQW
Press the selector dial to enter.
3. Press the selector dial or press the Start/Pause pad
to start cooking.
'RQRWRSHQWKHRYHQGRRUXQWLOWLPHLVFRXQWLQJGRZQ
in the display or the microwave stop cooking. If the door
is opened, close it and press Start/Pause immediately.
,IWKHIRRGLVQRWGRQHHQRXJKXVH&RRN%\7LPHLQWKH
microwave selector to cook for more time.
NOTE:'RQRWXVHWKH6HQVRU)HDWXUHVWZLFHLQ
succession on the same food portion—it may result in
severely overcooked or burnt food.
Ŷ ,I\RXKDYHEHHQVSHHGFRRNLQJDQGWKHRYHQLV
already hot, it may indicate that it is too hot for
VHQVRUFRRNLQJ2IFRXUVH\RXFDQDOZD\VFRQWLQXH
ZLWK&RRN%\7LPH
NOTE: If the oven is too hot then it will automatically
change to time cooking.
Ŷ 7RVKRUWHQRUOHQJWKHQWKHFRRNWLPHZDLWXQWLOWKH
WLPHFRXQWGRZQVKRZVLQWKHGLVSOD\7KHQWXUQWKH
selector dial to add or subtract time.
Ŷ ,I\RXRSHQWKHGRRUZKLOH6HQVRU&RRNLQJ6HQVRU
(UURUZLOODSSHDU&ORVHWKHGRRUSUHVVStart/Pause
to begin again.
Notes about the Reheat program:
5HKHDWHGIRRGVPD\KDYHZLGHYDULDWLRQVLQ
WHPSHUDWXUH6RPHDUHDVPD\EHH[WUHPHO\KRW
,WLVEHVWWRXVH&RRN%\7LPHDQGQRW5HKHDWIRUWKHVH
foods:
Ŷ %UHDGSURGXFWV
Ŷ )RRGWKDWPXVWEHUHKHDWHGXQFRYHUHG
Ŷ )RRGVWKDWQHHGWREHVWLUUHGRUWXUQHG
Ŷ )RRGVFDOOLQJIRUDGU\ORRNRUFULVSVXUIDFHDIWHU
reheating.
20 49-80738-1
<RXUQHZRYHQKDVDYDULHW\RIFRRNLQJPRGHVWRKHOS\RXJHWWKHEHVWUHVXOWV7KHVHPRGHVDUHGHVFULEHGEHORZ5HIHU
WRWKH&RRNLQJ*XLGHVHFWLRQIRUUHFRPPHQGDWLRQVIRUVSHFLILFIRRGV5HPHPEHU\RXUQHZRYHQPD\SHUIRUPGLIIHUHQWO\
than the oven it is replacing.
Baking and Roasting Modes
6HOHFWDPRGHIRUEDNLQJDQGURDVWLQJEDVHGRQWKHW\SH
DQGTXDQWLW\RIIRRG\RXDUHSUHSDULQJ:KHQSUHSDULQJ
baked goods such as cakes, cookies, and pastries always
SUHKHDWWKHRYHQILUVW)ROORZUHFLSHUHFRPPHQGDWLRQVIRU
food placement. If no guidelines are provided, center food
in the oven.
Traditional Bake
7KHWUDGLWLRQDOEDNHPRGHLVLQWHQGHGIRUVLQJOHUDFNFRRNLQJ
7KLVPRGHXVHVKHDWSULPDULO\IURPWKHORZHUHOHPHQWEXW
DOVRIURPWKHXSSHUHOHPHQWWRFRRNIRRG7RXVHWKLVPRGH
press the Bake pad, turn the selector dial to set the oven
temperature and press to enter, then press Start. Preheating
is generally recommended when using this mode.
Convection Bake 1 Rack
7KH&RQYHFWLRQ%DNH5DFNPRGHLVLQWHQGHGIRUVLQJOH
UDFNFRRNLQJ7KLVPRGHXVHVKHDWIURPWKHORZHUHOHPHQW
and also the upper and rear elements, along with air
movement from the convection fan to enhance evenness.
<RXURYHQLVHTXLSSHGZLWK$XWR5HFLSH&RQYHUVLRQVR
it is not necessary to convert the temperature when using
WKLVPRGH7RXVHWKLVPRGHSUHVVWKHConvection Bake
SDGWXUQWKHVHOHFWRUGLDOWRVHOHFW5DFNDQGVHWWKHRYHQ
temperature, and press to enter, then press Start. Preheating
is generally recommended when using this mode.
Convection Bake Multi Rack
7KH&RQYHFWLRQ%DNH0XOWL5DFNPRGHLVLQWHQGHGIRU
EDNLQJRQPXOWLSOHUDFNVDWWKHVDPHWLPH7KLVPRGHXVHV
heat primarily from the rear element but also heat from
the upper and lower elements, along with air movement
from the convection fan to enhance cooking evenness.
<RXURYHQLVHTXLSSHGZLWK$XWR5HFLSH&RQYHUVLRQ
so it is not necessary to convert the temperature when
XVLQJWKLVPRGH%DNLQJWLPHPLJKWEHVOLJKWO\ORQJHUIRU
multiple racks than what would be expected for a single
UDFN7RXVHWKLVPRGHSUHVVWKHConvection Bake pad,
WXUQWKHVHOHFWRUGLDOWRVHOHFW0XOWL5DFNDQGVHWWKHRYHQ
temperature and press to enter, then press Start$OZD\V
preheat when using this mode.
Convection Roast
7KH&RQYHFWLRQ5RDVWPRGHLVLQWHQGHGIRUURDVWLQJZKROH
FXWVRIPHDWRQDVLQJOHUDFN7KLVPRGHXVHVKHDWIURPWKH
lower, upper, and rear elements along with air movement
from the convection fan to improve browning and reduce
cooking time. It is not necessary to convert temperature.
&KHFNIRRGHDUOLHUWKDQWKHUHFLSHVXJJHVWHGWLPHZKHQ
XVLQJWKLVPRGHRUXVHDPHDWSUREH7RXVHWKLVPRGH
press the Convection Bake pad, turn the selector dial to
VHOHFW5RDVWDQGVHWWKHRYHQWHPSHUDWXUHDQGSUHVVWR
enter, then press Start. It is not necessary to preheat when
using this mode.
Broiling Modes
$OZD\VEURLOZLWKWKHGRRUFORVHG7KHEURLOHOHPHQWLQWKLV
RYHQLVYHU\SRZHUIXO0RQLWRUIRRGFORVHO\ZKLOHEURLOLQJ
8VHFDXWLRQZKHQEURLOLQJRQXSSHUUDFNSRVLWLRQVDV
placing food closer to the broil element increases smoking,
spattering, and the possibility of fats igniting. Broiling on
rack position 6 is not recommended.
7U\EURLOLQJIRRGVWKDW\RXZRXOGQRUPDOO\JULOO$GMXVWUDFN
positions to adjust the intensity of the heat to the food. Place
foods closer to the broil element when a seared surface
DQGUDUHLQWHULRULVGHVLUHG7KLFNHUIRRGVDQGIRRGVWKDW
need to be cooked through should be broiled on a rack
SRVLWLRQIDUWKHUIURPWKHEURLOHURUE\XVLQJ%URLO/R. )RUEHVW
performance center food below the broil heating element.
Broil Hi
7KH7UDGLWLRQDO%URLO+LPRGHXVHVLQWHQVHKHDWIURPWKH
XSSHUHOHPHQWWRVHDUIRRGV8VH%URLO+LIRUWKLQQHUFXWV
of meat and/ or foods you prefer less done on the interior.
7RXVHWKLVPRGHSUHVVWKHBroil pad, turn the selector
GLDOWR+LDQGSUHVVWRHQWHUDQGWKHQSUHVVStart. It is not
necessary to preheat when using this mode.
Broil Lo
7KH7UDGLWLRQDO%URLO/RPRGHXVHVOHVVLQWHQVHKHDWIURP
the upper element to cook food thoroughly while also
SURGXFLQJVXUIDFHEURZQLQJ8VH%URLO/RIRUWKLFNHUFXWVRI
meat and/or foods that you would like cooked all the way
WKURXJK7RXVHWKLVPRGHSUHVVWKHBroil pad, turn the
VHOHFWRUGLDOWR/RDQGSUHVVWRHQWHUDQGWKHQSUHVVStart.
It is not necessary to preheat when using this mode.
Proof
Proof mode is designed for rising (fermenting and proofing)
bread dough. Press the Options pad, turn the selector
dial to select Proof and press to select, then press Start.
&RYHUGRXJKZHOOWRSUHYHQWGU\LQJRXW%UHDGZLOOULVHPRUH
UDSLGO\WKDQDWURRPWHPSHUDWXUH1RWHWKDWIRUGRXEOHZDOO
ovens, proof cannot be run when running a clean mode in
the lower oven.
Warm
:DUPPRGHLVGHVLJQHGWRNHHSKRWIRRGVKRWIRUXSWR
KRXUV7RXVHWKLVPRGHSUHVVWKHOptions pad, turn the
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cover foods that should be crisp. Preheating is not required.
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crackers, chips or dry cereal. It is also recommended that
food not be kept warm for more than 2 hours.
Cooking Modes
LOWER OVEN: Cooking Modes
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Table of contents
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