GE Profile PB975SMSS Manual

†Note: Check local codes for required breaker size.
Effective January 1, 1996, the National Electrical Code requires
that new construction (not existing) utilize a 4-conductor
connection to an electric range.
Receptacle Locations: Locally approved flexible service cord
or conduit must be used because terminals are not accessible
after range installation. See shaded area in drawing for location
of electrical outlet box. Recommended outlet locations allow
range to be installed directly against wall.
Note: 30" ranges conform to U.L. requirements for 0" spacing
from adjacent walls below countertops. To reduce possibility
of scorching walls, engineering recommends a minimum of
1-1/2" spacing to allow for possible extended, high-heat,
no-load heating element operation.
Installation Information: Before installing, consult installation
instructions packed with product for current dimensional data.
Dimensions and Installation Information (in inches)
For answers to your Monogram,® GE Profile™or
GE®appliance questions, visit our website at
ge.com or call GE Answer Center®service,
800.626.2000.
PB975SM
GE Profile™ 30" Free-Standing Double Oven Range
Listed by
Underwriters
Laboratories
All GE ranges are equipped with
an Anti-Tip device. The installation
of this device is an important,
required step in the installation
of the range.
Specification Created 1/07 221006
KW Rating
240V 14.3
208V 10.7
Breaker Size
40 Amps†
30
24
3
7-1/2
29-7/8
25-3/4*
45
47
3
Acceptable electrical
outlet area
Orient the electrical
receptacle so the length
is parallel to the floor.
*Dimension from wall to front of
closed oven door handle is 28-7/8.
fse_dual_cavity_install.eps

PB975SM
GE Profile™ 30" Free-Standing Double Oven Range
Specification Created 1/07 221006
Features and Benefits
• Upper Oven - With an additional 2.2 cu. ft. of capacity, the upper oven is perfect for
preparing food items at the same time as the lower oven
• PreciseAir™Convection System - Delivers even air and heat circulation for superior
baking and roasting results
• Tri-ring Burner - 12"/9"/6" heating element offers a convenient choice for various size pans
• Bridge Element - Combines three cooktop elements into one large cooking area, ideal
for oversized cooking pans
• Large 4.4 Cu. Ft. Lower Oven Capacity - Provides an impressively large oven interior
to cook more dishes and large meals at once
• Self-Clean Oven - Conveniently cleans the oven cavity without need of scrubbing
• Warming Zone - Provides low heat capability for foods, making meal coordination simple
• Single/Multi-Rack Convection Bake - Provides ideal airflow throughout the oven,
ensuring optimal results on both racks
• Convection Roast - Provides even cooking and consistent results, roasting meats faster
than a traditional oven
• Slow Cook - Offers four slow cook options-pork, poultry, beef and stew-to deliver ideal
conditions for specific meals
• Pizza Mode - Provides ideal cooking conditions for preparing fresh or frozen pizzas at
the touch of a button
• Self-Clean Heavy-Duty Oven Racks - Double coated porcelain-enameled racks no
longer require hand cleaning
• 6.6 Cu. Ft. Total Capacity - Provides plenty of room to cook the biggest of meals,
4.4 cu. ft. in the lower oven and 2.2 cu. ft. in the upper oven
• Model PB975SMSS - Stainless steel (black patterned cooktop)
JB975SM
S
TART
C
LEAR
O
FF
C
ook
T
ime
S
tart
D
elay
U
PPER
O
VEN
H I
H I
H I
6”
9”
12”
F
RONT
R
EAR
H I
R
EAR
M
ED
W
ARMING
Z
ONE
H I
H I
F
RONT